Cucina di Vincenzo
Family-owned Italian restaurant in Childwall, Liverpool (founded 2016 by Vince Margiotta), serving a la carte Italian cuisine and private events for up to 35 guests, with online gift voucher sales via Voucher Cart and reservations through ResDiary.
- Company typePrivate
- Founded2016
- HeadquartersLiverpool, United Kingdom
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Cucina di Vincenzo does
Cucina di Vincenzo is a privately held, family-owned Italian restaurant operating from a single site at 256 Woolton Road in the Childwall area of Liverpool, United Kingdom. Founded in 2016 by Vince Margiotta, the restaurant is positioned as the continuation of a multi-generational Italian hospitality lineage traced to the Margiotta and Crolla families in Edinburgh from 1904 and 1906, with documented connection to the well-known Valvona & Crolla. The core product is sit-down a la carte Italian dining, supplemented by an upstairs private dining room (capacity up to 35 covers, no lift access), and an online gift voucher e-commerce channel priced from £50 to £200 per voucher plus bespoke amounts. The operating model is direct-to-consumer: walk-ins, online reservations via ResDiary, private event bookings via phone/email with a £10 per head deposit, and digital voucher sales via Voucher Cart, with marketing support through the restaurant's own website, Instagram, Facebook, Twitter, an email newsletter, and aggregated customer reviews on ResDiary and Google.
The technology footprint is intentionally lean and entirely third-party: ResDiary for booking management, Voucher Cart for e-commerce, Google Analytics for traffic analysis, and standard social media channels. There is no proprietary software, no native mobile app, no delivery/takeaway platform, and no AI or automation layer. The restaurant is closed on Sundays, opens six days a week from 12:00 to 21:00, and has been publicly recognised with 'Best Family Restaurant in England' and runner-up 'Best Pasta' at the 2018 English Italian Awards. The business is privately funded with no disclosed external investors, subsidiaries, or parent entity, and there is no public ticker, funding round, or M&A activity on record.
Cucina di Vincenzo firmographics
Firmographics- Name
- Cucina di Vincenzo
- Legal name
- Cucina Di Vincenzo
- Website
- https://cucinadivincenzo.co.uk
- Company type
- Private
- Founded year
- 2016
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Family-owned Italian restaurant in Childwall, Liverpool (founded 2016 by Vince Margiotta), serving a la carte Italian cuisine and private events for up to 35 guests, with online gift voucher sales via Voucher Cart and reservations through ResDiary.
- Ownership category
- akta.pro rank
Cucina di Vincenzo industry classification
Industry- Product category
- Italian Restaurant / Hospitality Dining
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industries
- Special Occasion & Destination Restaurants (THAFACAK), Hotel & Resort Restaurants (THAFACAH)
Keywords
Where Cucina di Vincenzo is headquartered
LocationHeadquarters
- HQ city
- Liverpool
- HQ country
- United Kingdom
- HQ region
- Europe
Offices1 record
Markets served
Cucina di Vincenzo business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Restaurant Service: A la carte Italian dining with food, drinks, and dessert menus. Customers order directly at the restaurant.
- Private Events and Functions: Upstairs dining area available for private celebrations including birthdays, anniversaries, and small weddings. Requires minimum 8 guests (afternoon), with party menu for groups of 15+. Secured with £10 per head non-refundable deposit.
- Gift Vouchers: Pre-paid gift vouchers sold online in fixed denominations (£50, £75, £100, £150, £200) or bespoke amounts, sent directly to recipient's email.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | £50 Gift Voucher |
| One time/ perpetual license | Pay-as-you-go | £75 Gift Voucher |
| One time/ perpetual license | Pay-as-you-go | £100 Gift Voucher |
| One time/ perpetual license | Pay-as-you-go | £150 Gift Voucher |
| One time/ perpetual license | Pay-as-you-go | £200 Gift Voucher |
| One time/ perpetual license | Pay-as-you-go | Bespoke Gift Voucher |
| Transaction based/ take rate | Pay-as-you-go | Private Event Deposit |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels7 records
Cucina di Vincenzo product offering
Product offeringCore offering
Cucina di Vincenzo is an award-winning Italian restaurant in Liverpool that serves classic Italian cuisine through an a la carte menu including starters, mains, and desserts, complemented by a drinks menu. The restaurant additionally hosts private functions and events in a dedicated space, and sells gift vouchers (both fixed-denomination and bespoke) for use in the restaurant.
Product overview
Cucina di Vincenzo is an award-winning Italian restaurant operated by the Vincenzo family, offering a single unified dining experience centered on classic Italian cuisine. The restaurant's core offering is its A la Carte dining service, complemented by private event hosting for groups, gift vouchers, and ancillary beverage and dessert menus. The establishment was founded by Vince Margiotta in 2016, continuing a family legacy in Italian hospitality dating back to the late 1880s.
Differentiator
Problem solved
Functional benefit
Products and services
- A la Carte Italian Dining Classic Italian cuisine served on-site at the Liverpool restaurant, featuring starters, mains, and desserts available to dine-in customers. Targeted at individual diners, couples, and families seeking authentic Italian meals.
- Drinks Menu Beverage offering paired with the restaurant's food menu, available to dine-in customers at Cucina di Vincenzo.
- Dessert Menu Selection of Italian desserts offered to dine-in customers as part of the restaurant's menu, complementing starters and mains.
- Private Functions and Events Dedicated private events service at Cucina di Vincenzo that accommodates group bookings and functions in a dedicated restaurant space, with per-head deposits and bespoke menu arrangements. Targeted at hosts of birthdays, anniversaries, and other group celebrations.
- Gift Vouchers Restaurant gift vouchers sold in fixed denominations or bespoke amounts, redeemable against dining at Cucina di Vincenzo. Available via the Voucher Cart platform and aimed at customers purchasing dining gifts for friends, family, or colleagues.
Quantifiable outcome
- Won 'Best Family Restaurant in England' at English Italian Awards 2018
- +1 more outcomes
Companies that use Cucina di Vincenzo
Customer profileNamed customers3 records
Segments3 records
Ideal customer profiles3 records
Cucina di Vincenzo technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Feature2 records
Cucina di Vincenzo partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered core and minor.
- ResDiarycoreResDiary provides the online restaurant reservation system used on the Cucina di Vincenzo website. This technology integration enables customers to book tables online and allows the restaurant to manage reservations digitally.
- Voucher CartcoreVoucher Cart provides the gift voucher e-commerce platform enabling online purchase of gift vouchers in denominations from £50 to £200 or custom amounts.
- Action Against HungerminorOwner Vince Margiotta participated in Jordan Trek 2020 to raise funds for Action Against Hunger, a global humanitarian organization working to create a world free from hunger. The restaurant has supported fundraising efforts including previous treks to Ethiopia and Nepal.
Scale indicators2 records
Recent moves6 records
Expansion highlights5 records
Cucina di Vincenzo competitors and assessment
Company assessmentBroad incumbents
- Carluccio's: UK-wide Italian full-service restaurant chain offering classic Italian cuisine and family dining experiences. Comparable as a benchmark for award-winning, family-positioned Italian dining in the UK market.
- Bella Italia: UK Italian restaurant chain focused on family-friendly dining. Comparable as a competitor for family dining occasions, with overlapping menu approach.
- Franco Manca: UK sourdough pizzeria chain positioned around authentic Italian preparation. Comparable as an Italian cuisine operator with emphasis on authentic ingredients and provenance.
- Prezzo: UK-wide Italian casual dining chain. Comparable as a full-service Italian restaurant operator with a similar target market and pricing tier.
- Zizzi: Major UK Italian casual dining chain. Comparable as a competitor for casual Italian dining occasions including family meals and celebrations in regional UK cities.
- ASK Italian: National UK Italian restaurant chain serving classic Italian dishes in a full-service setting. Directly comparable on cuisine type, service model, and family dining occasion.
- Pizza Express: Long-established UK Italian casual dining chain. Comparable as a mainstream Italian dining operator with broad family appeal and similar mid-market positioning.
Direct peers
- San Carlo: UK Italian restaurant group with premium positioning and authentic Italian cuisine. Comparable as a family-owned-feeling Italian operator with multiple sites and event/private dining offerings.
- Gusto Italian: UK Italian restaurant group with full-service dining and private events focus. Comparable on cuisine type, full-service model, and emphasis on celebration occasions.
- Valvona & Crolla: Legendary Edinburgh Italian delicatessen and restaurant founded in 1918 by Vince Margiotta's maternal grandfather Alfonso Crolla. Directly comparable as authentic Italian food business with the same family lineage, making it the most relevant historical peer for Cucina di Vincenzo.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
Cucina di Vincenzo social profiles
Digital presenceCucina di Vincenzo financial estimates
Financial estimateRevenue estimate
Valuation estimate
Cucina di Vincenzo leadership team
Management profileNumber of profiles
Profiles2 records
Cucina di Vincenzo funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Cucina di Vincenzo M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Cucina di Vincenzo
What does Cucina di Vincenzo do?
Cucina di Vincenzo is an award-winning Italian restaurant in Liverpool that serves classic Italian cuisine through an a la carte menu including starters, mains, and desserts, complemented by a drinks menu. The restaurant additionally hosts private functions and events in a dedicated space, and sells gift vouchers (both fixed-denomination and bespoke) for use in the restaurant.
Is Cucina di Vincenzo a public or private company?
Cucina di Vincenzo is a private company. It is classified as family owned and is currently operating.
When was Cucina di Vincenzo founded?
Cucina di Vincenzo was founded in 2016. It employs 1 to 10 people.
Where is Cucina di Vincenzo based?
Cucina di Vincenzo is headquartered in Liverpool, United Kingdom, in the Europe region.
How does Cucina di Vincenzo make money?
Three revenue lines are on record. Dine-in Restaurant Service is the primary driver. The others are private Events and Functions and gift Vouchers.
Who are Cucina di Vincenzo's main competitors?
Broad incumbents on record are Carluccio's, Bella Italia, Franco Manca, Prezzo, Zizzi, ASK Italian and Pizza Express. Direct peers are San Carlo, Gusto Italian and Valvona & Crolla.
Does Cucina di Vincenzo have an API?
No public API is recorded for Cucina di Vincenzo.
What industry is Cucina di Vincenzo in?
Cucina di Vincenzo's product category is Italian Restaurant / Hospitality Dining. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.