La Tavola
La Tavola is a privately held Italian restaurant based in Baltimore, Maryland, serving local diners in the United States under the direction of John J. Vresics.
- Company typePrivate
- Founded-
- HeadquartersBaltimore, United States
- Headcount—
- GTM typeB2C
- OfferingServices
What La Tavola does
La Tavola is a for-profit, privately held Italian restaurant located in Baltimore, Maryland, in the United States. The company operates a single dining establishment under the La Tavola brand, with John J. Vresics listed as Director. Its customer base consists of local diners seeking Italian cuisine in the Baltimore market; no further segmentation, customer profiles, or service channels are documented.
No information is available regarding menu offerings, pricing, average check size, seating capacity, or kitchen technology. The restaurant's public website (la-tavola.com) is currently gated by a Cloudflare verification page and does not surface operational or commercial details. No headcount, revenue, funding history, ownership structure, partnerships, certifications, or supplier relationships are disclosed in the source material. As such, the company's business model can only be characterized as standard single-location Italian restaurant operations serving local consumers, with the actual mechanics of revenue generation, marketing, and distribution unverified.
La Tavola firmographics
Firmographics- Name
- La Tavola
- Website
- https://la-tavola.com
- Company type
- Private
- Operating status
- Operating
- Short description
- La Tavola is a privately held Italian restaurant based in Baltimore, Maryland, serving local diners in the United States under the direction of John J. Vresics.
- Ownership category
- akta.pro rank
La Tavola industry classification
Industry- Product category
- Italian Restaurant
- NAICS
- Full-Service Restaurants (722511)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where La Tavola is headquartered
LocationHeadquarters
- HQ city
- Baltimore
- HQ country
- United States
- HQ region
- North America
Markets served
La Tavola business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
La Tavola product offering
Product offeringCore offering
La Tavola is an Italian restaurant operating in Baltimore, Maryland, that serves traditional Italian cuisine to local diners in a dine-in setting. The business sells prepared Italian food and beverages directly to individual consumers at its restaurant location; no delivery, catering, retail, or wholesale channels are evidenced in the available source material.
Differentiator
Problem solved
Functional benefit
Products and services
- Italian restaurant dining service
Companies that use La Tavola
Customer profileIdeal customer profiles1 record
La Tavola technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
La Tavola partnerships and signals
Strategic signalRecent moves1 record
La Tavola competitors and assessment
Company assessmentDirect peers
- Germano's Piattini: Baltimore Little Italy small-plates Italian concept; comparable full-service Italian dining with overlap in neighborhood and target diner.
- Aldo's Restaurant: Baltimore Little Italy fine-dining Italian restaurant with comparable cuisine and full-service format.
- Amicci's of Little Italy: Long-running full-service Italian restaurant in Baltimore's Little Italy neighborhood; comparable dining format, cuisine, and local customer base.
- Sotto Sopra: Baltimore-based full-service Italian restaurant in Little Italy; directly comparable as an upscale Italian sit-down concept serving the same local market with a similar cuisine and service style.
- Cinghiale: Upscale Italian (and broader Italian-influenced) full-service restaurant in Baltimore's Harbor East; comparable price point and dining format.
Broad incumbents
- Olive Garden: Largest U.S. Italian casual dining chain; broader incumbent defining the value-tier competitive set for any full-service Italian operator.
- Maggiano's Little Italy: National full-service Italian restaurant chain; comparable Italian menu and dining format, with broader geographic reach and scale advantages that benchmark chain-level economics.
- Carrabba's Italian Grill: Established casual Italian dining chain operating nationally; representative of chain competition an independent Italian full-service operator faces.
Others
- OpenTable: Reservation and discovery platform widely used by full-service independents like La Tavola; relevant as a demand-aggregation channel for restaurant operators of this size.
Regional players
- Il Fornaio: Upmarket Italian full-service restaurant group with multiple U.S. locations; comparable menu scope and price point as a multi-unit Italian operator.
Market position
Strengths2 records
Weaknesses4 records
Competitive moat1 record
Key risks4 records
Key highlights3 records
Customer concentration
La Tavola financial estimates
Financial estimateRevenue estimate
Valuation estimate
La Tavola leadership team
Management profileNumber of profiles
Profiles1 record
La Tavola funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
La Tavola M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about La Tavola
What does La Tavola do?
La Tavola is an Italian restaurant operating in Baltimore, Maryland, that serves traditional Italian cuisine to local diners in a dine-in setting. The business sells prepared Italian food and beverages directly to individual consumers at its restaurant location; no delivery, catering, retail, or wholesale channels are evidenced in the available source material.
When was La Tavola founded?
La Tavola was founded in -1.
Where is La Tavola based?
La Tavola is headquartered in Baltimore, United States, in the North America region.
Who are La Tavola's main competitors?
Direct peers on record are Germano's Piattini, Aldo's Restaurant, Amicci's of Little Italy, Sotto Sopra and Cinghiale. Broad incumbents are Olive Garden, Maggiano's Little Italy and Carrabba's Italian Grill. OpenTable is listed as an others. Il Fornaio is listed as a regional player.
Does La Tavola have an API?
No public API is recorded for La Tavola.
What industry is La Tavola in?
La Tavola's product category is Italian Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722511.