Brothers Horeca Groep
Brothers Horeca Groep is a family-owned Dutch multi-concept hospitality group operating 13+ restaurants, heritage event venues, and leisure concepts across mid-Netherlands, serving individual diners, corporate event clients, and celebration hosts.
- Company typePrivate
- Founded1997
- HeadquartersBunnik, Netherlands
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Brothers Horeca Groep does
Brothers Horeca Groep (BHG) is a family-owned Dutch multi-concept hospitality group headquartered in Bunnik, Netherlands, operating 13+ distinct venues across mid-Netherlands. Founded on 14 February 1997 by brothers Marco and Rob Peek as uitgaanscentrum Brothers in Bunnik, the group has expanded over nearly three decades into a diversified portfolio spanning fine dining (Restaurant De Hoefslag, ranked 42nd in Lekker500 2022 and operating from a wooded setting in Bosch en Duin), casual dining (Meneer Smakers burger bars, Restaurant Zuiver in Utrecht and Amersfoort, Bistro Belle, Klein Zwitserland), grand cafés (Grand Café LIVING on the VU Campus in Amsterdam and in Utrecht), historic event venues (Fort bij Vechten - a UNESCO World Heritage site operated by BHG since spring 2021; De Landgoederij & Kasteel Cammingha in Bunnik with capacity for up to 1,300 guests; Het Dikke Torentje in Eemnes - a rijksmonument acquired in January 2026), and leisure/social entertainment concepts (JEU de boules bar in Utrecht and Arnhem, Down Under waterfront and 2,100 m² aquapark in Nieuwegein, and The Grand Shuffle shuffleboard bar opened in Utrecht in February 2026).
BHG operates a direct-to-consumer business model with all revenue generated through owned-and-operated venues. Five revenue streams are disclosed: (1) restaurant dining and food-and-beverage sales across all restaurant and bistro brands; (2) event venue hire and private bookings at De Landgoederij, Fort bij Vechten, Het Dikke Torentje, and Down Under; (3) leisure and activity-based revenue including jeu-de-boules lane rental at €18.50 per session (Utrecht), Down Under day passes at €25 per person including welcome drink, and The Grand Shuffle groups of 2-120; (4) the BHG gift card (cadeaukaart) sales, redeemable across multiple group venues with iDEAL payment and mail/post delivery within 2 days; and (5) corporate and business event services, including organised corporate festivals at Fort bij Vechten (groups from 200 to 5,000 guests). All pricing is venue-specific and consumer-facing with examples including Bistro Belle's €32.50 'Onbeperkt genieten' unlimited dining. Distribution is entirely direct via venue-specific websites and walk-in traffic, with a dedicated corporate sales contact (Edwin De Klein) for large event bookings.
The group serves four primary customer segments: individual diners and families across all restaurant and bistro venues; corporate and business clients hosting events from 50 to 5,000 guests (notably at Fort bij Vechten and De Landgoederij); celebration and event hosts (weddings, anniversaries, reunions) at distinctive heritage venues; and group activity and leisure seekers. The technology stack is conventional hospitality infrastructure: Cookiebot/Usercentrics for GDPR consent, Cloudflare for security, Google Analytics and TikTok/YouTube pixels for marketing, and separate booking flows per venue website. The company has no disclosed proprietary technology, AI/ML capability, API, or mobile app. Management remains with co-founders Marco and Rob Peek under family ownership with no institutional investment involvement, and the group employs 251-500 staff.
Brothers Horeca Groep firmographics
Firmographics- Name
- Brothers Horeca Groep
- Legal name
- Brothers Horeca Groep
- Website
- https://bhg.nl
- Company type
- Private
- Founded year
- 1997
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Brothers Horeca Groep is a family-owned Dutch multi-concept hospitality group operating 13+ restaurants, heritage event venues, and leisure concepts across mid-Netherlands, serving individual diners, corporate event clients, and celebration hosts.
- Ownership category
- akta.pro rank
Brothers Horeca Groep industry classification
Industry- Product category
- Hospitality — Restaurants and Event Venues
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251), Food Services and Drinking Places (722), Snack and Nonalcoholic Beverage Bars (722515)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812), Services-Amusement & Recreation Services (7900)
- akta.pro primary industry
- Special Occasion & Destination Restaurants (THAFACAK)
- akta.pro secondary industries
- Family-Style Restaurants (THAFACAC), Espresso Bars & Coffee Bars (THAFADAD), Resort Convention Hotels (THAGALAC)
Keywords
Where Brothers Horeca Groep is headquartered
LocationHeadquarters
- HQ city
- Bunnik
- HQ country
- Netherlands
- HQ region
- Europe
Offices10 records
Markets served
Brothers Horeca Groep business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Restaurant dining and food & beverage sales: Revenue from seated dining, à la carte meals, bar sales, and special events across all restaurant and bistro brands including Restaurant De Hoefslag, Restaurant Zuiver, Grand Café LIVING, Meneer Smakers, Bistro Belle, and Klein Zwitserland.
- Event venue hire and private hire: Rental and booking revenue from private hire of event spaces, weddings, corporate events, and celebrations at venues such as De Landgoederij, Fort bij Vechten, Het Dikke Torentje, and Down Under.
- Leisure and activity-based revenue: Revenue from paid leisure activities including jeu de boules lanes (JEU), shuffleboard sessions (The Grand Shuffle), watersports and aquapark access (Down Under), and venue rental for team events.
- Gift card / cadeaukaart sales: Sale of the BHG gift card (cadeaukaart) across participating locations, providing prepaid value that can be redeemed at multiple group venues.
- Corporate and business event services: Organised corporate festivals, team events, and business functions at Fort bij Vechten and other venues, including full-service catering, setup, and entertainment.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | Bistro Belle unlimited dining at €32.50 |
| Unit Pricing | Pay-as-you-go | JEU de boules bar lane rental at €18.50 per session |
| Unit Pricing | Pay-as-you-go | Down Under all-in activity day pass at €25 per person |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels6 records
Brothers Horeca Groep product offering
Product offeringCore offering
Brothers Horeca Groep owns and operates a portfolio of more than 13 hospitality concepts — restaurants, grand cafés, bistros, event venues, bars, and leisure facilities — in the mid-Netherlands. The group sells food and beverage services, venue hire for corporate and private events (weddings, meetings, corporate festivals), and leisure activities (jeu de boules, aquarium bar, golf/game club, leisure park) primarily to individual diners, families, and corporate clients.
Product overview
Brothers Horeca Groep is a family-owned Dutch hospitality organisation operating a diversified portfolio of restaurants, event venues, leisure concepts, and a gift card programme across Midden-Nederland (central Netherlands). The portfolio spans fine dining (Restaurant De Hoefslag), casual and global cuisine (Restaurant Zuiver), burger bars (Meneer Smakers), grand cafés (Grand Café LIVING), and leisure/social entertainment venues (JEU de boules bar, The Grand Shuffle). Event and wedding venues include De Landgoederij & Kasteel Cammingha, Fort bij Vechten (a UNESCO World Heritage fort), Het Dikke Torentje (a former church/national monument), Down Under (waterfront recreation), Bistro Belle, and Klein Zwitserland. The company also offers a multi-location gift card (BHG Cadeaukaart) and corporate event services (bedrijfsfestival). Founded in 1997 as an entertainment centre in Bunnik, the group is owned by brothers Marco and Rob Peek.
Differentiator
Problem solved
Functional benefit
Brands
- Restaurant De Hoefslag: Fine dining restaurant in Bosch en Duin featuring French cuisine with top-quality fresh ingredients. Ranked 42nd in Restaurantgids Lekker500 2022.
- JEU de boules bar
- Restaurant Zuiver
- Down Under
- Het Dikke Torentje
- De Landgoederij & Kasteel Cammingha
- Grand Café LIVING
- Meneer Smakers
- Fort bij Vechten
- The Grand Shuffle
- Klein Zwitserland
- Bistro Belle
Products and services
- Restaurant De Hoefslag Fine-dining restaurant operated by Brothers Horeca Groep for individual diners.
- Restaurant Zuiver Restaurant operated by Brothers Horeca Groep, offering dinner service to individual diners.
- Grand Café LIVING Grand café operated by Brothers Horeca Groep for casual dining, drinks, and socializing.
- Het Dikke Torentje Bistro operated by Brothers Horeca Groep, serving individual diners and small groups.
- Bistro Belle Bistro operated by Brothers Horeca Groep, also used for weddings and private dining.
- Fort bij Vechten Heritage event venue (a 19th-century fort on the New Dutch Waterline) operated by Brothers Horeca Groep, hosting corporate festivals, corporate events, and private occasions.
- De Landgoederij & Kasteel Cammingha Estate and castle venue operated by Brothers Horeca Groep for weddings and corporate events.
- JEU de boules bar Jeu de boules bar operated by Brothers Horeca Groep, combining a bar with indoor/outdoor pétanque lanes for casual leisure visitors.
- Down Under Aquarium bar operated by Brothers Horeca Groep, combining a bar with aquarium features for a leisure/dining experience.
- The Grand Shuffle Indoor golf and game club operated by Brothers Horeca Groep, offering game-based leisure activities.
- Klein Zwitserland Leisure park operated by Brothers Horeca Groep for families and groups seeking outdoor leisure activities.
- Meneer Smakers Casual-dining concept operated by Brothers Horeca Groep for individual diners.
- BHG Cadeaukaart (Gift Card) Group gift card redeemable across the Brothers Horeca Groep venues, used as a cross-venue retail product.
Quantifiable outcome
- De Hoefslag ranked 42nd in Lekker500 2022 Restaurant Guide
- +3 more outcomes
Companies that use Brothers Horeca Groep
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles3 records
Brothers Horeca Groep technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Brothers Horeca Groep partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered minor.
- Fort EventsminorFort Events provides sport and game activity programming at Fort bij Vechten, complementing the venue's catering and event services with interactive outdoor activities.
- Duck CityminorDuck City delivers active sport and game experiences at Fort bij Vechten, expanding the range of team-building options available to corporate and group clients.
- WaterliniemuseumminorThe Waterliniemuseum is co-located at Fort bij Vechten, offering cultural and historical programming that enriches the visitor experience and adds educational value to events.
Scale indicators5 records
Recent moves11 records
Expansion highlights6 records
Brothers Horeca Groep competitors and assessment
Company assessmentBroad incumbents
- La Place: Dutch restaurant chain with grand-café-style locations, historically part of Vroom & Dreesmann. Comparable to BHG's Grand Café LIVING and casual restaurant brands as a multi-location Dutch restaurant operator.
- Albron: Large Dutch hospitality and food-services group operating restaurants, cafés, and catering at venues, workplaces, and leisure locations. Comparable to BHG in the Dutch multi-segment hospitality market, though with a heavier contract-catering focus.
- Fletcher Hotels: Dutch hotel-restaurant group with more than 100 hotels and castle/lodge venues, many of them historic properties. Comparable to BHG because it operates distinctive heritage venues with restaurants and event facilities across the Netherlands.
- Vermaat Group: Large Dutch hospitality and food-services group operating restaurants, cafés, and event catering across corporate, leisure, and healthcare venues. Comparable to BHG in its multi-segment Dutch hospitality footprint but operates primarily through outsourced contracts.
- Van der Valk: Largest family-owned Dutch hospitality group operating hotels, restaurants, and event venues nationwide. Comparable because it combines lodging, F&B, and large-scale event hosting across many properties, although it is significantly broader and includes a hotel chain.
Direct peers
- Blooming: Dutch hospitality group operating multiple restaurants, event venues, and beach clubs. Comparable to BHG as a multi-concept Dutch operator combining dining, events, and leisure venues under a single group.
- Loetje: Dutch restaurant chain famous for steaks with multiple locations across the Netherlands. Comparable to BHG's Meneer Smakers and casual restaurant brands as a multi-location Dutch restaurant operator.
- Hutten: Dutch hospitality and food-service group operating restaurants, corporate catering, and event venues, primarily in the south of the Netherlands. Comparable to BHG as a multi-concept Dutch hospitality operator serving both consumer and corporate segments.
- De Beren: Dutch full-service restaurant chain with broad nationwide presence. Comparable to BHG's full-service restaurant brands as a multi-location Dutch restaurant operator with a similar consumer positioning.
- The Harbour Club: Dutch premium event and restaurant venue operator with multiple locations. Comparable to BHG's De Landgoederij and Fort bij Vechten, blending high-end dining with large-scale private events and celebrations.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Brothers Horeca Groep social profiles
Digital presenceBrothers Horeca Groep compliance and trust
Trust signalCompliance1 record
Brothers Horeca Groep financial estimates
Financial estimateRevenue estimate
Valuation estimate
Brothers Horeca Groep leadership team
Management profileNumber of profiles
Profiles3 records
Brothers Horeca Groep funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Brothers Horeca Groep M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Brothers Horeca Groep
What does Brothers Horeca Groep do?
Brothers Horeca Groep owns and operates a portfolio of more than 13 hospitality concepts — restaurants, grand cafés, bistros, event venues, bars, and leisure facilities — in the mid-Netherlands. The group sells food and beverage services, venue hire for corporate and private events (weddings, meetings, corporate festivals), and leisure activities (jeu de boules, aquarium bar, golf/game club, leisure park) primarily to individual diners, families, and corporate clients.
Is Brothers Horeca Groep a public or private company?
Brothers Horeca Groep is a private company. It is classified as family owned and is currently operating.
When was Brothers Horeca Groep founded?
Brothers Horeca Groep was founded in 1997. It employs 101 to 250 people.
Where is Brothers Horeca Groep based?
Brothers Horeca Groep is headquartered in Bunnik, Netherlands, in the Europe region.
How does Brothers Horeca Groep make money?
Five revenue lines are on record. Restaurant dining and food & beverage sales are the primary driver. The others are event venue hire and private hire, leisure and activity-based revenue, gift card / cadeaukaart sales and corporate and business event services.
Who are Brothers Horeca Groep's main competitors?
Broad incumbents on record are La Place, Albron, Fletcher Hotels, Vermaat Group and Van der Valk. Direct peers are Blooming, Loetje, Hutten, De Beren and The Harbour Club.
Does Brothers Horeca Groep have an API?
No public API is recorded for Brothers Horeca Groep.
What industry is Brothers Horeca Groep in?
Brothers Horeca Groep's product category is Hospitality — Restaurants and Event Venues. Its primary akta.pro industry code is THAFACAK, Special Occasion & Destination Restaurants, with a secondary code of THAFACAC, Family-Style Restaurants. Its NAICS code is 722511 and its SIC code is 5810.