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Ole Tyme Produce

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uuid000yq7o

Namestring
Ole Tyme Produce
Legal namestring
Ole Tyme Produce Inc.
Websiteurl
oletyme.com
Company typeenum
Private
Founded yearint
1973
Descriptiontext

Ole Tyme Produce Inc. is a privately held, woman-owned B2B wholesale distributor of fresh produce and food products headquartered in St. Charles, Missouri, founded in 1973 and operating for over 50 years. The company distributes fresh fruits and vegetables, along with grocery, dairy, frozen, meat/seafood, specialty Italian products, micro greens, and a Grab-n-Go convenience line, to six vertical customer segments: restaurants, healthcare and senior living, schools and institutions, hospitality (hotels and casinos), retail grocery, and government entities. Its product ecosystem includes a proprietary web-based ordering platform (ProducePro) and iOS/Android mobile applications, complemented by an own-fleet refrigerated distribution operation with daily routing, ELD delivery tracking, sealed shipping docks, and constant digital temperature monitoring to within one-tenth of a degree. The company holds SQF Level 2 certification (audited by NSF Certification LLC), WBENC woman-owned certification, Green Business Bureau certification, and Avendra Produce Alliance approved vendor status, and participates in the PRO*ACT and Frosty Acres cooperative buying groups, which provide national-scale procurement reach while the company operates locally in the St. Louis metropolitan area. Revenue is generated through transaction-based B2B wholesale distribution with quote-based, non-public pricing customized to each customer, and the company sells under its own brand alongside specialty sub-brand Sam Rose and local vendor partnerships.

Short descriptiontext

Ole Tyme Produce is a woman-owned, St. Louis-based B2B wholesale distributor of fresh produce and food products, serving restaurants, healthcare, schools, hospitality, retail, and government accounts across the St. Louis metropolitan area since 1973.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersSt. Charles, United States
HQ citystring
St. Charles
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fresh produce distribution, wholesale food distribution, specialty grocery supply, hospitality food service, cold chain logistics
Industry1 code
1Ethnic Produce & Specialty Vegetables Wholesale
CodeAFAIAIADPrimaryYes
SIC code1 code
  • Wholesale-Groceries, General Line5141
Product category
Fresh Produce Wholesale Distribution
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Fresh Produce Distribution
TypeTransaction Fee
Description

B2B wholesale distribution of fresh produce to restaurants, healthcare facilities, schools, hospitality, retail, and government entities. Products include vegetables, fruits, specialty produce, and fresh-cut items.

oletyme.com
2Grocery and Specialty Products
TypeTransaction Fee
Description

Distribution of grocery items, dairy, frozen products, proteins, dry goods, and specialty Italian products to their customer base

oletyme.com
3Grab-n-Go Products
TypeTransaction Fee
Description

Pre-made fresh food items including sandwiches, wraps, salads, granola, yogurt, parfaits, nuts, and juices for hospitality customers

oletyme.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

Ole Tyme Produce is a B2B wholesale distributor that supplies fresh fruits, vegetables, micro greens, dairy, frozen items, meat/seafood, specialty groceries, and grab-n-go fresh foods to restaurants, healthcare facilities, schools, hospitality operators, retailers, and government entities across the St. Louis region. Customers place orders through dedicated account specialists or a proprietary online ordering platform and mobile app, and receive next-day delivery via a refrigerated fleet from a SQF Level 2 certified distribution facility.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • SQF Level 2 certification achieved upon moving into new facility, with consecutive excellent scores on all audits
+1 more record
Product overview1 text field

Ole Tyme Produce is a woman-owned, St. Louis-based fresh food distributor operating since 1973. The company offers a comprehensive portfolio of products and services organized around a core fresh produce distribution business supplemented by specialty product categories including grocery and specialties, meat/seafood, dairy, frozen products, grab-n-go items, micro greens and flowers, and non-food items. The product ecosystem includes a proprietary online ordering platform (ProducePro) and mobile applications for iOS and Android. Service offerings are segmented by industry vertical: restaurants, healthcare/senior living, schools/institutions, hospitality/hotels/casinos, retail, and government entities. Key brands include the Sam Rose specialty line. The company emphasizes local vendor partnerships with regional farmers and artisans alongside premium national brands like Driscoll's, Dole, Taylor Farms, and D'Arrigo Brothers.

Product and service12 records
1Fresh Produce Distribution
CategoryFresh Produce Distribution
Description

Core B2B wholesale distribution service delivering fresh fruits and vegetables on refrigerated trucks from a SQF Level 2 certified facility to restaurants, healthcare, schools, hospitality, retail, and government customers in the St. Louis region.

2ProducePro Online Ordering Platform
CategoryDigital Ordering Service
Description

Proprietary web-based ordering platform enabling Ole Tyme Produce customers to browse the full product catalog, place orders, track deliveries, and manage their accounts online 24/7.

3Specialty Grocery and Non-Produce Distribution
CategorySpecialty Grocery Distribution
Description

Wholesale distribution of complementary grocery, meat/seafood, dairy, and frozen product lines — including specialty Italian items, antipasto, baking supplies, condiments, vinegars, oils, truffle products, proteins, cheeses, yogurts, and IQF frozen vegetables — supplied to foodservice customers alongside the core produce assortment.

4Grab-N-Go Program
CategoryGrab-N-Go Prepared Foods
Description

Pre-packaged fresh grab-n-go program offering sandwiches, wraps, salads, granola, yogurt, parfaits, nuts, juices, and pre-cut fresh fruit and vegetables for convenience retail and hospitality customers.

5Micro Greens and Edible Flowers
CategorySpecialty Produce
Description

Specialty micro greens and edible flowers line — including amaranth, arugula, basil, bulls blood, celery, chervil, chive, cilantro, kale, mint, parsley, and edible flowers — for chef garnishment and premium menu presentations.

6Local Vendor Program
CategoryLocal / Regional Sourcing
Description

Sourced assortment of locally grown produce and specialty products from regional farmers and artisans — including Cahokia Rice, Baetje Cheese, Stuckmeyer Farm, Rendleman Orchards, and Two Men and a Garden — supplied through Ole Tyme's distribution network.

7Hospitality Fresh Program
CategoryHospitality Distribution Program
Description

Vertical-specific fresh and grab-n-go supply program for hotels, resorts, and casinos — including the Marriott national account awarded in 1993 — with service standards tailored to hospitality guest expectations.

8Healthcare and Senior Living Distribution Program
CategoryHealthcare Distribution Program
Description

Vertical-specific produce and grocery distribution program for healthcare facilities and senior living communities, emphasizing SQF Level 2 food safety, HACCP compliance, and precision handling for patient and resident nutrition.

9Schools and Institutions Distribution Program
CategorySchools and Institutions Distribution Program
Description

Vertical-specific produce and grocery distribution program for K-12 schools and educational institutions, with customized delivery schedules to fit limited receiving windows and Avendra Produce Alliance approved vendor status.

10Retail Distribution Program
CategoryRetail Distribution Program
Description

Vertical-specific premium and local produce distribution program for retail grocery stores, with custom partnerships emphasizing product quality, appearance, and reliable supply.

11Government Distribution Program
CategoryGovernment Distribution Program
Description

Vertical-specific fresh produce supply program for government entities, offering specification-compliant products, proof of delivery, audit-ready documentation, and streamlined processes aligned with public-sector procurement requirements.

12Sam Rose Brand
CategoryPrivate Label Specialty Brand
Description

Premium specialty product brand line offered by Ole Tyme Produce through its distribution network.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Distribution and marketing cooperative for produce, providing access to national buying power while maintaining local service. Ole Tyme is a member of this produce-focused buying group.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

National produce marketing and distribution cooperative providing competitive pricing and product availability. Ole Tyme maintains membership in this buying group.

3Greener Fields Together
Strategic tierMinorTypeStrategic or Co-development Partner
Description

A network of local farmers, distributors, and food operators working together to provide safe, fresh food and implementing sustainability practices to improve environmental impact.

oletyme.com
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Produce Alliance approved vendor for Avendra's hospitality procurement network, serving hotels, resorts, and clubs across the country.

Strategic tierCoreTypeOthers
Description

Third-party accredited auditing company that conducts food safety and food defense audits for Ole Tyme's SQF certification.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Specialty food and beverage distributor serving natural, organic, ethnic, and fresh categories to retailers and foodservice — comparable assortment breadth and independent-restaurant go-to-market.

TypeDirect peer
Description

Privately held regional foodservice distributor serving restaurants, hospitality, and institutional customers across the Southwest with fresh, frozen, and grocery lines — comparable regional independent distributor profile to Ole Tyme.

TypeDirect peer
Description

Privately held regional broadline foodservice distributor serving independent restaurants and operators across the South-Central US — directly comparable as a private, family/regional distributor competing against national broadliners.

TypeBroad incumbent
Description

Major national broadline foodservice distributor with strong produce and fresh categories; competes for the same institutional and restaurant accounts Ole Tyme serves, particularly in healthcare and hospitality.

TypeDirect peer
Description

Specialty fresh produce subsidiary of Sysco focused on restaurant and foodservice distribution of fruits, vegetables, and related specialty items. Direct overlap with Ole Tyme's core produce distribution business, though national in scope.

TypeBroad incumbent
Description

Privately held, large North American broadline foodservice distributor offering produce, proteins, dairy, and grocery — wider portfolio than Ole Tyme but comparable restaurant/healthcare/institutional customer base.

TypeBroad incumbent
Description

National foodservice distributor of specialty, vending, and concession products within Performance Food Group — overlaps on specialty products, micro greens, and grab-n-go categories Ole Tyme distributes to hospitality.

TypeDirect peer
Description

Regional broadline foodservice distributor serving independent restaurants, healthcare, schools, and hospitality across the Midwest (now part of Performance Food Group) — directly comparable regional footprint and customer-mix overlap with Ole Tyme.

TypeBroad incumbent
Description

Largest US broadline foodservice distributor serving restaurants, healthcare, education, hospitality, and government. National scale and procurement leverage represent the principal competitive threat Ole Tyme faces from above.

TypeRegional player
Description

Regional produce and foodservice distributor serving the Mid-Atlantic and Midwest with fresh produce, fresh-cut, and foodservice categories — directly comparable regional produce distribution business.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks7 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment6 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile6 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature6 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance6 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Ole Tyme Produce

Fresh Produce Wholesale Distributionoletyme.com

Ole Tyme Produce is a woman-owned, St. Louis-based B2B wholesale distributor of fresh produce and food products, serving restaurants, healthcare, schools, hospitality, retail, and government accounts across the St. Louis metropolitan area since 1973.

What Ole Tyme Produce does

Ole Tyme Produce Inc. is a privately held, woman-owned B2B wholesale distributor of fresh produce and food products headquartered in St. Charles, Missouri, founded in 1973 and operating for over 50 years. The company distributes fresh fruits and vegetables, along with grocery, dairy, frozen, meat/seafood, specialty Italian products, micro greens, and a Grab-n-Go convenience line, to six vertical customer segments: restaurants, healthcare and senior living, schools and institutions, hospitality (hotels and casinos), retail grocery, and government entities. Its product ecosystem includes a proprietary web-based ordering platform (ProducePro) and iOS/Android mobile applications, complemented by an own-fleet refrigerated distribution operation with daily routing, ELD delivery tracking, sealed shipping docks, and constant digital temperature monitoring to within one-tenth of a degree. The company holds SQF Level 2 certification (audited by NSF Certification LLC), WBENC woman-owned certification, Green Business Bureau certification, and Avendra Produce Alliance approved vendor status, and participates in the PRO*ACT and Frosty Acres cooperative buying groups, which provide national-scale procurement reach while the company operates locally in the St. Louis metropolitan area. Revenue is generated through transaction-based B2B wholesale distribution with quote-based, non-public pricing customized to each customer, and the company sells under its own brand alongside specialty sub-brand Sam Rose and local vendor partnerships.

Ole Tyme Produce firmographics

Firmographics
Name
Ole Tyme Produce
Legal name
Ole Tyme Produce Inc.
Website
https://oletyme.com
Company type
Private
Founded year
1973
Operating status
Operating
Headcount range
51–100 employees
Short description
Ole Tyme Produce is a woman-owned, St. Louis-based B2B wholesale distributor of fresh produce and food products, serving restaurants, healthcare, schools, hospitality, retail, and government accounts across the St. Louis metropolitan area since 1973.
Ownership category
akta.pro rank

Ole Tyme Produce industry classification

Industry
Product category
Fresh Produce Wholesale Distribution
SIC
Wholesale-Groceries, General Line (5141)
akta.pro primary industry
Ethnic Produce & Specialty Vegetables Wholesale (AFAIAIAD)

Keywords

  • Fresh produce distribution
  • Wholesale food distribution
  • Specialty grocery supply
  • Hospitality food service
  • Cold chain logistics

Where Ole Tyme Produce is headquartered

Location

Headquarters

HQ city
St. Charles
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Ole Tyme Produce business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Fresh Produce Distribution: B2B wholesale distribution of fresh produce to restaurants, healthcare facilities, schools, hospitality, retail, and government entities. Products include vegetables, fruits, specialty produce, and fresh-cut items.
  2. Grocery and Specialty Products: Distribution of grocery items, dairy, frozen products, proteins, dry goods, and specialty Italian products to their customer base
  3. Grab-n-Go Products: Pre-made fresh food items including sandwiches, wraps, salads, granola, yogurt, parfaits, nuts, and juices for hospitality customers

Go-to-market motion1 record

Distribution channels4 records

Marketing channels4 records

Ole Tyme Produce product offering

Product offering

Core offering

Ole Tyme Produce is a B2B wholesale distributor that supplies fresh fruits, vegetables, micro greens, dairy, frozen items, meat/seafood, specialty groceries, and grab-n-go fresh foods to restaurants, healthcare facilities, schools, hospitality operators, retailers, and government entities across the St. Louis region. Customers place orders through dedicated account specialists or a proprietary online ordering platform and mobile app, and receive next-day delivery via a refrigerated fleet from a SQF Level 2 certified distribution facility.

Product overview

Ole Tyme Produce is a woman-owned, St. Louis-based fresh food distributor operating since 1973. The company offers a comprehensive portfolio of products and services organized around a core fresh produce distribution business supplemented by specialty product categories including grocery and specialties, meat/seafood, dairy, frozen products, grab-n-go items, micro greens and flowers, and non-food items. The product ecosystem includes a proprietary online ordering platform (ProducePro) and mobile applications for iOS and Android. Service offerings are segmented by industry vertical: restaurants, healthcare/senior living, schools/institutions, hospitality/hotels/casinos, retail, and government entities. Key brands include the Sam Rose specialty line. The company emphasizes local vendor partnerships with regional farmers and artisans alongside premium national brands like Driscoll's, Dole, Taylor Farms, and D'Arrigo Brothers.

Differentiator

Problem solved

Functional benefit

Products and services

  • Fresh Produce Distribution Core B2B wholesale distribution service delivering fresh fruits and vegetables on refrigerated trucks from a SQF Level 2 certified facility to restaurants, healthcare, schools, hospitality, retail, and government customers in the St. Louis region.
  • ProducePro Online Ordering Platform Proprietary web-based ordering platform enabling Ole Tyme Produce customers to browse the full product catalog, place orders, track deliveries, and manage their accounts online 24/7.
  • Specialty Grocery and Non-Produce Distribution Wholesale distribution of complementary grocery, meat/seafood, dairy, and frozen product lines — including specialty Italian items, antipasto, baking supplies, condiments, vinegars, oils, truffle products, proteins, cheeses, yogurts, and IQF frozen vegetables — supplied to foodservice customers alongside the core produce assortment.
  • Grab-N-Go Program Pre-packaged fresh grab-n-go program offering sandwiches, wraps, salads, granola, yogurt, parfaits, nuts, juices, and pre-cut fresh fruit and vegetables for convenience retail and hospitality customers.
  • Micro Greens and Edible Flowers Specialty micro greens and edible flowers line — including amaranth, arugula, basil, bulls blood, celery, chervil, chive, cilantro, kale, mint, parsley, and edible flowers — for chef garnishment and premium menu presentations.
  • Local Vendor Program Sourced assortment of locally grown produce and specialty products from regional farmers and artisans — including Cahokia Rice, Baetje Cheese, Stuckmeyer Farm, Rendleman Orchards, and Two Men and a Garden — supplied through Ole Tyme's distribution network.
  • Hospitality Fresh Program Vertical-specific fresh and grab-n-go supply program for hotels, resorts, and casinos — including the Marriott national account awarded in 1993 — with service standards tailored to hospitality guest expectations.
  • Healthcare and Senior Living Distribution Program Vertical-specific produce and grocery distribution program for healthcare facilities and senior living communities, emphasizing SQF Level 2 food safety, HACCP compliance, and precision handling for patient and resident nutrition.
  • Schools and Institutions Distribution Program Vertical-specific produce and grocery distribution program for K-12 schools and educational institutions, with customized delivery schedules to fit limited receiving windows and Avendra Produce Alliance approved vendor status.
  • Retail Distribution Program Vertical-specific premium and local produce distribution program for retail grocery stores, with custom partnerships emphasizing product quality, appearance, and reliable supply.
  • Government Distribution Program Vertical-specific fresh produce supply program for government entities, offering specification-compliant products, proof of delivery, audit-ready documentation, and streamlined processes aligned with public-sector procurement requirements.
  • Sam Rose Brand Premium specialty product brand line offered by Ole Tyme Produce through its distribution network.

Quantifiable outcome

  • SQF Level 2 certification achieved upon moving into new facility, with consecutive excellent scores on all audits
  • +1 more outcomes

Companies that use Ole Tyme Produce

Customer profile

Named customers4 records

Segments6 records

Ideal customer profiles6 records

Ole Tyme Produce technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature6 records

Ole Tyme Produce partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered minor and core.

  • PRO*ACTminorStrategic or Co-development PartnerDistribution and marketing cooperative for produce, providing access to national buying power while maintaining local service. Ole Tyme is a member of this produce-focused buying group.
  • Frosty AcresminorStrategic or Co-development PartnerNational produce marketing and distribution cooperative providing competitive pricing and product availability. Ole Tyme maintains membership in this buying group.
  • Greener Fields TogetherminorStrategic or Co-development PartnerA network of local farmers, distributors, and food operators working together to provide safe, fresh food and implementing sustainability practices to improve environmental impact.
  • AvendracoreChannel Partner/ Reseller/ DistributorProduce Alliance approved vendor for Avendra's hospitality procurement network, serving hotels, resorts, and clubs across the country.
  • NSF Certification LLCcoreOthersThird-party accredited auditing company that conducts food safety and food defense audits for Ole Tyme's SQF certification.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

Ole Tyme Produce competitors and assessment

Company assessment

Broad incumbents

  • KeHE Distributors: Specialty food and beverage distributor serving natural, organic, ethnic, and fresh categories to retailers and foodservice — comparable assortment breadth and independent-restaurant go-to-market.
  • US Foods: Major national broadline foodservice distributor with strong produce and fresh categories; competes for the same institutional and restaurant accounts Ole Tyme serves, particularly in healthcare and hospitality.
  • Gordon Food Service: Privately held, large North American broadline foodservice distributor offering produce, proteins, dairy, and grocery — wider portfolio than Ole Tyme but comparable restaurant/healthcare/institutional customer base.
  • Vistar (Performance Food Group): National foodservice distributor of specialty, vending, and concession products within Performance Food Group — overlaps on specialty products, micro greens, and grab-n-go categories Ole Tyme distributes to hospitality.
  • Sysco Corporation: Largest US broadline foodservice distributor serving restaurants, healthcare, education, hospitality, and government. National scale and procurement leverage represent the principal competitive threat Ole Tyme faces from above.

Direct peers

  • Shamrock Foods Company: Privately held regional foodservice distributor serving restaurants, hospitality, and institutional customers across the Southwest with fresh, frozen, and grocery lines — comparable regional independent distributor profile to Ole Tyme.
  • Ben E. Keith Foods: Privately held regional broadline foodservice distributor serving independent restaurants and operators across the South-Central US — directly comparable as a private, family/regional distributor competing against national broadliners.
  • FreshPoint: Specialty fresh produce subsidiary of Sysco focused on restaurant and foodservice distribution of fruits, vegetables, and related specialty items. Direct overlap with Ole Tyme's core produce distribution business, though national in scope.
  • Reinhart Foodservice: Regional broadline foodservice distributor serving independent restaurants, healthcare, schools, and hospitality across the Midwest (now part of Performance Food Group) — directly comparable regional footprint and customer-mix overlap with Ole Tyme.

Regional players

  • Castellini Group: Regional produce and foodservice distributor serving the Mid-Atlantic and Midwest with fresh produce, fresh-cut, and foodservice categories — directly comparable regional produce distribution business.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks7 records

Key highlights7 records

Customer concentration

Ole Tyme Produce social profiles

Digital presence

Ole Tyme Produce compliance and trust

Trust signal

Compliance6 records

Ole Tyme Produce financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Ole Tyme Produce leadership team

Management profile

Number of profiles

Profiles1 record

Ole Tyme Produce funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Ole Tyme Produce M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Ole Tyme Produce

What does Ole Tyme Produce do?

Ole Tyme Produce is a B2B wholesale distributor that supplies fresh fruits, vegetables, micro greens, dairy, frozen items, meat/seafood, specialty groceries, and grab-n-go fresh foods to restaurants, healthcare facilities, schools, hospitality operators, retailers, and government entities across the St. Louis region. Customers place orders through dedicated account specialists or a proprietary online ordering platform and mobile app, and receive next-day delivery via a refrigerated fleet from a SQF Level 2 certified distribution facility.

Is Ole Tyme Produce a public or private company?

Ole Tyme Produce is a private company. It is classified as family owned and is currently operating.

When was Ole Tyme Produce founded?

Ole Tyme Produce was founded in 1973. It employs 51 to 100 people.

Where is Ole Tyme Produce based?

Ole Tyme Produce is headquartered in St. Charles, United States, in the North America region.

How does Ole Tyme Produce make money?

Three revenue lines are on record. Fresh Produce Distribution is the primary driver. The others are grocery and Specialty Products and grab-n-Go Products.

Who are Ole Tyme Produce's main competitors?

Broad incumbents on record are KeHE Distributors, US Foods, Gordon Food Service, Vistar (Performance Food Group) and Sysco Corporation. Direct peers are Shamrock Foods Company, Ben E. Keith Foods, FreshPoint and Reinhart Foodservice. Castellini Group is listed as a regional player.

Does Ole Tyme Produce have an API?

No public API is recorded for Ole Tyme Produce.

What industry is Ole Tyme Produce in?

Ole Tyme Produce's product category is Fresh Produce Wholesale Distribution. Its primary akta.pro industry code is AFAIAIAD, Ethnic Produce & Specialty Vegetables Wholesale. Its SIC code is 5141.

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