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Force Sud

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Namestring
Force Sud
Legal namestring
FORCE SUD
Websiteurl
forcesud.fr
Company typeenum
Private
Founded yearint
1998
Descriptiontext

Force Sud is a French agricultural producer organization headquartered in Saint-Thibéry, Hérault, founded in 1998. The company operates as a producer-owned Société Anonyme (SA) structured around five farming families (Ricôme & Guénin, Biscarrat, Moynier, Duez) across Southern France, Spain (Carthagène), and Morocco (Marrakech). It cultivates and conditions premium fruits and vegetables, with a core focus on charentais melons commercializing 23,000+ tonnes annually, alongside mini-watermelons (2,500 tonnes), sweet potatoes (2,000 tonnes), strawberries (600 tonnes), salads (2,000,000 pieces), and butternut squash.

The company operates four conditioning stations in Southern France with VACUMM rapid cooling technology, and applies controlled-environment farming techniques including greenhouses, caterpillar cultivation, and 500-hole tray systems to optimize melon growing across time slots. Product differentiation rests on a segmented brand portfolio — Le Rouge Gorge, Perle des Champs (Label Rouge), Goût du Sud, Goût du Bio (organic), Melon de Cavaillon (IGP), ZRP (zero pesticide residue), MAGMA, and Forcéane — supported by Label Rouge, IGP, AB, Biosuisse, GlobalGAP, and HVE3 certifications. Each Perle des Champs melon carries a QR code linking the consumer to the specific producer.

The business model is B2B produce distribution: Force Sud sells fresh and pre-cut produce to retailers, wholesalers, food service operators, and industrial clients through direct commercial relationships. Packaging includes bulk boxes, mesh bags, IFCO/COGIT containers, private label options for retailers, and vacuum-packed cubes/fries/purée for food service. Distribution channels are primarily regional (Occitanie, Vaucluse, Catalonia, Marrakech-Safi), with B2B pricing not publicly disclosed. The company also offers private label manufacturing for retailers and bulk industrial packaging in 12kg, 18kg, and palox formats.

Short descriptiontext

Force Sud is a French producer-owned agricultural company specializing in premium charentais melons (23,000+ tonnes/year), with a segmented brand portfolio (Label Rouge, IGP, organic) across multiple producer families in France, Spain, and Morocco, supplying retailers, wholesalers, food service, and industrial clients.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSaint-thibéry, France
HQ citystring
Saint-thibéry
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices6 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fresh produce, premium melons, organic agriculture, fruit and vegetable distribution, greenhouse cultivation
Industry4 codes
1Ripening & Conditioning Services for Produce (e.g., Bananas, Avocados, Mangoes)
CodeAFAIACALPrimaryYes
2Foodservice / HORECA Produce Wholesale
CodeAFAIACAIPrimaryNo
3Root & Tuber Vegetable Farming (Carrots, Beets, Radish, Turnip, Sweet Potato)
CodeAFAGADACPrimaryNo
4Hydroponic / Controlled-Environment Produce Wholesale
CodeAFAIACAMPrimaryNo
NAICS code4 codes
  • Other Vegetable (except Potato) and Melon Farming111219
  • Fresh Fruit and Vegetable Merchant Wholesalers424480
  • Vegetable and Melon Farming1112
  • Food Crops Grown Under Cover11141
SIC code1 code
  • Wholesale-Farm Product Raw Materials5150
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Fresh Produce Sales
TypeOne Time License
Description

Sale of fresh fruits and vegetables (melons, strawberries, watermelons, sweet potatoes, butternut squash, lettuce) to distributors, wholesalers, retailers, and food service operators. Production sold year-round with seasonal availability.

forcesud.fr
2Organic Produce
TypeOne Time License
Description

Sale of certified organic produce (melons, watermelons, sweet potatoes, lettuce) commanding premium pricing for AB (Agriculture Biologique) and Biosuisse certified products.

forcesud.fr
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 10 records shown
1Le Rouge Gorge
Description

Premium melon brand acquired in 2020, originally founded in 1963 in Poitou-Charentes.

forcesud.fr
+9 more records
Core offering1 text field

Force Sud is a French agricultural producer organization that cultivates, conditions, and distributes premium fresh fruits and vegetables — primarily charentais melons across six branded sub-lines (Le Rouge Gorge, Goût du Sud, Perle des Champs Label Rouge, Goût du Bio, Melon de Cavaillon IGP, ZRP), as well as strawberries, mini-watermelons, salad, sweet potatoes, and butternut squash. The company operates through a network of producer families across southern France, Spain, and Morocco, with four conditioning stations enabling year-round supply to retailers, wholesalers, industrial clients, and food service operators.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • 23,000+ tonnes of charentais melons commercialized per year
+3 more records
Product overview1 text field

Force Sud is a French agricultural producer organization specializing in premium melons and seasonal fruits and vegetables. The company operates as a unified portfolio of segmented brands centered around the core melon category, with each sub-brand targeting distinct market segments: Le Rouge Gorge (premium upper-mid range), Perle des Champs (Label Rouge premium), Goût du Sud (founding mass-market brand), Goût du Bio (organic), Cavaillon (heritage Provençal), and ZRP (zero pesticide residue). The portfolio extends to complementary products including mini watermelons (Magma and Bio varieties), strawberries (Cléry and Gariguette varieties), lettuce (Forcéane and Bio), sweet potatoes, and butternut squash. Production spans four conditioning stations in Southern France with additional operations in Spain and Morocco, commercializing approximately 25,000 tonnes of products annually through five producer families.

Scale indicator11 records

Each record includes

Type, Value, Description, Source

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

French producer cooperative specializing in tomatoes and strawberries in Brittany, with ~€200M revenue and premium positioning. Directly comparable to Force Sud as a French producer-owned cooperative with retail-channel distribution, quality certifications, and branded sub-ranges.

TypeRegional player
Description

French tomato cooperative in Brittany (~150 producers). Comparable as a French producer cooperative with quality-certification differentiation, but focused on tomatoes rather than melons and in northern rather than southern France.

TypeBroad incumbent
Description

French family-controlled vegetable producer and processor with €2.8B+ revenue across canned, frozen, and fresh formats. Comparable as a French vegetable powerhouse with branded retail presence, though Bonduelle is far larger and focused on processed vegetables rather than fresh produce like Force Sud.

TypeRegional player
Description

Spanish stone-fruit and melon producer with Murcian production and European retail distribution. Comparable as a Mediterranean fruit producer operating in adjacent Spanish geography with similar retail channels, but focused on stone fruit and conventional rather than certified-premium melon.

TypeDirect peer
Description

French tomato cooperative with producer-owned structure, premium positioning, and B2B retail distribution. Closely comparable to Force Sud's producer-family model, certification-led differentiation (organic, Label Rouge, zero pesticide residue), and sub-brand portfolio approach.

TypeBroad incumbent
Description

Global fresh-produce leader with $8B+ revenue and worldwide sourcing across fruit categories. Comparable as a vertically integrated producer-marketer of melons, watermelons, strawberries, and salads, though operating at much greater scale and global scope than Force Sud.

TypeDirect peer
Description

French agricultural cooperative marketing fresh vegetables under a single brand across multiple categories. Comparable as a French producer cooperative with strong retail brand recognition, quality certifications, and multi-producer governance - though focused on Brittany-grown vegetables rather than southern French fruits.

TypeBroad incumbent
Description

Belgian listed fresh, frozen, and prepared fruit & vegetable company with €4B+ revenue and pan-European distribution. Comparable as a major European fresh-produce player operating across similar categories (melons, salads, prepared produce) but at vastly greater scale.

TypeBroad incumbent
Description

European leader in fresh, ready-to-eat salads and vegetables owned by Agrial cooperative. Comparable as a French cooperative with salad production and similar conditioning/value-added fresh-cut capabilities overlapping with Force Sud's Forcéane salad line.

TypeBroad incumbent
Description

New Zealand-based global leader in premium-branded kiwifruit with single-desk export model. Comparable as a producer-owned marketing entity that has built international brand equity through quality differentiation and certified provenance, paralleling Force Sud's Label Rouge and IGP strategy.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
Compliance6 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Force Sud

Force Sud is a French producer-owned agricultural company specializing in premium charentais melons (23,000+ tonnes/year), with a segmented brand portfolio (Label Rouge, IGP, organic) across multiple producer families in France, Spain, and Morocco, supplying retailers, wholesalers, food service, and industrial clients.

What Force Sud does

Force Sud is a French agricultural producer organization headquartered in Saint-Thibéry, Hérault, founded in 1998. The company operates as a producer-owned Société Anonyme (SA) structured around five farming families (Ricôme & Guénin, Biscarrat, Moynier, Duez) across Southern France, Spain (Carthagène), and Morocco (Marrakech). It cultivates and conditions premium fruits and vegetables, with a core focus on charentais melons commercializing 23,000+ tonnes annually, alongside mini-watermelons (2,500 tonnes), sweet potatoes (2,000 tonnes), strawberries (600 tonnes), salads (2,000,000 pieces), and butternut squash.

The company operates four conditioning stations in Southern France with VACUMM rapid cooling technology, and applies controlled-environment farming techniques including greenhouses, caterpillar cultivation, and 500-hole tray systems to optimize melon growing across time slots. Product differentiation rests on a segmented brand portfolio — Le Rouge Gorge, Perle des Champs (Label Rouge), Goût du Sud, Goût du Bio (organic), Melon de Cavaillon (IGP), ZRP (zero pesticide residue), MAGMA, and Forcéane — supported by Label Rouge, IGP, AB, Biosuisse, GlobalGAP, and HVE3 certifications. Each Perle des Champs melon carries a QR code linking the consumer to the specific producer.

The business model is B2B produce distribution: Force Sud sells fresh and pre-cut produce to retailers, wholesalers, food service operators, and industrial clients through direct commercial relationships. Packaging includes bulk boxes, mesh bags, IFCO/COGIT containers, private label options for retailers, and vacuum-packed cubes/fries/purée for food service. Distribution channels are primarily regional (Occitanie, Vaucluse, Catalonia, Marrakech-Safi), with B2B pricing not publicly disclosed. The company also offers private label manufacturing for retailers and bulk industrial packaging in 12kg, 18kg, and palox formats.

Force Sud firmographics

Firmographics
Name
Force Sud
Legal name
FORCE SUD
Website
https://forcesud.fr
Company type
Private
Founded year
1998
Operating status
Operating
Headcount range
1–10 employees
Short description
Force Sud is a French producer-owned agricultural company specializing in premium charentais melons (23,000+ tonnes/year), with a segmented brand portfolio (Label Rouge, IGP, organic) across multiple producer families in France, Spain, and Morocco, supplying retailers, wholesalers, food service, and industrial clients.
Ownership category
akta.pro rank

Force Sud industry classification

Industry
NAICS
Other Vegetable (except Potato) and Melon Farming (111219), Fresh Fruit and Vegetable Merchant Wholesalers (424480), Vegetable and Melon Farming (1112), Food Crops Grown Under Cover (11141)
SIC
Wholesale-Farm Product Raw Materials (5150)
akta.pro primary industry
Ripening & Conditioning Services for Produce (e.g., Bananas, Avocados, Mangoes) (AFAIACAL)
akta.pro secondary industries
Foodservice / HORECA Produce Wholesale (AFAIACAI), Root & Tuber Vegetable Farming (Carrots, Beets, Radish, Turnip, Sweet Potato) (AFAGADAC), Hydroponic / Controlled-Environment Produce Wholesale (AFAIACAM)

Keywords

  • Fresh produce
  • Premium melons
  • Organic agriculture
  • Fruit and vegetable distribution
  • Greenhouse cultivation

Where Force Sud is headquartered

Location

Headquarters

HQ city
Saint-thibéry
HQ country
France
HQ region
Europe

Offices6 records

Markets served

Force Sud business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales

Revenue model

  1. Fresh Produce Sales: Sale of fresh fruits and vegetables (melons, strawberries, watermelons, sweet potatoes, butternut squash, lettuce) to distributors, wholesalers, retailers, and food service operators. Production sold year-round with seasonal availability.
  2. Organic Produce: Sale of certified organic produce (melons, watermelons, sweet potatoes, lettuce) commanding premium pricing for AB (Agriculture Biologique) and Biosuisse certified products.

Go-to-market motion1 record

Distribution channels4 records

Marketing channels4 records

Force Sud product offering

Product offering

Core offering

Force Sud is a French agricultural producer organization that cultivates, conditions, and distributes premium fresh fruits and vegetables — primarily charentais melons across six branded sub-lines (Le Rouge Gorge, Goût du Sud, Perle des Champs Label Rouge, Goût du Bio, Melon de Cavaillon IGP, ZRP), as well as strawberries, mini-watermelons, salad, sweet potatoes, and butternut squash. The company operates through a network of producer families across southern France, Spain, and Morocco, with four conditioning stations enabling year-round supply to retailers, wholesalers, industrial clients, and food service operators.

Product overview

Force Sud is a French agricultural producer organization specializing in premium melons and seasonal fruits and vegetables. The company operates as a unified portfolio of segmented brands centered around the core melon category, with each sub-brand targeting distinct market segments: Le Rouge Gorge (premium upper-mid range), Perle des Champs (Label Rouge premium), Goût du Sud (founding mass-market brand), Goût du Bio (organic), Cavaillon (heritage Provençal), and ZRP (zero pesticide residue). The portfolio extends to complementary products including mini watermelons (Magma and Bio varieties), strawberries (Cléry and Gariguette varieties), lettuce (Forcéane and Bio), sweet potatoes, and butternut squash. Production spans four conditioning stations in Southern France with additional operations in Spain and Morocco, commercializing approximately 25,000 tonnes of products annually through five producer families.

Differentiator

Problem solved

Functional benefit

Brands

  • Le Rouge Gorge: Premium melon brand acquired in 2020, originally founded in 1963 in Poitou-Charentes.
  • Goût du Sud
  • Perle des Champs
  • Goût du Bio
  • Melon de Cavaillon
  • ZRP (Zéro Résidu de Pesticides)
  • MAGMA
  • Forcéane
  • Cléry
  • Gariguette

Quantifiable outcome

  • 23,000+ tonnes of charentais melons commercialized per year
  • +3 more outcomes

Companies that use Force Sud

Customer profile

Named customers4 records

Segments3 records

Force Sud technology and API

Technology

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Force Sud partnerships and signals

Strategic signal

Scale indicators11 records

Recent moves6 records

Expansion highlights5 records

Force Sud competitors and assessment

Company assessment

Direct peers

  • Savéol: French producer cooperative specializing in tomatoes and strawberries in Brittany, with ~€200M revenue and premium positioning. Directly comparable to Force Sud as a French producer-owned cooperative with retail-channel distribution, quality certifications, and branded sub-ranges.
  • Rougeline: French tomato cooperative with producer-owned structure, premium positioning, and B2B retail distribution. Closely comparable to Force Sud's producer-family model, certification-led differentiation (organic, Label Rouge, zero pesticide residue), and sub-brand portfolio approach.
  • Prince de Bretagne: French agricultural cooperative marketing fresh vegetables under a single brand across multiple categories. Comparable as a French producer cooperative with strong retail brand recognition, quality certifications, and multi-producer governance - though focused on Brittany-grown vegetables rather than southern French fruits.

Regional players

  • Solarenn: French tomato cooperative in Brittany (~150 producers). Comparable as a French producer cooperative with quality-certification differentiation, but focused on tomatoes rather than melons and in northern rather than southern France.
  • El Ciruelo: Spanish stone-fruit and melon producer with Murcian production and European retail distribution. Comparable as a Mediterranean fruit producer operating in adjacent Spanish geography with similar retail channels, but focused on stone fruit and conventional rather than certified-premium melon.

Broad incumbents

  • Bonduelle: French family-controlled vegetable producer and processor with €2.8B+ revenue across canned, frozen, and fresh formats. Comparable as a French vegetable powerhouse with branded retail presence, though Bonduelle is far larger and focused on processed vegetables rather than fresh produce like Force Sud.
  • Dole plc: Global fresh-produce leader with $8B+ revenue and worldwide sourcing across fruit categories. Comparable as a vertically integrated producer-marketer of melons, watermelons, strawberries, and salads, though operating at much greater scale and global scope than Force Sud.
  • Greenyard: Belgian listed fresh, frozen, and prepared fruit & vegetable company with €4B+ revenue and pan-European distribution. Comparable as a major European fresh-produce player operating across similar categories (melons, salads, prepared produce) but at vastly greater scale.
  • Florette: European leader in fresh, ready-to-eat salads and vegetables owned by Agrial cooperative. Comparable as a French cooperative with salad production and similar conditioning/value-added fresh-cut capabilities overlapping with Force Sud's Forcéane salad line.
  • Zespri: New Zealand-based global leader in premium-branded kiwifruit with single-desk export model. Comparable as a producer-owned marketing entity that has built international brand equity through quality differentiation and certified provenance, paralleling Force Sud's Label Rouge and IGP strategy.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

Force Sud social profiles

Digital presence

Force Sud compliance and trust

Trust signal

Compliance6 records

Force Sud financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Force Sud leadership team

Management profile

Number of profiles

Force Sud funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Force Sud M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Force Sud

What does Force Sud do?

Force Sud is a French agricultural producer organization that cultivates, conditions, and distributes premium fresh fruits and vegetables — primarily charentais melons across six branded sub-lines (Le Rouge Gorge, Goût du Sud, Perle des Champs Label Rouge, Goût du Bio, Melon de Cavaillon IGP, ZRP), as well as strawberries, mini-watermelons, salad, sweet potatoes, and butternut squash. The company operates through a network of producer families across southern France, Spain, and Morocco, with four conditioning stations enabling year-round supply to retailers, wholesalers, industrial clients, and food service operators.

Is Force Sud a public or private company?

Force Sud is a private company. It is currently operating.

When was Force Sud founded?

Force Sud was founded in 1998. It employs 1 to 10 people.

Where is Force Sud based?

Force Sud is headquartered in Saint-thibéry, France, in the Europe region.

How does Force Sud make money?

Two revenue lines are on record. Fresh Produce Sales are the primary driver. The others are organic Produce.

Who are Force Sud's main competitors?

Direct peers on record are Savéol, Rougeline and Prince de Bretagne. Regional players are Solarenn and El Ciruelo. Broad incumbents are Bonduelle, Dole plc, Greenyard, Florette and Zespri.

Does Force Sud have an API?

No public API is recorded for Force Sud.

What industry is Force Sud in?

Its primary akta.pro industry code is AFAIACAL, Ripening & Conditioning Services for Produce (e.g., Bananas, Avocados, Mangoes), with a secondary code of AFAIACAI, Foodservice / HORECA Produce Wholesale. Its NAICS code is 111219 and its SIC code is 5150.

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