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Inclusion Technologies

Full company profile

uuid003ab4j

Namestring
Inclusion Technologies
Company typeenum
Private
Founded yearint
2014
Descriptiontext

Inclusion Technologies is described in the firmographic inputs as a for-profit, private nut-free food manufacturer founded in 2014 and headquartered in Atchison, Kansas, with 1–10 employees. Its stated focus is on allergy-conscious food production with an emphasis on allergen considerations and cost savings, suggesting a target customer base of consumers, foodservice operators, or retailers seeking nut-free alternatives. The business model implied by the inputs is a conventional specialty-food manufacturing operation, monetized through the sale of nut-free products rather than a software, platform, or licensing model.

However, the only verifiable source material is a HugeDomains.com landing page listing the domain InclusionTech.com for sale at $9,095 (or $378.96 per month over 24 months). That source contains no information about the company's products, formulations, manufacturing process, certifications (e.g., allergen-free audits), distribution channels, customer relationships, revenue, pricing, leadership, or any operating data. The disconnect between the firmographic description and the absence of any corroborating evidence in the only available source means that any analytical conclusion about Inclusion Technologies must be qualified by extreme data scarcity.

No technology stack, product portfolio, proprietary formulations, certifications, partnerships, leadership, or financial disclosures are present in the source material. Any investment-grade view of the company's competitive position, technology architecture, or go-to-market mechanics cannot be supported beyond the minimal firmographic facts provided.

Short descriptiontext

Inclusion Technologies is described as a nut-free food manufacturer founded in 2014 in Atchison, Kansas, with 1–10 employees, focused on allergen-conscious production and cost savings.

Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersAtchison, United States
HQ citystring
Atchison
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Keyword5 values
nut-free food products, allergen-free manufacturing, specialty food production, allergy-safe food processing, food manufacturing services
Industry3 codes
1Specialty & Functional Packaged Foods (Gluten-Free, Keto, Organic, Medical/Allergen-Friendly)
CodeCRADAAAIPrimaryYes
2Food Allergy Management & Special Diet Support
CodeEDACAMAGPrimaryNo
3Fortified & Enriched Foods Manufacturing (Vitamins/Minerals, Iodized/Supplemented)
CodeAFAKAJABPrimaryNo
NAICS code2 codes
  • Food Manufacturing311
  • Other Food Manufacturing3119
SIC code1 code
  • Miscellaneous Food Preparations & Kindred Products2090
Product category
Allergen-Free / Nut-Free Food Manufacturing
Cost components3 values
Supply Chain, Operations, Personnel
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Inclusion Technologies is a nut-free food manufacturer specializing in allergy considerations and cost savings. The company operates as a small-scale producer (1–10 employees) focused on manufacturing allergen-controlled food products for customers who need allergy-safe alternatives. [Inferred from firmographics block; the only scraped source is a domain-for-sale listing with no substantive company information.]

Differentiator
Functional benefit
Problem solved
Recent move1 record

Each record includes

Date, Type, Title, Description, Source

Peers10 records
1No Nuttin'
TypeDirect peer
Description

Nut-free granola bars, energy squares, and chocolate spreads. Small specialist nut-free CPG manufacturer serving schools and mainstream grocery — directly comparable in scale and niche positioning.

TypeDirect peer
Description

Allergen-free (nut-free, peanut-free, dairy-free, egg-free) cookies, cupcakes, and candies. Small specialty allergen-free manufacturer with overlapping end-markets (K-12 foodservice, allergy-aware families).

TypeDirect peer
Description

Allergen-friendly (top-9 allergen free) snacks and baking mixes under the Free2b and Sun Cups brands. Directly comparable specialty allergen-free CPG manufacturer.

TypeDirect peer
Description

One of the leading allergen-free packaged food brands in North America (cookies, bars, baking mixes, chocolate). Direct peer to Inclusion Technologies as both target the same 'free-from' / allergen-friendly consumer with nut-free and top-allergen-free packaged SKUs.

TypeBroad incumbent
Description

Large specialty / functional food manufacturer (gluten-free flours, baking mixes, allergen-conscious SKUs) with mainstream grocery distribution. Broad incumbent that overlaps in the specialty / allergen-friendly packaged food category.

TypeOthers
Description

Large incumbent CPG with dedicated allergen-friendly product development (e.g., Cheerios, Pillsbury, Annie's gluten-free lines) and significant co-manufacturing and retail-buyer leverage. Competes with any allergen-free manufacturer for the same shelf space.

TypeDirect peer
Description

Small specialty manufacturer producing nut-free and peanut-free chocolates and confections. Comparable niche, scale, and nut-free positioning.

TypeDirect peer
Description

Gluten-free, allergen-conscious cookies, pizza crusts, and baked goods sold in natural and grocery channels. Comparable as a small-batch allergen-conscious CPG manufacturer.

TypeDirect peer
Description

Allergen-free (nut-free, gluten-free, dairy-free) granola bars, cookies, and snacks sold in mainstream grocery. Closely comparable in product format (packaged, allergen-free snacks) and customer base to a nut-free food manufacturer.

TypeDirect peer
Description

Sunflower-seed-butter brand explicitly positioned as a nut-free alternative to peanut butter and widely used in school foodservice. Direct peer given both companies occupy the nut-free food manufacturer positioning.

Market position
Strengths3 records

Each record includes

Headline, Details, Source

Weaknesses3 records

Each record includes

Headline, Details, Source

Key risks4 records

Each record includes

Headline, Details, Source

Key highlights3 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Inclusion Technologies

Allergen-Free / Nut-Free Food Manufacturinginclusiontech.com

Inclusion Technologies is described as a nut-free food manufacturer founded in 2014 in Atchison, Kansas, with 1–10 employees, focused on allergen-conscious production and cost savings.

What Inclusion Technologies does

Inclusion Technologies is described in the firmographic inputs as a for-profit, private nut-free food manufacturer founded in 2014 and headquartered in Atchison, Kansas, with 1–10 employees. Its stated focus is on allergy-conscious food production with an emphasis on allergen considerations and cost savings, suggesting a target customer base of consumers, foodservice operators, or retailers seeking nut-free alternatives. The business model implied by the inputs is a conventional specialty-food manufacturing operation, monetized through the sale of nut-free products rather than a software, platform, or licensing model.

However, the only verifiable source material is a HugeDomains.com landing page listing the domain InclusionTech.com for sale at $9,095 (or $378.96 per month over 24 months). That source contains no information about the company's products, formulations, manufacturing process, certifications (e.g., allergen-free audits), distribution channels, customer relationships, revenue, pricing, leadership, or any operating data. The disconnect between the firmographic description and the absence of any corroborating evidence in the only available source means that any analytical conclusion about Inclusion Technologies must be qualified by extreme data scarcity.

No technology stack, product portfolio, proprietary formulations, certifications, partnerships, leadership, or financial disclosures are present in the source material. Any investment-grade view of the company's competitive position, technology architecture, or go-to-market mechanics cannot be supported beyond the minimal firmographic facts provided.

Inclusion Technologies firmographics

Firmographics
Name
Inclusion Technologies
Website
https://inclusiontech.com
Company type
Private
Founded year
2014
Headcount range
1–10 employees
Short description
Inclusion Technologies is described as a nut-free food manufacturer founded in 2014 in Atchison, Kansas, with 1–10 employees, focused on allergen-conscious production and cost savings.
Ownership category
akta.pro rank

Inclusion Technologies industry classification

Industry
Product category
Allergen-Free / Nut-Free Food Manufacturing
NAICS
Food Manufacturing (311), Other Food Manufacturing (3119)
SIC
Miscellaneous Food Preparations & Kindred Products (2090)
akta.pro primary industry
Specialty & Functional Packaged Foods (Gluten-Free, Keto, Organic, Medical/Allergen-Friendly) (CRADAAAI)
akta.pro secondary industries
Food Allergy Management & Special Diet Support (EDACAMAG), Fortified & Enriched Foods Manufacturing (Vitamins/Minerals, Iodized/Supplemented) (AFAKAJAB)

Keywords

  • Nut-free food products
  • Allergen-free manufacturing
  • Specialty food production
  • Allergy-safe food processing
  • Food manufacturing services

Where Inclusion Technologies is headquartered

Location

Headquarters

HQ city
Atchison
HQ country
United States
HQ region
North America

Markets served

Inclusion Technologies business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel

Inclusion Technologies product offering

Product offering

Core offering

Inclusion Technologies is a nut-free food manufacturer specializing in allergy considerations and cost savings. The company operates as a small-scale producer (1–10 employees) focused on manufacturing allergen-controlled food products for customers who need allergy-safe alternatives. [Inferred from firmographics block; the only scraped source is a domain-for-sale listing with no substantive company information.]

Differentiator

Problem solved

Functional benefit

Companies that use Inclusion Technologies

Customer profile

Ideal customer profiles1 record

Inclusion Technologies technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Inclusion Technologies partnerships and signals

Strategic signal

Recent moves1 record

Inclusion Technologies competitors and assessment

Company assessment

Direct peers

  • No Nuttin': Nut-free granola bars, energy squares, and chocolate spreads. Small specialist nut-free CPG manufacturer serving schools and mainstream grocery — directly comparable in scale and niche positioning.
  • Divvies: Allergen-free (nut-free, peanut-free, dairy-free, egg-free) cookies, cupcakes, and candies. Small specialty allergen-free manufacturer with overlapping end-markets (K-12 foodservice, allergy-aware families).
  • Free2b Foods: Allergen-friendly (top-9 allergen free) snacks and baking mixes under the Free2b and Sun Cups brands. Directly comparable specialty allergen-free CPG manufacturer.
  • Enjoy Life Foods: One of the leading allergen-free packaged food brands in North America (cookies, bars, baking mixes, chocolate). Direct peer to Inclusion Technologies as both target the same 'free-from' / allergen-friendly consumer with nut-free and top-allergen-free packaged SKUs.
  • Vermont Nut Free Chocolates: Small specialty manufacturer producing nut-free and peanut-free chocolates and confections. Comparable niche, scale, and nut-free positioning.
  • Cybele's Free to Eat: Gluten-free, allergen-conscious cookies, pizza crusts, and baked goods sold in natural and grocery channels. Comparable as a small-batch allergen-conscious CPG manufacturer.
  • MadeGood: Allergen-free (nut-free, gluten-free, dairy-free) granola bars, cookies, and snacks sold in mainstream grocery. Closely comparable in product format (packaged, allergen-free snacks) and customer base to a nut-free food manufacturer.
  • SunButter: Sunflower-seed-butter brand explicitly positioned as a nut-free alternative to peanut butter and widely used in school foodservice. Direct peer given both companies occupy the nut-free food manufacturer positioning.

Broad incumbents

  • Bob's Red Mill: Large specialty / functional food manufacturer (gluten-free flours, baking mixes, allergen-conscious SKUs) with mainstream grocery distribution. Broad incumbent that overlaps in the specialty / allergen-friendly packaged food category.

Others

  • General Mills (allergen-friendly product lines): Large incumbent CPG with dedicated allergen-friendly product development (e.g., Cheerios, Pillsbury, Annie's gluten-free lines) and significant co-manufacturing and retail-buyer leverage. Competes with any allergen-free manufacturer for the same shelf space.

Market position

Strengths3 records

Weaknesses3 records

Key risks4 records

Key highlights3 records

Customer concentration

Inclusion Technologies social profiles

Digital presence

Inclusion Technologies financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Inclusion Technologies leadership team

Management profile

Number of profiles

Inclusion Technologies funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Inclusion Technologies M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Inclusion Technologies

What does Inclusion Technologies do?

Inclusion Technologies is a nut-free food manufacturer specializing in allergy considerations and cost savings. The company operates as a small-scale producer (1–10 employees) focused on manufacturing allergen-controlled food products for customers who need allergy-safe alternatives. [Inferred from firmographics block; the only scraped source is a domain-for-sale listing with no substantive company information.]

When was Inclusion Technologies founded?

Inclusion Technologies was founded in 2014. It employs 1 to 10 people.

Where is Inclusion Technologies based?

Inclusion Technologies is headquartered in Atchison, United States, in the North America region.

Who are Inclusion Technologies's main competitors?

Direct peers on record are No Nuttin', Divvies, Free2b Foods, Enjoy Life Foods, Vermont Nut Free Chocolates, Cybele's Free to Eat, MadeGood and SunButter. Bob's Red Mill is listed as a broad incumbent. General Mills (allergen-friendly product lines) is listed as an others.

Does Inclusion Technologies have an API?

No public API is recorded for Inclusion Technologies.

What industry is Inclusion Technologies in?

Inclusion Technologies's product category is Allergen-Free / Nut-Free Food Manufacturing. Its primary akta.pro industry code is CRADAAAI, Specialty & Functional Packaged Foods (Gluten-Free, Keto, Organic, Medical/Allergen-Friendly), with a secondary code of EDACAMAG, Food Allergy Management & Special Diet Support. Its NAICS code is 311 and its SIC code is 2090.

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