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Venti's

Full company profile

uuid0027vv9

Namestring
Venti's
Legal namestring
Venti's Cafe + Beer Vault
Websiteurl
ventiscafe.com
Company typeenum
Private
Founded yearint
1996
Descriptiontext

Venti's Cafe + Beer Vault is a single-location, founder-owned restaurant and bar at 325 Court Street NE in Salem, Oregon, established in 1996 by brothers Dino and Mike Venti. The company operates a plant-first menu — built around bowls (Cajun, Korean BBQ, Nacho), sandwiches, wraps, and signature sides such as sweet potato fries — alongside a craft beer and cocktail program, with an explicit positioning as Salem's "pioneer of plant-based proteins" and "Good Clean Food." Beyond core dine-in service, Venti's has built out four additional revenue streams: catering (vegan and meat boxed lunches, hot-tray drop-offs, GF menu), a private event venue called the Beer Vault, online ordering for pickup and delivery, and digital gift cards.

The underlying technology is a third-party restaurant SaaS stack rather than any proprietary platform. Popmenu powers the company website, online ordering, menu management, and customer review/giveback workflows; Toast Tab handles digital gift cards; and the company runs a VIP membership program for repeat engagement. There is no disclosed proprietary AI, mobile app, or owned data infrastructure. GTM is primarily direct-to-consumer: dine-in foot traffic, website-based ordering, catering sales, and event-driven marketing through recurring programming such as Irish Trad Sessions, weekly trivia, comedy open mic, and philosophy talks, supported by organic social (Instagram) and a review-solicitation program with a $500 monthly drawing.

Venti's serves two primary consumer segments — vegan and plant-based diners and craft beer enthusiasts — plus general community diners and corporate/personal catering and event clients. The business is privately held, founder-controlled, with no external investment, parent company, or franchise footprint disclosed. All revenue is generated from a single Salem location, making geographic concentration to downtown Salem the defining operating characteristic of the business.

Short descriptiontext

Venti's is a founder-owned, single-location Salem, Oregon cafe and bar (since 1996) serving a plant-first menu, craft beer, catering, and private events in its Beer Vault, with online ordering via Popmenu and gift cards via Toast Tab.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSalem, United States
HQ citystring
Salem
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
casual dining restaurant, plant-based menu, craft beer bar, event catering, private event venue
Industry2 codes
1Pubs & Gastropubs
CodeTHAFAEABPrimaryYes
2Bar & Beverage Catering (Mobile Bar, Bartending)
CodeHSACAGAFPrimaryNo
NAICS code2 codes
  • Full-Service Restaurants722511
  • Drinking Places (Alcoholic Beverages)7224
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Casual Dining Restaurant
Social media profiles1 record
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model5 records
1Dine-in Restaurant Sales
TypeOne Time License
Description

Traditional restaurant revenue from food and beverage sales at the Salem location, featuring plant-based and craft beer offerings.

ventiscafe.com
2Online Ordering
TypeTransaction Fee
Description

Website-based ordering through Popmenu platform for pickup and delivery, generating transaction revenue.

ventiscafe.com
3Catering Services
TypeOne Time License
Description

Corporate and personal event catering including boxed lunches ($18 vegan/$22 meat) and hot tray drop-offs starting at $12 per person.

ventiscafe.com
4Event Space Rental (Beer Vault)
TypeTransaction Fee
Description

Private event venue rental with no rental fees but food and beverage minimum spending requirements. Generates revenue through per-person food and drink purchases.

ventiscafe.com
5Gift Cards
TypeOne Time License
Description

Digital gift cards sold through Toast Tab platform.

ventiscafe.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Pricing details2 tiers
1Menu items priced individually ranging from sides to entrees
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Starters: $6.50-$12.50; Entrees/bowls: $13-$15.50; Sweet Potato Fries: Large $11.50, Small $7; Beverages: $3-$4.50

ventiscafe.com
2Catering boxed lunches - vegan and meat options
ModelUnit PricingBilling cadenceMulti-year contract
Notes

Boxed lunches: $18 vegan / $22 meat; Catering drop-offs starting at $12 per person; 15% auto-gratuity applied

ventiscafe.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Venti's Cafe + Beer Vault is a Salem, Oregon restaurant and bar offering a plant-first menu with vegan, vegetarian, and meat bowls, sandwiches, burgers, sweet potato fries, craft beer, and cocktails. The business operates dine-in service, online ordering for pickup and delivery, catering (boxed lunches and hot tray drop-offs), the Beer Vault private event space, and digital gift cards, complemented by recurring community events such as Irish trad sessions, trivia nights, comedy open mic, and philosophy talks.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 value
  • Mood-boosting food experience for all dietary preferences
Product overview1 text field

Venti's Cafe + Beer Vault is a Salem, Oregon restaurant established in 1996, operated by brothers Dino and Mike Venti. The company offers a plant-first menu philosophy featuring clean food with bold flavors, including vegan and vegetarian options alongside craft beer and alcoholic beverages. The business operates as a unified restaurant concept with integrated services including online ordering, catering, and a private event space called the Beer Vault. The menu features signature items such as bowls (Cajun Bowl, Korean BBQ Bowl, Nacho Bowl), various fry options (Sweet Potato Fries, House Fries), sandwiches, wraps, and desserts. The Beer Vault serves as both a bar area and rentable event space hosting recurring events like trivia nights, live Irish music sessions, and comedy open mic nights.

Product and service2 records
1Venti's Cafe + Beer Vault Restaurant
CategoryCasual Dining Restaurant
Description

Full-service dine-in restaurant and bar at 325 Court Street NE, Salem, OR, offering a plant-first menu of bowls, sandwiches, burgers, fries, craft beer, and cocktails to individual consumers.

2Online Ordering Service
Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
Strategic tierCoreTypeTechnology or Integration
Description

Popmenu powers the restaurant's website, online ordering system, menu management, and customer review platform. This is the primary digital infrastructure for customer transactions and engagement.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Irish music organization that organizes and supports the Trad Sessions at Venti's, held 1st Saturdays and 3rd Thursdays at 7pm. Key partner for community cultural events.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Organization running traditional Irish music sessions at Venti's, including slow sessions for learning. Open to experienced players with guidelines for participation.

4Willamette Valley Music Company
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Music store that hosts slow sessions for musicians new to Trad Sessions who want to learn traditional Irish music before playing at Venti's.

ventiscafe.com
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Community organization that inspired Venti's Philosophy Talks series. Represents the model for community educational programming at the restaurant.

6Trivianaught Trivia (Ronan Baker)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Trivia host bringing weekly trivia events to the Beer Vault every other Sunday. Part of ongoing entertainment programming.

ventiscafe.com
Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeEmerging player
Description

Plant-forward fast-casual chain built around bowls, fresh ingredients, and clean-label sourcing. Comparable to Venti's on the bowl-format menu, vegan/vegetarian emphasis, and clean-food positioning.

TypeDirect peer
Description

Plant-based fast-casual restaurant chain with a similar plant-forward menu philosophy to Venti's, including tempeh, vegan proteins, and meat alternatives. Compares directly on menu identity and target health-conscious/vegan diner segment.

TypeBroad incumbent
Description

National craft-beer-focused restaurant chain with an extensive tap list and full food menu. Comparable to Venti's on the combination of premium craft beer and broad casual dining menu, though at much larger scale.

TypeBroad incumbent
Description

Premium casual chain pairing craft beer with creative burgers and bowls. Overlaps with Venti's on craft-beverage-led positioning and bowl-style menu items, though centered on meat rather than plant-based.

TypeBroad incumbent
Description

National brewhouse chain with in-house craft beer and a broad full-service menu including shareables, burgers, and plant-based options. Comparable on the brewpub/gastropub model with full bar and family-friendly dining.

TypeBroad incumbent
Description

Large-scale full-service casual dining chain with broad menu, bar service, catering, and gift card programs. Comparable to Venti's as a full-service restaurant operating bar service, gift cards, and catering at scale.

TypeRegional player
Description

Oregon-based chain of brewpubs, music venues, and historic hotels with strong community/cultural programming. Operates a comparable gastropub-plus-live-events model in the same Pacific Northwest market as Venti's.

TypeDirect peer
Description

Plant-based restaurant chain operating full-service dining with vegan and vegetarian comfort food. Closely comparable to Venti's on menu positioning, clean-label approach, and dine-in community-oriented experience.

TypeRegional player
Description

Oregon-based craft brewery operating brewpubs with full food menus. Comparable to Venti's on Pacific Northwest craft beer positioning and brewpub-style food-and-beverage service.

TypeRegional player
Description

Oregon-based craft brewery with a taproom/food service model. Appears in Venti's own review-giveaway history as a peer Oregon craft beverage operator; comparable on the craft-beer-and-food service combination.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Venti's

Casual Dining Restaurantventiscafe.com

Venti's is a founder-owned, single-location Salem, Oregon cafe and bar (since 1996) serving a plant-first menu, craft beer, catering, and private events in its Beer Vault, with online ordering via Popmenu and gift cards via Toast Tab.

What Venti's does

Venti's Cafe + Beer Vault is a single-location, founder-owned restaurant and bar at 325 Court Street NE in Salem, Oregon, established in 1996 by brothers Dino and Mike Venti. The company operates a plant-first menu — built around bowls (Cajun, Korean BBQ, Nacho), sandwiches, wraps, and signature sides such as sweet potato fries — alongside a craft beer and cocktail program, with an explicit positioning as Salem's "pioneer of plant-based proteins" and "Good Clean Food." Beyond core dine-in service, Venti's has built out four additional revenue streams: catering (vegan and meat boxed lunches, hot-tray drop-offs, GF menu), a private event venue called the Beer Vault, online ordering for pickup and delivery, and digital gift cards.

The underlying technology is a third-party restaurant SaaS stack rather than any proprietary platform. Popmenu powers the company website, online ordering, menu management, and customer review/giveback workflows; Toast Tab handles digital gift cards; and the company runs a VIP membership program for repeat engagement. There is no disclosed proprietary AI, mobile app, or owned data infrastructure. GTM is primarily direct-to-consumer: dine-in foot traffic, website-based ordering, catering sales, and event-driven marketing through recurring programming such as Irish Trad Sessions, weekly trivia, comedy open mic, and philosophy talks, supported by organic social (Instagram) and a review-solicitation program with a $500 monthly drawing.

Venti's serves two primary consumer segments — vegan and plant-based diners and craft beer enthusiasts — plus general community diners and corporate/personal catering and event clients. The business is privately held, founder-controlled, with no external investment, parent company, or franchise footprint disclosed. All revenue is generated from a single Salem location, making geographic concentration to downtown Salem the defining operating characteristic of the business.

Venti's firmographics

Firmographics
Name
Venti's
Legal name
Venti's Cafe + Beer Vault
Website
https://ventiscafe.com
Company type
Private
Founded year
1996
Operating status
Operating
Headcount range
11–50 employees
Short description
Venti's is a founder-owned, single-location Salem, Oregon cafe and bar (since 1996) serving a plant-first menu, craft beer, catering, and private events in its Beer Vault, with online ordering via Popmenu and gift cards via Toast Tab.
Ownership category
akta.pro rank

Venti's industry classification

Industry
Product category
Casual Dining Restaurant
NAICS
Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (7224)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Pubs & Gastropubs (THAFAEAB)
akta.pro secondary industry
Bar & Beverage Catering (Mobile Bar, Bartending) (HSACAGAF)

Keywords

  • Casual dining restaurant
  • Plant-based menu
  • Craft beer bar
  • Event catering
  • Private event venue

Where Venti's is headquartered

Location

Headquarters

HQ city
Salem
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Venti's business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Dine-in Restaurant Sales: Traditional restaurant revenue from food and beverage sales at the Salem location, featuring plant-based and craft beer offerings.
  2. Online Ordering: Website-based ordering through Popmenu platform for pickup and delivery, generating transaction revenue.
  3. Catering Services: Corporate and personal event catering including boxed lunches ($18 vegan/$22 meat) and hot tray drop-offs starting at $12 per person.
  4. Event Space Rental (Beer Vault): Private event venue rental with no rental fees but food and beverage minimum spending requirements. Generates revenue through per-person food and drink purchases.
  5. Gift Cards: Digital gift cards sold through Toast Tab platform.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goMenu items priced individually ranging from sides to entrees
Unit PricingMulti-year contractCatering boxed lunches - vegan and meat options

Go-to-market motion2 records

Distribution channels4 records

Marketing channels6 records

Venti's product offering

Product offering

Core offering

Venti's Cafe + Beer Vault is a Salem, Oregon restaurant and bar offering a plant-first menu with vegan, vegetarian, and meat bowls, sandwiches, burgers, sweet potato fries, craft beer, and cocktails. The business operates dine-in service, online ordering for pickup and delivery, catering (boxed lunches and hot tray drop-offs), the Beer Vault private event space, and digital gift cards, complemented by recurring community events such as Irish trad sessions, trivia nights, comedy open mic, and philosophy talks.

Product overview

Venti's Cafe + Beer Vault is a Salem, Oregon restaurant established in 1996, operated by brothers Dino and Mike Venti. The company offers a plant-first menu philosophy featuring clean food with bold flavors, including vegan and vegetarian options alongside craft beer and alcoholic beverages. The business operates as a unified restaurant concept with integrated services including online ordering, catering, and a private event space called the Beer Vault. The menu features signature items such as bowls (Cajun Bowl, Korean BBQ Bowl, Nacho Bowl), various fry options (Sweet Potato Fries, House Fries), sandwiches, wraps, and desserts. The Beer Vault serves as both a bar area and rentable event space hosting recurring events like trivia nights, live Irish music sessions, and comedy open mic nights.

Differentiator

Problem solved

Functional benefit

Products and services

  • Venti's Cafe + Beer Vault Restaurant Full-service dine-in restaurant and bar at 325 Court Street NE, Salem, OR, offering a plant-first menu of bowls, sandwiches, burgers, fries, craft beer, and cocktails to individual consumers.
  • Online Ordering Service

Quantifiable outcome

  • Mood-boosting food experience for all dietary preferences

Companies that use Venti's

Customer profile

Named customers5 records

Segments4 records

Ideal customer profiles4 records

Venti's technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Venti's partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered core and minor.

  • PopmenucoreTechnology or IntegrationPopmenu powers the restaurant's website, online ordering system, menu management, and customer review platform. This is the primary digital infrastructure for customer transactions and engagement.
  • Céilí of the ValleycoreStrategic or Co-development PartnerIrish music organization that organizes and supports the Trad Sessions at Venti's, held 1st Saturdays and 3rd Thursdays at 7pm. Key partner for community cultural events.
  • Salem Trad SessionscoreStrategic or Co-development PartnerOrganization running traditional Irish music sessions at Venti's, including slow sessions for learning. Open to experienced players with guidelines for participation.
  • Willamette Valley Music CompanyminorStrategic or Co-development PartnerMusic store that hosts slow sessions for musicians new to Trad Sessions who want to learn traditional Irish music before playing at Venti's.
  • Salem Talks ScienceminorStrategic or Co-development PartnerCommunity organization that inspired Venti's Philosophy Talks series. Represents the model for community educational programming at the restaurant.
  • Trivianaught Trivia (Ronan Baker)coreStrategic or Co-development PartnerTrivia host bringing weekly trivia events to the Beer Vault every other Sunday. Part of ongoing entertainment programming.

Scale indicators2 records

Recent moves7 records

Expansion highlights5 records

Venti's competitors and assessment

Company assessment

Emerging players

  • Sweetgreen: Plant-forward fast-casual chain built around bowls, fresh ingredients, and clean-label sourcing. Comparable to Venti's on the bowl-format menu, vegan/vegetarian emphasis, and clean-food positioning.

Direct peers

  • Veggie Grill: Plant-based fast-casual restaurant chain with a similar plant-forward menu philosophy to Venti's, including tempeh, vegan proteins, and meat alternatives. Compares directly on menu identity and target health-conscious/vegan diner segment.
  • Native Foods Cafe: Plant-based restaurant chain operating full-service dining with vegan and vegetarian comfort food. Closely comparable to Venti's on menu positioning, clean-label approach, and dine-in community-oriented experience.

Broad incumbents

  • Yard House: National craft-beer-focused restaurant chain with an extensive tap list and full food menu. Comparable to Venti's on the combination of premium craft beer and broad casual dining menu, though at much larger scale.
  • Hopdoddy Burger Bar: Premium casual chain pairing craft beer with creative burgers and bowls. Overlaps with Venti's on craft-beverage-led positioning and bowl-style menu items, though centered on meat rather than plant-based.
  • BJ's Restaurant Brewhouse: National brewhouse chain with in-house craft beer and a broad full-service menu including shareables, burgers, and plant-based options. Comparable on the brewpub/gastropub model with full bar and family-friendly dining.
  • Olive Garden (Darden Restaurants): Large-scale full-service casual dining chain with broad menu, bar service, catering, and gift card programs. Comparable to Venti's as a full-service restaurant operating bar service, gift cards, and catering at scale.

Regional players

  • McMenamins: Oregon-based chain of brewpubs, music venues, and historic hotels with strong community/cultural programming. Operates a comparable gastropub-plus-live-events model in the same Pacific Northwest market as Venti's.
  • 10 Barrel Brewing: Oregon-based craft brewery operating brewpubs with full food menus. Comparable to Venti's on Pacific Northwest craft beer positioning and brewpub-style food-and-beverage service.
  • Backwoods Brewing Company: Oregon-based craft brewery with a taproom/food service model. Appears in Venti's own review-giveaway history as a peer Oregon craft beverage operator; comparable on the craft-beer-and-food service combination.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Venti's social profiles

Digital presence

Venti's financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Venti's leadership team

Management profile

Number of profiles

Profiles2 records

Venti's funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Venti's M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Venti's

What does Venti's do?

Venti's Cafe + Beer Vault is a Salem, Oregon restaurant and bar offering a plant-first menu with vegan, vegetarian, and meat bowls, sandwiches, burgers, sweet potato fries, craft beer, and cocktails. The business operates dine-in service, online ordering for pickup and delivery, catering (boxed lunches and hot tray drop-offs), the Beer Vault private event space, and digital gift cards, complemented by recurring community events such as Irish trad sessions, trivia nights, comedy open mic, and philosophy talks.

Is Venti's a public or private company?

Venti's is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Venti's founded?

Venti's was founded in 1996. It employs 11 to 50 people.

Where is Venti's based?

Venti's is headquartered in Salem, United States, in the North America region.

How does Venti's make money?

Five revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are online Ordering, catering Services, event Space Rental (Beer Vault) and gift Cards.

Who are Venti's's main competitors?

Sweetgreen is listed as an emerging player. Direct peers are Veggie Grill and Native Foods Cafe. Broad incumbents are Yard House, Hopdoddy Burger Bar, BJ's Restaurant Brewhouse and Olive Garden (Darden Restaurants). Regional players are McMenamins, 10 Barrel Brewing and Backwoods Brewing Company.

Does Venti's have an API?

No public API is recorded for Venti's.

What industry is Venti's in?

Venti's's product category is Casual Dining Restaurant. Its primary akta.pro industry code is THAFAEAB, Pubs & Gastropubs, with a secondary code of HSACAGAF, Bar & Beverage Catering (Mobile Bar, Bartending). Its NAICS code is 722511 and its SIC code is 5810.

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