Bell's Brooklyn Bagels
Bell's Brooklyn Bagels is a third-generation, family-owned Brooklyn-founded bakery that produces handcrafted New York-style bagels and bialys from its Oceanside, NY facility, distributing through grocery chains (including Walmart and Publix), foodservice accounts, and a direct-to-consumer subscription e-commerce site.
- Company typePrivate
- Founded1949
- HeadquartersOceanside, United States
- Headcount—
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Bell's Brooklyn Bagels does
Bell's Brooklyn Bagels, legally Brooklyn Bagel® A.C.E. Specialties LLC (doing business as Bagels by Bell and B&S Bialy), is a third-generation, family-owned American bakery founded in Brooklyn in 1949 by Marty Bell and currently co-led by Warren Bell and Jared Bell. Operating from a single production facility at 3333 Royal Avenue in Oceanside, New York, the company manufactures handcrafted New York-style bagels and traditional hand-pulled bialys, with the company's own materials describing it as the largest bialy manufacturer in the United States. Its proprietary processes — including hand-pulled bialy shaping and hand-schmearing of onions into the center — are positioned as a continuing family tradition, and the catalog includes product innovations such as the bialy roll (puffed-dough sandwich pocket) and jalapeño bialy.
Bell's Brooklyn Bagels firmographics
Firmographics- Name
- Bell's Brooklyn Bagels
- Legal name
- Brooklyn Bagel® A.C.E. Specialties LLC.
- Website
- https://bialy.com
- Company type
- Private
- Founded year
- 1949
- Operating status
- Operating
- Short description
- Bell's Brooklyn Bagels is a third-generation, family-owned Brooklyn-founded bakery that produces handcrafted New York-style bagels and bialys from its Oceanside, NY facility, distributing through grocery chains (including Walmart and Publix), foodservice accounts, and a direct-to-consumer subscription e-commerce site.
- Ownership category
- akta.pro rank
Bell's Brooklyn Bagels industry classification
Industry- Product category
- Artisan Bakery Manufacturing
- NAICS
- Bread and Bakery Product Manufacturing (31181), Commercial Bakeries (311812), Packaged Frozen Food Merchant Wholesalers (42442)
- SIC
- Bakery Products (2050), Wholesale-Groceries & Related Products (5140)
- akta.pro primary industry
- Frozen Bakery Products Manufacturing (AFAKAAAF)
- akta.pro secondary industries
- Frozen Bakery Wholesale (AFAIAFAE), Bread & Rolls Wholesale (AFAIAFAA)
Keywords
Where Bell's Brooklyn Bagels is headquartered
LocationHeadquarters
- HQ city
- Oceanside
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Bell's Brooklyn Bagels business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Operations, Supply Chain, Personnel, Marketing or Sales, Others
Revenue model
- Direct Consumer Sales: E-commerce sales of bagels and bialys directly to consumers through the company website with subscription options for recurring orders.
- Wholesale Frozen Distribution: Wholesale distribution of frozen bagels and bialys to grocery store freezer sections under Ray's New York Bagels and Bell's Brooklyn Bagels brands. Products include private label options.
- Bakery Thaw and Sell: Wholesale distribution of par-baked bagels and bialys to grocery store bakery sections for thaw and sell operations.
- Foodservice Distribution: Distribution of bagels and bialys to restaurants, hotels, and other hospitality businesses in various formats including frozen dough, par baked, and fully baked.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Monthly | Baker's Choice - 2 Dozen Customizable Selection |
| Subscription | Monthly | Bagel Sampler Showcase - 24 Bagels (6 Plain, 6 Sesame, 6 Everything, 6 Cinnamon Raisin) |
| Subscription | Monthly | Bialy Wheel Blitz - 2 Dozen Bialys + 2 Bialy Wheels |
Go-to-market motion3 records
Distribution channels4 records
Marketing channels3 records
Bell's Brooklyn Bagels product offering
Product offeringCore offering
Bell's Brooklyn Bagels manufactures handcrafted New York-style bagels and traditional hand-pulled bialys in multiple flavors and formats. The company sells these products through direct-to-consumer e-commerce with subscription delivery, wholesale frozen distribution to grocery retailers (under Bell's Brooklyn Bagels and the acquired Ray's New York Bagels and "What's a Bialy?" brands), bakery thaw-and-sell programs, and foodservice supply to restaurants and hotels.
Product overview
Bell's Brooklyn Bagels is a family-owned and operated bakery business spanning three generations, with over 75 years of tradition in handcrafted New York-style bagels and authentic bialys. The company operates as a single-product-line bakery with multiple distribution channels including direct-to-consumer e-commerce subscriptions, wholesale frozen distribution, bakery thaw-and-sell programs, and foodservice accounts. The core product portfolio centers on traditional hand-pulled bialys and handcrafted Brooklyn bagels, complemented by innovative variations such as the Bialy Roll (puffed bialy dough creating sandwich-friendly pockets) and Jalapeño Bialy. In 2015, the company expanded through acquisition of Ray's New York Bagel and 'What's a Bialy?' frozen product lines. Products are distributed through major grocery retailers nationwide (Publix, Shaws, Walmart, Keyfood, Foodtown, Stop Shop, Market Basket, ShopRite) and directly to consumers via subscription e-commerce.
Differentiator
Problem solved
Functional benefit
Brands
- Ray's New York Bagels: Premium frozen bagel brand acquired in 2015, featuring six 4oz bagel packs in Plain, Everything, Onion, and Sesame varieties.
- "What's a Bialy?" Frozen Line
Products and services
- Bell's Brooklyn Bagels (Traditional New York-Style Bagels)
Quantifiable outcome
- Largest bialy manufacturer in the nation
- +1 more outcomes
Companies that use Bell's Brooklyn Bagels
Customer profileNamed customers8 records
Segments3 records
Ideal customer profiles3 records
Bell's Brooklyn Bagels technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Bell's Brooklyn Bagels partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Ray LeonardcoreRay Leonard serves as Director of Business Development at Bagels by Bell. Handles wholesale inquiries for frozen distribution from the Oceanside, NY facility.
Scale indicators4 records
Recent moves5 records
Expansion highlights5 records
Bell's Brooklyn Bagels competitors and assessment
Company assessmentDirect peers
- Lender's Bagels: A mass-market frozen bagel brand sold across U.S. grocery freezer aisles. Closely comparable to Bell's frozen wholesale line in product format, channel mix, and target customer, though Lender's is a non-niche, non-bialy competitor.
- St. Pierre USA: Specialty bakery brand focused on brioche-style buns and bagels sold through U.S. grocery and foodservice channels. Comparable product format (bagels, buns), channel strategy, and grocery shelf positioning.
- Aunt Millie's Bakeries: Family-owned regional commercial bakery producing breads, rolls, and buns for U.S. grocery chains. Comparable in family-ownership structure, wholesale-to-grocery distribution model, and commercial bakery operations.
- New York Bagel & Bakery Co. Regional New York bagel bakery with wholesale and DTC distribution. Comparable product focus, geographic heritage, and channel mix, though smaller in scale and more regional.
- Einstein Bros Bagels: National bagel-focused bakery chain and consumer brand. Comparable to Bell's in core product (bagels) and brand-led positioning, though Einstein Bros competes primarily through retail cafes rather than wholesale and DTC.
- H&H Bagels: Iconic New York bagel brand with national wholesale and DTC distribution. Highly comparable heritage positioning, New York-style bagel focus, and broad channel mix including grocery and foodservice.
Emerging players
- Dave's Killer Bread: Fast-growing specialty bread brand (owned by Flowers Foods) with strong grocery and DTC presence. Comparable in family-roots heritage story, premium positioning, and multi-channel strategy, though operating in the broader bread category rather than bagels/bialys.
- Udi's Gluten-Free: Specialty gluten-free bakery brand with national grocery distribution and DTC sales. Comparable in being a differentiated, branded bakery in U.S. grocery channels, but operates in the gluten-free subcategory rather than traditional bagels.
Broad incumbents
- Pepperidge Farm: Large, established baked goods brand (owned by Campbell Soup) selling breads, rolls, and specialty bakery items across U.S. grocery and foodservice. Comparable wholesale distribution model and premium positioning, but operates a much broader portfolio.
- Thomas' English Muffins (Bimbo Bakeries): Iconic U.S. bakery brand owned by Bimbo Bakeries, the largest bakery company in the U.S. Comparable shelf presence in grocery bakery aisles and category leadership in English muffins, but operates at much greater scale across many categories.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Bell's Brooklyn Bagels social profiles
Digital presenceBell's Brooklyn Bagels financial estimates
Financial estimateRevenue estimate
Valuation estimate
Bell's Brooklyn Bagels leadership team
Management profileNumber of profiles
Profiles3 records
Bell's Brooklyn Bagels subsidiaries and ownership
Company hierarchySubsidiaries2 records
Bell's Brooklyn Bagels funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Bell's Brooklyn Bagels M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Bell's Brooklyn Bagels
What does Bell's Brooklyn Bagels do?
Bell's Brooklyn Bagels manufactures handcrafted New York-style bagels and traditional hand-pulled bialys in multiple flavors and formats. The company sells these products through direct-to-consumer e-commerce with subscription delivery, wholesale frozen distribution to grocery retailers (under Bell's Brooklyn Bagels and the acquired Ray's New York Bagels and "What's a Bialy?" brands), bakery thaw-and-sell programs, and foodservice supply to restaurants and hotels.
Is Bell's Brooklyn Bagels a public or private company?
Bell's Brooklyn Bagels is a private company. It is classified as family owned and is currently operating.
When was Bell's Brooklyn Bagels founded?
Bell's Brooklyn Bagels was founded in 1949.
Where is Bell's Brooklyn Bagels based?
Bell's Brooklyn Bagels is headquartered in Oceanside, United States, in the North America region.
How does Bell's Brooklyn Bagels make money?
Four revenue lines are on record. Direct Consumer Sales are the primary driver. The others are wholesale Frozen Distribution, bakery Thaw and Sell and foodservice Distribution.
Who are Bell's Brooklyn Bagels's main competitors?
Direct peers on record are Lender's Bagels, St. Pierre USA, Aunt Millie's Bakeries, New York Bagel & Bakery Co., Einstein Bros Bagels and H&H Bagels. Emerging players are Dave's Killer Bread and Udi's Gluten-Free. Broad incumbents are Pepperidge Farm and Thomas' English Muffins (Bimbo Bakeries).
Does Bell's Brooklyn Bagels have an API?
No public API is recorded for Bell's Brooklyn Bagels.
What industry is Bell's Brooklyn Bagels in?
Bell's Brooklyn Bagels's product category is Artisan Bakery Manufacturing. Its primary akta.pro industry code is AFAKAAAF, Frozen Bakery Products Manufacturing, with a secondary code of AFAIAFAE, Frozen Bakery Wholesale. Its NAICS code is 31181 and its SIC code is 2050.