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Longman's Cheese

Full company profile

uuid002u4p3

Namestring
Longman's Cheese
Legal namestring
Longman Cheese Sales Ltd
Company typeenum
Private
Founded yearint
1880
Descriptiontext

Longman's Cheese is a fifth-generation Somerset-based artisan dairy producer, founded in 1880 when the Longman family established operations at North Leaze Farm in North Cadbury. The company manufactures a portfolio of traditionally crafted cheeses and butters under five sub-brands: Longmans Cheddar (aged variants from Youngman to Strongman and XXX), Longmans Salted and Unsalted Whey-Cream Butter, the acquired Green's of Glastonbury heritage label (including the Twanger Cheddar-style cheese and traditional/organic Cheddar, Double Gloucester, and Red Leicester ranges), Bruton Brie (organic Brie from Guernsey milk), Yarlington Blue, and Smokeacre oak-smoked Cheddar. Core production techniques are traditional rather than technology-led: cloth-bound Cheddar aging, whey cream butter production that retains living cultures from grass-fed cow milk, and hot oak chip smoking. The company holds multiple industry awards, including a 2026 British Cheese Awards Gold for its salted butter, two Bronze medals for Green's Twanger (2022 and 2026), and Best Butter at the International Cheese and Dairy Awards in 2013 and 2017.

The business sells through three channels: wholesale B2B (handled by partner The Fine Food Company, reaching 6,000+ customers across education, healthcare, hospitality, and retail verticals), direct-to-consumer online via The Cheese Market platform, and physical retail through Hunt's Food Hall stores in Sherborne and Pylle, Somerset. Pricing is quote-based for wholesale and not publicly disclosed. In 2014, turnover was reported at £9 million when Chris Slocombe joined the business; the company was acquired by The Fine Food Company in 2026 after founder Sarai Longman (fifth generation) retired, with Slocombe remaining as Director. The registered entity, Longman Cheese Sales Ltd, is a UK private limited company headquartered at Ludbourne Road, Sherborne, Dorset, operating under the parent group The Fine Food Company / Hunt's Food Group.

Short descriptiontext

Longman's Cheese is a fifth-generation Somerset-based artisan dairy producer founded in 1880, manufacturing traditional cloth-bound Cheddars, whey-cream butters, Brie, and blue cheese under brands including Longmans, Green's of Glastonbury, Bruton Brie, and Yarlington Blue, sold wholesale to 6,000+ B2B customers via The Fine Food Company and direct via The Cheese Market and Hunt's Food Hall.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersYeovil, United Kingdom
HQ citystring
Yeovil
HQ countrystring
United Kingdom
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
artisan cheese production, farmhouse dairy products, traditional cheddar aging, whey cream butter, wholesale cheese supply
Industry5 codes
1Cheese Manufacturing
CodeAFAKAKABPrimaryYes
2Ripened Natural Cheese Manufacturing (Semi-Soft, Hard & Blue)
CodeAFAHABABPrimaryNo
3Fresh/Natural Cheese Manufacturing (Unripened & Soft)
CodeAFAHABAAPrimaryNo
4Dairy Spreads, Dips & Cream Cheese Manufacturing
CodeAFAKAKALPrimaryNo
5Cheese Wholesale
CodeAFAIAEACPrimaryNo
NAICS code4 codes
  • Cheese Manufacturing311513
  • Dairy Product Manufacturing3115
  • Dairy Product (except Frozen) Manufacturing31151
  • Dairy Product (except Dried or Canned) Merchant Wholesalers424430
SIC code1 code
  • Dairy Products2020
Product category
Artisan Cheese & Dairy Products
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Wholesale B2B Sales
TypeTransaction Fee
Description

Bulk wholesale supply of artisan cheeses and butter to over 6,000 business customers including education, healthcare, hospitality, and retail sectors. Products sold in whole wheels, blocks, and custom portioning for catering, retail and foodservice.

longmancheese.co.uk
2Retail Direct Sales
TypeHardware Sales
Description

Direct retail sales through Hunt's Food Hall physical stores in Sherborne and Pylle, Somerset.

longmancheese.co.uk
3Online Direct-to-Consumer Sales
TypeHardware Sales
Description

Online sales through The Cheese Market platform delivering products directly to consumers.

longmancheese.co.uk
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
GTM typeB2B and B2C
B2B and B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 6 records shown
1Longmans Cheddar
Description

Traditionally aged Cheddar range spanning from Youngman (gentle creaminess) to Matureman, Strongman and XXX variant (full-bodied bite). Made using milk from grass-fed cows and matured by traditional methods.

longmancheese.co.uk
+5 more records
Core offering1 text field

Longman's Cheese produces and sells an artisan dairy portfolio including traditionally aged cloth-bound Cheddars (Youngman, Matureman, Strongman, XXX variants), whey-cream butter (Salted and Unsalted Lactic), Green's of Glastonbury Cheddar and specialty cheeses, organic Bruton Brie from Guernsey milk, Yarlington Blue, and oak-smoked Smokeacre Cheddar. The company supplies bulk wholesale to over 6,000 business customers across foodservice, hospitality, education, and healthcare, and sells directly to consumers through Hunt's Food Hall retail stores and The Cheese Market online platform.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Longmans Salted Butter won Gold at the 2026 British Cheese Awards
+2 more records
Product overview1 text field

Longman's Cheese is an award-winning Somerset-based dairy and cheese company founded in 1880, operating as a wholesale food solutions provider. The company offers a unified portfolio of artisan dairy products centered around five distinct brands: the core Longmans brand featuring traditionally aged Cheddars (Youngman, Matureman, Strongman, XXX variants) and Whey-Cream Butters (Salted and Unsalted Lactic); the acquired Green's of Glastonbury heritage brand with its flagship Twanger Cheddar-style cheese plus conventional and organic Cheddar, Double Gloucester, Red Leicester, and specialty Goat's and Ewe's milk cheeses; Bruton Brie (organic soft cheese from Guernsey milk); Yarlington Blue (artisan blue cheese with annatto colouring); and Smokeacre (oak-smoked mild cheddar). The products are distributed wholesale through The Fine Food Company, retail through The Cheese Market online and Hunt's Food Hall stores.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ DistributorAnnounced on2026-01-01
Description

Longmans joined forces with Somerset-based wholesaler The Fine Food Company in 2026. The Fine Food Company handles all wholesale distribution of Longmans brands including whole wheels, blocks and custom portioning for catering, retail and foodservice. Contact via [email protected] or 01963 828 300.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Retail store partnership for in-store sales of Longmans cheese and dairy products at Hunt's Food Hall locations in Sherborne and Pylle, Somerset.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Online retail partnership allowing consumers to browse and buy all Longmans brands online with delivery straight to homes.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Nottinghamshire-based specialist Stilton producer with strong foodservice and retail presence. Comparable as a UK regional artisan cheese specialist with B2B wholesale focus.

2Quicke's
TypeDirect peer
Description

Devon-based traditional Cheddar maker using cloth-bound aging, family-owned heritage brand. Directly comparable artisan cheddar producer with similar B2B foodservice and DTC retail channels.

TypeDirect peer
Description

One of the largest independent cheese producers in the UK, based in Somerset, specializing in traditional Cheddar. Directly comparable to Longmans in heritage cheddar production, Somerset geography, and B2B/wholesale supply model.

4Westcombe Dairy
TypeDirect peer
Description

Somerset artisan cheesemaker producing traditional Cheddar and other varieties using similar handcrafted methods. Comparable as a regional premium dairy peer with overlapping foodservice and retail channels.

5Keen's Cheddar
TypeDirect peer
Description

Somerset-based traditional Cheddar producer with multi-generational heritage. Direct comparable to Longmans on traditional cloth-bound Cheddar production, regional positioning, and award-winning profile.

TypeBroad incumbent
Description

UK subsidiary of Canadian dairy giant Saputo, owner of Cathedral City Cheddar and other mass-market dairy brands. Broad incumbent in the same UK cheese category with overlapping retail and foodservice channels, though operating at much larger scale with mass-market positioning.

7Barber's Cheesemakers
TypeDirect peer
Description

Family-owned Somerset cheesemaker producing traditional cloth-bound Cheddar since 1833. Highly comparable to Longmans on heritage positioning, traditional cloth-bound aging methods, and B2B foodservice/wholesale focus.

TypeBroad incumbent
Description

UK arm of global dairy leader Lactalis, owner of brands including Président and Galbani. Broad incumbent competing in UK cheese and dairy categories across retail and foodservice, though at significantly larger scale and with mass-market focus.

9Montgomery's Cheese
TypeDirect peer
Description

Traditional cloth-bound Cheddar producer based in Somerset. Highly comparable on artisan heritage positioning, traditional aging methods, and premium specialty cheese retail/foodservice focus.

10Appleby's Cheese
TypeDirect peer
Description

UK artisan cheesemaker producing traditional varieties including Cheshire and Double Gloucester. Comparable on traditional methods, multiple cheese types, and supply to specialist retail and foodservice.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance9 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Longman's Cheese

Artisan Cheese & Dairy Productslongmancheese.co.uk

Longman's Cheese is a fifth-generation Somerset-based artisan dairy producer founded in 1880, manufacturing traditional cloth-bound Cheddars, whey-cream butters, Brie, and blue cheese under brands including Longmans, Green's of Glastonbury, Bruton Brie, and Yarlington Blue, sold wholesale to 6,000+ B2B customers via The Fine Food Company and direct via The Cheese Market and Hunt's Food Hall.

What Longman's Cheese does

Longman's Cheese is a fifth-generation Somerset-based artisan dairy producer, founded in 1880 when the Longman family established operations at North Leaze Farm in North Cadbury. The company manufactures a portfolio of traditionally crafted cheeses and butters under five sub-brands: Longmans Cheddar (aged variants from Youngman to Strongman and XXX), Longmans Salted and Unsalted Whey-Cream Butter, the acquired Green's of Glastonbury heritage label (including the Twanger Cheddar-style cheese and traditional/organic Cheddar, Double Gloucester, and Red Leicester ranges), Bruton Brie (organic Brie from Guernsey milk), Yarlington Blue, and Smokeacre oak-smoked Cheddar. Core production techniques are traditional rather than technology-led: cloth-bound Cheddar aging, whey cream butter production that retains living cultures from grass-fed cow milk, and hot oak chip smoking. The company holds multiple industry awards, including a 2026 British Cheese Awards Gold for its salted butter, two Bronze medals for Green's Twanger (2022 and 2026), and Best Butter at the International Cheese and Dairy Awards in 2013 and 2017.

The business sells through three channels: wholesale B2B (handled by partner The Fine Food Company, reaching 6,000+ customers across education, healthcare, hospitality, and retail verticals), direct-to-consumer online via The Cheese Market platform, and physical retail through Hunt's Food Hall stores in Sherborne and Pylle, Somerset. Pricing is quote-based for wholesale and not publicly disclosed. In 2014, turnover was reported at £9 million when Chris Slocombe joined the business; the company was acquired by The Fine Food Company in 2026 after founder Sarai Longman (fifth generation) retired, with Slocombe remaining as Director. The registered entity, Longman Cheese Sales Ltd, is a UK private limited company headquartered at Ludbourne Road, Sherborne, Dorset, operating under the parent group The Fine Food Company / Hunt's Food Group.

Longman's Cheese firmographics

Firmographics
Name
Longman's Cheese
Legal name
Longman Cheese Sales Ltd
Website
https://longmancheese.co.uk
Company type
Private
Founded year
1880
Operating status
Operating
Headcount range
51–100 employees
Short description
Longman's Cheese is a fifth-generation Somerset-based artisan dairy producer founded in 1880, manufacturing traditional cloth-bound Cheddars, whey-cream butters, Brie, and blue cheese under brands including Longmans, Green's of Glastonbury, Bruton Brie, and Yarlington Blue, sold wholesale to 6,000+ B2B customers via The Fine Food Company and direct via The Cheese Market and Hunt's Food Hall.
Ownership category
akta.pro rank

Longman's Cheese industry classification

Industry
Product category
Artisan Cheese & Dairy Products
NAICS
Cheese Manufacturing (311513), Dairy Product Manufacturing (3115), Dairy Product (except Frozen) Manufacturing (31151), Dairy Product (except Dried or Canned) Merchant Wholesalers (424430)
SIC
Dairy Products (2020)
akta.pro primary industry
Cheese Manufacturing (AFAKAKAB)
akta.pro secondary industries
Ripened Natural Cheese Manufacturing (Semi-Soft, Hard & Blue) (AFAHABAB), Fresh/Natural Cheese Manufacturing (Unripened & Soft) (AFAHABAA), Dairy Spreads, Dips & Cream Cheese Manufacturing (AFAKAKAL), Cheese Wholesale (AFAIAEAC)

Keywords

  • Artisan cheese production
  • Farmhouse dairy products
  • Traditional cheddar aging
  • Whey cream butter
  • Wholesale cheese supply

Where Longman's Cheese is headquartered

Location

Headquarters

HQ city
Yeovil
HQ country
United Kingdom
HQ region
Europe

Offices2 records

Markets served

Longman's Cheese business model

Business model
GTM type
B2B and B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure

Revenue model

  1. Wholesale B2B Sales: Bulk wholesale supply of artisan cheeses and butter to over 6,000 business customers including education, healthcare, hospitality, and retail sectors. Products sold in whole wheels, blocks, and custom portioning for catering, retail and foodservice.
  2. Retail Direct Sales: Direct retail sales through Hunt's Food Hall physical stores in Sherborne and Pylle, Somerset.
  3. Online Direct-to-Consumer Sales: Online sales through The Cheese Market platform delivering products directly to consumers.

Go-to-market motion1 record

Distribution channels3 records

Marketing channels6 records

Longman's Cheese product offering

Product offering

Core offering

Longman's Cheese produces and sells an artisan dairy portfolio including traditionally aged cloth-bound Cheddars (Youngman, Matureman, Strongman, XXX variants), whey-cream butter (Salted and Unsalted Lactic), Green's of Glastonbury Cheddar and specialty cheeses, organic Bruton Brie from Guernsey milk, Yarlington Blue, and oak-smoked Smokeacre Cheddar. The company supplies bulk wholesale to over 6,000 business customers across foodservice, hospitality, education, and healthcare, and sells directly to consumers through Hunt's Food Hall retail stores and The Cheese Market online platform.

Product overview

Longman's Cheese is an award-winning Somerset-based dairy and cheese company founded in 1880, operating as a wholesale food solutions provider. The company offers a unified portfolio of artisan dairy products centered around five distinct brands: the core Longmans brand featuring traditionally aged Cheddars (Youngman, Matureman, Strongman, XXX variants) and Whey-Cream Butters (Salted and Unsalted Lactic); the acquired Green's of Glastonbury heritage brand with its flagship Twanger Cheddar-style cheese plus conventional and organic Cheddar, Double Gloucester, Red Leicester, and specialty Goat's and Ewe's milk cheeses; Bruton Brie (organic soft cheese from Guernsey milk); Yarlington Blue (artisan blue cheese with annatto colouring); and Smokeacre (oak-smoked mild cheddar). The products are distributed wholesale through The Fine Food Company, retail through The Cheese Market online and Hunt's Food Hall stores.

Differentiator

Problem solved

Functional benefit

Brands

  • Longmans Cheddar: Traditionally aged Cheddar range spanning from Youngman (gentle creaminess) to Matureman, Strongman and XXX variant (full-bodied bite). Made using milk from grass-fed cows and matured by traditional methods.
  • Longmans Butter
  • Green's of Glastonbury
  • Bruton Brie
  • Yarlington Blue
  • Smokeacre

Quantifiable outcome

  • Longmans Salted Butter won Gold at the 2026 British Cheese Awards
  • +2 more outcomes

Companies that use Longman's Cheese

Customer profile

Named customers4 records

Segments3 records

Ideal customer profiles3 records

Longman's Cheese technology and API

Technology

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Longman's Cheese partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered core.

  • The Fine Food CompanycoreChannel Partner/ Reseller/ Distributor · 1 January 2026Longmans joined forces with Somerset-based wholesaler The Fine Food Company in 2026. The Fine Food Company handles all wholesale distribution of Longmans brands including whole wheels, blocks and custom portioning for catering, retail and foodservice. Contact via [email protected] or 01963 828 300.
  • Hunt's Food HallcoreChannel Partner/ Reseller/ DistributorRetail store partnership for in-store sales of Longmans cheese and dairy products at Hunt's Food Hall locations in Sherborne and Pylle, Somerset.
  • The Cheese MarketcoreChannel Partner/ Reseller/ DistributorOnline retail partnership allowing consumers to browse and buy all Longmans brands online with delivery straight to homes.

Scale indicators4 records

Recent moves7 records

Expansion highlights4 records

Longman's Cheese competitors and assessment

Company assessment

Direct peers

  • Cropwell Bishop: Nottinghamshire-based specialist Stilton producer with strong foodservice and retail presence. Comparable as a UK regional artisan cheese specialist with B2B wholesale focus.
  • Quicke's: Devon-based traditional Cheddar maker using cloth-bound aging, family-owned heritage brand. Directly comparable artisan cheddar producer with similar B2B foodservice and DTC retail channels.
  • Wyke Farms: One of the largest independent cheese producers in the UK, based in Somerset, specializing in traditional Cheddar. Directly comparable to Longmans in heritage cheddar production, Somerset geography, and B2B/wholesale supply model.
  • Westcombe Dairy: Somerset artisan cheesemaker producing traditional Cheddar and other varieties using similar handcrafted methods. Comparable as a regional premium dairy peer with overlapping foodservice and retail channels.
  • Keen's Cheddar: Somerset-based traditional Cheddar producer with multi-generational heritage. Direct comparable to Longmans on traditional cloth-bound Cheddar production, regional positioning, and award-winning profile.
  • Barber's Cheesemakers: Family-owned Somerset cheesemaker producing traditional cloth-bound Cheddar since 1833. Highly comparable to Longmans on heritage positioning, traditional cloth-bound aging methods, and B2B foodservice/wholesale focus.
  • Montgomery's Cheese: Traditional cloth-bound Cheddar producer based in Somerset. Highly comparable on artisan heritage positioning, traditional aging methods, and premium specialty cheese retail/foodservice focus.
  • Appleby's Cheese: UK artisan cheesemaker producing traditional varieties including Cheshire and Double Gloucester. Comparable on traditional methods, multiple cheese types, and supply to specialist retail and foodservice.

Broad incumbents

  • Saputo Dairy UK: UK subsidiary of Canadian dairy giant Saputo, owner of Cathedral City Cheddar and other mass-market dairy brands. Broad incumbent in the same UK cheese category with overlapping retail and foodservice channels, though operating at much larger scale with mass-market positioning.
  • Lactalis UK: UK arm of global dairy leader Lactalis, owner of brands including Président and Galbani. Broad incumbent competing in UK cheese and dairy categories across retail and foodservice, though at significantly larger scale and with mass-market focus.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights7 records

Customer concentration

Longman's Cheese social profiles

Digital presence

Longman's Cheese compliance and trust

Trust signal

Compliance9 records

Longman's Cheese financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Longman's Cheese leadership team

Management profile

Number of profiles

Profiles2 records

Longman's Cheese funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Longman's Cheese M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Longman's Cheese

What does Longman's Cheese do?

Longman's Cheese produces and sells an artisan dairy portfolio including traditionally aged cloth-bound Cheddars (Youngman, Matureman, Strongman, XXX variants), whey-cream butter (Salted and Unsalted Lactic), Green's of Glastonbury Cheddar and specialty cheeses, organic Bruton Brie from Guernsey milk, Yarlington Blue, and oak-smoked Smokeacre Cheddar. The company supplies bulk wholesale to over 6,000 business customers across foodservice, hospitality, education, and healthcare, and sells directly to consumers through Hunt's Food Hall retail stores and The Cheese Market online platform.

Is Longman's Cheese a public or private company?

Longman's Cheese is a private company. It is classified as corporate owned and is currently operating.

When was Longman's Cheese founded?

Longman's Cheese was founded in 1880. It employs 51 to 100 people.

Where is Longman's Cheese based?

Longman's Cheese is headquartered in Yeovil, United Kingdom, in the Europe region.

How does Longman's Cheese make money?

Three revenue lines are on record. Wholesale B2B Sales are the primary driver. The others are retail Direct Sales and online Direct-to-Consumer Sales.

Who are Longman's Cheese's main competitors?

Direct peers on record are Cropwell Bishop, Quicke's, Wyke Farms, Westcombe Dairy, Keen's Cheddar, Barber's Cheesemakers, Montgomery's Cheese and Appleby's Cheese. Broad incumbents are Saputo Dairy UK and Lactalis UK.

Does Longman's Cheese have an API?

No public API is recorded for Longman's Cheese.

What industry is Longman's Cheese in?

Longman's Cheese's product category is Artisan Cheese & Dairy Products. Its primary akta.pro industry code is AFAKAKAB, Cheese Manufacturing, with a secondary code of AFAHABAB, Ripened Natural Cheese Manufacturing (Semi-Soft, Hard & Blue). Its NAICS code is 311513 and its SIC code is 2020.

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