Hurtado Barbecue
Hurtado Barbecue is a privately-held Texas restaurant group operating four DFW locations plus Globe Life Field concessions, serving slow-smoked Central Texas-style barbecue with Tex-Mex fusion to local diners, sports fans, catering clients, and out-of-state customers via Goldbelly.
- Company typePrivate
- Founded2018
- HeadquartersArlington, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Hurtado Barbecue does
Hurtado Barbecue is a privately-held, founder-operated restaurant group headquartered in Arlington, Texas, operating four brick-and-mortar locations across the Dallas-Fort Worth Metroplex (Arlington, Dallas, Fort Worth, Mansfield) plus two concession stands inside Globe Life Field as the Official BBQ of the Texas Rangers. Founded in 2018 by Brandon and Hannah Hurtado, the company began as pop-up events at north Texas breweries before graduating to a food truck in 2019 and opening its first permanent location in a 120-year-old former railroad station in Downtown Arlington in February 2020. The business is structured as Hurtado Restaurant Group, LLC, a Texas LLC, with no disclosed institutional investment and headcount in the 101-250 range.
The company's core product is Central Texas-style slow-smoked barbecue (brisket, spare ribs, pulled pork, turkey, sausage, burnt ends, beef ribs) combined with Tex-Mex specialty items such as Texas Twinkies (bacon-wrapped jalapeño stuffed with brisket and house pimiento cheese), birria tacos, brisket tostada, Mexican street corn, and tres leches banana pudding. Ordering and fulfillment run on ToastTab at each restaurant, with nationwide shipping handled through a Goldbelly partnership; catering uses three preset per-person tiers (Mijo $24, Papi $28, Jefe $32, 25-person minimum) plus Fort Worth-only breakfast taco catering from 7:00 AM daily.
Revenue is generated across five streams: dine-in restaurant sales at four locations, sports venue concessions at Globe Life Field, Goldbelly nationwide shipping, ToastTab-powered online ordering for pickup and delivery, and full-service/delivery catering across DFW. Pricing is uniformly pay-as-you-go with menu items ranging from $4.50 sides up to $220.99 family platters (El Capo, feeding 6-10). Customer segments span individual consumers and families (primary), corporate clients, wedding and special event hosts, Texas Rangers fans, and out-of-state customers reached via Goldbelly.
Hurtado Barbecue firmographics
Firmographics- Name
- Hurtado Barbecue
- Legal name
- Hurtado Restaurant Group, LLC
- Website
- https://hurtadobbq.com
- Company type
- Private
- Founded year
- 2018
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Hurtado Barbecue is a privately-held Texas restaurant group operating four DFW locations plus Globe Life Field concessions, serving slow-smoked Central Texas-style barbecue with Tex-Mex fusion to local diners, sports fans, catering clients, and out-of-state customers via Goldbelly.
- Ownership category
- akta.pro rank
Hurtado Barbecue industry classification
Industry- Product category
- Casual Dining Barbecue Restaurants
- NAICS
- Restaurants and Other Eating Places (72251)
- akta.pro primary industry
- BBQ & Smokehouse Fast Casual (THAFABAH)
- akta.pro secondary industry
- Mexican & Tex-Mex Fast Casual (THAFABAC)
Keywords
Where Hurtado Barbecue is headquartered
LocationHeadquarters
- HQ city
- Arlington
- HQ country
- United States
- HQ region
- North America
Offices5 records
Markets served
Hurtado Barbecue business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Dine-In Restaurant Sales: Four brick-and-mortar restaurant locations in Arlington, Dallas, Fort Worth, and Mansfield serving walk-in customers for lunch and dinner service with varying hours
- Sports Venue Concessions: Official BBQ of Texas Rangers with concession locations inside Globe Life Field at Arlington Eats in Section 101, expanded to two locations for 2024 season
- Nationwide Shipping via Goldbelly: Partnership with Goldbelly enables shipping of Mexicue products anywhere in the United States
- Catering Services: Full-service and delivery catering across DFW Metroplex with three package tiers (Mijo, Papi, Jefe) plus breakfast taco catering at Fort Worth location
- Online Ordering and Pickup: Pre-order ahead functionality via ToastTab platform allowing customers to skip the wait and pick up at their convenience
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Texas Trinity - $28.99 |
| Unit Pricing | Pay-as-you-go | El Jefe - $52.99 |
| Unit Pricing | Pay-as-you-go | El Patron - $159.99 (feeds 4-6) |
| Unit Pricing | Pay-as-you-go | El Capo - $220.99 (feeds 6-10) |
| Unit Pricing | Pay-as-you-go | BBQ Plates - $19.99-$29.99 |
| Unit Pricing | Pay-as-you-go | Meats by Half Pound |
| Unit Pricing | Pay-as-you-go | Sides |
| Unit Pricing | Pay-as-you-go | Handhelds |
| Unit Pricing | Pay-as-you-go | Whole Meats |
| Unit Pricing | Pay-as-you-go | Catering Mijo - $24/person |
| Unit Pricing | Pay-as-you-go | Catering Papi - $28/person |
| Unit Pricing | Pay-as-you-go | Catering Jefe - $32/person |
| Unit Pricing | Pay-as-you-go | Breakfast Taco Catering - $100 minimum |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels6 records
Hurtado Barbecue product offering
Product offeringCore offering
Hurtado Barbecue operates Central Texas-style slow-smoked barbecue restaurants with a Tex-Mex fusion menu. The company sells smoked meats (brisket, ribs, pulled pork, sausage, turkey), signature Tex-Mex handhelds (birria tacos, Texas Twinkies), homemade sides, and desserts through four DFW brick-and-mortar locations, ballpark concessions at Globe Life Field, nationwide Goldbelly shipping, and full-service catering for events.
Product overview
Hurtado Barbecue is a Central Texas-style barbecue restaurant with a Tex-Mex twist, operating four brick-and-mortar locations in the Dallas-Fort Worth metro area (Arlington, Dallas, Fort Worth, and Mansfield) plus concession stands at Globe Life Field. The company offers a unified restaurant product portfolio centered on slow-smoked meats (brisket, ribs, pulled pork, sausage, turkey, chicken, and quail) with signature Tex-Mex sides. The core product line includes individual plates and BBQ platters at various price points, complemented by catering services with pickup, delivery, and full-service options. Additional offerings include a nationwide shipping partnership via Goldbelly and ballpark concessions. The menu also features unique handhelds like Birria Tacos, Texas Twinkies, and Tres Leches Banana Pudding. The business is notable for its partnership as the Official BBQ of the Texas Rangers and rapid expansion from a 2018 pop-up operation to a multi-location brand.
Differentiator
Problem solved
Functional benefit
Products and services
- BBQ Platters
Quantifiable outcome
- Fastest growing independently-owned barbecue brand in Texas
- +2 more outcomes
Companies that use Hurtado Barbecue
Customer profileNamed customers4 records
Segments5 records
Ideal customer profiles5 records
Hurtado Barbecue technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration4 records
Feature2 records
Hurtado Barbecue partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered flagship, minor and core.
- Texas RangersflagshipHurtado Barbecue became the Official BBQ of the Texas Rangers in 2023, debuting at Globe Life Field. The inaugural season was historic as the Rangers won their first-ever World Series title. Expanded to two ballpark locations for 2024 season, serving signature slow-smoked brisket, sausage, and Tex-Mex BBQ to fans at Arlington Eats in Section 101 and additional locations.
- Derek Allen's Barbecue (former location)minorHurtado BBQ Fort Worth opened in September 2022, taking over the former Derek Allen's Barbecue location on 8th Avenue in Southside Fort Worth.
- Division BrewingminorHurtado BBQ's food truck operated at Division Brewing in Arlington starting in 2019, open only on Saturdays for lunch. This was the first fixed location for the brand before opening brick-and-mortar.
- GoldbellycoreNationwide shipping partnership enabling customers anywhere in the United States to order Mexicue products shipped directly to their front door. Hurtado BBQ is listed on Goldbelly platform as an official partner restaurant.
Scale indicators4 records
Recent moves9 records
Expansion highlights5 records
Hurtado Barbecue competitors and assessment
Company assessmentDirect peers
- Pinkerton's Barbecue: Houston-based BBQ concept by pitmaster Grant Pinkerton with national recognition. Direct peer — same Texas craft BBQ positioning, comparable dine-in model with chef-driven identity, comparable catering and event business, similar Texas Monthly and national press profile.
- Terry Black's Barbecue: Family-owned Texas BBQ chain operating multiple brick-and-mortar locations in Austin and Dallas. Direct peer — comparable multi-unit Texas BBQ operations, comparable dine-in + catering model, similar founder-led brand identity with regional cult following.
- Goldee's BBQ: Fort Worth-based award-winning Texas BBQ competitor with national media recognition. Direct peer — same Texas BBQ category, same DFW-adjacent geography, comparable chef-driven positioning, comparable catering/event business.
- Franklin Barbecue: Austin-based BBQ institution widely considered the gold standard of Central Texas BBQ. Direct peer — same Central Texas-style slow-smoking approach, same category leadership, similar cult-brand dynamics and media profile. Hurtado explicitly positions against this heritage.
- 2M Smokehouse: San Antonio-based BBQ concept by chef Emil Oliva serving Texas-style smoked meats. Direct peer — same Texas BBQ category, comparable chef-driven craft positioning, comparable local + national media profile, similar catering offerings.
- Pecan Lodge: Iconic Dallas-based BBQ restaurant operating out of the Dallas Farmers Market/Deep Ellum area. Direct peer — same DFW metro, same Texas BBQ category, similar dine-in/lines/catering model, comparable premium positioning with national press recognition.
- Valentina's Tex Mex BBQ: Austin-based BBQ concept that pioneered Tex-Mex BBQ fusion with brisket tacos and signature items. The closest direct competitor by category — Hurtado's Tex-Mex positioning explicitly mirrors Valentina's hybrid approach, making it the most relevant same-niche peer.
Broad incumbents
- Mission BBQ: Multi-state BBQ chain with 100+ locations and a strong brand/marketing identity. Broad incumbent — comparable rapid multi-state expansion playbook, similar sports/veteran-focused community marketing angle, comparable dine-in + catering + catering-at-stadium distribution model.
- Dickey's Barbecue Pit: Largest BBQ franchise chain in the U.S., operating hundreds of locations nationwide. Broad incumbent — demonstrates the path from independent Texas BBQ to scaled multi-state chain, providing a comparable template for unit growth and franchise economics, though it serves a broader, more value-oriented customer base.
- Famous Dave's: Public, multi-state BBQ chain with dine-in, catering, and retail sauce/rub product lines. Broad incumbent — comparable full-service BBQ restaurant model, comparable catering business, comparable consumer packaged goods (CPG) extension via branded sauces and meats sold outside restaurants.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Hurtado Barbecue social profiles
Digital presenceHurtado Barbecue financial estimates
Financial estimateRevenue estimate
Valuation estimate
Hurtado Barbecue leadership team
Management profileNumber of profiles
Profiles2 records
Hurtado Barbecue funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Hurtado Barbecue M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Hurtado Barbecue
What does Hurtado Barbecue do?
Hurtado Barbecue operates Central Texas-style slow-smoked barbecue restaurants with a Tex-Mex fusion menu. The company sells smoked meats (brisket, ribs, pulled pork, sausage, turkey), signature Tex-Mex handhelds (birria tacos, Texas Twinkies), homemade sides, and desserts through four DFW brick-and-mortar locations, ballpark concessions at Globe Life Field, nationwide Goldbelly shipping, and full-service catering for events.
Is Hurtado Barbecue a public or private company?
Hurtado Barbecue is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Hurtado Barbecue founded?
Hurtado Barbecue was founded in 2018. It employs 101 to 250 people.
Where is Hurtado Barbecue based?
Hurtado Barbecue is headquartered in Arlington, United States, in the North America region.
How does Hurtado Barbecue make money?
Five revenue lines are on record. Dine-In Restaurant Sales are the primary driver. The others are sports Venue Concessions, nationwide Shipping via Goldbelly, catering Services and online Ordering and Pickup.
Who are Hurtado Barbecue's main competitors?
Direct peers on record are Pinkerton's Barbecue, Terry Black's Barbecue, Goldee's BBQ, Franklin Barbecue, 2M Smokehouse, Pecan Lodge and Valentina's Tex Mex BBQ. Broad incumbents are Mission BBQ, Dickey's Barbecue Pit and Famous Dave's.
Does Hurtado Barbecue have an API?
No public API is recorded for Hurtado Barbecue.
What industry is Hurtado Barbecue in?
Hurtado Barbecue's product category is Casual Dining Barbecue Restaurants. Its primary akta.pro industry code is THAFABAH, BBQ & Smokehouse Fast Casual, with a secondary code of THAFABAC, Mexican & Tex-Mex Fast Casual. Its NAICS code is 72251.