Baladi Mediterranean Cafe
Baladi Mediterranean Café is a privately-held, single-location Mediterranean and Palestinian restaurant in Virginia Beach operating since 2008, serving made-from-scratch mezze, kebabs, shawarma, and vegan dishes to dine-in, online, catering, and private event customers.
- Company typePrivate
- Founded2008
- HeadquartersVirginia Beach, Virginia, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Baladi Mediterranean Cafe does
Baladi Mediterranean Café is a privately-held, single-location full-service restaurant operating since 2008 at 626 Hilltop West Shopping Center in Virginia Beach, Virginia. Founded by Chef Khaled Jebrail, the restaurant serves made-from-scratch Palestinian and broader Mediterranean cuisine including mezze, kebabs, shawarma, seafood, vegan and vegetarian entrées, and house desserts, using organic imported spices from Palestine, organic turbinado sugar, clover honey, and purified water. The menu is organized into nine categories — mezze, salads, wraps, meat entrées, vegan/vegetarian entrées, seafood, soups and sides, desserts, and beverages — and is supplemented by a private dining room accommodating up to 35 guests for events.
The company generates revenue across five streams: dine-in service, online ordering for pickup and delivery via order.baladicafe.com, full-service catering for private and corporate events, private event rentals, and Square-based loyalty rewards and gift cards. Catering pricing is structured on per-person rates ($12–$17) and platter tiers ($45–$199), while beverage menu items range from $3.95 for Baladi tea to $22 for house wine. The technology stack consists entirely of standard third-party platforms — Squarespace for the website, Square for payments and loyalty, and Tock for reservations — with no proprietary technology, AI/ML capability, or data flywheel.
The customer base is predominantly B2C walk-in diners across Virginia Beach neighborhoods, supplemented by corporate and private event clients and a single nonprofit partnership (LGBT Life Center via the annual Dining Out For Life fundraiser). The restaurant has been operating for 17 years with no disclosed expansion beyond its single location, no institutional funding, and no M&A activity; ownership is concentrated with founder Chef Khaled Jebrail, supported by a small leadership team including a Marketing & IT Director and a Manager. Marketing is conducted through the website, Instagram, email, event programming (belly dance performances, anniversary brunches, Savor September), and sustainability certifications (Virginia Green, Buy Fresh Buy Local Hampton Roads, New Earth Farm partnership).
Baladi Mediterranean Cafe firmographics
Firmographics- Name
- Baladi Mediterranean Cafe
- Legal name
- Baladi Mediterranean Café
- Website
- https://baladicafe.com
- Company type
- Private
- Founded year
- 2008
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Baladi Mediterranean Café is a privately-held, single-location Mediterranean and Palestinian restaurant in Virginia Beach operating since 2008, serving made-from-scratch mezze, kebabs, shawarma, and vegan dishes to dine-in, online, catering, and private event customers.
- Ownership category
- akta.pro rank
Baladi Mediterranean Cafe industry classification
Industry- Product category
- Mediterranean Restaurant
- NAICS
- Full-Service Restaurants (722511), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
- akta.pro secondary industry
- Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH)
Keywords
Where Baladi Mediterranean Cafe is headquartered
LocationHeadquarters
- HQ city
- Virginia Beach, Virginia
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Baladi Mediterranean Cafe business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in Restaurant: Traditional sit-down dining service with full menu of Mediterranean mezze, kebabs, shawarma, seafood, vegan/vegetarian options, and desserts. Lunch and dinner service daily, with weekend brunch offered occasionally.
- Takeout and Delivery: Online ordering through order.baladicafe.com for quick pickup or delivery, generating revenue from phone orders and digital food ordering platforms.
- Catering Services: Full-service catering for private events, corporate functions, and special occasions. Menu includes appetizers, salads, meat and vegan entrees, wraps, and desserts. Pickup, delivery, and full-service options available.
- Private Events: Private dining room rental for brunch, lunch, or dinner events accommodating up to 35 guests with projector and screen capabilities.
- Loyalty and Gift Card Programs: Square-based loyalty rewards program and gift card sales through SquareUp platform.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Non-Alcoholic Beverages |
| Unit Pricing | Pay-as-you-go | Alcoholic Beverages |
| Unit Pricing | Pay-as-you-go | Catering - Appetizers |
| Unit Pricing | Pay-as-you-go | Catering - Meat Entrees |
| Unit Pricing | Pay-as-you-go | Catering - Vegan Entrees |
| Unit Pricing | Pay-as-you-go | Catering - Desserts |
| Unit Pricing | Pay-as-you-go | Catering - Wraps |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
Baladi Mediterranean Cafe product offering
Product offeringCore offering
Baladi Mediterranean Cafe is a single-location Mediterranean and Middle Eastern restaurant offering dine-in service, online ordering for pickup and delivery, full-service catering, and a private events dining room. The menu features authentic Palestinian dishes including mezze, kebabs, shawarma, seafood, and dedicated vegan/vegetarian options, all prepared daily using organic imported spices from Palestine, organic turbinado sugar, clover honey, and purified water.
Product overview
Baladi Mediterranean Café operates as a single-location restaurant offering a comprehensive Mediterranean and Middle Eastern dining experience. The core offering includes made-from-scratch dishes organized into menu categories: Mezze (appetizers), Salads, Wraps, Meat Entrées, Seafood Entrées, Vegan & Vegetarian Entrées, Soups & Sides, Desserts, and Beverages. Supporting services include Online Ordering & Delivery for at-home dining, Catering Services for events with vegetarian/vegan/gluten-free options, and Private Events Dining accommodating up to 35 guests. The restaurant also maintains a Loyalty Program for repeat customers. All food is prepared daily using organic authentic imported spices from Palestine, organic turbinado sugar, and clover honey.
Differentiator
Problem solved
Functional benefit
Products and services
- Dine-In Restaurant Service Full-service Mediterranean dining experience with made-from-scratch mezze, kebabs, shawarma, seafood, vegetarian, and vegan dishes, served daily for lunch and dinner at the Virginia Beach cafe.
- Online Ordering and Delivery
Quantifiable outcome
- Praised by Judy Cowling of Virginian Pilot as 'one of life's delicious pleasures' for falafel quality
- +1 more outcomes
Companies that use Baladi Mediterranean Cafe
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles2 records
Baladi Mediterranean Cafe technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Baladi Mediterranean Cafe partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered minor and core.
- Savor SeptemberminorParticipated in the first Savor September city-wide dining celebration in Virginia Beach, showcasing Mediterranean and Middle Eastern flavors paired with Virginia-made spirits and mocktails.
- LGBT Life CentercoreAnnual Dining Out For Life fundraising partner. Baladi donates a portion of diners' bills to support programs and services at LGBT Life Center. Multiple years of participation documented (2018, 2019, 2025).
- Virginia GreenminorMember of Virginia Green sustainability program supporting Green Tourism. Restaurant utilizes LED lighting and energy efficient equipment, recycles all glass, paper, and plastic.
- Darton EnvironmentalminorMember of Darton Environmental program. Recycles canola oil used for frying falafels which is repurposed as Bio-Fuel.
- Buy Fresh Buy Local Hampton RoadscoreMember of Buy Fresh Buy Local Hampton Roads. Partners with local sustainable farms such as New Earth Farm to source fresh, organic, seasonal produce.
- New Earth FarmcoreLocal sustainable farm partner providing fresh, organic, seasonal produce for restaurant menu items.
- Virginia Aquaculture Oyster GrowersminorSupported by selling Seaglass wine, which supports Virginia Aquaculture Oyster Growers.
Scale indicators4 records
Recent moves7 records
Expansion highlights4 records
Baladi Mediterranean Cafe competitors and assessment
Company assessmentEmerging players
- Tatte Bakery & Café: Mediterranean-inspired bakery and café with an emphasis on fresh, organic-leaning ingredients and a refined dining atmosphere. Comparable in the Mediterranean/healthy positioning, single-origin ingredient sourcing philosophy, and a strong café/daypart model.
- Zoës Kitchen: Mediterranean fast-casual chain (now re-platformed under CAVA) serving kabobs, salads, and pita-based meals with catering. Comparable Mediterranean menu architecture and dine-in plus catering business model.
Direct peers
- Yafa Cafe: Independent Middle Eastern/Mediterranean restaurant emphasizing healthy, authentic home-style cooking with catering. Comparable in heritage-cuisine positioning, health-focused menu, and event/catering service line.
- Pita Mediterranean Street Food: Multi-unit Mediterranean fast-casual concept offering gyros, kabobs, falafel, salads, and catering. Highly comparable in menu (kebabs, shawarma, mezze, vegan options) and in serving both dine-in/lunch traffic and catering/private events.
- Olive Tree Mediterranean Cafe: Independent Mediterranean café and catering operation offering Greek/Mediterranean cuisine, lunch specials, and event catering. Comparable in business model — dine-in plus catering — and as a regional independent competitor.
- The Great Greek Mediterranean Grill: Franchised Mediterranean grill serving kebabs, shawarma, gyros, salads, and Greek/Mediterranean sides with catering. Comparable as a competitor for the same dine-in and catering customer targeting authentic Mediterranean cuisine.
- Naf Naf Grill: Middle Eastern/Mediterranean fast-casual chain focused on shawarma, falafel, and pitas with catering. Comparable as a directly competitive Middle Eastern concept with similar price points and dietary options.
- Aladdin's Eatery: Long-standing Lebanese/Mediterranean quick-service chain offering shawarma, kebabs, vegetarian/vegan plates, and catering. Direct comparable in cuisine, dietary accommodation (vegan/vegetarian/gluten-free), and catering model.
- Habibi Cafe: Independent Middle Eastern/Mediterranean café serving shawarma, kebabs, mezze, and vegetarian plates. Comparable in size, cuisine focus, and single-location/independent ownership profile.
Broad incumbents
- CAVA Group: Public Mediterranean fast-casual chain with hundreds of locations. Comparable as a Mediterranean concept competing for the same dine-in and catering customer, but operates at vastly greater scale and with a broader menu/technology stack.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Baladi Mediterranean Cafe social profiles
Digital presenceBaladi Mediterranean Cafe compliance and trust
Trust signalCompliance1 record
Baladi Mediterranean Cafe financial estimates
Financial estimateRevenue estimate
Valuation estimate
Baladi Mediterranean Cafe leadership team
Management profileNumber of profiles
Profiles3 records
Baladi Mediterranean Cafe funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Baladi Mediterranean Cafe M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Baladi Mediterranean Cafe
What does Baladi Mediterranean Cafe do?
Baladi Mediterranean Cafe is a single-location Mediterranean and Middle Eastern restaurant offering dine-in service, online ordering for pickup and delivery, full-service catering, and a private events dining room. The menu features authentic Palestinian dishes including mezze, kebabs, shawarma, seafood, and dedicated vegan/vegetarian options, all prepared daily using organic imported spices from Palestine, organic turbinado sugar, clover honey, and purified water.
Is Baladi Mediterranean Cafe a public or private company?
Baladi Mediterranean Cafe is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Baladi Mediterranean Cafe founded?
Baladi Mediterranean Cafe was founded in 2008. It employs 1 to 10 people.
Where is Baladi Mediterranean Cafe based?
Baladi Mediterranean Cafe is headquartered in Virginia Beach, Virginia, United States, in the North America region.
How does Baladi Mediterranean Cafe make money?
Five revenue lines are on record. Dine-in Restaurant is the primary driver. The others are takeout and Delivery, catering Services, private Events and loyalty and Gift Card Programs.
Who are Baladi Mediterranean Cafe's main competitors?
Emerging players on record are Tatte Bakery & Café and Zoës Kitchen. Direct peers are Yafa Cafe, Pita Mediterranean Street Food, Olive Tree Mediterranean Cafe, The Great Greek Mediterranean Grill, Naf Naf Grill, Aladdin's Eatery and Habibi Cafe. CAVA Group is listed as a broad incumbent.
Does Baladi Mediterranean Cafe have an API?
No public API is recorded for Baladi Mediterranean Cafe.
What industry is Baladi Mediterranean Cafe in?
Baladi Mediterranean Cafe's product category is Mediterranean Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly). Its NAICS code is 722511 and its SIC code is 5810.