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Cornersmith

Full company profile

uuid002k83v

Namestring
Cornersmith
Legal namestring
Cornersmith
Company typeenum
Private
Founded yearint
2013
Descriptiontext

Cornersmith is an Australian sustainable food business founded by Alex Elliott-Howery and James Grant, operating an artisan preserves brand, a cooking school, and a published cookbook line out of Sydney. The company sells shelf-stable pickles, jams, relishes, chutneys, and sauces (including Chilli Jam, Red Tomato Relish, Blood Orange Marmalade, Sweet 'n' Smoky Onion Jam, and Smoked Chilli) and has published four cookbooks: Cornersmith Cookbook, Use It All, The Food Saver's A-Z, and Pocket Pickler. The cooking school has run since 2013, delivering in-person workshops on preserving, fermenting, and waste-free cooking to home cooks and corporate groups.

The company previously operated two cafes in Sydney's inner west — Marrickville and Annandale — both of which have now closed, with the Annandale cafe shuttered in 2026 and Marrickville closed earlier. Preserves production has been outsourced to partner Pepe Saya. The cooking school now operates seasonally at third-party Sydney venues, including Tokyo Lamington in Marrickville and Simon Johnson in Alexandria. Cornersmith also distributes a digital cookbook, A Guide to Salad Making, through the Clove cooking app, a partnership involving founder Alex Elliott-Howery. The technology stack is a Shopify e-commerce storefront with Australia-wide shipping via Auspost on a weekly Tuesday dispatch cadence.

Cornersmith generates revenue through unit-priced retail sales of preserves (A$14.95 for individual jars; A$59.00 for the Preserves Box), cookbook sales (A$29.99–A$50.00), and workshop enrollments (A$175 for the Pickling Masterclass, A$200 for the Fermenting Class), plus private group bookings for a minimum of 12 people. Its go-to-market is community-led, anchored by an extensive recipe blog, organic social media on Instagram and Facebook, and an email newsletter, with shipping free over A$80 and a flat A$14 below that threshold. The business is privately held by its founders with no disclosed external investment.

Short descriptiontext

Cornersmith is an Australian sustainable food brand selling artisan preserves, cookbooks, and in-person cooking workshops online and via its Sydney-based cooking school, serving home cooks interested in preserving and food-waste reduction.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersAnnandale, Australia
HQ citystring
Annandale
HQ countrystring
Australia
HQ regionstring
Oceania
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan food preserves, pickling workshops, fermentation classes, food preservation cookbooks, cooking school
Industry3 codes
1Fermented & Pickled Fruit & Vegetable Products (Pickles, Kimchi, Sauerkraut)
CodeAFAKAFAFPrimaryYes
2Vinegar & Pickling Solutions Manufacturing
CodeAFAKADAGPrimaryNo
3Specialty Condiments, Sauces & Pickles Wholesale
CodeAFAIAIAJPrimaryNo
NAICS code2 codes
  • Fruit and Vegetable Canning, Pickling, and Drying31142
  • Specialty Canning311422
SIC code2 codes
  • Canned, Fruits, Veg, Preserves, Jams & Jellies2033
  • Miscellaneous Food Preparations & Kindred Products2090
Product category
Artisan Food Preserves
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Preserves and Condiments
TypeOne Time License
Description

Sale of artisanal pickled vegetables, jams, chutneys, and preserves through the online store. Products include Chilli Jam, Red Tomato Relish, Blood Orange Marmalade, Sweet 'n' Smoky Onion Jam, Smoked Chilli, and Preserves Box.

cornersmith.com.au
2Cookbooks and Digital Products
TypeOne Time License
Description

Sale of printed cookbooks (Cornersmith Cookbook, Use It All, The Food Saver's A-Z, Pocket Pickler) and digital cookbooks (A Guide to Salad Making on Clove app).

cornersmith.com.au
3Cooking School Workshops
TypeProfessional Services
Description

In-person and potentially online cooking workshops covering pickling, fermenting, and waste-free cooking. Classes include Fermenting Class, Pickling Masterclass, and private group bookings.

cornersmith.com.au
4Clove App Partnership
TypeAffiliate Referral
Description

Partnership with Clove cooking app where Cornersmith recipes and content are featured, potentially driving referral traffic and expanded reach.

cornersmith.com.au
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Supply Chain, Operations, Personnel, Marketing or Sales
Pricing details5 tiers
1Individual preserves and condiments
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Chilli Jam $14.95, Red Tomato Relish (price varies), Blood Orange Marmalade (price varies), Sweet 'n' Smoky Onion Jam (price varies), Smoked Chilli (price varies), Preserves Box $59.00

cornersmith.com.au
2Cookbooks and digital guides
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cornersmith Use It All $40.00 (sale price), The Food Saver's A-Z $50.00, Pocket Pickler $29.99, A Guide to Salad Making (digital cookbook via Clove app)

cornersmith.com.au
3In-person cooking workshops
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Fermenting Class $200.00 (2 hours, running at Tokyo Lamington, Marrickville)

cornersmith.com.au
4Specialty pickling masterclass
ModelUnit PricingBilling cadencePay-as-you-go
Notes

A Pickling Masterclass at Simon Johnson $175.00

cornersmith.com.au
5Shipping fees
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Free shipping for orders over $80 AUD; flat rate $14 AUD for orders under $80 AUD

cornersmith.com.au
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Clove
Description

A cooking app that integrates Cornersmith recipes and focuses on meal planning, shopping lists, and reducing food waste. Developed in partnership with Alex Elliott-Howery.

cornersmith.com.au
Core offering1 text field

Cornersmith produces and sells artisan preserves (pickles, jams, relishes, chutneys, sauces) through its Shopify online store, publishes cookbooks on food preservation and waste reduction, and runs hands-on cooking workshops teaching pickling and fermentation techniques. The product range is manufactured in partnership with Pepe Saya, and the business is anchored by founder Alex Elliott-Howery's preserving expertise and a community-led content strategy via recipe blogs and social media.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Cornersmith is an Australian food preservation and cooking education business offering a portfolio of artisan preserved products (pickles, jams, relishes, chutneys, sauces), published cookbooks and digital guides, and hands-on cooking workshops. The core products include Cornersmith Preserves (sold individually and as gift boxes), a line of cookbooks (Cornersmith Cookbook, Use It All, The Food Saver's A-Z, Pocket Pickler), and a digital cookbook for salad making. The Cornersmith Cooking School provides workshops including Fermenting Classes, Pickling Masterclasses, and Private Classes. The business operates an e-commerce store through Shopify.

Scale indicator7 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Cornersmith collaborates with Pepe Saya to produce their range of preserves. Pepe Saya is an Australian producer known for artisanal dairy and food products. The partnership produces Cornersmith-branded preserves combining Cornersmith's preserving expertise with Pepe Saya's production capabilities.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Clove is a cooking app that Cornersmith founder Alex Elliott-Howery has partnered with to deliver her recipes and food wisdom. Cornersmith digital cookbooks are sold through Clove, and Cornersmith recipes are featured on the platform. Alex describes Clove as 'a beautiful new cooking app that combines all the things I care about most - good food, great recipes, strong community, and support in the kitchen.'

3Tokyo Lamington
Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Venue partner for Cornersmith Fermenting Classes. Classes are held at Tokyo Lamington, 140 Marrickville Rd, Marrickville, NSW.

cornersmith.com.au
Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

Venue partner for Cornersmith Pickling Masterclass. The masterclass is held at Simon Johnson, 24A Ralph Street, Alexandria, NSW. Bookings are managed through Simon Johnson's Eventbrite page.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Australian family-owned producer of jams, sauces, pickles, and condiments sold via farm shop, online, and grocery channels. Closest direct peer to Cornersmith's preserves business, sharing a small-batch, premium-priced, farm-credibility positioning in the Australian specialty food category.

TypeDirect peer
Description

UK-based premium preserves, jams, and condiments maker with farm-based manufacturing and global specialty distribution. Comparable in premium small-batch preserves, branded gift assortments, and farm-to-jar positioning similar to Cornersmith's pickling ethos.

3Hill Street
TypeOthers
Description

Australian gourmet grocery retailer stocking premium specialty foods including preserves, cookbooks, and condiments. Comparable as a channel/retail peer that distributes many of the same brand types Cornersmith would benchmark against in specialty food retail.

TypeBroad incumbent
Description

Australian premium fresh food and grocery retailer with strong sustainability positioning and a curated specialty food assortment. Comparable as a potential distribution channel and benchmark for premium Australian food brands with sustainability messaging.

5Brunswick Goods
TypeEmerging player
Description

Small-batch Australian preserves, condiments, and seasonal ferments sold direct to consumer. Comparable as a peer emerging in the same artisan preserves/ferments category with similar SKUs (chutneys, pickles, ferments) and DTC online distribution.

TypeDirect peer
Description

UK artisan maker of mustards, chutneys, and condiments sold through farm shop, online, and premium retail. Comparable in single-category specialization, premium pricing, and direct-to-consumer e-commerce model for niche condiments.

TypeDirect peer
Description

Australian artisanal food brand spanning preserves, condiments, ice cream, cookbooks, and online retail. Comparable in combining premium product lines, cookbook authorship, and a strong founder-led sustainability narrative aimed at home cooks.

TypeDirect peer
Description

Hands-on in-person cooking school operator in Sydney offering workshops and team-building classes. Comparable as a direct peer in the in-person cooking education segment where Cornersmith's Cooking School competes for workshop attendees and private group bookings.

9Merindie
TypeDirect peer
Description

Australian premium specialty food brand producing small-batch relishes, sauces, and condiments with a strong chef/restaurant following. Comparable in artisanal, chef-influenced positioning and DTC online distribution of premium preserves.

TypeBroad incumbent
Description

Australian artisanal butter and cultured dairy producer that is also Cornersmith's co-manufacturing partner for preserves. Comparable as a leading Australian small-batch specialty food brand with a similar craft positioning and direct-to-consumer retail approach.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Cornersmith

Artisan Food Preservescornersmith.com.au

Cornersmith is an Australian sustainable food brand selling artisan preserves, cookbooks, and in-person cooking workshops online and via its Sydney-based cooking school, serving home cooks interested in preserving and food-waste reduction.

What Cornersmith does

Cornersmith is an Australian sustainable food business founded by Alex Elliott-Howery and James Grant, operating an artisan preserves brand, a cooking school, and a published cookbook line out of Sydney. The company sells shelf-stable pickles, jams, relishes, chutneys, and sauces (including Chilli Jam, Red Tomato Relish, Blood Orange Marmalade, Sweet 'n' Smoky Onion Jam, and Smoked Chilli) and has published four cookbooks: Cornersmith Cookbook, Use It All, The Food Saver's A-Z, and Pocket Pickler. The cooking school has run since 2013, delivering in-person workshops on preserving, fermenting, and waste-free cooking to home cooks and corporate groups.

The company previously operated two cafes in Sydney's inner west — Marrickville and Annandale — both of which have now closed, with the Annandale cafe shuttered in 2026 and Marrickville closed earlier. Preserves production has been outsourced to partner Pepe Saya. The cooking school now operates seasonally at third-party Sydney venues, including Tokyo Lamington in Marrickville and Simon Johnson in Alexandria. Cornersmith also distributes a digital cookbook, A Guide to Salad Making, through the Clove cooking app, a partnership involving founder Alex Elliott-Howery. The technology stack is a Shopify e-commerce storefront with Australia-wide shipping via Auspost on a weekly Tuesday dispatch cadence.

Cornersmith generates revenue through unit-priced retail sales of preserves (A$14.95 for individual jars; A$59.00 for the Preserves Box), cookbook sales (A$29.99–A$50.00), and workshop enrollments (A$175 for the Pickling Masterclass, A$200 for the Fermenting Class), plus private group bookings for a minimum of 12 people. Its go-to-market is community-led, anchored by an extensive recipe blog, organic social media on Instagram and Facebook, and an email newsletter, with shipping free over A$80 and a flat A$14 below that threshold. The business is privately held by its founders with no disclosed external investment.

Cornersmith firmographics

Firmographics
Name
Cornersmith
Legal name
Cornersmith
Website
https://cornersmith.com.au
Company type
Private
Founded year
2013
Operating status
Operating
Headcount range
11–50 employees
Short description
Cornersmith is an Australian sustainable food brand selling artisan preserves, cookbooks, and in-person cooking workshops online and via its Sydney-based cooking school, serving home cooks interested in preserving and food-waste reduction.
Ownership category
akta.pro rank

Cornersmith industry classification

Industry
Product category
Artisan Food Preserves
NAICS
Fruit and Vegetable Canning, Pickling, and Drying (31142), Specialty Canning (311422)
SIC
Canned, Fruits, Veg, Preserves, Jams & Jellies (2033), Miscellaneous Food Preparations & Kindred Products (2090)
akta.pro primary industry
Fermented & Pickled Fruit & Vegetable Products (Pickles, Kimchi, Sauerkraut) (AFAKAFAF)
akta.pro secondary industries
Vinegar & Pickling Solutions Manufacturing (AFAKADAG), Specialty Condiments, Sauces & Pickles Wholesale (AFAIAIAJ)

Keywords

  • Artisan food preserves
  • Pickling workshops
  • Fermentation classes
  • Food preservation cookbooks
  • Cooking school

Where Cornersmith is headquartered

Location

Headquarters

HQ city
Annandale
HQ country
Australia
HQ region
Oceania

Offices2 records

Markets served

Cornersmith business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales

Revenue model

  1. Preserves and Condiments: Sale of artisanal pickled vegetables, jams, chutneys, and preserves through the online store. Products include Chilli Jam, Red Tomato Relish, Blood Orange Marmalade, Sweet 'n' Smoky Onion Jam, Smoked Chilli, and Preserves Box.
  2. Cookbooks and Digital Products: Sale of printed cookbooks (Cornersmith Cookbook, Use It All, The Food Saver's A-Z, Pocket Pickler) and digital cookbooks (A Guide to Salad Making on Clove app).
  3. Cooking School Workshops: In-person and potentially online cooking workshops covering pickling, fermenting, and waste-free cooking. Classes include Fermenting Class, Pickling Masterclass, and private group bookings.
  4. Clove App Partnership: Partnership with Clove cooking app where Cornersmith recipes and content are featured, potentially driving referral traffic and expanded reach.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goIndividual preserves and condiments
Unit PricingPay-as-you-goCookbooks and digital guides
Unit PricingPay-as-you-goIn-person cooking workshops
Unit PricingPay-as-you-goSpecialty pickling masterclass
Unit PricingPay-as-you-goShipping fees

Go-to-market motion1 record

Distribution channels2 records

Marketing channels5 records

Cornersmith product offering

Product offering

Core offering

Cornersmith produces and sells artisan preserves (pickles, jams, relishes, chutneys, sauces) through its Shopify online store, publishes cookbooks on food preservation and waste reduction, and runs hands-on cooking workshops teaching pickling and fermentation techniques. The product range is manufactured in partnership with Pepe Saya, and the business is anchored by founder Alex Elliott-Howery's preserving expertise and a community-led content strategy via recipe blogs and social media.

Product overview

Cornersmith is an Australian food preservation and cooking education business offering a portfolio of artisan preserved products (pickles, jams, relishes, chutneys, sauces), published cookbooks and digital guides, and hands-on cooking workshops. The core products include Cornersmith Preserves (sold individually and as gift boxes), a line of cookbooks (Cornersmith Cookbook, Use It All, The Food Saver's A-Z, Pocket Pickler), and a digital cookbook for salad making. The Cornersmith Cooking School provides workshops including Fermenting Classes, Pickling Masterclasses, and Private Classes. The business operates an e-commerce store through Shopify.

Differentiator

Problem solved

Functional benefit

Brands

  • Clove: A cooking app that integrates Cornersmith recipes and focuses on meal planning, shopping lists, and reducing food waste. Developed in partnership with Alex Elliott-Howery.

Companies that use Cornersmith

Customer profile

Segments3 records

Ideal customer profiles3 records

Cornersmith technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Cornersmith partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered core and minor.

  • Pepe SayacoreStrategic or Co-development PartnerCornersmith collaborates with Pepe Saya to produce their range of preserves. Pepe Saya is an Australian producer known for artisanal dairy and food products. The partnership produces Cornersmith-branded preserves combining Cornersmith's preserving expertise with Pepe Saya's production capabilities.
  • ClovecoreStrategic or Co-development PartnerClove is a cooking app that Cornersmith founder Alex Elliott-Howery has partnered with to deliver her recipes and food wisdom. Cornersmith digital cookbooks are sold through Clove, and Cornersmith recipes are featured on the platform. Alex describes Clove as 'a beautiful new cooking app that combines all the things I care about most - good food, great recipes, strong community, and support in the kitchen.'
  • Tokyo LamingtonminorChannel Partner/ Reseller/ DistributorVenue partner for Cornersmith Fermenting Classes. Classes are held at Tokyo Lamington, 140 Marrickville Rd, Marrickville, NSW.
  • Simon JohnsonminorChannel Partner/ Reseller/ DistributorVenue partner for Cornersmith Pickling Masterclass. The masterclass is held at Simon Johnson, 24A Ralph Street, Alexandria, NSW. Bookings are managed through Simon Johnson's Eventbrite page.

Scale indicators7 records

Recent moves7 records

Expansion highlights4 records

Cornersmith competitors and assessment

Company assessment

Direct peers

  • Beerenberg: Australian family-owned producer of jams, sauces, pickles, and condiments sold via farm shop, online, and grocery channels. Closest direct peer to Cornersmith's preserves business, sharing a small-batch, premium-priced, farm-credibility positioning in the Australian specialty food category.
  • Wilkin & Sons (Tiptree): UK-based premium preserves, jams, and condiments maker with farm-based manufacturing and global specialty distribution. Comparable in premium small-batch preserves, branded gift assortments, and farm-to-jar positioning similar to Cornersmith's pickling ethos.
  • Tracklements: UK artisan maker of mustards, chutneys, and condiments sold through farm shop, online, and premium retail. Comparable in single-category specialization, premium pricing, and direct-to-consumer e-commerce model for niche condiments.
  • Maggie Beer Holdings: Australian artisanal food brand spanning preserves, condiments, ice cream, cookbooks, and online retail. Comparable in combining premium product lines, cookbook authorship, and a strong founder-led sustainability narrative aimed at home cooks.
  • Sydney Cooking School: Hands-on in-person cooking school operator in Sydney offering workshops and team-building classes. Comparable as a direct peer in the in-person cooking education segment where Cornersmith's Cooking School competes for workshop attendees and private group bookings.
  • Merindie: Australian premium specialty food brand producing small-batch relishes, sauces, and condiments with a strong chef/restaurant following. Comparable in artisanal, chef-influenced positioning and DTC online distribution of premium preserves.

Others

  • Hill Street: Australian gourmet grocery retailer stocking premium specialty foods including preserves, cookbooks, and condiments. Comparable as a channel/retail peer that distributes many of the same brand types Cornersmith would benchmark against in specialty food retail.

Broad incumbents

  • Harris Farm Markets: Australian premium fresh food and grocery retailer with strong sustainability positioning and a curated specialty food assortment. Comparable as a potential distribution channel and benchmark for premium Australian food brands with sustainability messaging.
  • Pepe Saya: Australian artisanal butter and cultured dairy producer that is also Cornersmith's co-manufacturing partner for preserves. Comparable as a leading Australian small-batch specialty food brand with a similar craft positioning and direct-to-consumer retail approach.

Emerging players

  • Brunswick Goods: Small-batch Australian preserves, condiments, and seasonal ferments sold direct to consumer. Comparable as a peer emerging in the same artisan preserves/ferments category with similar SKUs (chutneys, pickles, ferments) and DTC online distribution.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Cornersmith social profiles

Digital presence

Cornersmith financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Cornersmith leadership team

Management profile

Number of profiles

Profiles3 records

Cornersmith funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Cornersmith M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Cornersmith

What does Cornersmith do?

Cornersmith produces and sells artisan preserves (pickles, jams, relishes, chutneys, sauces) through its Shopify online store, publishes cookbooks on food preservation and waste reduction, and runs hands-on cooking workshops teaching pickling and fermentation techniques. The product range is manufactured in partnership with Pepe Saya, and the business is anchored by founder Alex Elliott-Howery's preserving expertise and a community-led content strategy via recipe blogs and social media.

Is Cornersmith a public or private company?

Cornersmith is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Cornersmith founded?

Cornersmith was founded in 2013. It employs 11 to 50 people.

Where is Cornersmith based?

Cornersmith is headquartered in Annandale, Australia, in the Oceania region.

How does Cornersmith make money?

Four revenue lines are on record. Preserves and Condiments are the primary driver. The others are cookbooks and Digital Products, cooking School Workshops and clove App Partnership.

Who are Cornersmith's main competitors?

Direct peers on record are Beerenberg, Wilkin & Sons (Tiptree), Tracklements, Maggie Beer Holdings, Sydney Cooking School and Merindie. Hill Street is listed as an others. Broad incumbents are Harris Farm Markets and Pepe Saya. Brunswick Goods is listed as an emerging player.

Does Cornersmith have an API?

No public API is recorded for Cornersmith.

What industry is Cornersmith in?

Cornersmith's product category is Artisan Food Preserves. Its primary akta.pro industry code is AFAKAFAF, Fermented & Pickled Fruit & Vegetable Products (Pickles, Kimchi, Sauerkraut), with a secondary code of AFAKADAG, Vinegar & Pickling Solutions Manufacturing. Its NAICS code is 31142 and its SIC code is 2033.

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