Broich Catering
Broich Catering is a German premium event-catering and hospitality group serving B2B corporates, schools (≈5,000 children daily), and sports clubs (Borussia-Park, Tour de France) across owned venues and partner locations in Rhein.Ruhr and Köln.Bonn.
- Company typePrivate
- Founded1891
- HeadquartersMeerbusch, Germany
- Headcount51–100
- GTM typeB2B and B2C
- OfferingServices
What Broich Catering does
BHG.BroichCatering GmbH (Branding: BROICH.CATERING) is a German premium event-catering and hospitality group headquartered at Areal Böhler in Meerbusch/Düsseldorf with around 200 employees. The company operates four core service lines: EVENT.CATERING (B2B galas, corporate functions, private celebrations), SCHUL&KITA (recurring daily meal delivery to roughly 5,000 children via the BIO.LOGISCH 100% organic and DGE-compliant concepts), SPORTS.HOSPITALITY (VIP and stadium catering for Borussia Mönchengladbach at Borussia-Park, Tour de France Grand Départ Düsseldorf, BORA hansgrohe cycling, ARAG World Team Cup tennis, Fortuna Düsseldorf, Alemannia Aachen, and DEG Düsseldorf Eishockey), and FOOD.KONZEPTE, a portfolio of 10 proprietary food concepts (Traiteur Carl 18.91, FrittenDog, Täglich Brot, IL Pastaio, All Over Pokè, Bakers&Butchers, Unicolour, Pure Five, Taste&Fly, You Can Eat All).
The go-to-market is multi-channel: direct sales through owned venues at Areal Böhler (six locations including Schmiedehalle, Kaltstahlhalle, Altes Kesselhaus), autonomous operations at the World Conference Center Bonn for events up to 7,000 attendees, exclusive catering partnerships at Capitol Theater Düsseldorf, Classic Remise Düsseldorf, and Borussia-Park, and a channel-partner model via subsidiary brands FOODPOL.CATERING (exclusive event concepts), NENI.CATERING (Levantine sharing cuisine), and KANBI.CATERING (halal, since 2019). The parent-level holding BHG.INVEST GMBH (formerly FBV Beteiligungs GmbH, renamed 2020) holds stakes in 13 companies and startups including Culinaria Gastronomie and Rheingedeck. Revenue is generated primarily from professional-services event contracts and from per-meal subscription pricing for school/daycare catering; pricing is custom-quoted and not publicly disclosed. The technology stack is non-software: culinary delivery, kitchen logistics, and on-site service execution, with no proprietary platform disclosed.
Ownership is concentrated: founders Georg W. Broich (fourth-generation, in role since 1987) and Burkhard Schmitz bought back external investor VIBRO's stake in 2012 and continue to co-lead the business with managing directors Claus Meinen and Lars Wessel, commercial director Nicola Schillings, and a network of regional and functional heads. Operating geographies cover Rhein.Ruhr (Düsseldorf, Mönchengladbach), Köln.Bonn, with stated national and selective international reach.
Broich Catering firmographics
Firmographics- Name
- Broich Catering
- Legal name
- BHG.BROICHCATERING GMBH
- Website
- https://broich.catering
- Company type
- Private
- Founded year
- 1891
- Operating status
- Operating
- Headcount range
- 51–100 employees
- Short description
- Broich Catering is a German premium event-catering and hospitality group serving B2B corporates, schools (≈5,000 children daily), and sports clubs (Borussia-Park, Tour de France) across owned venues and partner locations in Rhein.Ruhr and Köln.Bonn.
- Ownership category
- akta.pro rank
Broich Catering industry classification
Industry- Product category
- Event Catering Services
- NAICS
- Caterers (722320), Food Service Contractors (72231), Caterers (72232)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Full-Service Catering (Off-Premise) (HSACAGAA)
- akta.pro secondary industries
- VIP, Executive Dining & Hospitality Suites Catering (THAHAKAI), Hotel & Resort Banqueting (In-House Catering) (THAHAKAC), Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Catering & Events Food Service (EDALADAC), Event Catering (Weddings, Social, Private Parties) (THAFAIAB)
Keywords
Where Broich Catering is headquartered
LocationHeadquarters
- HQ city
- Meerbusch
- HQ country
- Germany
- HQ region
- Europe
Offices5 records
Markets served
Broich Catering business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Others
Revenue model
- Event Catering Services: Premium event catering for corporate events, galas, business events, and private celebrations. Customized culinary concepts delivered on-site at partner locations or company-owned venues.
- School & Kita Catering: Daily meal delivery to schools and Kita facilities, providing fresh healthy meals to approximately 5,000 children daily. Includes multiple menu options (100% organic, DGE-compliant, and standard lines) with special meals for children with dietary restrictions.
- Sports Hospitality: VIP catering and hospitality services for sports events including stadium operations at Borussia-Park and team support for cycling events (Tour de France Grand Départ).
Go-to-market motion3 records
Distribution channels5 records
Marketing channels6 records
Broich Catering product offering
Product offeringCore offering
Broich Catering delivers premium event catering for corporate functions, galas, conferences, and private celebrations, plus recurring meal programs for schools and Kitas and VIP hospitality at sports stadiums. Service is anchored by six in-house venues at Areal Böhler in Düsseldorf, exclusive catering rights at Capitol Theater, Classic Remise, and World Conference Center Bonn, and stadium operations at Borussia-Park. A portfolio of 10 food concepts and sub-brands (FOODPOL, NENI.CATERING, KANBI.CATERING, BIO.LOGISCH) provides modular menu and dietary customization including organic, DGE-compliant, Halal, Levantine, vegan, and gluten-free options.
Product overview
Broich Catering operates as a diversified catering and hospitality group with three core service divisions (EVENT.CATERING, SCHUL&KITA, SPORTS.HOSPITALITY, and FOOD.KONZEPTE) delivered through a portfolio of branded sub-concepts and 10 distinct food concepts (TÄGLICH BROT, FRITTENDOG, TASTE&FLY, IL PASTAIO, YOU CAN EAT ALL, TRAITEUR CARL 18.91, ALL OVER POKÈ, BAKERS&BUTCHERS, UNICOLOUR, PURE FIVE). The group also manages partner brands FOODPOL, NENI.CATERING, and KANBI.CATERING, plus the organic BIO.LOGISCH school catering concept. Regional operations span RHEIN.RUHR (Areal Böhler) and KÖLN.BONN (World Conference Center). The parent investment vehicle BHG.INVEST holds stakes in 13 companies. The architecture is a platform-plus-modules model where the core catering business is extended through specialized sub-brands and culinary concepts.
Differentiator
Problem solved
Functional benefit
Brands
- FOODPOL: Exclusive and innovative event-catering brand offering customized food concepts for corporate and private events.
- NENI.CATERING
- KANBI.CATERING
- Traiteur Carl 18.91
- Täglich Brot
- FrittenDog
- TASTE & FLY
- IL PASTAIO
- YOU CAN EAT ALL
- ALL OVER POKÈ
- BAKERS&BUTCHERS
- UNICOLOUR
- PURE FIVE
- BIO.LOGISCH
Products and services
- EVENT.CATERING Premium event catering service offering customized culinary experiences for corporate events, galas, business events, and special occasions, combining haute cuisine, personalized service, and precise logistics delivered at Areal Böhler venues and partner locations.
- SCHUL&KITA School and kindergarten catering service providing daily meals to approximately 5,000 children with organic quality, regional sourcing, and sustainability, featuring three menu lines (100% BIO, DGE-compliant, classic) and special meals for dietary restrictions.
- SPORTS.HOSPITALITY Sports hospitality catering service providing exclusive VIP catering experiences at stadiums and sporting events, including Borussia-Park Mönchengladbach and cycling events such as Tour de France Grand Départ.
- FOODPOL.CATERING Exclusive and innovative event-catering brand offering customized food concepts for diverse corporate and private clients through a subsidiary of Broich Catering.
- NENI.CATERING Levantine cuisine sharing concept featuring Middle Eastern dishes such as hummus, sabich, falafel, and mezze plates, combined with Broich service quality and logistics expertise.
- KANBI.CATERING Halal-certified catering service established in 2019, providing meals that comply with Islamic dietary requirements for events requiring Muslim-friendly dining without compromising taste or experience.
- BIO.LOGISCH Organic catering concept for schools and kindergartens using exclusively bio-certified ingredients prepared daily according to German Nutrition Society (DGE) standards.
- FOOD.KONZEPTE Portfolio of 10 distinct culinary concepts including TÄGLICH BROT, FRITTENDOG, TASTE&FLY, IL PASTAIO, YOU CAN EAT ALL, TRAITEUR CARL 18.91, ALL OVER POKÈ, BAKERS&BUTCHERS, UNICOLOUR, and PURE FIVE, used to compose menus across events.
Quantifiable outcome
- Daily meal service to approximately 5,000 children across schools and Kitas
- +2 more outcomes
Companies that use Broich Catering
Customer profileNamed customers9 records
Segments4 records
Ideal customer profiles4 records
Broich Catering technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Broich Catering partnerships and signals
Strategic signalPartnerships
Twelve partnerships are on record, tiered core, major and minor.
- FOODPOL.CATERINGcoreSubsidiary brand specializing in exclusive and innovative event catering with customized food concepts for corporate events.
- NENI.CATERINGcoreLevantine cuisine sharing concept partner bringing Middle Eastern flavors (Hummus, Falafel, Mezze) to Broich events.
- KANBI.CATERINGcoreHalal catering specialist since 2019, providing Muslim-friendly dining options for international events in Düsseldorf.
- World Conference Center BonncoreFormer Bundestag building now serving as major event venue where Broich operates autonomously with own kitchen and logistics for up to 7,000 attendees.
- Capitol Theater DüsseldorfmajorHistoric former streetcar depot turned event venue offering theatrical events, conferences, and banquets with Broich catering.
- Classic Remise DüsseldorfmajorEvent venue featuring industrial charm, used for galas, auto previews, trade fairs, and conferences with Broich as catering partner.
- Borussia MönchengladbachcoreBundesliga football club where Broich operates VIP hospitality areas, club rooms, and VIP terrace catering at Borussia-Park stadium.
- BORA hansgrohemajorProfessional cycling team for whom Broich provides team support and VIP catering services.
- CHINUKIminorListed as part of the Broich network of partner companies.
- THE COFFEminorCoffee specialist partner within the Broich network.
- BAR EVENT SERVICEminorBar services partner for events within the Broich network.
- TM FOODSOLUTIONSminorFood solutions partner within the Broich network.
Scale indicators5 records
Recent moves11 records
Expansion highlights6 records
Broich Catering competitors and assessment
Company assessmentDirect peers
- DO & CO: Austrian premium event catering and hospitality group with strong sports hospitality (airline catering, stadium VIP, premium events). Closely comparable in premium positioning and sports event focus, though larger and more international.
- Le Buffet: German premium event and banquet catering company with similar exclusive venue model and corporate gala focus. Competes directly in the German premium event segment with comparable haute cuisine positioning.
- Marché International: European event and event-catering group with strong German footprint. Comparable in multi-vertical food service (event catering, retail food concepts, hospitality) and operates exclusive venue partnerships.
- Kofler & Kompanie: German premium event caterer with strong corporate event presence, multi-venue portfolio, and similar haute cuisine positioning. Direct competitor in the DACH premium event catering segment with comparable venue and contract catering model.
- Gourmedia: German media and corporate catering specialist serving TV productions, corporate events, and broadcast studios. Comparable in premium corporate event catering and exclusive venue partnerships (broadcast/film sector).
Broad incumbents
- Aramark: Global food service and uniform services giant with German operations spanning event catering, institutional food service, and sports hospitality. Larger portfolio breadth but competes directly for corporate event and stadium catering contracts.
- Sodexo (Germany): Global food services and facilities management major operating in Germany across corporate catering, school meal programs, and event services. Direct overlap with Broich's Schul&Kita and corporate catering verticals.
- Compass Group (Eurest, Germany): World's largest contract food service company with German operations covering corporate catering, education, and event services. Competes for institutional and event catering contracts across Germany.
- SV Group (SV Deutschland): Swiss-German catering and hospitality group operating in staff restaurants, event catering, and senior living food service. Comparable in multi-vertical catering with institutional and event exposure in DACH.
Regional players
- Party Service Rau: Long-established German family-owned party service and event caterer. Comparable in family heritage (multi-generational) and event service focus, though operates on a different regional footprint and scale.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Broich Catering social profiles
Digital presenceBroich Catering financial estimates
Financial estimateRevenue estimate
Valuation estimate
Broich Catering leadership team
Management profileNumber of profiles
Profiles5 records
Broich Catering subsidiaries and ownership
Company hierarchySubsidiaries6 records
Broich Catering funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Broich Catering M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Broich Catering
What does Broich Catering do?
Broich Catering delivers premium event catering for corporate functions, galas, conferences, and private celebrations, plus recurring meal programs for schools and Kitas and VIP hospitality at sports stadiums. Service is anchored by six in-house venues at Areal Böhler in Düsseldorf, exclusive catering rights at Capitol Theater, Classic Remise, and World Conference Center Bonn, and stadium operations at Borussia-Park. A portfolio of 10 food concepts and sub-brands (FOODPOL, NENI.CATERING, KANBI.CATERING, BIO.LOGISCH) provides modular menu and dietary customization including organic, DGE-compliant, Halal, Levantine, vegan, and gluten-free options.
Is Broich Catering a public or private company?
Broich Catering is a private company. It is classified as family owned and is currently operating.
When was Broich Catering founded?
Broich Catering was founded in 1891. It employs 51 to 100 people.
Where is Broich Catering based?
Broich Catering is headquartered in Meerbusch, Germany, in the Europe region.
How does Broich Catering make money?
Three revenue lines are on record. Event Catering Services are the primary driver. The others are school & Kita Catering and sports Hospitality.
Who are Broich Catering's main competitors?
Direct peers on record are DO & CO, Le Buffet, Marché International, Kofler & Kompanie and Gourmedia. Broad incumbents are Aramark, Sodexo (Germany), Compass Group (Eurest, Germany) and SV Group (SV Deutschland). Party Service Rau is listed as a regional player.
Does Broich Catering have an API?
No public API is recorded for Broich Catering.
What industry is Broich Catering in?
Broich Catering's product category is Event Catering Services. Its primary akta.pro industry code is HSACAGAA, Full-Service Catering (Off-Premise), with a secondary code of THAHAKAI, VIP, Executive Dining & Hospitality Suites Catering. Its NAICS code is 722320 and its SIC code is 5810.