Culin’r Traiteur
Culin'R Traiteur is a family-owned event caterer based in Cucq, France, serving weddings and corporate events for private individuals and institutions across a 100-120 km radius in Nord Pas de Calais.
- Company typePrivate
- Founded2007
- HeadquartersCucq, France
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What Culin’r Traiteur does
Culin'R Traiteur (legal entity SARL Culin'R, SIRET 49812880000048, RCS Boulogne-sur-mer) is a family-owned event catering company based in Cucq, Nord Pas de Calais, France, founded in 2007 by Rémy Bauchet. The company serves private and corporate clients across a 100-120 km service radius, executing approximately 100 weddings per year and a recurring calendar of corporate and institutional events. Its offering is a bespoke catering service built around seasonal menus, local terroir sourcing from a network of 10+ regional artisan suppliers, and on-site event execution for occasions ranging from private weddings to corporate functions.
The business model is quote-based, with pricing set per event rather than per cover, reflecting the high-touch, customized nature of the service. The customer base is split between two segments: private individuals (weddings, family celebrations) and corporate and institutional clients, with named corporate accounts including Equip'HPA, Gan Assurances, Enduropale du Touquet, and Institut Calot Groupe Hopale. Reputation is built through a documented guest book of 251 testimonials spanning 2010-2026, and the company has invested in an eco-responsible production facility with solar panels, LED lighting, and rainwater harvesting, which is leveraged as both an operational and a sustainability marketing asset. There is no disclosed technology platform, software product, or proprietary system; the operating model is people- and kitchen-driven, with second-generation involvement (Romain Bauchet) signaling continuity.
Culin’r Traiteur firmographics
Firmographics- Name
- Culin’r Traiteur
- Legal name
- SARL Culin'R
- Website
- https://culin-r.com
- Company type
- Private
- Founded year
- 2007
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Culin'R Traiteur is a family-owned event caterer based in Cucq, France, serving weddings and corporate events for private individuals and institutions across a 100-120 km radius in Nord Pas de Calais.
- Ownership category
- akta.pro rank
Culin’r Traiteur industry classification
Industry- Product category
- Event Catering Services
- NAICS
- Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Wedding & Social Event Catering (THAHAKAE)
- akta.pro secondary industries
- Corporate & Business Event Catering (THAHAKAA), Full-Service Catering (Off-Premise) (HSACAGAA)
Keywords
Where Culin’r Traiteur is headquartered
LocationHeadquarters
- HQ city
- Cucq
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Culin’r Traiteur business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Event Catering Services: Full-service high-end catering for private and corporate events, including weddings, cocktail receptions, seated dinners, gala events, seminars, and family gatherings. Revenue is generated per event on a project basis, with pricing varying by guest count, menu selection, service level, beverage packages, and supplementary offerings such as animation, decoration, and transport.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Custom quote per event |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
Culin’r Traiteur product offering
Product offeringCore offering
Full-service high-end event catering for private and corporate events in the Hauts-de-France region of France, including weddings (approximately 100 per year), cocktail receptions, seated dinners, gala dinners, seminars, and family gatherings. The offering combines food preparation, professional on-site service teams, customized menu design, tastings, dietary accommodations, and event-day coordination, with a 100–120 km service radius anchored in Cucq, Nord Pas de Calais.
Product overview
Culin'r Traiteur operates as a high-end event catering company offering a unified service model that combines food preparation, service staff, and event coordination. The core offering centers on wedding and corporate event catering with approximately 100 weddings per year. The product portfolio consists of: (1) Wedding Catering Services and Corporate Event Catering as the primary service lines; (2) Meal components including Cocktail Pieces, Entrées, Plats, and Desserts organized in photo albums; (3) Buffets and Cold Buffets as modular offerings; (4) Culinary Animation Stations for interactive experiences; and (5) Venue and Equipment Rental referrals as supporting add-on services. All services are delivered with a full-service approach including menu consultation, tasting sessions, on-site service, and event coordination.
Differentiator
Problem solved
Functional benefit
Products and services
- Wedding Catering Services
Quantifiable outcome
- ~100 weddings per year served
- +2 more outcomes
Companies that use Culin’r Traiteur
Customer profileNamed customers7 records
Segments2 records
Ideal customer profiles2 records
Culin’r Traiteur technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Culin’r Traiteur partnerships and signals
Strategic signalPartnerships
13 partnerships are on record, tiered core and minor.
- Les Fraises de MontéchorcoreFamily-run strawberry farm supplying freshly picked strawberries daily. Founded by Xavier Broutier in 1987 and taken over by his son Louis. Provides premium seasonal strawberries used in Culin'R desserts and menus.
- Ferme de Gaetan et Sophie Leviel (Montcavrel)coreGoat farm at Montcavrel producing artisanal goat cheeses, butter, and fromage blanc. Provides goat cheese and salted butter for cheese boards and culinary preparations.
- Philippe Olivier (Fromager Affineur)coreCheese affineur since 1907, run by Philippe and Romain Olivier. Specializes in rediscovering and aging forgotten cheeses from small French producers, with a focus on raw-milk cheeses from natural environments.
- Les Frères BernardcoreCheese producers since 1990 based on the Côte d'Opale, committed to a 100% local milk supply with all dairy producers located within 10km of their workshops.
- Fruits des WeppescoreFamily orchard and juice producer in the Nord region. Fruits are hand-picked and processed into apple juices and ciders. Provides fruit juices and apple-based beverages for events.
- Histoire d'AbeillesminorMulti-generational beekeeping family (4 generations) operating a honey museum. Supplies honey for Culin'R recipes (lemonade, honey vinaigrette) and hosts approximately 15 beehives on Culin'R's property.
- Earl S.V. Macrez (Montcavrel)minorFree-range egg producer from Montcavrel supplying the majority of Culin'R's egg needs for both savory and sweet recipes.
- Ca PousseminorMicro-greens and pea shoot producer operating since late 2023, delivering to Baie de Somme, Amiens, Le Touquet, and Montreuil-sur-Mer. Provides specialty micro-greens and pea shoots that garnish and complete Culin'R's dishes.
- Beurre de Montreuil-sur-Mer (M. Maillard)coreArtisanal butter producer using milk from Hauts de France herds. Recognized with a 'Saveurs en Or' award for premium butter, supplying Culin'R with sweet and salted butter.
- Fleur de Sel des 2 Caps (Xavier Helsmoortel)minorSea salt producer harvesting fleur de sel at Cap Gris-Nez on the Deux Caps site — the only salt producer in the Hauts-de-France region.
- Domaine de la TraxènecorePreferred event venue frequently referenced in client testimonials. Serves as a key referral partner for Culin'R's wedding catering services.
- Les Fishtons (Food-Truck)minorFish and seafood food truck operating on the Côte d'Opale. Listed as a recommended service provider (rebound/prestub) on Culin'R's website for clients seeking supplementary catering options.
- Hélène Vlamynck (Make-up Artist)minorProfessional makeup artist recommended on Culin'R's website under 'Autres' (other) services, offering bridal and event beauty services to Culin'R clients.
Scale indicators5 records
Recent moves5 records
Expansion highlights3 records
Culin’r Traiteur competitors and assessment
Company assessmentDirect peers
- Potel et Chabot: Historic French premium event caterer serving weddings, corporate events, and gala dinners at venues across France. Closest national-scale peer to Culin'R's high-end turnkey event catering model.
- Saint Clair Le Traiteur: Premium French event caterer specializing in weddings, corporate functions, and gala dinners with a turnkey service model. Direct competitor in the high-end event catering space.
- Maison Fossier: Champagne-based premium biscuit and confectionery brand that has expanded into event catering and gift services. Comparable in premium positioning and regional heritage sourcing.
- Terres de Cuisine: French premium event caterer focused on weddings, corporate events, and private celebrations with a turnkey delivery model. Direct competitor in the high-end event catering segment.
- Noël Traiteur: French premium event caterer serving weddings, private parties, and corporate events with a quote-based model. Closely comparable in service scope, target clientele, and operating model.
Broad incumbents
- Lenôtre: Iconic French premium catering and gastronomy brand offering event catering, corporate dining, and culinary services. Operates as a broader portfolio incumbent in the same premium catering category.
- Traiteur de France: Federated network of premium French caterers (Maison Boivin, Hédiard-style operators) serving weddings, corporate events, and private parties. Comparable as a broader national quality-catering platform.
Regional players
- Meert: Lille-based heritage pâtissier and tea room with catering services; geographic neighbor in Hauts-de-France. Comparable as a regional premium food/catering brand serving the same Nord Pas de Calais clientele.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Culin’r Traiteur social profiles
Digital presenceCulin’r Traiteur compliance and trust
Trust signalCompliance1 record
Culin’r Traiteur financial estimates
Financial estimateRevenue estimate
Valuation estimate
Culin’r Traiteur leadership team
Management profileNumber of profiles
Profiles5 records
Culin’r Traiteur funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Culin’r Traiteur M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Culin’r Traiteur
What does Culin’r Traiteur do?
Full-service high-end event catering for private and corporate events in the Hauts-de-France region of France, including weddings (approximately 100 per year), cocktail receptions, seated dinners, gala dinners, seminars, and family gatherings. The offering combines food preparation, professional on-site service teams, customized menu design, tastings, dietary accommodations, and event-day coordination, with a 100–120 km service radius anchored in Cucq, Nord Pas de Calais.
Is Culin’r Traiteur a public or private company?
Culin’r Traiteur is a private company. It is classified as family owned and is currently operating.
When was Culin’r Traiteur founded?
Culin’r Traiteur was founded in 2007. It employs 11 to 50 people.
Where is Culin’r Traiteur based?
Culin’r Traiteur is headquartered in Cucq, France, in the Europe region.
How does Culin’r Traiteur make money?
One revenue line is on record: event Catering Services.
Who are Culin’r Traiteur's main competitors?
Direct peers on record are Potel et Chabot, Saint Clair Le Traiteur, Maison Fossier, Terres de Cuisine and Noël Traiteur. Broad incumbents are Lenôtre and Traiteur de France. Meert is listed as a regional player.
Does Culin’r Traiteur have an API?
No public API is recorded for Culin’r Traiteur.
What industry is Culin’r Traiteur in?
Culin’r Traiteur's product category is Event Catering Services. Its primary akta.pro industry code is THAHAKAE, Wedding & Social Event Catering, with a secondary code of THAHAKAA, Corporate & Business Event Catering. Its NAICS code is 722320 and its SIC code is 5810.