Buzz Inn Steakhouse
Buzz Inn Steakhouse is a privately-held Washington state steakhouse chain operating 11-12 dine-in locations across Snohomish, King, and Chelan counties, serving hand-cut 28-day aged Angus steaks, burgers, breakfasts, and full bar service, with catering, private party, and affiliated casino offerings.
- Company typePrivate
- Founded1981
- HeadquartersEast Wenatchee, United States
- Headcount101–250
- GTM typeB2C
- OfferingServices
What Buzz Inn Steakhouse does
Buzz Inn Steakhouse is a privately-held, family-owned full-service steakhouse chain founded in 1981 in Everett, Washington, and incorporated under the laws of the state of Washington. The company operates 11-12 dine-in restaurant locations concentrated in Washington state across Snohomish, King, and Chelan counties, including East Wenatchee (with an affiliated Buzz Inn Casino), Arlington, two Everett sites (Evergreen Way and Eastmont), Ellensburg, Granite Falls, Lake Stevens, Marysville, Monroe, Snohomish, and Wenatchee. The chain employs approximately 135 people and serves hand-cut Angus steaks sourced from Midwest corn-fed cattle, dry-aged a minimum of 28 days and finished with a signature compound butter, alongside burgers, breakfasts, seafood, salads, sandwiches, and a full bar program.
The business operates three identifiable revenue streams: dine-in restaurant sales with unit-priced menu items ranging from $5.99 kids' menu items to $37.99 beef tenderloin; off-premise catering for birthday parties, corporate events, wedding festivities, rehearsal dinners, and holiday parties; and gaming/casino operations at the East Wenatchee and Ellensburg locations featuring poker and blackjack tournaments. Distribution is exclusively direct to consumer through physical storefronts, with no e-commerce or third-party delivery platform operated in-house. Digital infrastructure is provided by the SpotHopper platform, which powers the website, menu management, online reservations, event listings, catering booking, and email marketing across all locations, supplemented by Facebook, Instagram, and Google Business Profile presence.
The go-to-market is a traditional full-service hospitality model anchored on extended operating hours (some locations open 6am-3am) and affordable steakhouse positioning relative to premium competitors. The customer base is horizontal and fragmented, spanning individual diners, families, corporate event clients, private event hosts, and gaming patrons. Pricing is pay-as-you-go with senior, kids, and happy-hour value tiers supporting broad demographic reach. The chain shows no external funding, no parent company, and no franchise system, indicating a wholly internally financed multi-unit operator with steady organic footprint expansion across Washington state over four decades.
Buzz Inn Steakhouse firmographics
Firmographics- Name
- Buzz Inn Steakhouse
- Legal name
- Buzz Inn Steakhouse
- Website
- https://buzzinnsteakhouse.com
- Company type
- Private
- Founded year
- 1981
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- Buzz Inn Steakhouse is a privately-held Washington state steakhouse chain operating 11-12 dine-in locations across Snohomish, King, and Chelan counties, serving hand-cut 28-day aged Angus steaks, burgers, breakfasts, and full bar service, with catering, private party, and affiliated casino offerings.
- Ownership category
- akta.pro rank
Buzz Inn Steakhouse industry classification
Industry- Product category
- Steakhouse Restaurants
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industries
- All-Day Dining Restaurants (THAFACAJ), Venue & Banquet Hall Catering (THAFAIAC)
Keywords
Where Buzz Inn Steakhouse is headquartered
LocationHeadquarters
- HQ city
- East Wenatchee
- HQ country
- United States
- HQ region
- North America
Offices11 records
Markets served
Buzz Inn Steakhouse business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Restaurant Sales: Traditional restaurant revenue from food and beverage sales. Full menu includes steaks, burgers, breakfast items, seafood, salads, appetizers, and desserts. Beverage program includes beer, wine, cocktails, and soft drinks.
- Catering Services: Off-premise catering for private events including birthday parties, corporate events, wedding festivities, and holiday celebrations. Catering packages available for groups of various sizes.
- Gaming/Entertainment: Some locations feature casino gaming including poker tournaments (Texas Hold-em, No-Limit Hold-em), blackjack tournaments, and various gaming promotions. Gaming operations appear to be operated at select locations including the East Wenatchee-Casino and Ellensburg.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Steak Dinner - $16.99 to $37.99 |
| Unit Pricing | Pay-as-you-go | Breakfast Items - $7.99 to $17.99 |
| Unit Pricing | Pay-as-you-go | Burgers - $13.99 to $18.99 |
| Unit Pricing | Pay-as-you-go | Beverages - $2.79 to $8.50 |
| Unit Pricing | Pay-as-you-go | Senior Value Menu - $7.99 to $13.99 |
| Unit Pricing | Pay-as-you-go | Kids Menu - $5.99 to $13.99 |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels6 records
Buzz Inn Steakhouse product offering
Product offeringCore offering
Buzz Inn Steakhouse operates 12 full-service steakhouse restaurants across Washington state, serving hand-cut Angus steaks aged a minimum of 28 days from Midwest corn-fed cattle, plus a broad menu of burgers, breakfast, seafood, salads, appetizers, and a full bar. The core dine-in restaurant offering is supplemented by catering packages for events and private party space reservations, with casino gaming entertainment available at select locations.
Product overview
Buzz Inn Steakhouse is a single-brand, multi-location restaurant chain operating 12 steakhouses across Washington State. The core offering is full-service dine-in restaurant operations featuring hand-cut Angus steaks (aged 28+ days, Midwest corn-fed), complemented by two add-on services: catering packages for events and private party reservations. The brand also maintains an affiliated casino at the East Wenatchee location.
Differentiator
Problem solved
Functional benefit
Brands
- Buzz Inn Casino: Casino gaming operations affiliated with the Buzz Inn brand, operated at select locations including East Wenatchee.
Products and services
- Dine-In Restaurant Services Full-service steakhouse dining at 12 locations across Washington State, serving hand-cut Angus steaks (minimum 28-day aged, Midwest corn-fed beef) with signature compound butter, plus burgers, breakfast items, seafood, salads, sandwiches, appetizers, and a full bar including beer, wine, cocktails, and soft drinks. Open to the general public for dine-in and takeout.
- Catering Services Off-premise catering packages for birthday parties, corporate events, wedding festivities, rehearsal dinners, and holiday parties. Available across all 12 Buzz Inn Steakhouse locations with dedicated per-location catering pages for ordering and inquiry.
- Private Party Reservations Private party space reservations for special occasions including birthday bashes, corporate events, engagement parties, rehearsal dinners, and other gatherings. Available at multiple locations including Smokey Point, with each location maintaining its own private party booking page.
- Casino Gaming Entertainment Casino gaming operations including Texas Hold-em poker tournaments, No-Limit Hold'em, blackjack tournaments, freerolls, and various gaming promotions. Available at select Buzz Inn locations including East Wenatchee-Casino and Ellensburg, operated under the affiliated Buzz Inn Casino sub-brand.
Companies that use Buzz Inn Steakhouse
Customer profileNamed customers4 records
Segments4 records
Ideal customer profiles4 records
Buzz Inn Steakhouse technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Buzz Inn Steakhouse partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- SpotHoppercoreWebsite design, social media marketing, and email marketing platform. Powers the restaurant's digital presence including menu management, online reservations, events listings, and catering booking system.
Scale indicators2 records
Recent moves6 records
Expansion highlights5 records
Buzz Inn Steakhouse competitors and assessment
Company assessmentBroad incumbents
- Outback Steakhouse: A national mid-priced steakhouse chain owned by Bloomin' Brands. Overlaps with Buzz Inn on steak-focused casual dining but at much greater scale and broader geographic reach.
- Texas Roadhouse: A national, value-oriented steakhouse chain with comparable hand-cut steak positioning. Public company at significantly larger scale competing for the same mid-market steakhouse customer.
- LongHorn Steakhouse: A national steakhouse concept owned by Darden Restaurants. Comparable on steak-focused mid-priced positioning but with substantially broader footprint and stronger brand awareness.
- Morton's The Steakhouse: A national upscale steakhouse chain owned by Landry's. Comparable on steakhouse concept but positioned in the premium tier above Buzz Inn's mid-market value steakhouse niche.
- Applebee's: A national casual-dining chain with broad American menu including steaks and burgers. Competes with Buzz Inn on value-priced casual full-service dining in many Washington markets.
- The Cheesecake Factory: A national upscale-casual full-service chain with very broad menus. Overlaps with Buzz Inn on dine-in experiential dining, though positioned at a higher price point.
Direct peers
- Sizzler USA: A long-standing casual steakhouse and American grill chain. Closely matches Buzz Inn's casual full-service format, broad menu (steaks, burgers, breakfast), and value pricing orientation.
- Black Bear Diner: A regional, family-oriented casual dining chain concentrated in the Western U.S. Comparable to Buzz Inn on full-service family dining, all-day breakfast/dinner menus, and PNW/Western regional footprint.
- Black Angus Steakhouse: A casual steakhouse chain operating across the Western U.S. with a value-positioned menu and full bar. Most directly comparable to Buzz Inn on concept, price points, and Western U.S. footprint.
Regional players
- Stanford's Restaurant & Bar: A Pacific Northwest-based casual dining and steakhouse chain. Regional peer serving overlapping Washington and Oregon markets with similar full-service casual American menu positioning.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks5 records
Key highlights7 records
Customer concentration
Buzz Inn Steakhouse social profiles
Digital presenceBuzz Inn Steakhouse financial estimates
Financial estimateRevenue estimate
Valuation estimate
Buzz Inn Steakhouse leadership team
Management profileNumber of profiles
Buzz Inn Steakhouse subsidiaries and ownership
Company hierarchySubsidiaries1 record
Buzz Inn Steakhouse funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Buzz Inn Steakhouse M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Buzz Inn Steakhouse
What does Buzz Inn Steakhouse do?
Buzz Inn Steakhouse operates 12 full-service steakhouse restaurants across Washington state, serving hand-cut Angus steaks aged a minimum of 28 days from Midwest corn-fed cattle, plus a broad menu of burgers, breakfast, seafood, salads, appetizers, and a full bar. The core dine-in restaurant offering is supplemented by catering packages for events and private party space reservations, with casino gaming entertainment available at select locations.
Is Buzz Inn Steakhouse a public or private company?
Buzz Inn Steakhouse is a private company. It is classified as family owned and is currently operating.
When was Buzz Inn Steakhouse founded?
Buzz Inn Steakhouse was founded in 1981. It employs 101 to 250 people.
Where is Buzz Inn Steakhouse based?
Buzz Inn Steakhouse is headquartered in East Wenatchee, United States, in the North America region.
How does Buzz Inn Steakhouse make money?
Three revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are catering Services and gaming/Entertainment.
Who are Buzz Inn Steakhouse's main competitors?
Broad incumbents on record are Outback Steakhouse, Texas Roadhouse, LongHorn Steakhouse, Morton's The Steakhouse, Applebee's and The Cheesecake Factory. Direct peers are Sizzler USA, Black Bear Diner and Black Angus Steakhouse. Stanford's Restaurant & Bar is listed as a regional player.
Does Buzz Inn Steakhouse have an API?
No public API is recorded for Buzz Inn Steakhouse.
What industry is Buzz Inn Steakhouse in?
Buzz Inn Steakhouse's product category is Steakhouse Restaurants. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.