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Productes del Cinque Quart

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Namestring
Productes del Cinque Quart
Legal namestring
Productes del Cinquè Quart, S.A.
Websiteurl
pcq.es
Company typeenum
Private
Founded yearint
1996
Descriptiontext

Productes del Cinquè Quart, S.A. (PCQ) is a privately held Spanish agri-food company founded in 1996 and headquartered in Martorelles, Barcelona, where it operates from within the Mercabarna abattoir complex — one of Catalonia's principal food-industry hubs. The company is exclusively dedicated to the production, handling, and commercialization of sub-products (offal, giblets, tripe) from animals slaughtered at the Mercabarna and Sabadell abattoirs, processing approximately 180,000 cattle and 480,000 sheep per year. Its technology stack centers on a temperature-controlled production process synchronized with the slaughter line, modern vacuum and protected-atmosphere packaging, a 2,500 m² facility with 500 m² of cold storage, a 2,000 m³ freezing chamber, and a 150 m³ freezing tunnel, all operating under HACCP-based sanitary controls and a full traceability system from animal birth to consumer.

The company sells through three product lines — bulk offal, frozen offal, and protected-atmosphere packaged offal — totaling 58 SKUs of bovine and ovine cuts (tripe, liver, heart, tongue, brain, kidney, sweetbreads, feet, etc.). Revenue is generated via direct B2B sales on a one-time-transaction basis, with daily distribution to traditional markets and butchers, supermarkets and large retail chains, cold-storage warehouses, and industrial buyers; no e-commerce or self-serve channel exists. Product positioning is reinforced by enrollment in multiple Spanish breed and quality programs (Vedella de Girona, Vedella Catalana, Gabricarn, Certicarn, Gourmet, Omega 3) and by Halal slaughter authorization (representing 28% of bovine and 40% of ovine production), and the company self-identifies as the leading offal processor in Catalonia and across Spain.

Short descriptiontext

Productes del Cinquè Quart (PCQ) is a privately held Spanish agri-food company founded in 1996 that processes bovine and ovine offal from the Mercabarna and Sabadell abattoirs into bulk, frozen, and protected-atmosphere packaged products, distributing daily to traditional markets, supermarkets, cold stores, and industrial buyers across Spain.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersBarcelona, Spain
HQ citystring
Barcelona
HQ countrystring
Spain
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
bovine ovine offal, meat by-products processing, protected atmosphere packaging, Halal-certified slaughter, industrial meat supply
Industry1 code
1Offal & Variety Meats Processing (Liver, Kidney, Heart, Tongue, Tripe)
CodeAFANAJAAPrimaryYes
NAICS code2 codes
  • Meat Processed from Carcasses311612
  • Animal Slaughtering and Processing3116
SIC code2 codes
  • Meat Packing Plants2011
  • Sausages & Other Prepared Meat Products2013
Product category
Meat processing and offal/giblets products
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Offal and Giblets Product Sales
TypeOne Time License
Description

Sale of processed bovine and ovine offal, giblets, and tripe products through three product lines: bulk, frozen, and protected atmosphere packaged products. Products are distributed daily to traditional markets, supermarkets, large surfaces, cold stores, and industries in individually tailored formats.

pcq.es
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Infrastructure, Technology or R&D, Marketing or Sales
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Productes del Cinquè Quart produces, processes, and commercializes edible meat by-products (offal, giblets, and tripe) from bovine and ovine animals slaughtered at the Mercabarna and Sabadell abattoirs. The company operates three product lines: bulk products, frozen products, and protected-atmosphere packaged products, distributed daily to traditional markets, supermarkets, large retail chains, cold storage warehouses, and industrial buyers across Spain in formats individually tailored to each customer.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Zero temperature alteration during production process from slaughter to finished product
+1 more record
Product overview1 text field

PCQ Productes del Cinquè Quart operates as a specialized food processing company offering three distinct product lines: Bulk Products (raw offal sold in bulk), Protected Atmosphere (pre-packaged products using protective atmosphere packaging technology for extended shelf life), and Frozen Products (frozen offal for industrial and retail distribution). The company processes approximately 180,000 cattle and 480,000 sheep annually from Mercabarna and Sabadell abattoirs, offering 58 total products across these three product lines. The product portfolio includes various cuts of beef and lamb offal such as tripe, liver, heart, tongue, brain, kidney, sweetbreads, and feet, distributed to traditional markets, supermarkets, and industries throughout Catalonia and Spain.

Product and service3 records
1Bulk Products (Producto a Granel)
CategoryBulk offal and giblets
Description

Offal and tripe from bovine and ovine cattle sold in bulk format. Includes products such as liver, heart, lung, spleen, sweetbreads, stomach, tongue, head, brain, and feet. Sold to traditional markets, butchers, and industrial buyers.

2Protected Atmosphere (Atmósfera Protegida)
CategoryPackaged offal and giblets
Description

Bovine and ovine products packaged in protective atmosphere to improve conservation, prevent oxidation, prevent rancidity of fats, and prevent loss of nutrients. Includes stewed tripe, cooked head, sweetbreads, brain, legs, liver fillets, heart fillets, and tongues. Sold to supermarkets and large retail chains.

3Frozen Products (Producto Congelado)
CategoryFrozen offal and giblets
Description

Frozen bovine and ovine offal for better transportation and conservation. Includes frozen tongue, leg, liver, brains, kidney, lung, tripe, heads, intestines, lard, and silver skins. Sold to industrial buyers and cold storage operators.

Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Productes del Cinquè Quart is physically located inside the Mercabarna abattoir complex, one of Catalonia's most important food industry commercial centers. Production starts simultaneously with the slaughterhouse without any possibility of temperature alteration. The company processes sub-products from all animals slaughtered at Mercabarna.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Since 2005, the company has also processed animals from the Sabadell abattoir, enabling it to reach annual slaughter figures of 180,000 cattle and 480,000 sheep.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Located in the Mercabarna commercial complex, one of Catalonia's most important food industry centers and one of Spain's main food hubs, 10 km from Barcelona center with connections to national and European motorways, TIR terminal, container port, and international airport.

4Vedella de Girona, Vedella Catalana, Gabricarn, Certicarn, Gourmet, Omega 3
Strategic tierMinorTypeOthers
Description

The company is enrolled in multiple animal control and quality certification programs that guarantee the quality of the final product, certify that products contain no additives or hormones, and emphasize clarity in meat origin, animal treatment during upbringing, and technical-sanitary controls.

pcq.es
Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers8 records
1Grupo Tello Alimentación
TypeDirect peer
Description

Spanish meat processor producing fresh and processed pork and beef products for retail and HORECA channels in Spain. Comparable to PCQ as a mid-sized Spanish meat manufacturer with multi-format distribution (fresh, frozen, packaged) and quality certifications.

TypeBroad incumbent
Description

One of Spain's largest meat processing companies, producing processed and fresh pork and beef products for retail and foodservice. Comparable as a vertically integrated Spanish meat company with significant further-processing capability, including cured and packaged formats.

TypeBroad incumbent
Description

Major integrated Spanish meat processor with slaughter, cutting, and further-processing operations across beef and lamb. Comparable to PCQ as a large Spanish red-meat processor with offal handling as part of a broader portfolio, though less specialized in offal.

TypeDirect peer
Description

Spanish fresh and frozen meat processor supplying beef and lamb products to retail and foodservice across Spain and Europe. Comparable to PCQ as a Spanish red-meat processor with similar B2B distribution channels and slaughterhouse-adjacent operations.

TypeRegional player
Description

Spanish food company primarily focused on seafood but with broader meat and prepared-food operations serving European retail and foodservice. Comparable to PCQ as a Spain-based further-processor with B2B distribution and HACCP controls, though tilted toward seafood rather than offal.

TypeDirect peer
Description

Spanish meat processor specializing in beef and veal products for retail and foodservice, with integrated slaughter and cutting operations. Comparable to PCQ as a Spanish bovine meat processor selling multiple formats (fresh, frozen, packaged) through B2B channels.

TypeBroad incumbent
Description

Spanish livestock and meat producer controlled by El Pozo, focused on beef and lamb farming, slaughter, and processing. Comparable to PCQ as a vertically integrated Spanish red-meat processor with slaughterhouse operations and traceable supply chains.

TypeBroad incumbent
Description

Leading European processed meats company headquartered in Spain with a broad portfolio of cured, cooked, and packaged meat products. Comparable as a major Spanish meat manufacturer operating at significant scale with HACCP-driven quality systems.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile5 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Productes del Cinque Quart

Meat processing and offal/giblets productspcq.es

Productes del Cinquè Quart (PCQ) is a privately held Spanish agri-food company founded in 1996 that processes bovine and ovine offal from the Mercabarna and Sabadell abattoirs into bulk, frozen, and protected-atmosphere packaged products, distributing daily to traditional markets, supermarkets, cold stores, and industrial buyers across Spain.

What Productes del Cinque Quart does

Productes del Cinquè Quart, S.A. (PCQ) is a privately held Spanish agri-food company founded in 1996 and headquartered in Martorelles, Barcelona, where it operates from within the Mercabarna abattoir complex — one of Catalonia's principal food-industry hubs. The company is exclusively dedicated to the production, handling, and commercialization of sub-products (offal, giblets, tripe) from animals slaughtered at the Mercabarna and Sabadell abattoirs, processing approximately 180,000 cattle and 480,000 sheep per year. Its technology stack centers on a temperature-controlled production process synchronized with the slaughter line, modern vacuum and protected-atmosphere packaging, a 2,500 m² facility with 500 m² of cold storage, a 2,000 m³ freezing chamber, and a 150 m³ freezing tunnel, all operating under HACCP-based sanitary controls and a full traceability system from animal birth to consumer.

The company sells through three product lines — bulk offal, frozen offal, and protected-atmosphere packaged offal — totaling 58 SKUs of bovine and ovine cuts (tripe, liver, heart, tongue, brain, kidney, sweetbreads, feet, etc.). Revenue is generated via direct B2B sales on a one-time-transaction basis, with daily distribution to traditional markets and butchers, supermarkets and large retail chains, cold-storage warehouses, and industrial buyers; no e-commerce or self-serve channel exists. Product positioning is reinforced by enrollment in multiple Spanish breed and quality programs (Vedella de Girona, Vedella Catalana, Gabricarn, Certicarn, Gourmet, Omega 3) and by Halal slaughter authorization (representing 28% of bovine and 40% of ovine production), and the company self-identifies as the leading offal processor in Catalonia and across Spain.

Productes del Cinque Quart firmographics

Firmographics
Name
Productes del Cinque Quart
Legal name
Productes del Cinquè Quart, S.A.
Website
https://pcq.es
Company type
Private
Founded year
1996
Operating status
Operating
Headcount range
51–100 employees
Short description
Productes del Cinquè Quart (PCQ) is a privately held Spanish agri-food company founded in 1996 that processes bovine and ovine offal from the Mercabarna and Sabadell abattoirs into bulk, frozen, and protected-atmosphere packaged products, distributing daily to traditional markets, supermarkets, cold stores, and industrial buyers across Spain.
Ownership category
akta.pro rank

Productes del Cinque Quart industry classification

Industry
Product category
Meat processing and offal/giblets products
NAICS
Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (3116)
SIC
Meat Packing Plants (2011), Sausages & Other Prepared Meat Products (2013)
akta.pro primary industry
Offal & Variety Meats Processing (Liver, Kidney, Heart, Tongue, Tripe) (AFANAJAA)

Keywords

  • Bovine ovine offal
  • Meat by-products processing
  • Protected atmosphere packaging
  • Halal-certified slaughter
  • Industrial meat supply

Where Productes del Cinque Quart is headquartered

Location

Headquarters

HQ city
Barcelona
HQ country
Spain
HQ region
Europe

Offices1 record

Markets served

Productes del Cinque Quart business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Infrastructure, Technology or R&D, Marketing or Sales

Revenue model

  1. Offal and Giblets Product Sales: Sale of processed bovine and ovine offal, giblets, and tripe products through three product lines: bulk, frozen, and protected atmosphere packaged products. Products are distributed daily to traditional markets, supermarkets, large surfaces, cold stores, and industries in individually tailored formats.

Go-to-market motion1 record

Distribution channels4 records

Marketing channels4 records

Productes del Cinque Quart product offering

Product offering

Core offering

Productes del Cinquè Quart produces, processes, and commercializes edible meat by-products (offal, giblets, and tripe) from bovine and ovine animals slaughtered at the Mercabarna and Sabadell abattoirs. The company operates three product lines: bulk products, frozen products, and protected-atmosphere packaged products, distributed daily to traditional markets, supermarkets, large retail chains, cold storage warehouses, and industrial buyers across Spain in formats individually tailored to each customer.

Product overview

PCQ Productes del Cinquè Quart operates as a specialized food processing company offering three distinct product lines: Bulk Products (raw offal sold in bulk), Protected Atmosphere (pre-packaged products using protective atmosphere packaging technology for extended shelf life), and Frozen Products (frozen offal for industrial and retail distribution). The company processes approximately 180,000 cattle and 480,000 sheep annually from Mercabarna and Sabadell abattoirs, offering 58 total products across these three product lines. The product portfolio includes various cuts of beef and lamb offal such as tripe, liver, heart, tongue, brain, kidney, sweetbreads, and feet, distributed to traditional markets, supermarkets, and industries throughout Catalonia and Spain.

Differentiator

Problem solved

Functional benefit

Products and services

  • Bulk Products (Producto a Granel) Offal and tripe from bovine and ovine cattle sold in bulk format. Includes products such as liver, heart, lung, spleen, sweetbreads, stomach, tongue, head, brain, and feet. Sold to traditional markets, butchers, and industrial buyers.
  • Protected Atmosphere (Atmósfera Protegida) Bovine and ovine products packaged in protective atmosphere to improve conservation, prevent oxidation, prevent rancidity of fats, and prevent loss of nutrients. Includes stewed tripe, cooked head, sweetbreads, brain, legs, liver fillets, heart fillets, and tongues. Sold to supermarkets and large retail chains.
  • Frozen Products (Producto Congelado) Frozen bovine and ovine offal for better transportation and conservation. Includes frozen tongue, leg, liver, brains, kidney, lung, tripe, heads, intestines, lard, and silver skins. Sold to industrial buyers and cold storage operators.

Quantifiable outcome

  • Zero temperature alteration during production process from slaughter to finished product
  • +1 more outcomes

Companies that use Productes del Cinque Quart

Customer profile

Segments4 records

Ideal customer profiles5 records

Productes del Cinque Quart technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Productes del Cinque Quart partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered core and minor.

  • Escorxador de Mercabarna (Mercabarna Abattoir)coreStrategic or Co-development PartnerProductes del Cinquè Quart is physically located inside the Mercabarna abattoir complex, one of Catalonia's most important food industry commercial centers. Production starts simultaneously with the slaughterhouse without any possibility of temperature alteration. The company processes sub-products from all animals slaughtered at Mercabarna.
  • Escorxador de Sabadell (Sabadell Abattoir)coreStrategic or Co-development PartnerSince 2005, the company has also processed animals from the Sabadell abattoir, enabling it to reach annual slaughter figures of 180,000 cattle and 480,000 sheep.
  • Mercabarna ComplexcoreStrategic or Co-development PartnerLocated in the Mercabarna commercial complex, one of Catalonia's most important food industry centers and one of Spain's main food hubs, 10 km from Barcelona center with connections to national and European motorways, TIR terminal, container port, and international airport.
  • Vedella de Girona, Vedella Catalana, Gabricarn, Certicarn, Gourmet, Omega 3minorOthersThe company is enrolled in multiple animal control and quality certification programs that guarantee the quality of the final product, certify that products contain no additives or hormones, and emphasize clarity in meat origin, animal treatment during upbringing, and technical-sanitary controls.

Scale indicators5 records

Recent moves7 records

Expansion highlights5 records

Productes del Cinque Quart competitors and assessment

Company assessment

Direct peers

  • Grupo Tello Alimentación: Spanish meat processor producing fresh and processed pork and beef products for retail and HORECA channels in Spain. Comparable to PCQ as a mid-sized Spanish meat manufacturer with multi-format distribution (fresh, frozen, packaged) and quality certifications.
  • Fribin Group: Spanish fresh and frozen meat processor supplying beef and lamb products to retail and foodservice across Spain and Europe. Comparable to PCQ as a Spanish red-meat processor with similar B2B distribution channels and slaughterhouse-adjacent operations.
  • Hermi Carnes: Spanish meat processor specializing in beef and veal products for retail and foodservice, with integrated slaughter and cutting operations. Comparable to PCQ as a Spanish bovine meat processor selling multiple formats (fresh, frozen, packaged) through B2B channels.

Broad incumbents

  • El Pozo Alimentación: One of Spain's largest meat processing companies, producing processed and fresh pork and beef products for retail and foodservice. Comparable as a vertically integrated Spanish meat company with significant further-processing capability, including cured and packaged formats.
  • Grupo Jorge: Major integrated Spanish meat processor with slaughter, cutting, and further-processing operations across beef and lamb. Comparable to PCQ as a large Spanish red-meat processor with offal handling as part of a broader portfolio, though less specialized in offal.
  • Cefusa (El Pozo subsidiary): Spanish livestock and meat producer controlled by El Pozo, focused on beef and lamb farming, slaughter, and processing. Comparable to PCQ as a vertically integrated Spanish red-meat processor with slaughterhouse operations and traceable supply chains.
  • Campofrío Food Group: Leading European processed meats company headquartered in Spain with a broad portfolio of cured, cooked, and packaged meat products. Comparable as a major Spanish meat manufacturer operating at significant scale with HACCP-driven quality systems.

Regional players

  • Frinsa Group: Spanish food company primarily focused on seafood but with broader meat and prepared-food operations serving European retail and foodservice. Comparable to PCQ as a Spain-based further-processor with B2B distribution and HACCP controls, though tilted toward seafood rather than offal.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Productes del Cinque Quart social profiles

Digital presence

Productes del Cinque Quart financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Productes del Cinque Quart leadership team

Management profile

Number of profiles

Profiles1 record

Productes del Cinque Quart funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Productes del Cinque Quart M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Productes del Cinque Quart

What does Productes del Cinque Quart do?

Productes del Cinquè Quart produces, processes, and commercializes edible meat by-products (offal, giblets, and tripe) from bovine and ovine animals slaughtered at the Mercabarna and Sabadell abattoirs. The company operates three product lines: bulk products, frozen products, and protected-atmosphere packaged products, distributed daily to traditional markets, supermarkets, large retail chains, cold storage warehouses, and industrial buyers across Spain in formats individually tailored to each customer.

Is Productes del Cinque Quart a public or private company?

Productes del Cinque Quart is a private company. It is classified as unknown and is currently operating.

When was Productes del Cinque Quart founded?

Productes del Cinque Quart was founded in 1996. It employs 51 to 100 people.

Where is Productes del Cinque Quart based?

Productes del Cinque Quart is headquartered in Barcelona, Spain, in the Europe region.

How does Productes del Cinque Quart make money?

One revenue line is on record: offal and Giblets Product Sales.

Who are Productes del Cinque Quart's main competitors?

Direct peers on record are Grupo Tello Alimentación, Fribin Group and Hermi Carnes. Broad incumbents are El Pozo Alimentación, Grupo Jorge, Cefusa (El Pozo subsidiary) and Campofrío Food Group. Frinsa Group is listed as a regional player.

Does Productes del Cinque Quart have an API?

No public API is recorded for Productes del Cinque Quart.

What industry is Productes del Cinque Quart in?

Productes del Cinque Quart's product category is Meat processing and offal/giblets products. Its primary akta.pro industry code is AFANAJAA, Offal & Variety Meats Processing (Liver, Kidney, Heart, Tongue, Tripe). Its NAICS code is 311612 and its SIC code is 2011.

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