Dolceria Alba

What Dolceria Alba does

Dolceria Alba is a privately held, for-profit Italian producer of frozen dessert products, headquartered in Turin (Torino), Piedmont, and founded in 2006. The firm operates at small-to-mid scale, with a headcount in the 51–100 range, placing it in the SME segment of the Italian frozen-confectionery and gelato-industrial value chain. The company operates its website at dolceriaalba.it; however, during the data-collection window the corporate site returned only a loading/verification page, and the source material provides no substantive detail on product portfolio, flavor lines, packaging formats, B2B versus B2C split, brand positioning, or distribution model.

The business model, distribution channels, pricing mechanics, customer segments, and competitive positioning cannot be characterized from the supplied data. No revenue figure, funding history, ownership structure, management team, partnership, certification, award, trademark, or geographic footprint was disclosed in the source material provided. As a result, the description above rests entirely on the confirmed firmographic facts (legal name, sector, founding year, headquarters city, employee band, and website) and on the fact that the company has chosen to maintain an active web presence — none of the operational, financial, or strategic details that would normally populate this section were accessible.

The principal data-gap risk for an investor is that critical diligence items — unit economics, customer concentration, channel mix, export versus domestic revenue split, product/certification moat, and ownership/control structure — are unverified. Any investment decision would require manual deep-diligence follow-on to corroborate the firmographic baseline above.

Name

Dolceria Alba

Website

https://dolceriaalba.it

Company type

Private

Founded year

2006

Operating status

Operating

Headcount range

51–100 employees

Short description

Dolceria Alba is a privately held Italian SME (founded 2006, headquartered in Turin, 51–100 employees) that produces and sells frozen dessert products. The company serves the Italian frozen-confectionery market; specific product lines, customers, channels, and financials are not disclosed in available sources.

Ownership category

akta.pro rank

Product category

Frozen Desserts

NAICS

Ice Cream and Frozen Dessert Manufacturing (311520), Ice Cream and Frozen Dessert Manufacturing (31152)

SIC

Ice Cream & Frozen Desserts (2024)

akta.pro primary industry

Pastry, Cakes & Tortes Manufacturing (AFAKAAAB)

Keywords

• Frozen desserts
• Italian confectionery
• Gelato production
• Frozen pastry manufacturing
• Dessert wholesale

Headquarters

HQ city

Turin

HQ country

Italy

HQ region

Europe

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Core offering

Dolceria Alba is an Italian food producer that manufactures and sells frozen dessert products from its base in Turin. Founded in 2006 and operating with 51-100 employees, the company produces frozen sweet desserts for distribution under its own brand, serving as a mid-sized regional Italian dessert manufacturer.

Differentiator

Problem solved

Functional benefit

Products and services

• Frozen dessert products

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Direct peers

• Grom: Italian premium gelato brand founded in Turin, now part of Unilever. Directly comparable as a Turin-rooted frozen dessert producer selling branded Italian gelato.
• Pernigotti: Italian chocolate and dessert producer based in Piedmont. Comparable as a regional Piedmontese manufacturer of Italian dessert/confectionery products for retail and foodservice.
• Sammontana: Italian industrial ice cream and frozen dessert manufacturer with national distribution. Closely comparable as another Italy-based producer of branded frozen desserts at similar mid-to-large scale.

Regional players

• Caffarel: Turin-founded Italian chocolate manufacturer, part of the Lindt group. Comparable as a Turin-rooted premium Italian dessert producer with chocolate and confectionery products.
• Baratti & Milano: Historic Turin-based confectionery maker. Comparable as a regional Piedmontese confectionery producer with overlapping distribution and customer base in Northern Italy.

Broad incumbents

• Motta (Bauli Group): Italian confectionery brand Motta, now part of Bauli Group, produces panettone, cakes, and related desserts at scale. Comparable as a broader Italian desserts incumbent with adjacent frozen/cake product lines.
• Algida (Unilever): Unilever's flagship Italian ice cream brand. Comparable as the dominant multinational player in the Italian frozen dessert category, setting competitive benchmarks on price, distribution, and innovation.
• Venchi: Founded in Turin, Venchi is a much larger established Italian chocolate and gelato brand with international retail presence. Comparable as a Turin-based Italian dessert incumbent operating at significantly greater scale.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat1 record

Key risks4 records

Key highlights4 records

Customer concentration

• Facebookfacebook.com/dolceriaalba

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Dolceria Alba