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Earls Rib Palace

Full company profile

uuid000pibw

Namestring
Earls Rib Palace
Legal namestring
Earl's Rib Palace
Company typeenum
Private
Founded yearint
1996
Descriptiontext

Earl's Rib Palace is a privately held, full-service Oklahoma-style barbecue restaurant chain founded on June 20, 1996, in Oklahoma City. The company operates five physical locations across the Oklahoma City metropolitan area (Western Avenue, Memorial Road, Edmond, Yukon, and Reno, with Reno currently closed due to October 2024 fire damage), employing over 200 people and serving as a regional BBQ institution approaching its 30th anniversary in 2026. The business is owned and operated by two lifelong Oklahoma City friends who inherited proprietary dry-rub and sauce recipes from pitmaster Earlywine 'Earl' Jackson via his great-grandson Merle Jackson.

The core product is slow-smoked barbecue prepared over Oklahoma hickory kindling using the founder's proprietary dry rub, featuring brisket, ribs, pulled pork, smoked turkey, multiple sausage varieties, and smoked bologna, accompanied by a portfolio of house-made sides (baked beans, cob corn, mac and cheese, coleslaw, potato salad, fried okra, etc.). Revenue is generated through dine-in service, takeout and delivery via the Toast Tab online ordering platform, full-service catering for groups of 10+ through TapTapEat, weekday lunch specials ($7-$12), seasonal holiday meal packages, and a digital and physical gift card program. A proprietary loyalty program (Pig Points) awards 1 point per dollar spent at $0.06 redemption value, with sign-up and birthday bonuses. The chain is a certified Made in Oklahoma (MIO) business, reinforcing local sourcing and Oklahoma brand identity. All revenue streams operate on a transactional, pay-as-you-go pricing model with no subscription, enterprise contract, or recurring billing component, and the company has no disclosed outside capital, no parent company, and no subsidiary structure.

Short descriptiontext

Earl's Rib Palace is a privately held Oklahoma-style barbecue restaurant chain founded in 1996, operating five locations in the Oklahoma City metro area. It serves dine-in, takeout, delivery, catering, and holiday meal customers using proprietary dry-rub recipes slow-smoked over Oklahoma hickory.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersEdmond, United States
HQ citystring
Edmond
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices5 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
smoked bbq restaurant, bbq catering services, house-made sides, loyalty rewards program, oklahoma barbecue
Industry2 codes
1BBQ & Smokehouse Fast Casual
CodeTHAFABAHPrimaryYes
2Casual Dining Restaurants
CodeTHAFACABPrimaryNo
NAICS code1 code
  • Limited-Service Restaurants722513
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
BBQ Restaurant / Casual Dining
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Restaurant Sales
TypeTransaction Fee
Description

Revenue from customers dining at five Oklahoma City metro locations. Includes weekday lunch specials and regular menu items.

earlsribpalace.com
2Takeout and Delivery
TypeTransaction Fee
Description

Online ordering through Toast Tab platform for takeout and delivery from all locations.

earlsribpalace.com
3Catering Services
TypeTransaction Fee
Description

Full-service catering for groups of 10+ with customizable packages including meats, sides, and beverages. Also offers boxed lunches and burger/potato bars.

earlsribpalace.com
4Gift Cards
TypeTransaction Fee
Description

Digital and physical gift cards sold online and at all locations, redeemable across all five locations.

earlsribpalace.com
Marketing channels7 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Supply Chain, Operations, Marketing or Sales
Pricing details7 tiers
1Family Packs - Feed 3-6 people
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Rib Pack (1 slab ribs, 2 pints sides): $42; Pig Pack (1.5 lbs meat, 2 pints sides): $52; Big Pig Pack (1 slab ribs + 1.5 lbs meat, 2 quarts sides): $90

earlsribpalace.com
2Meats by the Pound
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Slab of Ribs: $28; 1/2 Slab: $16; Chopped Brisket: $26; Pulled Pork: $19; Polish Sausage: $17; Smoked Bologna: $14

earlsribpalace.com
3Dinners - Served with 2 sides and Okie toast
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Pulled Pork: $18; Earl's Binge: $20; Most dinners available in light portions for $2 less

earlsribpalace.com
4Catering Packages - Groups of 10+
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Package 1 (1 meat, 2 sides): $14/person; Package 2 (2 meats, 2 sides): $15/person; Package 3 (3 meats, 3 sides): $17/person; Boxed Lunch: $12/person; Baked Potato Bar: $13/person

earlsribpalace.com
5Pig Points Loyalty Program
ModelUnit PricingBilling cadencePay-as-you-go
Notes

1 Pig Point per dollar spent; Each point worth $0.06; 10 Pig Points sign-up bonus; $10 birthday bonus points annually

earlsribpalace.com
6Weekday Lunch Specials - Mon-Thu 11am-3pm
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Monday (Super Loaded Potato): $10; Tuesday (Rib Basket): $12; Wednesday (Pulled Pork Sandwich): $7; Thursday (Cheddar Burger): $12

earlsribpalace.com
7Holiday Feast Orders
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Turnkey Turkey Feast (feeds 6-8): $130; Double order: $120 more; Smoked Turkey/Ham: $70 each

earlsribpalace.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Earl's Rib Palace operates a multi-location Oklahoma BBQ restaurant chain serving slow-smoked meats (ribs, brisket, pulled pork, turkey, sausages) seasoned with a proprietary dry rub and smoked over Oklahoma hickory, alongside house-made sides. The business offers dine-in service at five Oklahoma City metro locations, supplemented by online ordering for takeout and delivery, full-service catering for groups of 10+, weekday lunch specials, holiday meal packages, gift cards, and a customer loyalty rewards program (Pig Points).

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Each point is worth $0.06 towards future purchases
+1 more record
Product overview1 text field

Earl's Rib Palace is a single-brand BBQ restaurant chain operating as a unified product offering. The core product is slow-smoked Oklahoma BBQ served across five metro Oklahoma City locations. The portfolio consists of on-premises dining, takeout, and delivery services featuring smoked meats (brisket, ribs, pulled pork, turkey, sausage varieties) sold by weight or as complete meals, family-style bundles, sandwiches, grilled items, and house-made sides. Adjacent offerings include a loyalty program (Pig Points), digital and physical gift cards, full catering services with multiple package tiers, and seasonal holiday meal packages. All locations offer dine-in, curbside pickup, delivery, and catering, integrated through third-party ordering platforms (Toast Tab, TapTpeat).

Product and service12 records
1Family Packs
CategoryBBQ Family Meals
Description

Pre-selected meal bundles designed to feed multiple people: Rib Pack (1 slab ribs, 2 pints sides, feeds 3-4, $42); Pig Pack (1.5 lbs meat, 2 pints sides, feeds 3-4, $52); Big Pig Pack (1 slab ribs + 1.5 lbs meat, 2 quarts sides, feeds 4-6, $90). All served with sides, toast, pickles, and onion.

2Meats by the Pound
CategorySmoked Meats
Description

Individual smoked meats sold by weight: slab ribs ($28), half slab ($16), chopped brisket ($26), sliced brisket, pulled pork ($19), smoked turkey, smoked chicken breast, polish sausage ($17), hot links, jalapeno sausage, and smoked bologna ($14).

3Dinners
CategoryBBQ Dinners
Description

Full dinner plates served with choice of two famous sides, 'Okie' toast, and something green. Options include Earl's Binge ($20), The Big Earl two-meat combo, rib dinner, sliced/chopped brisket, pulled pork ($18), smoked chicken breast, smoked turkey, polish sausage, hot link, jalapeno sausage, and smoked bologna. Light portions available for $2 less.

4Sandwiches
CategoryBBQ Sandwiches
Description

Slow hickory-smoked meats piled high on buns: The Smokestack (chopped brisket and hot link with cole slaw), The Big Earl Sandwich, and various single-meat sandwiches. Served with one side, pickle, and red onion.

5Grill Items
CategoryGrilled Menu Items
Description

Grilled items including half-pound hamburger, half-pound cheddar burger, grilled chicken sandwich, and grilled chicken dinner. Served with lettuce, tomato, red onion, pickle, and curly fries.

6Baked Potatoes
CategorySide Dishes / Specialty Items
Description

Loaded baked potatoes including basic loaded, super loaded (topped with smoked meat), and The King (topped with chopped brisket, hot link, and smothered with baked beans).

7House-made Sides
CategorySide Dishes
Description

House-made side dishes available in single, pint, or quart sizes: curly fries, baked beans, cob corn, mustard potato salad, original potato salad, fried okra, green beans, mac & cheese, house-made chips, baked potato, and coleslaw.

8Weekday Lunch Specials
CategoryLunch Specials
Description

Weekday lunch deals: Monday Super Loaded Potato ($10); Tuesday Rib Basket ($12); Wednesday Pulled Pork Sandwich ($7); Thursday Cheddar Burger ($12). Available Mon-Thu 11am-3pm.

9Catering Services
CategoryEvent Catering Services
Description

Full-service BBQ catering for groups of 10+ with three package tiers: Package 1 (1 meat, 2 sides, $14/person); Package 2 (2 meats, 2 sides, $15/person); Package 3 (3 meats, 3 sides, $17/person). Includes relish tray, sauces, bread, plates, napkins, and plasticware. Add-ons include Boxed Lunch ($12/person), Burger Bar, and Baked Potato Bar ($13/person).

10Gift Cards
CategoryGift Cards
Description

Digital and physical gift cards redeemable at all five Earl's Rib Palace locations. Digital cards sent electronically to recipients via the Toast Tab platform.

11Pig Points Rewards Program
CategoryLoyalty Rewards Program
Description

Customer loyalty rewards program where customers earn 1 Pig Point per dollar spent; each point is worth $0.06 toward future purchases. Includes a 10-point sign-up bonus and $10 birthday bonus points annually. Account tracks spending across all locations and online orders via the Toast Tab integration.

12Holiday Meals
CategorySeasonal / Holiday Meals
Description

Seasonal holiday meal packages including the Turnkey Turkey Feast (smoked turkey breast with sides, feeds 6-8 for $130, double order +$120), Holiday Hams (smoked spiral-cut glazed ham, $70), and Smoked Turkey Breasts ($70), with full holiday catering services available.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierCoreTypeTechnology or Integration
Description

Online ordering platform for takeout and delivery orders. Customers can place orders for all five locations through Toast Tab website. Also used for gift card sales and loyalty program management.

Strategic tierCoreTypeTechnology or Integration
Description

Catering ordering platform for groups of 10+. Enables customers to place catering orders online for all locations with package customization options.

3Made in Oklahoma Coalition
Strategic tierMinorTypeStrategic or Co-development Partner
Description

State program certifying Oklahoma-based businesses. Earl's Rib Palace is a certified MIO business, supporting and using Oklahoma products.

earlsribpalace.com
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Oklahoma-based BBQ chain founded by former NFL running back Billy Sims; multiple metro and statewide locations. Direct regional competitor with similar dine-in/takeout/catering model and locally-rooted BBQ positioning.

TypeDirect peer
Description

National full-service BBQ chain known for hickory-smoked meats, family meals, and catering. Comparable dine-in plus catering business model with proprietary seasoning recipes and a multi-unit footprint.

TypeDirect peer
Description

Casual dining BBQ-focused chain with locations across the U.S. Offers smoked meats, ribs, burgers, and bar service - similar full-service restaurant experience with broader menu than Earl's.

TypeDirect peer
Description

KC-area BBQ concept that earned national acclaim after appearing on Anthony Bourdain's show; operates catering and restaurant locations. Comparable hickory/wood-smoked meats menu with strong regional identity.

TypeBroad incumbent
Description

National QSR chain (Inspire Brands) with a BBQ-leaning sandwich and smoked-meat menu (gyros, brisket, smoked pork). Broad incumbent in adjacent fast-casual protein category competing for the same meal occasions.

TypeDirect peer
Description

Large national BBQ franchise with hundreds of locations across the U.S. Offers dine-in, takeout, catering, and proprietary rub/sauce recipes - closely aligned operating model, though at significantly larger scale than Earl's.

TypeDirect peer
Description

Oklahoma-founded BBQ restaurant chain with locations across the OKC metro and surrounding region. Direct competitor offering smoked meats, family meals, and catering with comparable price points and service model.

TypeDirect peer
Description

Florida-based BBQ chain with 90+ company and franchise locations offering slow-smoked meats, family packs, and catering. Closely comparable in product mix (ribs, brisket, pulled pork) and casual dine-in service model.

TypeDirect peer
Description

Texas-based BBQ chain selling meats by the pound with family meals and catering. Comparable meats-by-weight pricing model and counter-service style; primarily a regional player but broadly similar concept.

TypeBroad incumbent
Description

Texas Roadhouse-owned casual dining chain featuring steaks, BBQ, and seafood. Broader menu than Earl's but comparable full-service Texas/regional dining experience and scale.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks7 records

Each record includes

Headline, Details, Source

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Earls Rib Palace

BBQ Restaurant / Casual Diningearlsribpalace.com

Earl's Rib Palace is a privately held Oklahoma-style barbecue restaurant chain founded in 1996, operating five locations in the Oklahoma City metro area. It serves dine-in, takeout, delivery, catering, and holiday meal customers using proprietary dry-rub recipes slow-smoked over Oklahoma hickory.

What Earls Rib Palace does

Earl's Rib Palace is a privately held, full-service Oklahoma-style barbecue restaurant chain founded on June 20, 1996, in Oklahoma City. The company operates five physical locations across the Oklahoma City metropolitan area (Western Avenue, Memorial Road, Edmond, Yukon, and Reno, with Reno currently closed due to October 2024 fire damage), employing over 200 people and serving as a regional BBQ institution approaching its 30th anniversary in 2026. The business is owned and operated by two lifelong Oklahoma City friends who inherited proprietary dry-rub and sauce recipes from pitmaster Earlywine 'Earl' Jackson via his great-grandson Merle Jackson.

The core product is slow-smoked barbecue prepared over Oklahoma hickory kindling using the founder's proprietary dry rub, featuring brisket, ribs, pulled pork, smoked turkey, multiple sausage varieties, and smoked bologna, accompanied by a portfolio of house-made sides (baked beans, cob corn, mac and cheese, coleslaw, potato salad, fried okra, etc.). Revenue is generated through dine-in service, takeout and delivery via the Toast Tab online ordering platform, full-service catering for groups of 10+ through TapTapEat, weekday lunch specials ($7-$12), seasonal holiday meal packages, and a digital and physical gift card program. A proprietary loyalty program (Pig Points) awards 1 point per dollar spent at $0.06 redemption value, with sign-up and birthday bonuses. The chain is a certified Made in Oklahoma (MIO) business, reinforcing local sourcing and Oklahoma brand identity. All revenue streams operate on a transactional, pay-as-you-go pricing model with no subscription, enterprise contract, or recurring billing component, and the company has no disclosed outside capital, no parent company, and no subsidiary structure.

Earls Rib Palace firmographics

Firmographics
Name
Earls Rib Palace
Legal name
Earl's Rib Palace
Website
https://earlsribpalace.com
Company type
Private
Founded year
1996
Operating status
Operating
Headcount range
11–50 employees
Short description
Earl's Rib Palace is a privately held Oklahoma-style barbecue restaurant chain founded in 1996, operating five locations in the Oklahoma City metro area. It serves dine-in, takeout, delivery, catering, and holiday meal customers using proprietary dry-rub recipes slow-smoked over Oklahoma hickory.
Ownership category
akta.pro rank

Earls Rib Palace industry classification

Industry
Product category
BBQ Restaurant / Casual Dining
NAICS
Limited-Service Restaurants (722513)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
BBQ & Smokehouse Fast Casual (THAFABAH)
akta.pro secondary industry
Casual Dining Restaurants (THAFACAB)

Keywords

  • Smoked bbq restaurant
  • Bbq catering services
  • House-made sides
  • Loyalty rewards program
  • Oklahoma barbecue

Where Earls Rib Palace is headquartered

Location

Headquarters

HQ city
Edmond
HQ country
United States
HQ region
North America

Offices5 records

Markets served

Earls Rib Palace business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales

Revenue model

  1. Dine-in Restaurant Sales: Revenue from customers dining at five Oklahoma City metro locations. Includes weekday lunch specials and regular menu items.
  2. Takeout and Delivery: Online ordering through Toast Tab platform for takeout and delivery from all locations.
  3. Catering Services: Full-service catering for groups of 10+ with customizable packages including meats, sides, and beverages. Also offers boxed lunches and burger/potato bars.
  4. Gift Cards: Digital and physical gift cards sold online and at all locations, redeemable across all five locations.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goFamily Packs - Feed 3-6 people
Unit PricingPay-as-you-goMeats by the Pound
Unit PricingPay-as-you-goDinners - Served with 2 sides and Okie toast
Unit PricingPay-as-you-goCatering Packages - Groups of 10+
Unit PricingPay-as-you-goPig Points Loyalty Program
Unit PricingPay-as-you-goWeekday Lunch Specials - Mon-Thu 11am-3pm
Unit PricingPay-as-you-goHoliday Feast Orders

Go-to-market motion1 record

Distribution channels5 records

Marketing channels7 records

Earls Rib Palace product offering

Product offering

Core offering

Earl's Rib Palace operates a multi-location Oklahoma BBQ restaurant chain serving slow-smoked meats (ribs, brisket, pulled pork, turkey, sausages) seasoned with a proprietary dry rub and smoked over Oklahoma hickory, alongside house-made sides. The business offers dine-in service at five Oklahoma City metro locations, supplemented by online ordering for takeout and delivery, full-service catering for groups of 10+, weekday lunch specials, holiday meal packages, gift cards, and a customer loyalty rewards program (Pig Points).

Product overview

Earl's Rib Palace is a single-brand BBQ restaurant chain operating as a unified product offering. The core product is slow-smoked Oklahoma BBQ served across five metro Oklahoma City locations. The portfolio consists of on-premises dining, takeout, and delivery services featuring smoked meats (brisket, ribs, pulled pork, turkey, sausage varieties) sold by weight or as complete meals, family-style bundles, sandwiches, grilled items, and house-made sides. Adjacent offerings include a loyalty program (Pig Points), digital and physical gift cards, full catering services with multiple package tiers, and seasonal holiday meal packages. All locations offer dine-in, curbside pickup, delivery, and catering, integrated through third-party ordering platforms (Toast Tab, TapTpeat).

Differentiator

Problem solved

Functional benefit

Products and services

  • Family Packs Pre-selected meal bundles designed to feed multiple people: Rib Pack (1 slab ribs, 2 pints sides, feeds 3-4, $42); Pig Pack (1.5 lbs meat, 2 pints sides, feeds 3-4, $52); Big Pig Pack (1 slab ribs + 1.5 lbs meat, 2 quarts sides, feeds 4-6, $90). All served with sides, toast, pickles, and onion.
  • Meats by the Pound Individual smoked meats sold by weight: slab ribs ($28), half slab ($16), chopped brisket ($26), sliced brisket, pulled pork ($19), smoked turkey, smoked chicken breast, polish sausage ($17), hot links, jalapeno sausage, and smoked bologna ($14).
  • Dinners Full dinner plates served with choice of two famous sides, 'Okie' toast, and something green. Options include Earl's Binge ($20), The Big Earl two-meat combo, rib dinner, sliced/chopped brisket, pulled pork ($18), smoked chicken breast, smoked turkey, polish sausage, hot link, jalapeno sausage, and smoked bologna. Light portions available for $2 less.
  • Sandwiches Slow hickory-smoked meats piled high on buns: The Smokestack (chopped brisket and hot link with cole slaw), The Big Earl Sandwich, and various single-meat sandwiches. Served with one side, pickle, and red onion.
  • Grill Items Grilled items including half-pound hamburger, half-pound cheddar burger, grilled chicken sandwich, and grilled chicken dinner. Served with lettuce, tomato, red onion, pickle, and curly fries.
  • Baked Potatoes Loaded baked potatoes including basic loaded, super loaded (topped with smoked meat), and The King (topped with chopped brisket, hot link, and smothered with baked beans).
  • House-made Sides House-made side dishes available in single, pint, or quart sizes: curly fries, baked beans, cob corn, mustard potato salad, original potato salad, fried okra, green beans, mac & cheese, house-made chips, baked potato, and coleslaw.
  • Weekday Lunch Specials Weekday lunch deals: Monday Super Loaded Potato ($10); Tuesday Rib Basket ($12); Wednesday Pulled Pork Sandwich ($7); Thursday Cheddar Burger ($12). Available Mon-Thu 11am-3pm.
  • Catering Services Full-service BBQ catering for groups of 10+ with three package tiers: Package 1 (1 meat, 2 sides, $14/person); Package 2 (2 meats, 2 sides, $15/person); Package 3 (3 meats, 3 sides, $17/person). Includes relish tray, sauces, bread, plates, napkins, and plasticware. Add-ons include Boxed Lunch ($12/person), Burger Bar, and Baked Potato Bar ($13/person).
  • Gift Cards Digital and physical gift cards redeemable at all five Earl's Rib Palace locations. Digital cards sent electronically to recipients via the Toast Tab platform.
  • Pig Points Rewards Program Customer loyalty rewards program where customers earn 1 Pig Point per dollar spent; each point is worth $0.06 toward future purchases. Includes a 10-point sign-up bonus and $10 birthday bonus points annually. Account tracks spending across all locations and online orders via the Toast Tab integration.
  • Holiday Meals Seasonal holiday meal packages including the Turnkey Turkey Feast (smoked turkey breast with sides, feeds 6-8 for $130, double order +$120), Holiday Hams (smoked spiral-cut glazed ham, $70), and Smoked Turkey Breasts ($70), with full holiday catering services available.

Quantifiable outcome

  • Each point is worth $0.06 towards future purchases
  • +1 more outcomes

Companies that use Earls Rib Palace

Customer profile

Named customers1 record

Segments4 records

Ideal customer profiles4 records

Earls Rib Palace technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

Feature1 record

Earls Rib Palace partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered core and minor.

  • Toast TabcoreTechnology or IntegrationOnline ordering platform for takeout and delivery orders. Customers can place orders for all five locations through Toast Tab website. Also used for gift card sales and loyalty program management.
  • TapTapEatcoreTechnology or IntegrationCatering ordering platform for groups of 10+. Enables customers to place catering orders online for all locations with package customization options.
  • Made in Oklahoma CoalitionminorStrategic or Co-development PartnerState program certifying Oklahoma-based businesses. Earl's Rib Palace is a certified MIO business, supporting and using Oklahoma products.

Scale indicators3 records

Recent moves6 records

Expansion highlights6 records

Earls Rib Palace competitors and assessment

Company assessment

Direct peers

  • Billy Sims BBQ: Oklahoma-based BBQ chain founded by former NFL running back Billy Sims; multiple metro and statewide locations. Direct regional competitor with similar dine-in/takeout/catering model and locally-rooted BBQ positioning.
  • Famous Dave's: National full-service BBQ chain known for hickory-smoked meats, family meals, and catering. Comparable dine-in plus catering business model with proprietary seasoning recipes and a multi-unit footprint.
  • Smokey Bones: Casual dining BBQ-focused chain with locations across the U.S. Offers smoked meats, ribs, burgers, and bar service - similar full-service restaurant experience with broader menu than Earl's.
  • Oklahoma Joe's BBQ: KC-area BBQ concept that earned national acclaim after appearing on Anthony Bourdain's show; operates catering and restaurant locations. Comparable hickory/wood-smoked meats menu with strong regional identity.
  • Dickey's Barbecue Pit: Large national BBQ franchise with hundreds of locations across the U.S. Offers dine-in, takeout, catering, and proprietary rub/sauce recipes - closely aligned operating model, though at significantly larger scale than Earl's.
  • Swadley's BBQ: Oklahoma-founded BBQ restaurant chain with locations across the OKC metro and surrounding region. Direct competitor offering smoked meats, family meals, and catering with comparable price points and service model.
  • Sonny's BBQ: Florida-based BBQ chain with 90+ company and franchise locations offering slow-smoked meats, family packs, and catering. Closely comparable in product mix (ribs, brisket, pulled pork) and casual dine-in service model.
  • Rudy's Country Store and Bar-B-Q: Texas-based BBQ chain selling meats by the pound with family meals and catering. Comparable meats-by-weight pricing model and counter-service style; primarily a regional player but broadly similar concept.

Broad incumbents

  • Arby's: National QSR chain (Inspire Brands) with a BBQ-leaning sandwich and smoked-meat menu (gyros, brisket, smoked pork). Broad incumbent in adjacent fast-casual protein category competing for the same meal occasions.
  • Saltgrass Steak House: Texas Roadhouse-owned casual dining chain featuring steaks, BBQ, and seafood. Broader menu than Earl's but comparable full-service Texas/regional dining experience and scale.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks7 records

Key highlights5 records

Customer concentration

Earls Rib Palace social profiles

Digital presence

Earls Rib Palace financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Earls Rib Palace leadership team

Management profile

Number of profiles

Profiles1 record

Earls Rib Palace funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Earls Rib Palace M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Earls Rib Palace

What does Earls Rib Palace do?

Earl's Rib Palace operates a multi-location Oklahoma BBQ restaurant chain serving slow-smoked meats (ribs, brisket, pulled pork, turkey, sausages) seasoned with a proprietary dry rub and smoked over Oklahoma hickory, alongside house-made sides. The business offers dine-in service at five Oklahoma City metro locations, supplemented by online ordering for takeout and delivery, full-service catering for groups of 10+, weekday lunch specials, holiday meal packages, gift cards, and a customer loyalty rewards program (Pig Points).

Is Earls Rib Palace a public or private company?

Earls Rib Palace is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Earls Rib Palace founded?

Earls Rib Palace was founded in 1996. It employs 11 to 50 people.

Where is Earls Rib Palace based?

Earls Rib Palace is headquartered in Edmond, United States, in the North America region.

How does Earls Rib Palace make money?

Four revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are takeout and Delivery, catering Services and gift Cards.

Who are Earls Rib Palace's main competitors?

Direct peers on record are Billy Sims BBQ, Famous Dave's, Smokey Bones, Oklahoma Joe's BBQ, Dickey's Barbecue Pit, Swadley's BBQ, Sonny's BBQ and Rudy's Country Store and Bar-B-Q. Broad incumbents are Arby's and Saltgrass Steak House.

Does Earls Rib Palace have an API?

No public API is recorded for Earls Rib Palace.

What industry is Earls Rib Palace in?

Earls Rib Palace's product category is BBQ Restaurant / Casual Dining. Its primary akta.pro industry code is THAFABAH, BBQ & Smokehouse Fast Casual, with a secondary code of THAFACAB, Casual Dining Restaurants. Its NAICS code is 722513 and its SIC code is 5810.

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