2.0 Food
2.0 Food is a Montreal-based Canadian CPG platform operating a multi-brand portfolio of ice cream and plant-based products — including in-house brands Snö and MOVE plus licensed collaborations with BeaverTails, Laura Secord, and Laiterie de la Baie — distributed across top Canadian retailers.
- Company typePrivate
- Founded2017
- HeadquartersQuebec, Canada
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What 2.0 Food does
2.0 Food Inc. is a privately held Canadian branded food company headquartered in Montreal, Quebec, operating as a multi-brand platform across ice cream, frozen desserts, and plant-based products. The company's portfolio comprises two in-house brands — Snö (oat milk ice cream positioned as dairy-free and gluten-free) and MOVE (plant-based protein products acquired in 2020) — alongside three licensed brands: BeaverTails (ice cream sandwiches), Laura Secord (sucre à la crème-inspired cones), and Laiterie de la Baie (Quebec dairy-based frozen treats). At the technology layer, the differentiation is domain specialization: oat milk ice cream formulation and plant-based product development rather than proprietary software, data assets, or AI systems. 2.0 Food does not disclose pricing, IP, or proprietary formulation patents in the source material.
The company generates revenue through two streams: (1) consumer packaged goods sales of branded ice cream and frozen dessert products distributed through major Canadian retail grocery channels across more than 40 active SKUs, and (2) licensing royalties and product supply arrangements associated with the BeaverTails, Laura Secord, and Laiterie de la Baie collaborations. Its go-to-market is anchored on shelf presence in top Canadian retailers and brand-portfolio marketing rather than direct-to-consumer or digital channels. Pricing is not publicly disclosed.
2.0 Food is B Corp certified at the company level (B Lab), operates with an 11–50 employee headcount, and serves Canadian retailers and health-conscious, plant-based-leaning consumers as its primary customer segments. Geographic scope is domestic Canada only; no international expansion or disclosed revenue figures are present in the source data.
2.0 Food firmographics
Firmographics- Name
- 2.0 Food
- Legal name
- 2.0 FOOD INC.
- Website
- https://20food.ca
- Company type
- Private
- Founded year
- 2017
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- 2.0 Food is a Montreal-based Canadian CPG platform operating a multi-brand portfolio of ice cream and plant-based products — including in-house brands Snö and MOVE plus licensed collaborations with BeaverTails, Laura Secord, and Laiterie de la Baie — distributed across top Canadian retailers.
- Ownership category
- akta.pro rank
Where 2.0 Food is headquartered
LocationHeadquarters
- HQ city
- Quebec
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
2.0 Food business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Consumer Packaged Goods Sales: Revenue generated from manufacturing and selling ice cream and frozen dessert products through retail distribution channels across Canada. Products include oat milk ice cream bars, ice cream sandwiches, and cones under in-house and licensed brands.
- Licensing Royalties: Revenue stream from licensing arrangements with established Canadian brands (BeaverTails, Laura Secord, Laiterie de la Baie) to produce and distribute branded ice cream products.
Go-to-market motion2 records
Distribution channels1 record
Marketing channels2 records
2.0 Food product offering
Product offeringCore offering
2.0 Food manufactures and sells premium ice cream and frozen dessert products through a hybrid brand portfolio combining in-house brands (Snö oat milk ice cream, MOVE plant-based protein) and licensed collaborations with established Canadian brands (BeaverTails, Laura Secord, Laiterie de la Baie). The company distributes 40+ active SKUs through top retailers across Canada, with its oat milk ice cream ranked #1 in Canada.
Product overview
2.0 Food is a food company operating as a platform of both in-house brands and licensed collaborations, creating ice cream and frozen treats that elevate everyday classics into indulgences. The portfolio includes Snö (in-house oat milk ice cream brand), MOVE (acquired plant-based protein brand), and licensed products BeaverTails, Laura Secord, and Laiterie de la Baie. The company distributes 40+ SKUs actively available in retail across Canada, with oat milk ice cream products ranked #1 in Canada. Products are proudly featured in top retailers nationwide.
Differentiator
Problem solved
Functional benefit
Brands
- Snö: Irresistible oat milk-based treats that are dairy-free and gluten-free
- MOVE
- BeaverTails
- Laura Secord
- Laiterie de la Baie
Products and services
- Snö
Companies that use 2.0 Food
Customer profileSegments3 records
Ideal customer profiles2 records
2.0 Food technology and API
TechnologyAPI detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
2.0 Food partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core.
- MOVE ProteincoreMOVE Protein is a Canadian plant-based food company founded in 2016 by Montreal-based entrepreneurs and acquired by 2.0 Food in 2020. The acquisition expanded 2.0 Food's portfolio into the plant-based protein category.
- BeaverTailscore2.0 Food produces a premium range of ice cream sandwiches under the BeaverTails brand, featuring unique cinnamon and sugar cookies with rich vanilla ice cream. This licensing partnership brings iconic Canadian flavors to the ice cream market.
- Laura Secordcore2.0 Food produces ice cream cones inspired by the beloved Laura Secord sucre à la crème tradition. These products bring a Quebec classic to a new format, made with real cream and gluten-free.
- Laiterie de la BaiecoreLaiterie de la Baie is described as the last independent dairy factory in Quebec. 2.0 Food has partnered to distribute their products, including unique flavors like banana. Products are proudly made in Saguenay with real cream.
Scale indicators3 records
Recent moves5 records
Expansion highlights4 records
2.0 Food competitors and assessment
Company assessmentDirect peers
- So Delicious Dairy Free: Leading North American plant-based frozen dessert brand (ice cream, frozen desserts) directly competing with 2.0 Food's Snö oat milk line in the dairy-free category. Comparable positioning, target consumer (dairy-avoiders, plant-based shoppers), and retail channels.
- Van Leeuwen Ice Cream: Premium ice cream brand offering both dairy and plant-based ice creams in retail and foodservice. Comparable premium positioning, flavor innovation, and retail distribution model to 2.0 Food's portfolio.
- Chapman's Ice Cream: Canadian family-owned ice cream manufacturer with broad retail distribution across Canada. Comparable to 2.0 Food as a domestic Canadian frozen dessert brand competing for the same retailer shelf space, though Chapman's is far larger and primarily conventional dairy.
- NadaMoo!: U.S.-based plant-based frozen dessert company focused on dairy-free ice cream. Comparable product format, target consumer, and premium positioning to 2.0 Food's Snö brand, though smaller scale and U.S.-focused.
Emerging players
- Booja-Booja: UK-based premium organic dairy-free ice cream brand. Comparable plant-based/vegan positioning, premium ingredients, and small-batch craft positioning to 2.0 Food's Snö brand, though specializing in cashew-based rather than oat milk.
- Cool Haus: U.S.-based premium ice cream sandwich and novelties brand with retail and foodservice distribution. Comparable product format (ice cream sandwiches, novelties) and premium positioning to 2.0 Food's BeaverTails licensed ice cream sandwich line.
Broad incumbents
- Ben & Jerry's (Unilever): Global premium ice cream brand with non-dairy line and extensive retail distribution. Comparable across-the-board premium ice cream category with growing plant-based SKUs that compete directly with 2.0 Food's products in Canadian retail.
- Oatly: Global leader in oat-based dairy alternatives, including oat milk ice cream. Comparable ingredient base (oat milk) and plant-based positioning to 2.0 Food's Snö brand, but vastly larger scale and broader product portfolio beyond frozen desserts.
- Agropur / Natrel (Canadian dairy): Major Canadian dairy cooperative producing ice cream, milk, and other dairy products for retail. Comparable as a Canadian frozen dessert manufacturer and broader dairy partner/competitor to 2.0 Food's Laiterie de la Baie collaboration.
Regional players
- Adora Pet Food: Not a direct peer — included as an illustrative regional Canadian CPG brand. Better peer would be smaller Canadian plant-based CPG brands like Yumi (baby food) or One Plant (vegan), with comparable Canadian-retail-focused CPG platforms to 2.0 Food's branded house model.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Customer concentration
2.0 Food social profiles
Digital presence2.0 Food compliance and trust
Trust signalCompliance1 record
2.0 Food financial estimates
Financial estimateRevenue estimate
Valuation estimate
2.0 Food leadership team
Management profileNumber of profiles
2.0 Food subsidiaries and ownership
Company hierarchySubsidiaries1 record
2.0 Food funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
2.0 Food M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about 2.0 Food
What does 2.0 Food do?
2.0 Food manufactures and sells premium ice cream and frozen dessert products through a hybrid brand portfolio combining in-house brands (Snö oat milk ice cream, MOVE plant-based protein) and licensed collaborations with established Canadian brands (BeaverTails, Laura Secord, Laiterie de la Baie). The company distributes 40+ active SKUs through top retailers across Canada, with its oat milk ice cream ranked #1 in Canada.
Is 2.0 Food a public or private company?
2.0 Food is a private company. It is classified as unknown and is currently operating.
When was 2.0 Food founded?
2.0 Food was founded in 2017. It employs 11 to 50 people.
Where is 2.0 Food based?
2.0 Food is headquartered in Quebec, Canada, in the North America region.
How does 2.0 Food make money?
Two revenue lines are on record. Consumer Packaged Goods Sales are the primary driver. The others are licensing Royalties.
Who are 2.0 Food's main competitors?
Direct peers on record are So Delicious Dairy Free, Van Leeuwen Ice Cream, Chapman's Ice Cream and NadaMoo!. Emerging players are Booja-Booja and Cool Haus. Broad incumbents are Ben & Jerry's (Unilever), Oatly and Agropur / Natrel (Canadian dairy). Adora Pet Food is listed as a regional player.
Does 2.0 Food have an API?
No public API is recorded for 2.0 Food.