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Utah Restaurant Association

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uuid003g8si

Namestring
Utah Restaurant Association
Legal namestring
Utah Restaurant Association
Company typeenum
Private
Founded yearint
1943
Descriptiontext

The Utah Restaurant Association (URA) is a nonprofit trade association founded in 1943 that represents the restaurant industry across the state of Utah. The organization serves independent operators, chain restaurants, and industry vendors through a combination of advocacy, workforce development, certification, and member-service programs. Its core activities include administering state-recognized food-handler and alcohol-service training (notably ServSafe at $135 per certification), running the ProStart secondary-education pipeline that develops future industry talent, and operating recurring events such as an annual gala and golf tournament that generate both revenue and member engagement.

URA's revenue model is diversified across four streams: tiered membership dues for both restaurant and vendor members ($250–$1,500/year), paid training and certification programs, product sales (industry books, branded merchandise), and event sponsorship and participation fees. Strategic vendor partnerships—with Global Payments, United Healthcare, RestaurantOwner.com, and most recently WCF Insurance (announced 2025-12-29)—extend the value proposition beyond advocacy into back-office services, while the Taste Utah television program on CW30 provides consumer-facing visibility for member brands. The association is staffed by 1–10 employees and operates primarily from Utah, positioning itself as the official collective voice for the state's restaurant industry on regulatory and legislative matters.

Short descriptiontext

The Utah Restaurant Association is a nonprofit trade association founded in 1943 that serves Utah's restaurant operators and vendors through membership dues, state-approved food and alcohol certification training, workforce development, advocacy, and member service partnerships.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersSalt Lake City, United States
HQ citystring
Salt Lake City
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
restaurant industry association, food safety training, alcohol certification services, trade association membership, food handlers permit
Industry2 codes
1Accreditation & Oversight Bodies for Food Safety Certification (ABs/Scheme Owners)
CodeAFALACABPrimaryYes
2Restaurant & Foodservice Operations Management
CodeEDAOAKAEPrimaryNo
SIC code1 code
  • Services-Membership Organizations8600
Product category
Trade Association Services
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Membership Dues
TypeSubscription Recurring
Description

Annual membership fees for restaurant operators and vendors, tiered by gross annual revenue or number of employees. Restaurant memberships range from $250 to $1,500/year; vendor memberships range from $250 to $1,500/year based on employee count.

utahrestaurantassociation.org
2Training and Certification Programs
TypeSubscription Recurring
Description

Revenue from ServSafe Food Safety Manager Certification classes ($135), alcohol training courses, and food handlers permit training. Includes lunch, training, exam, and certificate in the class fee.

utahrestaurantassociation.org
3Product Sales
TypeOne Time License
Description

Sales of ServSafe books ($60), event tickets, and merchandise including Vivamus ($200) and Etiam Ante ($300) items. Golf tournament participation is free but sponsorships are available.

utahrestaurantassociation.org
4Event Revenue
TypeOne Time License
Description

Annual URA Restaurant Industry Awards Gala tickets and sponsorships, Annual Golf Tournament & Summer Social sponsorships, and table sales at industry events.

utahrestaurantassociation.org
5Vendor Application Fees
TypeSubscription Recurring
Description

One-time or annual vendor application processing fees categorized by business type including beverage suppliers, credit card processing, insurance, marketing companies, POS providers, and others.

utahrestaurantassociation.org
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Marketing or Sales, Technology or R&D, Others
Pricing details4 tiers
1ServSafe Manager Class - $135 per attendee
ModelUnit PricingBilling cadencePay-as-you-go
Notes

ServSafe Food Safety Manager Certification class priced at $135.00 per person. Includes lunch, training, exam, and certificate. Classes run 9:00 AM - 3:00 PM.

utahrestaurantassociation.org
2ServSafe Book - $60 per copy
ModelUnit PricingBilling cadencePay-as-you-go
Notes

ServSafe book priced at $60.00 per copy. Weight: 0.5 lbs. Dimensions: 12 x 10 x 1 in.

utahrestaurantassociation.org
3Restaurant Membership - $250 to $1,500/year based on revenue
ModelSubscriptionBilling cadenceAnnual
Notes

Membership based on gross annual revenue: $1-$100,000 = $250; $100,001-$250,000 = $250; $250,001-$500,000 = $350; $500,001-$750,000 = $500; $750,001-$1,000,000 = $725; $1,000,001-$2,000,000 = $850; $2,000,001-$3,000,000 = $1,000; $3,000,001-$4,000,000 = $1,500

utahrestaurantassociation.org
4Vendor Membership - $250 to $1,500/year based on employee count
ModelSubscriptionBilling cadenceAnnual
Notes

Vendor membership based on number of employees: 1-5 employees = $250; 6-15 employees = $250; 16-25 employees = $350; 26-35 employees = $500; 36-50 employees = $750; 50+ employees = $1,500

utahrestaurantassociation.org
GTM typeB2B
B2B
Offering typeServices
Services
Brand1 of 4 records shown
1ServSafe
Description

Food safety training and certification program offered by the association

utahrestaurantassociation.org
+3 more records
Core offering1 text field

The Utah Restaurant Association is a nonprofit trade association serving Utah's restaurant and food service industry. It delivers state-approved food safety certification (ServSafe Food Safety Manager, ANSI-CFP accredited), Food Handlers Permit training, alcohol service certifications, and restaurant/vendor membership programs. Additional offerings include legislative advocacy, insurance partnerships (workers' compensation with WCF), surety bonds, annual industry events (Awards Gala, Golf Tournament), the ProStart culinary education program, and the Taste Utah marketing program.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Members receive 5% workers' compensation premium discount through WCF Insurance partnership
+1 more record
Product overview1 text field

The Utah Restaurant Association (URA) operates as a membership-based trade association offering a portfolio of training, certification, and business support services for Utah's restaurant and food service industry. Core offerings include ServSafe Food Safety Manager Certification and Food Handlers Permit training (accredited by ANSI-CFP), plus Alcohol Training & Management Certifications for bartenders and servers. The association runs the ProStart culinary education program for high school students. Membership programs include restaurant member and vendor applications with tiered pricing. Additional offerings include annual events (Restaurant Industry Awards Gala, Golf Tournament & Summer Social), the Taste Utah marketing program, Surety Bonds service for liquor licenses, and a Workers Compensation insurance program. The association provides online class registration and payment through its e-commerce platform.

Product and service1 record
1ServSafe Food Safety Manager Certification
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership7 partners
Strategic tierCoreTypeOthersAnnounced on2025-12-29
Description

URA has endorsed WCF Insurance as the exclusive carrier for URA members' workers' compensation coverage. Members receive a 5% premium discount and access to free industry-specific safety seminars. WCF provides claims management, EPLI, and data breach coverage. Account service teams develop custom service plans for members. Contact: Katie Whited, Account Executive, 100 West Towne Ridge Parkway, Sandy, UT 84070.

Strategic tierMinorTypeOthers
Description

Partnership with Arthur J. Gallagher and Old Republic Surety to provide liquor surety bonds required for Utah restaurant operations. Quick and easy online application process through URA website links.

Strategic tierMinorTypeOthers
Description

Partnership with Arthur J. Gallagher and Old Republic Surety to provide liquor surety bonds required for Utah restaurant operations. Quick and easy online application process through URA website links.

Strategic tierMinorTypeOthers
Description

Listed as an Industry Partner on URA website, providing payment processing services to restaurant members.

Strategic tierMinorTypeOthers
Description

Listed as an Industry Partner offering membership benefits including health insurance programs for URA members.

Strategic tierMinorTypeOthers
Description

Listed as an Industry Partner providing complete solutions for independent restaurants includingPoint of Sale, online ordering, and restaurant management tools.

Strategic tierMinorTypeOthers
Description

Provides $10,000 scholarship to ProStart Student of the Year as part of URA's culinary education program. Sysco is the food service distributor sponsor for URA's ProStart competition.

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers7 records
TypeDirect peer
Description

The national umbrella trade association for the U.S. restaurant industry. Operates the same membership/advocacy/certification model as URA, owns the ServSafe program URA delivers, and sets the strategic playbook state associations follow.

TypeDirect peer
Description

Large-state peer operating the same trade-association model — membership dues, certification training, advocacy, and ProStart delivery. Directly comparable on revenue model and customer base.

TypeDirect peer
Description

Mid-size state peer running the same trade-association model — tiered dues, ServSafe and food-safety training delivery, ProStart, legislative advocacy, and annual industry events.

TypeDirect peer
Description

Major state-level trade association operating the same membership/training/advocacy model as URA. Comparable in scope, with overlapping ServSafe delivery and ProStart program operations.

TypeDirect peer
Description

State-level hospitality trade association combining the membership, training, and advocacy model with the additional lodging component. Operationally analogous to URA in core restaurant/membership revenue.

TypeDirect peer
Description

Largest U.S. state restaurant trade association; runs the same membership-tier, advocacy, training, and event model as URA in a much larger market. Closest direct functional peer for benchmarking operating model and revenue mix.

TypeDirect peer
Description

Operates the ProStart program that URA delivers in Utah under partnership. Direct upstream/downstream operating partner and the source of curriculum, scholarship funds (e.g., the $10,000 Sysco Intermountain Student of the Year award distributed via URA).

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers2 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration3 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Utah Restaurant Association

Trade Association Servicesutahrestaurantassociation.org

The Utah Restaurant Association is a nonprofit trade association founded in 1943 that serves Utah's restaurant operators and vendors through membership dues, state-approved food and alcohol certification training, workforce development, advocacy, and member service partnerships.

What Utah Restaurant Association does

The Utah Restaurant Association (URA) is a nonprofit trade association founded in 1943 that represents the restaurant industry across the state of Utah. The organization serves independent operators, chain restaurants, and industry vendors through a combination of advocacy, workforce development, certification, and member-service programs. Its core activities include administering state-recognized food-handler and alcohol-service training (notably ServSafe at $135 per certification), running the ProStart secondary-education pipeline that develops future industry talent, and operating recurring events such as an annual gala and golf tournament that generate both revenue and member engagement.

URA's revenue model is diversified across four streams: tiered membership dues for both restaurant and vendor members ($250–$1,500/year), paid training and certification programs, product sales (industry books, branded merchandise), and event sponsorship and participation fees. Strategic vendor partnerships—with Global Payments, United Healthcare, RestaurantOwner.com, and most recently WCF Insurance (announced 2025-12-29)—extend the value proposition beyond advocacy into back-office services, while the Taste Utah television program on CW30 provides consumer-facing visibility for member brands. The association is staffed by 1–10 employees and operates primarily from Utah, positioning itself as the official collective voice for the state's restaurant industry on regulatory and legislative matters.

Utah Restaurant Association firmographics

Firmographics
Name
Utah Restaurant Association
Legal name
Utah Restaurant Association
Website
https://utahrestaurantassociation.org
Company type
Private
Founded year
1943
Operating status
Operating
Headcount range
1–10 employees
Short description
The Utah Restaurant Association is a nonprofit trade association founded in 1943 that serves Utah's restaurant operators and vendors through membership dues, state-approved food and alcohol certification training, workforce development, advocacy, and member service partnerships.
Ownership category
akta.pro rank

Utah Restaurant Association industry classification

Industry
Product category
Trade Association Services
SIC
Services-Membership Organizations (8600)
akta.pro primary industry
Accreditation & Oversight Bodies for Food Safety Certification (ABs/Scheme Owners) (AFALACAB)
akta.pro secondary industry
Restaurant & Foodservice Operations Management (EDAOAKAE)

Keywords

  • Restaurant industry association
  • Food safety training
  • Alcohol certification services
  • Trade association membership
  • Food handlers permit

Where Utah Restaurant Association is headquartered

Location

Headquarters

HQ city
Salt Lake City
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Utah Restaurant Association business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Marketing or Sales, Technology or R&D, Others

Revenue model

  1. Membership Dues: Annual membership fees for restaurant operators and vendors, tiered by gross annual revenue or number of employees. Restaurant memberships range from $250 to $1,500/year; vendor memberships range from $250 to $1,500/year based on employee count.
  2. Training and Certification Programs: Revenue from ServSafe Food Safety Manager Certification classes ($135), alcohol training courses, and food handlers permit training. Includes lunch, training, exam, and certificate in the class fee.
  3. Product Sales: Sales of ServSafe books ($60), event tickets, and merchandise including Vivamus ($200) and Etiam Ante ($300) items. Golf tournament participation is free but sponsorships are available.
  4. Event Revenue: Annual URA Restaurant Industry Awards Gala tickets and sponsorships, Annual Golf Tournament & Summer Social sponsorships, and table sales at industry events.
  5. Vendor Application Fees: One-time or annual vendor application processing fees categorized by business type including beverage suppliers, credit card processing, insurance, marketing companies, POS providers, and others.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goServSafe Manager Class - $135 per attendee
Unit PricingPay-as-you-goServSafe Book - $60 per copy
SubscriptionAnnualRestaurant Membership - $250 to $1,500/year based on revenue
SubscriptionAnnualVendor Membership - $250 to $1,500/year based on employee count

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

Utah Restaurant Association product offering

Product offering

Core offering

The Utah Restaurant Association is a nonprofit trade association serving Utah's restaurant and food service industry. It delivers state-approved food safety certification (ServSafe Food Safety Manager, ANSI-CFP accredited), Food Handlers Permit training, alcohol service certifications, and restaurant/vendor membership programs. Additional offerings include legislative advocacy, insurance partnerships (workers' compensation with WCF), surety bonds, annual industry events (Awards Gala, Golf Tournament), the ProStart culinary education program, and the Taste Utah marketing program.

Product overview

The Utah Restaurant Association (URA) operates as a membership-based trade association offering a portfolio of training, certification, and business support services for Utah's restaurant and food service industry. Core offerings include ServSafe Food Safety Manager Certification and Food Handlers Permit training (accredited by ANSI-CFP), plus Alcohol Training & Management Certifications for bartenders and servers. The association runs the ProStart culinary education program for high school students. Membership programs include restaurant member and vendor applications with tiered pricing. Additional offerings include annual events (Restaurant Industry Awards Gala, Golf Tournament & Summer Social), the Taste Utah marketing program, Surety Bonds service for liquor licenses, and a Workers Compensation insurance program. The association provides online class registration and payment through its e-commerce platform.

Differentiator

Problem solved

Functional benefit

Brands

  • ServSafe: Food safety training and certification program offered by the association
  • ProStart
  • Taste Utah
  • URA Workers' Compensation Program

Products and services

  • ServSafe Food Safety Manager Certification

Quantifiable outcome

  • Members receive 5% workers' compensation premium discount through WCF Insurance partnership
  • +1 more outcomes

Companies that use Utah Restaurant Association

Customer profile

Named customers2 records

Segments3 records

Ideal customer profiles2 records

Utah Restaurant Association technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration3 records

Utah Restaurant Association partnerships and signals

Strategic signal

Partnerships

Seven partnerships are on record, tiered core and minor.

  • WCF InsurancecoreOthers · 29 December 2025URA has endorsed WCF Insurance as the exclusive carrier for URA members' workers' compensation coverage. Members receive a 5% premium discount and access to free industry-specific safety seminars. WCF provides claims management, EPLI, and data breach coverage. Account service teams develop custom service plans for members. Contact: Katie Whited, Account Executive, 100 West Towne Ridge Parkway, Sandy, UT 84070.
  • Arthur J. GallagherminorOthersPartnership with Arthur J. Gallagher and Old Republic Surety to provide liquor surety bonds required for Utah restaurant operations. Quick and easy online application process through URA website links.
  • Old Republic SuretyminorOthersPartnership with Arthur J. Gallagher and Old Republic Surety to provide liquor surety bonds required for Utah restaurant operations. Quick and easy online application process through URA website links.
  • Global PaymentsminorOthersListed as an Industry Partner on URA website, providing payment processing services to restaurant members.
  • United HealthcareminorOthersListed as an Industry Partner offering membership benefits including health insurance programs for URA members.
  • RestaurantOwner.comminorOthersListed as an Industry Partner providing complete solutions for independent restaurants includingPoint of Sale, online ordering, and restaurant management tools.
  • Sysco IntermountainminorOthersProvides $10,000 scholarship to ProStart Student of the Year as part of URA's culinary education program. Sysco is the food service distributor sponsor for URA's ProStart competition.

Scale indicators3 records

Recent moves5 records

Expansion highlights4 records

Utah Restaurant Association competitors and assessment

Company assessment

Direct peers

  • National Restaurant Association: The national umbrella trade association for the U.S. restaurant industry. Operates the same membership/advocacy/certification model as URA, owns the ServSafe program URA delivers, and sets the strategic playbook state associations follow.
  • New York State Restaurant Association: Large-state peer operating the same trade-association model — membership dues, certification training, advocacy, and ProStart delivery. Directly comparable on revenue model and customer base.
  • Illinois Restaurant Association: Mid-size state peer running the same trade-association model — tiered dues, ServSafe and food-safety training delivery, ProStart, legislative advocacy, and annual industry events.
  • Texas Restaurant Association: Major state-level trade association operating the same membership/training/advocacy model as URA. Comparable in scope, with overlapping ServSafe delivery and ProStart program operations.
  • Florida Restaurant & Lodging Association: State-level hospitality trade association combining the membership, training, and advocacy model with the additional lodging component. Operationally analogous to URA in core restaurant/membership revenue.
  • California Restaurant Association: Largest U.S. state restaurant trade association; runs the same membership-tier, advocacy, training, and event model as URA in a much larger market. Closest direct functional peer for benchmarking operating model and revenue mix.
  • National Restaurant Association Educational Foundation (NRAEF): Operates the ProStart program that URA delivers in Utah under partnership. Direct upstream/downstream operating partner and the source of curriculum, scholarship funds (e.g., the $10,000 Sysco Intermountain Student of the Year award distributed via URA).

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

Utah Restaurant Association social profiles

Digital presence

Utah Restaurant Association compliance and trust

Trust signal

Compliance1 record

Utah Restaurant Association financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Utah Restaurant Association leadership team

Management profile

Number of profiles

Profiles1 record

Utah Restaurant Association funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Utah Restaurant Association M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Utah Restaurant Association

What does Utah Restaurant Association do?

The Utah Restaurant Association is a nonprofit trade association serving Utah's restaurant and food service industry. It delivers state-approved food safety certification (ServSafe Food Safety Manager, ANSI-CFP accredited), Food Handlers Permit training, alcohol service certifications, and restaurant/vendor membership programs. Additional offerings include legislative advocacy, insurance partnerships (workers' compensation with WCF), surety bonds, annual industry events (Awards Gala, Golf Tournament), the ProStart culinary education program, and the Taste Utah marketing program.

Is Utah Restaurant Association a public or private company?

Utah Restaurant Association is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was Utah Restaurant Association founded?

Utah Restaurant Association was founded in 1943. It employs 1 to 10 people.

Where is Utah Restaurant Association based?

Utah Restaurant Association is headquartered in Salt Lake City, United States, in the North America region.

How does Utah Restaurant Association make money?

Five revenue lines are on record. Membership Dues are the primary driver. The others are training and Certification Programs, product Sales, event Revenue and vendor Application Fees.

Who are Utah Restaurant Association's main competitors?

Direct peers on record are National Restaurant Association, New York State Restaurant Association, Illinois Restaurant Association, Texas Restaurant Association, Florida Restaurant & Lodging Association, California Restaurant Association and National Restaurant Association Educational Foundation (NRAEF).

Does Utah Restaurant Association have an API?

No public API is recorded for Utah Restaurant Association.

What industry is Utah Restaurant Association in?

Utah Restaurant Association's product category is Trade Association Services. Its primary akta.pro industry code is AFALACAB, Accreditation & Oversight Bodies for Food Safety Certification (ABs/Scheme Owners), with a secondary code of EDAOAKAE, Restaurant & Foodservice Operations Management. Its SIC code is 8600.

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