Claim Jumper Restaurants
Claim Jumper Steakhouse & Bar is a privately held American steakhouse chain founded in 1977, operating full-service restaurants across California, Nevada, Washington, and Oregon with dine-in, delivery, pickup, catering, private events, and a loyalty program.
- Company typePrivate
- Founded1977
- HeadquartersAvondale, United States
- Headcount5,001–10,000
- GTM typeB2C
- OfferingServices
What Claim Jumper Restaurants does
Claim Jumper Steakhouse & Bar, operating as Claim Jumper Acquisition Company, LLC, is a privately held American full-service steakhouse chain founded in 1977 and headquartered at 12730 High Bluff Drive, Suite 250, San Diego, California. The chain runs restaurants across four western U.S. states — California, Nevada, Washington, and Oregon — serving lunch and dinner daily. The menu spans Prime steaks and Certified Angus Beef, fresh fish, baby back pork ribs, wood-fired pizzas, pasta, sandwiches, burgers, and signature scratch-made desserts including the Six-Layer Chocolate Motherlode Cake and Scratch Carrot Cake. Per-location service formats include dine-in, delivery, pickup, catering, and private events.
Revenue is generated across multiple streams: in-restaurant dine-in sales, online- and phone-ordered delivery and pickup, catering and private-event bookings (including corporate dinners, rehearsal dinners, showers, and reunions), gift card sales, and the MVP Loyalty program. Unit pricing is observed across menu items, with a 16 oz Prime ribeye at $65, Pan-Seared Sea Bass at $38.75, and share-platter items up to $28.25, alongside snack/share portion tiers on appetizers. Higher-value professional-services revenue comes from private event hosting and off-premise catering. The company does not disclose financials; firmographic data shows 10,000+ employees and an LLC corporate structure with no disclosed institutional ownership, parent company, or subsidiaries.
The technology stack is entirely third-party: Popmenu powers the public website, online ordering, and the review/giveaway platform, while Feadcards powers the MVP Loyalty program. No proprietary platform, API, SDK, mobile app, or AI/ML capability is documented. Go-to-market is direct-to-consumer through physical locations, with secondary enterprise-oriented distribution into corporate events, community fundraisers for schools and charitable organizations, and large-group celebrations. Marketing channels include the company website, email/phone opt-ins via the loyalty program, social login integrations on Facebook and Google, and the Popmenu review system that incentivizes dish-level feedback with monthly $500 giveaways.
Claim Jumper Restaurants firmographics
Firmographics- Name
- Claim Jumper Restaurants
- Legal name
- Claim Jumper Acquisition Company, LLC
- Website
- https://claimjumper.com
- Company type
- Private
- Founded year
- 1977
- Operating status
- Operating
- Headcount range
- 5,001–10,000 employees
- Short description
- Claim Jumper Steakhouse & Bar is a privately held American steakhouse chain founded in 1977, operating full-service restaurants across California, Nevada, Washington, and Oregon with dine-in, delivery, pickup, catering, private events, and a loyalty program.
- Ownership category
- akta.pro rank
Claim Jumper Restaurants industry classification
Industry- Product category
- Casual Dining Steakhouse
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (722410)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industry
- Special Occasion & Destination Restaurants (THAFACAK)
Keywords
Where Claim Jumper Restaurants is headquartered
LocationHeadquarters
- HQ city
- Avondale
- HQ country
- United States
- HQ region
- North America
Offices5 records
Markets served
Claim Jumper Restaurants business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Restaurant Sales: Full-service restaurant revenue from dine-in customers ordering from the menu of steaks, seafood, sandwiches, burgers, pasta, and desserts.
- Delivery and Pickup: Online and phone ordering for delivery and pickup operations.
- Catering and Events: Catering services for office gatherings, birthday parties, rehearsal dinners, showers, reunions and more. Spring platters available for order.
- Gift Cards: Gift cards sold in-store and online.
- Private Events: Private event hosting with party spaces for groups of any size, including Prime steaks and comfort food for corporate dinners and celebrations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Seared Ahi Tuna - $16 |
| Unit Pricing | Pay-as-you-go | Southwest Chicken Egg Rolls - $13.25 |
| Unit Pricing | Pay-as-you-go | CJ Nachos - $16.75 |
| Unit Pricing | Pay-as-you-go | Spinach Artichoke Dip - Snack $10.50 / Share $16.75 |
| Unit Pricing | Pay-as-you-go | Loaded Potato Skins - Snack $9.50 / Share $14.75 |
| Unit Pricing | Pay-as-you-go | Calamari - Snack $12 / Share $20 |
| Unit Pricing | Pay-as-you-go | Mozzarella Sticks - Snack $10 / Share $15.75 |
| Unit Pricing | Pay-as-you-go | Bonanza Platter - $28.25 |
| Unit Pricing | Pay-as-you-go | Ribeye Steak* - $65 |
| Unit Pricing | Pay-as-you-go | Chicken Florentine - $24.95 |
| Unit Pricing | Pay-as-you-go | Pan-Seared Sea Bass* - $38.75 |
Go-to-market motion1 record
Distribution channels7 records
Marketing channels4 records
Claim Jumper Restaurants product offering
Product offeringCore offering
Claim Jumper Restaurants operates a multi-location American steakhouse and bar chain (Claim Jumper Steakhouse & Bar) across California, Nevada, Washington, and Oregon. The core offering is full-service dine-in dining built around a menu of USDA Prime steaks, Certified Angus Beef, fresh fish, baby back pork ribs, wood-fired pizzas, pasta, sandwiches, burgers, and scratch-made desserts, supported by online ordering for delivery and pickup, off-premise catering, private event hosting, gift cards, and an MVP loyalty program.
Product overview
Claim Jumper Steakhouse & Bar operates as a multi-location restaurant chain offering a unified dining platform centered on full-service dine-in experiences supplemented by delivery, pickup, catering, and private event services. The core product is the restaurant itself, featuring a menu of Prime steaks, Certified Angus Beef, fresh fish, baby back pork ribs, wood-fired pizzas, pasta, sandwiches, and burgers. Supporting products include gift cards, the MVP Loyalty rewards program, table reservations, and fundraiser hosting for community organizations. The company's digital presence is powered by Popmenu technology but no standalone software products, APIs, or SaaS offerings are offered to customers.
Differentiator
Problem solved
Functional benefit
Products and services
- Dine-In Restaurant Service
Companies that use Claim Jumper Restaurants
Customer profileSegments4 records
Ideal customer profiles3 records
Claim Jumper Restaurants technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Claim Jumper Restaurants partnerships and signals
Strategic signalScale indicators1 record
Recent moves1 record
Expansion highlights5 records
Claim Jumper Restaurants competitors and assessment
Company assessmentBroad incumbents
- Bonefish Grill: Bloomin' Brands sibling concept to Outback offering polished casual full-service dining focused on seafood and steaks. Comparable dinner-occasion positioning and scratch-cooking ethos, though smaller footprint.
- The Capital Grille: Darden-owned premium steakhouse operating in major U.S. markets with strong private events business. Comparable premium steakhouse and private event catering model, with overlapping steakhouse customer occasion.
Direct peers
- The Cheesecake Factory: Iconic full-service American restaurant chain with oversized menu, signature desserts, and broad lunch/dinner occasion appeal. Closely comparable casual full-service model, scratch-made positioning, and signature dessert-led brand.
- Texas Roadhouse: National full-service steakhouse chain operating over 700 locations across the U.S. with comparable USDA-grade steak offerings, casual dining atmosphere, and broad American menu. Most directly comparable scaled competitor to Claim Jumper in the steakhouse category.
- Sizzler: Long-running casual steakhouse chain with similar heritage, broad American menu including steaks and salad bar, and western U.S. roots. Comparable format and price-point competitor in the casual steakhouse segment.
- Ruth's Chris Steak House: Premium full-service steakhouse chain with broad U.S. footprint and strong private events / catering business. Comparable premium steakhouse positioning, though at a higher price tier than Claim Jumper.
- Outback Steakhouse: Bloomin' Brands-owned full-service steakhouse with ~700 U.S. locations offering steaks, ribs, and casual American fare. Directly competes with Claim Jumper on price point, menu breadth, and casual steakhouse occasion-based dining.
- LongHorn Steakhouse: Darden-owned steakhouse chain with 600+ locations emphasizing grilled steaks and American fare in a casual full-service format. Direct competitor to Claim Jumper's core steakhouse offering with strong western U.S. presence.
- BJ's Restaurant Brewhouse: Casual full-service American restaurant chain with broad menu (steaks, pizza, pasta), signature Pizookie dessert, and strong presence in California and western U.S. Overlaps significantly with Claim Jumper on menu breadth, dessert signature, and regional footprint.
- Black Angus Steakhouse: Regional full-service steakhouse chain (even referenced in Claim Jumper's own reviews page) with comparable menu positioning around steaks, ribs, and prime cuts. Closest same-format, similar-scale regional competitor.
Market position
Strengths5 records
Weaknesses4 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Claim Jumper Restaurants social profiles
Digital presenceClaim Jumper Restaurants financial estimates
Financial estimateRevenue estimate
Valuation estimate
Claim Jumper Restaurants leadership team
Management profileNumber of profiles
Claim Jumper Restaurants funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Claim Jumper Restaurants M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Claim Jumper Restaurants
What does Claim Jumper Restaurants do?
Claim Jumper Restaurants operates a multi-location American steakhouse and bar chain (Claim Jumper Steakhouse & Bar) across California, Nevada, Washington, and Oregon. The core offering is full-service dine-in dining built around a menu of USDA Prime steaks, Certified Angus Beef, fresh fish, baby back pork ribs, wood-fired pizzas, pasta, sandwiches, burgers, and scratch-made desserts, supported by online ordering for delivery and pickup, off-premise catering, private event hosting, gift cards, and an MVP loyalty program.
Is Claim Jumper Restaurants a public or private company?
Claim Jumper Restaurants is a private company. It is classified as unknown and is currently operating.
When was Claim Jumper Restaurants founded?
Claim Jumper Restaurants was founded in 1977. It employs 5,001 to 10,000 people.
Where is Claim Jumper Restaurants based?
Claim Jumper Restaurants is headquartered in Avondale, United States, in the North America region.
How does Claim Jumper Restaurants make money?
Five revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are delivery and Pickup, catering and Events, gift Cards and private Events.
Who are Claim Jumper Restaurants's main competitors?
Broad incumbents on record are Bonefish Grill and The Capital Grille. Direct peers are The Cheesecake Factory, Texas Roadhouse, Sizzler, Ruth's Chris Steak House, Outback Steakhouse, LongHorn Steakhouse, BJ's Restaurant Brewhouse and Black Angus Steakhouse.
Does Claim Jumper Restaurants have an API?
No public API is recorded for Claim Jumper Restaurants.
What industry is Claim Jumper Restaurants in?
Claim Jumper Restaurants's product category is Casual Dining Steakhouse. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.