Hazel Mountain Chocolate
Hazel Mountain Chocolate is an Irish family-run craft chocolate maker founded in 2014, operating Ireland's only bean-to-bar chocolate factory on the Wild Atlantic Way and serving food tourists, gift buyers, vegan consumers, and wholesale retailers with single-origin bars, truffles, ceremonial cacao, and specialty teas via DTC e-commerce, two retail stores, and paid factory experiences.
- Company typePrivate
- Founded2014
- HeadquartersClare, Ireland
- Headcount11–50
- GTM typeB2B and B2C
- OfferingHardware or Manufacturing
What Hazel Mountain Chocolate does
Hazel Mountain Chocolate is an Irish family-run craft chocolate company founded in 2014 by Kasha and John Connolly, operating from Oughtmama, Bellharbour, County Clare, with a second retail site at 9 Middle Street, Galway City. It is positioned as Ireland's only bean-to-bar chocolate factory, controlling every stage of production from raw cacao sourcing through roasting, hand cracking and winnowing, two-day stone mill grinding, controlled sugar addition, and three-week ageing of the chocolate. The product portfolio spans single-origin dark chocolate bars (70% Bolivia, 72% Venezuela, 70% Madagascar with seaweed, Costa Rica coffee-cardamom), 42% Cuban-cacao Irish milk chocolate bars with various inclusions, hand-piped Irish whiskey truffles (made with J.J. Corry whiskey), drinking chocolate, salted caramel fudge, hazelnut spreads (dairy and vegan), ceremonial cacao (Sea Swimmers), cacao tea, and a licensed Moomin loose-leaf tea range, alongside cookbook and merchandise items.
Revenue is generated through a multi-channel model: direct-to-consumer e-commerce on Shopify with international shipping (multiple currencies, DPD and An Post), two owned retail stores, a top-10-rated café at the Burren flagship, paid factory tours and chocolate workshops (booked via Eventbrite), corporate gifting, and a wholesale programme stocking other retailers. Cacao is sourced via direct trade from farmers and co-operatives in Madagascar, Venezuela, Mexico, Costa Rica, and Cuba, combined with Irish dairy and Irish sea salt for a distinct provenance story. The company has won multiple Academy of Chocolate and Great Taste Awards, has been listed among Ireland's top 10 food attractions and top 10 cafés by the Irish Times, and was featured on RTÉ's Late Late Show with Nigella Lawson.
Hazel Mountain Chocolate firmographics
Firmographics- Name
- Hazel Mountain Chocolate
- Legal name
- Hazel Mountain Chocolate
- Website
- https://hazelmountainchocolate.com
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Hazel Mountain Chocolate is an Irish family-run craft chocolate maker founded in 2014, operating Ireland's only bean-to-bar chocolate factory on the Wild Atlantic Way and serving food tourists, gift buyers, vegan consumers, and wholesale retailers with single-origin bars, truffles, ceremonial cacao, and specialty teas via DTC e-commerce, two retail stores, and paid factory experiences.
- Ownership category
- akta.pro rank
Hazel Mountain Chocolate industry classification
Industry- Product category
- Craft Bean-to-Bar Chocolate
- NAICS
- Chocolate and Confectionery Manufacturing from Cacao Beans (311351), Chocolate and Confectionery Manufacturing (31135)
- SIC
- Sugar & Confectionery Products (2060)
- akta.pro primary industry
- Chocolate & Chocolate Confectionery (CRADABAA)
- akta.pro secondary industries
- Dessert Cafes (Coffee + Desserts) (THAFADAH), Coffee Roasting & Grinding (AFAFADAB)
Keywords
Where Hazel Mountain Chocolate is headquartered
LocationHeadquarters
- HQ city
- Clare
- HQ country
- Ireland
- HQ region
- Europe
Offices3 records
Markets served
Hazel Mountain Chocolate business model
Business model- GTM type
- B2B and B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- Direct Product Sales: The company generates primary revenue through direct sales of bean-to-bar chocolate products via their e-commerce platform and retail locations. Products include chocolate bars, truffles, hot chocolate, cacao products, and specialty items with pricing ranging from $9 to $35 per item.
- Visitor Experiences: Revenue from 45-minute immersive chocolate factory tours, workshops, and experiences. The company operates a cafe at their Burren location and has corporate gifting enquiries available.
- Wholesale Distribution: Bulk orders to retail partners who stock Hazel Mountain Chocolate products, supported by a dedicated wholesale page and corporate gifting programme.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Chocolate Bars |
| Unit Pricing | Pay-as-you-go | Truffle Boxes |
| Unit Pricing | Pay-as-you-go | Hot Chocolate & Cacao |
| Unit Pricing | Pay-as-you-go | Confectionery & Specialty |
| Unit Pricing | Pay-as-you-go | Books & Merchandise |
| Unit Pricing | Pay-as-you-go | Specialty Teas |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels7 records
Hazel Mountain Chocolate product offering
Product offeringCore offering
Hazel Mountain Chocolate is Ireland's only bean-to-bar chocolate factory, manufacturing craft chocolate directly from sustainably sourced cacao beans via traditional roasting, stone mill grinding, and three-week ageing. Its product range spans single-origin dark bars, 42% Irish milk chocolate, Irish Whiskey truffles, drinking chocolate, cacao tea, spreads, and confectionery, complemented by factory tours, workshops, a top-rated on-site café, and a wholesale channel for stockists and corporate gifting.
Product overview
Hazel Mountain Chocolate is Ireland's only bean-to-bar chocolate factory, offering a diverse portfolio of craft chocolate products and experiences. Their product line includes single origin dark chocolate bars (70%, 72% cacao varieties from Bolivia, Madagascar, Venezuela, Costa Rica), milk chocolate bars (42% with various mix-ins like cherry, hazelnut, coffee cardamom, toasted almond), truffles, drinking chocolate/cacao, chocolate spreads, honeycomb, marshmallows, chocolate orbs, and complementary teas (Moomin brand). They also offer non-food merchandise including cookbooks and socks, plus experiences including factory tours, workshops, and café service. The company operates two retail locations in Galway city and Burren, with their flagship factory and visitor centre along the Wild Atlantic Way. All chocolate products are crafted directly from sustainably sourced cacao beans with minimal processing.
Differentiator
Problem solved
Functional benefit
Products and services
- Sea Swimmers Cacao Ceremonial-grade cacao drink made with 100% Criollo cacao beans from Madagascar, developed with Michelle Riordan of Cliffs of Moher Retreat and inspired by Ireland's cold water swimming culture. 220g pack makes approximately 10 cups, marketed for natural energy and mood-boosting flavonoids and theobromine.
- Salted Caramel Fudge Best-selling fudge made with creamy Irish dairy and Irish sea salt, sold as a sweet-and-salty treat via the e-commerce store and available for shipping.
- Irish Whiskey Truffles Hand-piped truffles in an Irish milk chocolate shell, infused with J.J. Corry Irish Whiskey matured in American bourbon casks, featuring smokey coffee notes with hints of fruit and butterscotch. Sold in 6-piece and 12-piece gift boxes.
- Milk Chocolate Honeycomb Bestselling bar combining crunchy toffee honeycomb pieces enrobed in smooth 42% Irish milk chocolate, positioned as a tea-break treat.
- Cacao Tea Caffeine-free loose tea crafted from organic lightly roasted cacao shells blended with rose petal, cinnamon, ginger, cardamom, and vanilla. Award-winning (WOF 2016 Best New Product), positioned as a mood-boosting, antioxidant-rich alternative to traditional teas.
- 70% Dark Chocolate Bolivia Single-origin bean-to-bar dark chocolate made with cacao beans from Bolivia, featuring natural tasting notes of mint, pineapple, and smoke. 70g bar.
- Classic Hot Chocolate 65% Award-winning drinking chocolate made with Ecuadorian cacao beans and just a little sugar, designed to be made with regular milk, dairy-free milk, or water. Praised by Nigella Lawson on RTÉ's Late Late Show. 200g pack.
- Classic 42% Irish Milk Chocolate Core 70g milk chocolate bar made from 42% Cuban cacao beans and Irish milk, delivering a fudgy, malty, smooth milk chocolate profile with no added toppings.
- 42% Milk Chocolate with Cherry and Hazelnut Limited edition 70g milk chocolate bar combining Cuban cacao and Irish milk with sweet dried cherries and crunchy roasted hazelnuts.
Quantifiable outcome
- Listed as top 10 food attraction in Ireland by Irish Times
- +3 more outcomes
Companies that use Hazel Mountain Chocolate
Customer profileSegments4 records
Ideal customer profiles5 records
Hazel Mountain Chocolate technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration13 records
Feature6 records
Hazel Mountain Chocolate partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and minor.
- J.J. Corry Irish WhiskeycoreJ.J. Corry supplies Irish Whiskey matured in American bourbon casks for use in Hazel Mountain's Irish Whiskey Truffles. Both companies share a philosophy of sourcing premium ingredients from notable sources - J.J. Corry bonds whiskey from Ireland's best old distilleries while Hazel Mountain sources finest cacao beans globally. The partnership creates a unique product featuring smokey coffee notes with hints of fruit and butterscotch.
- Kasha Connolly and Michelle Riordan of Cliffs of Moher RetreatcoreCollaborative partnership to create Sea Swimmers Cacao, inspired by Ireland's cold water swimming culture. Kasha Connolly (Creative Director of Hazel Mountain) and Michelle Riordan (of Cliffs of Moher Retreat) developed this ceremonial grade cacao product featuring 100% Criollo cacao beans from Madagascar.
- Jon Eliason Design StudiominorDesign studio collaborated on the café architecture at the Burren location. The design pays homage to traditional farmhouse where founder's grandmother Agnes once baked soda breads and cakes.
- Cocoa Bean Farmers and Co-operatives (Madagascar, Venezuela, Mexico, Costa Rica, Cuba)coreDirect trade relationships with cocoa bean farmers and co-operatives from Madagascar, Venezuela, Mexico, Costa Rica, and Cuba. Hazel Mountain is committed to supporting 'little guy' producers and fostering direct relationships with farmers.
Scale indicators5 records
Recent moves6 records
Expansion highlights5 records
Hazel Mountain Chocolate competitors and assessment
Company assessmentDirect peers
- Askinosie Chocolate: US craft bean-to-bar chocolate maker with direct-trade sourcing from individual farmers. Comparable in craft production methods, single-origin focus, and ethical-sourcing positioning.
- Tony's Chocolonely: Dutch bean-to-bar and ethical chocolate brand operating in the same craft chocolate category, competing for premium and ethically-sourced single-origin chocolate buyers across European and international DTC and retail channels. Both brands compete on direct-trade sourcing and story-driven positioning.
- Hotel Chocolat: UK-based premium chocolate brand combining bean-to-bar manufacturing with retail stores, cafés, and experience-driven venues. Directly comparable business model to Hazel Mountain's combination of craft chocolate production, physical retail, cafés, and experiential offerings.
- Mast Brothers: US-based pioneer of the bean-to-bar craft chocolate movement with similar small-batch production ethos, single-origin sourcing, and DTC/wholesale distribution. Highly comparable in operational model and target customer segment.
- Cocoa Runners: UK-based craft bean-to-bar chocolate retailer that curates and distributes premium single-origin bars from small producers. Comparable as a craft chocolate distribution channel and as an indirect competitor for Hazel Mountain's DTC customers in the UK/Ireland market.
Regional players
- Lir Chocolates: Irish premium chocolate brand focused on truffles and giftable boxed chocolate. Comparable as a domestic Irish competitor in the premium chocolate and gifting category, though not operating a bean-to-bar production model.
- Butlers Chocolates: Established Irish premium chocolatier with retail stores across Ireland and the UK. Comparable in operating premium chocolate retail in the same geography, though serving a different (mass-premium) price tier and broader product range.
Broad incumbents
- Green & Black's: Established premium organic chocolate brand with broad retail distribution. Comparable as a premium positioning play in the chocolate category, though operating at much larger scale and through mass-market grocery rather than craft direct-trade channels.
- Lindt & Sprüngli: Global premium chocolate manufacturer with strong presence in Ireland and the UK. Comparable as a competing premium chocolate brand competing for the same gifting, café, and self-purchase occasions at a broader scale.
Emerging players
- Auro Chocolate: Philippines-based bean-to-bar craft chocolate maker with similar farm-to-bar sourcing philosophy and DTC-plus-retail distribution. Comparable as a craft bean-to-bar peer with comparable production scale and product portfolio breadth.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Hazel Mountain Chocolate social profiles
Digital presenceHazel Mountain Chocolate financial estimates
Financial estimateRevenue estimate
Valuation estimate
Hazel Mountain Chocolate leadership team
Management profileNumber of profiles
Profiles2 records
Hazel Mountain Chocolate funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Hazel Mountain Chocolate M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Hazel Mountain Chocolate
What does Hazel Mountain Chocolate do?
Hazel Mountain Chocolate is Ireland's only bean-to-bar chocolate factory, manufacturing craft chocolate directly from sustainably sourced cacao beans via traditional roasting, stone mill grinding, and three-week ageing. Its product range spans single-origin dark bars, 42% Irish milk chocolate, Irish Whiskey truffles, drinking chocolate, cacao tea, spreads, and confectionery, complemented by factory tours, workshops, a top-rated on-site café, and a wholesale channel for stockists and corporate gifting.
Is Hazel Mountain Chocolate a public or private company?
Hazel Mountain Chocolate is a private company. It is classified as family owned and is currently operating.
When was Hazel Mountain Chocolate founded?
Hazel Mountain Chocolate was founded in 2014. It employs 11 to 50 people.
Where is Hazel Mountain Chocolate based?
Hazel Mountain Chocolate is headquartered in Clare, Ireland, in the Europe region.
How does Hazel Mountain Chocolate make money?
Three revenue lines are on record. Direct Product Sales are the primary driver. The others are visitor Experiences and wholesale Distribution.
Who are Hazel Mountain Chocolate's main competitors?
Direct peers on record are Askinosie Chocolate, Tony's Chocolonely, Hotel Chocolat, Mast Brothers and Cocoa Runners. Regional players are Lir Chocolates and Butlers Chocolates. Broad incumbents are Green & Black's and Lindt & Sprüngli. Auro Chocolate is listed as an emerging player.
Does Hazel Mountain Chocolate have an API?
No public API is recorded for Hazel Mountain Chocolate.
What industry is Hazel Mountain Chocolate in?
Hazel Mountain Chocolate's product category is Craft Bean-to-Bar Chocolate. Its primary akta.pro industry code is CRADABAA, Chocolate & Chocolate Confectionery, with a secondary code of THAFADAH, Dessert Cafes (Coffee + Desserts). Its NAICS code is 311351 and its SIC code is 2060.