Restaurant Services
Restaurant Services, Inc. is a member-owned cooperative that serves as the exclusive supply chain manager and purchasing agent for the BURGER KING system in the U.S., negotiating roughly $3 billion in annual purchases on behalf of franchisees.
- Company typePrivate
- Founded1991
- HeadquartersMiami, United States
- Headcount101–250
- GTM typeB2B
- OfferingServices
What Restaurant Services does
Restaurant Services, Inc. (RSI) is a privately held, member-owned supply chain management and distribution cooperative incorporated in Delaware in 1991 under Subchapter T of the Internal Revenue Code. RSI operates as the exclusive purchasing agent and supply chain manager for the BURGER KING system in the United States, governed by a 1992 Operating Agreement with Burger King Corporation. It negotiates commercial terms for food, packaging, equipment, distribution services, and promotional items on behalf of more than 90% of U.S. BURGER KING franchisees, facilitating approximately $3 billion in annual purchase volume through a network of 300+ approved suppliers and distributors. The company is headquartered in Miami, Florida, and is led by a 90+ person team of supply chain professionals with field-based regional managers.
RSI organizes its operations across four core product/service lines: Food & Packaging, Equipment & Facilities, Distribution & Logistics, and Premiums & Promotional Items. Supporting these are Business Analysis & Promotion Planning, Commodity Analysis (hedging across grains, proteins, dairy, paper, and plastic), a Minority Supplier Program, and the RSI eRedBook online e-commerce marketplace for equipment. The technology stack includes advanced planning, demand forecasting, warehouse management, transportation management, and electronic commerce applications. Inventory commitments of roughly $100 million per year are managed by the operations team.
RSI generates income as a cooperative through patronage-sourced fees on purchases and distribution services, returning surplus to members via annual patronage dividends since inception. It extends its capabilities through two wholly owned subsidiaries: Supply Chain Services, LLC (established 2003), which serves small multi-unit brands outside the BK system, and Restaurant Services Canada Inc. (established 2005), which manages BK supply chain in Canada; the COO also oversees the Mexico supply chain. RSI's revenue is not separately disclosed; only the $3 billion purchase volume metric is publicly available.
Restaurant Services firmographics
Firmographics- Name
- Restaurant Services
- Legal name
- Restaurant Services, Inc.
- Website
- https://rsiweb.com
- Company type
- Private
- Founded year
- 1991
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Restaurant Services, Inc. is a member-owned cooperative that serves as the exclusive supply chain manager and purchasing agent for the BURGER KING system in the U.S., negotiating roughly $3 billion in annual purchases on behalf of franchisees.
- Ownership category
- akta.pro rank
Restaurant Services industry classification
Industry- Product category
- Restaurant Supply Chain Management & Distribution Cooperative
- NAICS
- Food Service Contractors (72231), Special Food Services (7223)
- SIC
- Wholesale-Groceries & Related Products (5140), Wholesale-Hardware (5072)
- akta.pro primary industry
- Specialty Restaurant Chain Program Broadline Distributors (Contracted/Managed Supply) (AFAIAAAF)
Keywords
Where Restaurant Services is headquartered
LocationHeadquarters
- HQ city
- Miami
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Restaurant Services business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Technology or R&D, Supply Chain, Infrastructure, Marketing or Sales
Revenue model
- Cooperative Purchasing Services: RSI operates as a cooperative under Subchapter T of the Internal Revenue Code. The company generates revenue through patronage-sourced income from purchasing products and distribution services on behalf of BURGER KING franchisee members. RSI has delivered patronage dividends to members each year since beginning operations. Non-patronage sourced income and earnings not paid to members are subject to federal and state income taxes.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels1 record
Restaurant Services product offering
Product offeringCore offering
Restaurant Services, Inc. (RSI) is the supply chain management and distribution cooperative for the BURGER KING® system, acting as the exclusive purchasing agent and negotiator of commercial terms for food, packaging, restaurant equipment, promotional items, and distribution services on behalf of its members. The company manages a network of more than 300 approved suppliers and distributors, handles roughly $3 billion in annual purchases, and operates supporting capabilities in commodity analysis, demand forecasting, and an online equipment purchasing portal (RSI eRedBook).
Product overview
Restaurant Services, Inc. (RSI) is a supply chain management and distribution cooperative for the BURGER KING® system. RSI operates as a unified platform offering four core product/service lines: Food & Packaging (F&P), Equipment & Facilities (E&F), Distribution & Logistics (D&L), and Premiums & Promotional Items. Supporting these core functions are Business Analysis & Promotion Planning (BAPP), Commodity Analysis, and a Minority Supplier Program. RSI also provides technology access through its RSI eRedBook online marketplace. The company extends its expertise through two subsidiaries: Supply Chain Services, LLC (SCS), which serves multi-unit brands outside the BK® system, and Restaurant Services Canada Inc. (RSCI), which manages BK® operations in Canada. RSI facilitates approximately $3 billion in annual purchases of products and distribution services for BURGER KING® franchisees.
Differentiator
Problem solved
Functional benefit
Products and services
- Food & Packaging (F&P) Procurement On behalf of member BURGER KING franchisees, RSI purchases hundreds of different food and packaging items — including beef, produce, French fries, ketchup, and other menu ingredients — as well as promotional and core packaging and the cleaning materials and supplies used to maintain restaurant environments. Includes work with suppliers to support BKC in new product development and marketing initiatives.
- Equipment & Facilities (E&F) Procurement RSI's E&F team negotiates the costs of BURGER KING restaurant dining rooms, kitchens and facilities using domestic and international procurement programs with BKC-approved suppliers. Sourcing covers broilers, toasters, fryers, dispensers, coffee equipment, ice machines, signage, lighting, drive-thru systems, and similar equipment.
- Distribution & Logistics (D&L) Services RSI negotiates Distribution Services Agreements and manages performance of BKC-approved distributors on behalf of more than 90% of U.S. BURGER KING members' restaurants, coordinating regional distribution centers and managing logistics and distribution expenses through Local Distribution Committees.
- Premiums & Promotional Items Sourcing Works with BKC's Marketing Department to identify and deliver premiums (toys) and promotional items to the BURGER KING system worldwide, negotiating commercial terms including tooling, manufacturing, ocean freight, and customs clearance.
- RSI eRedBook Online Equipment Marketplace Online e-commerce equipment purchasing guide providing a virtual marketplace for BURGER KING members to order equipment and access the latest Equipment & Facilities news, supplier promotions, and product information.
Quantifiable outcome
- Approximately $3 billion in annual purchases negotiated on behalf of members
- +3 more outcomes
Companies that use Restaurant Services
Customer profileNamed customers2 records
Segments1 record
Ideal customer profiles2 records
Restaurant Services technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Restaurant Services partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered core and minor.
- Burger King CorporationcoreRSI and BKC work together under an Operating Agreement executed in 1992, which outlines respective roles and responsibilities. As the brand owner, BKC is responsible for developing brand strategy, marketing programs, product specifications, food quality and safety standards, and approval of suppliers and distributors. RSI serves as the exclusive supply chain management and distribution cooperative for BURGER KING restaurants in the U.S., negotiating commercial terms for products at the best cost.
- BURGER KING Franchisees (Members)coreRSI is owned by its members - BURGER KING franchisees and Burger King Corporation. Any franchisee operating one or more BURGER KING restaurants in the U.S. is eligible for membership. RSI is fully accountable to its members and provides them with business information and supply chain visibility needed to run profitable restaurants. RSI has delivered patronage dividends to members each year since beginning operations.
- BKC-Approved SupplierscoreAll suppliers must meet BKC's specifications, quality and safety standards, and satisfy BKC approval criteria on an ongoing basis. RSI negotiates contracts and commercial terms with these approved suppliers for food, packaging, equipment, promotional items, and distribution services on behalf of BURGER KING franchisees. The approval process typically takes 90-160 days.
- BKC-Approved DistributorscoreDistributors must meet BKC's strict quality and safety standards and be able to meet RSI's requirements for continuous and reliable supply at competitive distribution rates. RSI negotiates Distribution Services Agreements and manages distributor performance on behalf of more than 90% of members' restaurants in the U.S. The approval process involves RSI, Local Distribution Committees, and BKC.
- National Franchisee AssociationminorRSI coordinates with the National Franchisee Association (NFABK) as part of its stakeholder relationships within the BURGER KING system.
Scale indicators5 records
Recent moves6 records
Expansion highlights5 records
Restaurant Services competitors and assessment
Company assessmentBroad incumbents
- Performance Food Group: Major foodservice distributor with a dedicated restaurant business unit. Comparable distribution scale and customer overlap with QSR franchise systems served by RSI.
- Bunzl plc: Global distribution and procurement group specializing in foodservice, hospitality, and retail supply. Comparable to RSI's role in aggregating customer demand to negotiate supplier contracts, though at much greater scale and across multiple verticals.
- Avendra: Hospitality procurement services provider serving hotels, restaurants, and foodservice operators. Broader in vertical scope than RSI but uses a similar model of aggregating customer spend to negotiate preferred supplier contracts and distribution terms.
- Gordon Food Service: Large broadline foodservice distributor serving restaurants, schools, and hospitality operators across North America. Comparable as a wholesale supply channel to RSI's network and as a competitor for the same franchisee distribution budgets.
- US Foods: Major broadline foodservice distributor supplying independent and chain restaurants nationwide. Comparable scale and channel exposure to RSI's Distribution & Logistics function, and a likely counterparty in BKC-approved distributor arrangements.
- Sysco Corporation: Largest broadline foodservice distributor in North America, supplying restaurants including QSRs. Comparable as a distribution partner inside RSI's supplier/distributor network and as a benchmark for foodservice scale economics.
Direct peers
- Restaurant Depot: Members-only warehouse/wholesale club supplying foodservice and restaurant operators. Comparable customer base (independent and small-chain restaurants) and category overlap with RSI's Food & Packaging and Equipment & Facilities lines.
- ARCOP (Associated Restaurant Purchasing Cooperative): Member-owned purchasing cooperative serving independent and franchisee operators across multiple QSR brands. Directly comparable co-op model—aggregating franchisee demand to negotiate supplier contracts—although broader in brand coverage than RSI.
- Restaurant Supply Chain Solutions (RSCS): Supply chain management cooperative serving Yum! Brands' franchise systems (KFC, Pizza Hut, Taco Bell, Habit Burger). The closest functional analogue to RSI: a centralized purchasing/distribution agent for a major QSR franchise network, with similar scale, member-ownership economics, and supplier negotiation role.
Others
- SupplyCore (SupplyCore International): B2B procurement and supply chain services provider focused on MRO and indirect spend for multi-site operators. Adjacent in capability—aggregating purchasing power and managing supplier relationships for distributed locations—but serving different spend categories than RSI.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks7 records
Key highlights7 records
Customer concentration
Restaurant Services social profiles
Digital presenceRestaurant Services financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurant Services leadership team
Management profileNumber of profiles
Profiles5 records
Restaurant Services subsidiaries and ownership
Company hierarchySubsidiaries2 records
Restaurant Services funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurant Services M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurant Services
What does Restaurant Services do?
Restaurant Services, Inc. (RSI) is the supply chain management and distribution cooperative for the BURGER KING® system, acting as the exclusive purchasing agent and negotiator of commercial terms for food, packaging, restaurant equipment, promotional items, and distribution services on behalf of its members. The company manages a network of more than 300 approved suppliers and distributors, handles roughly $3 billion in annual purchases, and operates supporting capabilities in commodity analysis, demand forecasting, and an online equipment purchasing portal (RSI eRedBook).
Is Restaurant Services a public or private company?
Restaurant Services is a private company. It is classified as management employee owned and is currently operating.
When was Restaurant Services founded?
Restaurant Services was founded in 1991. It employs 101 to 250 people.
Where is Restaurant Services based?
Restaurant Services is headquartered in Miami, United States, in the North America region.
How does Restaurant Services make money?
One revenue line is on record: cooperative Purchasing Services.
Who are Restaurant Services's main competitors?
Broad incumbents on record are Performance Food Group, Bunzl plc, Avendra, Gordon Food Service, US Foods and Sysco Corporation. Direct peers are Restaurant Depot, ARCOP (Associated Restaurant Purchasing Cooperative) and Restaurant Supply Chain Solutions (RSCS). SupplyCore (SupplyCore International) is listed as an others.
Does Restaurant Services have an API?
No public API is recorded for Restaurant Services.
What industry is Restaurant Services in?
Restaurant Services's product category is Restaurant Supply Chain Management & Distribution Cooperative. Its primary akta.pro industry code is AFAIAAAF, Specialty Restaurant Chain Program Broadline Distributors (Contracted/Managed Supply). Its NAICS code is 72231 and its SIC code is 5140.