Birdhorse Wines
Birdhorse Wines is a Sonoma County, California craft winery co-founded by Corinne Rich and Katie Rouse, producing small-lot wines from unconventional California grape varieties (Verdelho, Carignan, Valdiguié, Arneis, Barbera) and selling directly to consumers through an e-commerce storefront and The Roost subscription wine club, targeting wine-curious Millennials and socially conscious buyers.
- Company typePrivate
- Founded2017
- HeadquartersSanta Rosa, United States
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Birdhorse Wines does
Birdhorse Wines is a Sonoma County, California-based craft winery (Birdhorse Wines LLC) co-founded in 2017 by Corinne Rich and Katie Rouse, with Tyler Ernst handling financial operations from New York. Both co-founders hold M.S. degrees in Viticulture & Enology from UC Davis and maintain day jobs as assistant winemakers at Scribe Winery and Bedrock Wine Co respectively, making Birdhorse a lifestyle-scale operation. The company produces small-lot wines from unconventional California grape varieties — including Verdelho, Carignan, Valdiguié, Arneis, Barbera, and Vermentino — sourced from seven organically and sustainably farmed vineyards across multiple California AVAs (Contra Costa County, Dry Creek Valley, Mendocino, Suisun Valley, Amador County, Borden Ranch). The 2019 second vintage yielded approximately 350 cases across the portfolio.
The business runs on a direct-to-consumer model with two channels: an owned e-commerce storefront on obtainwine.com for individual bottle purchases, and The Roost wine club, a subscription collective offered in 4-, 6-, and 12-bottle tiers with semi-annual release events and early access to small production lots. There is no disclosed wholesale, retail, or distributor channel. Specific pricing is not publicly disclosed but Food & Wine has characterized the wines as 'gently priced.'
Birdhorse has no proprietary software or technology platform; its core capability is craft winemaking and storytelling, anchored by a distinctive editorial voice on its Updates blog and earned media in Food & Wine, the San Francisco Chronicle, the Press Democrat, Forbes, and the Robert Mondavi Institute. The brand is explicitly identity-positioned: founded by two women, vocally queer-owned, and active in Pride and women-in-wine community events, targeting wine-curious Millennials and Gen Z drinkers alongside socially conscious consumers. The company is privately held, has no disclosed funding rounds, and is not pursuing wholesale scale.
Birdhorse Wines firmographics
Firmographics- Name
- Birdhorse Wines
- Legal name
- Birdhorse Wines LLC
- Website
- https://birdhorsewines.com
- Company type
- Private
- Founded year
- 2017
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Birdhorse Wines is a Sonoma County, California craft winery co-founded by Corinne Rich and Katie Rouse, producing small-lot wines from unconventional California grape varieties (Verdelho, Carignan, Valdiguié, Arneis, Barbera) and selling directly to consumers through an e-commerce storefront and The Roost subscription wine club, targeting wine-curious Millennials and socially conscious buyers.
- Ownership category
- akta.pro rank
Birdhorse Wines industry classification
Industry- Product category
- Craft Winery
- NAICS
- Wineries (312130), Beer, Wine, and Liquor Retailers (445320)
- SIC
- Beverages (2080)
- akta.pro primary industry
- Wine Production & Winemaking (AFAFAAAB)
- akta.pro secondary industries
- Alcohol Subscription & Wine Clubs (Retail) (CRANABAF), Wine & Sparkling Wine Wineries & Brands (CRADAIAB), Wine Retail (Bottle Shops & Wine Merchants) (CRANABAB), Wine Tastings & Vineyard/Winery Tours (THAJAGAD)
Keywords
Where Birdhorse Wines is headquartered
LocationHeadquarters
- HQ city
- Santa Rosa
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Birdhorse Wines business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Marketing or Sales, Personnel, Others, Infrastructure
Revenue model
- Direct-to-Consumer Wine Sales: Birdhorse sells wine directly to consumers through their e-commerce platform (birdhorse-wines.obtainwine.com), offering individual bottle purchases and wine club memberships (The Roost) with 4, 6, or 12 bottle options delivered on a recurring cadence.
- Wine Club Membership (The Roost): The Roost is Birdhorse's wine collective membership program offering exclusive access to new releases, small production lots, and semi-annual release events. Members receive recurring shipments of wine bottles on a subscription basis.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Annual | The Roost - 4 Bottle Membership |
| Subscription | Annual | The Roost - 6 Bottle Membership |
| Subscription | Annual | The Roost - 12 Bottle Membership |
Go-to-market motion3 records
Distribution channels2 records
Marketing channels5 records
Birdhorse Wines product offering
Product offeringCore offering
Birdhorse Wines produces small-lot California wines from unconventional, lesser-known grape varieties (Verdelho, Carignan, Valdiguié, Arneis, Barbera, Vermentino, and Rosé) sourced from organically farmed vineyards across multiple California AVAs. The winery sells directly to consumers through its own e-commerce platform and through The Roost, a recurring wine club membership offering early access to new releases and small production lots.
Product overview
Birdhorse Wines is a Sonoma-based winery co-founded by Corinne Rich and Katie Rouse, producing small-lot wines from unconventional grape varieties. The portfolio consists of distinct wine products (Rosé, Arneis, Verdelho, Carignan, and Valdiguié) sourced from various California AVAs, complemented by The Roost wine club membership tiers (4, 6, and 12 bottle options) that provide subscribers with early access to releases and semi-annual events.
Differentiator
Problem solved
Functional benefit
Brands
- The Roost: A wine membership collective offering early access to new releases, small production lots, and semi-annual release events. Available in 4, 6, or 12 bottle memberships.
Products and services
- 2019 California Rosé A ros é blend of approximately 60/40 saignée from Valdiguié and Carignan with a touch of Barbera for brightness, offering watermelon Jolly Rancher, Bing cherry, and floral notes with bright acidity. Sold to individual wine consumers via the Birdhorse e-commerce storefront.
- 2019 Mendocino Arneis A savory white wine from two Piemontese clones planted on the loamy banks of the Russian River in Mendocino AVA, fermented in a 500-L neutral puncheon and kept on lees until bottling, with roasted fennel, green fig, tangerine, and fresh sage flavors. Sold to individual wine consumers via the Birdhorse e-commerce storefront.
- 2019 Borden Ranch Verdelho A white wine from the Borden Ranch AVA of Lodi, grown on gravelly Redding-clay-loam soils in a CCOF certified vineyard, featuring minerality, golden tropical fruit, lemon peel, caramelized pineapple, wet stone, and brioche with chalky minerality and racy acidity. Sold to individual wine consumers via the Birdhorse e-commerce storefront.
- 2019 Mendocino Carignan A red wine from old, head-trained vines (planted 1906 and 1946) outside Hopland in Mendocino AVA, dry-farmed, fermented with 25% whole cluster and aged in neutral oak, offering brambly fruit, a lean fresh palate, stemmy tannin, and bright acidity. Sold to individual wine consumers via the Birdhorse e-commerce storefront.
- 2019 Suisun Valley Valdiguié A red wine from organically farmed 40-year-old vines in Suisun Valley, with two-thirds fermented in neutral oak using 50% whole clusters and one-third in an anaerobic fermentation vessel, showing bright red flowers, Luxardo cherry, and fresh black raspberry. Sold to individual wine consumers via the Birdhorse e-commerce storefront.
- The Roost Wine Club Membership A subscription wine club offering recurring shipments (4, 6, or 12 bottle tiers), early access to new releases, small production lots, and semi-annual release events, managed through the obtainwine.com platform. Targeted at individual consumers who want ongoing access to Birdhorse's small-lot unconventional California wines.
Quantifiable outcome
- Production of approximately 350 cases in the second vintage (2019)
- +1 more outcomes
Companies that use Birdhorse Wines
Customer profileNamed customers2 records
Segments2 records
Ideal customer profiles2 records
Birdhorse Wines technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Birdhorse Wines partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered minor and core.
- DECANTsfminorDECANTsf hosted Birdhorse as the featured takeover winery for their 2019 Pride kickoff event. Birdhorse poured their wines at this San Francisco wine bar event, generating brand exposure and direct sales in the Bay Area.
- Vista Luna VineyardcoreStarting in 2019, Birdhorse began sourcing Verdelho from Vista Luna vineyard in the Borden Ranch AVA (Lodi region), switching from their previous Evina Vineyard source. This new partnership aligned with their commitment to work with organically and sustainably-minded growers, including women growers.
- Feliz Creek VineyardcoreStarting in 2019, Birdhorse began sourcing Carignan from Feliz Creek Vineyard in the Mendocino AVA, featuring 80+ year-old vines. This new partnership aligned with their commitment to organic and sustainable farming, including support for women growers.
- Evina Vineyard (Tom Morgan)coreEvina Vineyard in Knightsen, Contra Costa County is a key source for Birdhorse's Verdelho grapes. Planted in 2002 on Sorrento silty clay loam soils and farmed organically by grower Tom Morgan. Warm days and cool Delta winds create ideal conditions for golden, aromatic Verdelho with bright acidity. This partnership shifted in 2019 to Vista Luna vineyard in Borden Ranch AVA for organic/sustainability reasons.
- Farfalla VineyardcoreFarfalla Vineyard in Dry Creek Valley, Sonoma County supplies Vermentino grapes. This young-vine planting sits on Zamora silty clay-loam soils with Italian varieties, farmed organically since inception, with proximity to Dry Creek for water access.
- Spirit Canyon Vineyard (Glenn McGourty)coreSpirit Canyon Vineyards in Mendocino supplies Arneis grapes from two Piemontese clones planted in 1994 on the loamy banks of the Russian River, sustainably farmed by Glenn McGourty. Birdhorse ferments this Arneis in neutral 500L puncheon and keeps it on lees until bottling.
- Preston Vineyard (Lou Preston)corePreston Vineyard in Dry Creek Valley supplies Cinsault grapes. Owned and organically farmed since the late 1970s by Lou Preston, this gold-standard organic farming operation features gravelly, loamy soils, a hot climate, and CCOF certification with a focus on biological diversity and ecosystem farming.
- Poor Ranch Vineyard (Poor Family)corePoor Ranch in Mendocino County supplies Carignan from around 1,600ft elevation in the Hopland foothills. Dry farmed and organically farmed by the Poor family for 6 generations, this 180-acre ranch produces intense fruit from head-trained vines planted in the mid-1900s.
- Back Road VineyardcoreBack Road Vineyard in Suisun Valley supplies Valdiguié grapes from 40-year-old organically farmed vines on Brentwood clay-loam soils at the north end of the valley. These vines survived the great supplanting of Valdiguié with Cabernet in the 1980s.
- Shake Ridge Ranch (Ann Kramer)coreShake Ridge Ranch in Amador County supplies Barbera grapes from iron and quartz-rich soils at approximately 1,800 feet above sea level. Farmed meticulously by Ann Kramer since the early 2000s, this site produces exceptional fruit from a cultivar that started the Amador County wine industry over a century ago.
- Vinovore (Coly Den Haan)minorVinovore, a female-producer-focused wine shop in Los Angeles, featured Birdhorse's 2018 Contra Costa Verdelho as one of proprietor Coly Den Haan's four go-to wines, calling it 'Sunshine in a bottle!' This represents a mutual promotional relationship where Birdhorse gains visibility in the LA market.
Scale indicators3 records
Recent moves6 records
Expansion highlights4 records
Birdhorse Wines competitors and assessment
Company assessmentDirect peers
- Populis Wines: Sonoma/Mendocino natural-wine producer making field-blend whites and unconventional reds from organic vineyards with DTC and natural-wine bar distribution. Comparable organic-sourcing and DTC model.
- Stirm Wine Co. Santa Cruz Mountains winery specializing in alternative varietals (Pinot Gris, Riesling, Trousseau) from organic/sustainable sites with minimal-intervention winemaking. Comparable scale, philosophy, and unconventional varietal focus to Birdhorse.
- Donkey & Goat Winery: Berkeley-based natural winery focused on Rhône and alternative varietals from organic/sustainable California vineyards with strong DTC and natural-wine bar distribution. Highly comparable niche and operational philosophy to Birdhorse.
- Forlorn Hope Wines: Small Napa winery known for obscure varietals (Trousseau, Mondeuse, Pinotage) and minimal-intervention winemaking with strong cult following. Comparable niche of resurrecting forgotten varieties in California.
- Matthiasson Wines: Napa-based small winery producing unconventional California varietals (Ribolla Gialla, Friulano, Refosco) with sustainable farming and a strong DTC/wine-club model. Comparable in mission of diversifying California wine away from mainstream varietals.
- Ryme Cellars: Husband-and-wife Napa/Sonoma project focused on alternative Italian and Iberian varietals from coastal California, sold DTC. Comparable small-scale, varietal-driven, alternative-California positioning.
- Broc Cellars: Berkeley-based small winery specializing in organic, minimal-intervention wines from unconventional grape varieties across California, sold primarily DTC. Closest comparable in philosophy, scale (sub-1,000 cases), and varietal selection to Birdhorse.
Emerging players
- Bedrock Wine Co. Sonoma winery (where co-founder Katie Rouse works) specializing in heritage California vineyards and unconventional old-vine Zinfandel and field blends. Comparable Sonoma geographic base and unconventional-varietal positioning, though at larger scale.
- Scribe Winery: Sonoma winery (where co-founder Corinne Rich works) focused on site-driven, cool-climate wines from historic Carneros vineyards. Comparable Sonoma base and minimal-intervention winemaking ethos, though at established scale.
Broad incumbents
- Bonny Doon Vineyard: Pioneering California winery famous for unconventional varietals (Charbono, Mourvèdre, Picpoul) and Rhône-style blends. Comparable mission of diversifying California wine beyond mainstream varieties, though much larger and longer-established.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Birdhorse Wines social profiles
Digital presenceBirdhorse Wines financial estimates
Financial estimateRevenue estimate
Valuation estimate
Birdhorse Wines leadership team
Management profileNumber of profiles
Profiles3 records
Birdhorse Wines funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Birdhorse Wines M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Birdhorse Wines
What does Birdhorse Wines do?
Birdhorse Wines produces small-lot California wines from unconventional, lesser-known grape varieties (Verdelho, Carignan, Valdiguié, Arneis, Barbera, Vermentino, and Rosé) sourced from organically farmed vineyards across multiple California AVAs. The winery sells directly to consumers through its own e-commerce platform and through The Roost, a recurring wine club membership offering early access to new releases and small production lots.
Is Birdhorse Wines a public or private company?
Birdhorse Wines is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Birdhorse Wines founded?
Birdhorse Wines was founded in 2017. It employs 1 to 10 people.
Where is Birdhorse Wines based?
Birdhorse Wines is headquartered in Santa Rosa, United States, in the North America region.
How does Birdhorse Wines make money?
Two revenue lines are on record. Direct-to-Consumer Wine Sales are the primary driver. The others are wine Club Membership (The Roost).
Who are Birdhorse Wines's main competitors?
Direct peers on record are Populis Wines, Stirm Wine Co., Donkey & Goat Winery, Forlorn Hope Wines, Matthiasson Wines, Ryme Cellars and Broc Cellars. Emerging players are Bedrock Wine Co. and Scribe Winery. Bonny Doon Vineyard is listed as a broad incumbent.
Does Birdhorse Wines have an API?
No public API is recorded for Birdhorse Wines.
What industry is Birdhorse Wines in?
Birdhorse Wines's product category is Craft Winery. Its primary akta.pro industry code is AFAFAAAB, Wine Production & Winemaking, with a secondary code of CRANABAF, Alcohol Subscription & Wine Clubs (Retail). Its NAICS code is 312130 and its SIC code is 2080.