Dailly Traiteur
Dailly Traiteur is a family-owned catering and event organization business in Isneauville, Normandy, serving weddings, family events, and corporate functions across Normandie, Hauts-de-France, and Île-de-France from a 1,800 m² licensed production laboratory and an owned 300 m² reception hall.
- Company typePrivate
- Founded1991
- HeadquartersIsneauville, France
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Dailly Traiteur does
Dailly Traiteur is a family-owned catering and event organization business headquartered in Isneauville, near Rouen, Normandy, France. Founded in 1991 by M. Dailly — formally trained as a chef, pastry chef, and ice cream maker from age 15 — the company provides full-service catering and event coordination for private individuals and corporate clients across Normandie, Hauts-de-France, and Île-de-France. Its service portfolio spans weddings, birthdays, baptisms and communions, family reunions, corporate seminars, product launches, year-end events, general assemblies, and meal tray delivery, with stated capacity to serve events ranging from 4 to 2,000 guests. Multi-year Mariages.net Wedding Awards (2025, 2026), a 4.9 Google rating, and a published 21-page guest book underpin a regional reputation that has compounded over 35+ years.
The company operates from a 1,800 m² licensed food production laboratory (agréé sanitaire F 76 377 02 CEE / F 76 277 02 CEE) and an owned 300 m² reception hall equipped with furniture, tableware, and audiovisual tools (projector, screen, microphone, podium, video-conferencing). It maintains a refrigerated delivery fleet for meal tray distribution. Service lines include Traiteur Mariage, Traiteur Anniversaire, Baptême/Communion catering, Organisation Séminaires, Événementiel Entreprise (corporate events up to 1,000+ guests), Coffrets Repas (cold meal boxes for corporate offices), Vente à Emporter (take-away), Cocktails Traiteur, Buffets Traiteur, Repas de Fêtes (holiday meals), and Location Salle de Réception (hall rental). Custom menu design with pre-event tastings and dietary accommodations (gluten-free, nut-free, peanut-free, vegetarian, vegan) is offered across offerings.
Dailly Traiteur operates a direct-to-customer sales model with no intermediaries. Catering pricing is fully custom-quoted per event via an online form, phone (02 35 60 43 43), or email ([email protected]), with publicly disclosed seasonal take-away menus starting around €44 per person (e.g., Reveillon New Year's Eve menus). Meal tray delivery is offered free within 15 km of Isneauville for orders of 10+ trays; take-away orders require 48-hour advance notice. Marketing is conducted through the company website, online quote form, phone outreach, Facebook and Instagram, regional wedding fair participation (Salon du Mariage at Rouen Parc des Expositions and at Abbaye du Valasse), and a public guest book of client testimonials — with no paid advertising layer.
Dailly Traiteur firmographics
Firmographics- Name
- Dailly Traiteur
- Legal name
- DAILLY TRAITEUR
- Website
- https://daillytraiteur.fr
- Company type
- Private
- Founded year
- 1991
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Dailly Traiteur is a family-owned catering and event organization business in Isneauville, Normandy, serving weddings, family events, and corporate functions across Normandie, Hauts-de-France, and Île-de-France from a 1,800 m² licensed production laboratory and an owned 300 m² reception hall.
- Ownership category
- akta.pro rank
Dailly Traiteur industry classification
Industry- Product category
- Event Catering Services
- NAICS
- Caterers (722320), Food Service Contractors (722310), Caterers (72232)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Wedding & Social Event Catering (THAHAKAE)
- akta.pro secondary industries
- Full-Service Catering (Off-Premise) (HSACAGAA), Gala, Fundraiser & Nonprofit Event Catering (THAHAKAF), Hotel & Resort Banqueting (In-House Catering) (THAHAKAC)
Keywords
Where Dailly Traiteur is headquartered
LocationHeadquarters
- HQ city
- Isneauville
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Dailly Traiteur business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Event Catering Services: Full-service catering for private and corporate events (weddings, baptisms, birthdays, seminars, corporate receptions). Revenue is generated on a per-event basis as a one-time service contract. Includes food preparation, service staff, tableware, and sometimes venue rental.
- Meal Tray / Take-Away Sales: Sale of pre-prepared cold meal trays for corporate and private clients. Delivered or picked up from the laboratory. No minimum order required. Free delivery within 15 km for orders of 10+ trays.
- Hall / Venue Rental: Rental of the company's own 300 m² reception hall at Isneauville to private and corporate clients for events. Sometimes offered free with catering packages.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Multi-year contract | Per-event catering — custom quote |
| Unit Pricing | Pay-as-you-go | Holiday / festive take-away menus |
| Unit Pricing | Pay-as-you-go | Corporate meal trays (cold) — delivery model |
| Other | Multi-year contract | Hall rental with catering |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels7 records
Dailly Traiteur product offering
Product offeringCore offering
Dailly Traiteur is a family-owned catering and event organization company that prepares and serves food for private celebrations (weddings, birthdays, baptisms, family gatherings, holiday meals) and corporate events (seminars, receptions, product launches) across Normandie, Hauts-de-France, and Île-de-France. The company operates from a 1,800 m² sanitary-certified production laboratory and a 300 m² owned reception hall, providing turnkey service including menu design, food preparation, on-site service staff, tableware, audiovisual equipment, and logistics coordination for events ranging from 4 to 2,000 guests. It also sells take-away meal trays and pre-prepared festive menus to private and corporate clients.
Product overview
Dailly Traiteur is a family-owned catering company operating since 1989 from Isneauville near Rouen, Normandy. The company operates as a unified catering service platform offering distinct product lines: core catering services for private events (weddings, birthdays, baptêmes/communions), corporate services (seminars, corporate events, meal boxes), and venue rental (their own 300m² reception hall). Additional offerings include takeaway food, cocktail catering, buffets, and holiday meal packages. The company serves Normandy, Hauts-de-France, and Île-de-France regions, with a 1,800m² licensed food production laboratory and a fleet of refrigerated delivery vehicles.
Differentiator
Problem solved
Functional benefit
Products and services
- Traiteur Mariage (Wedding Catering)
- Traiteur Anniversaire (Birthday Catering)
- Traiteur Baptême et Communion (Baptism and Communion Catering)
- Organisation Séminaires (Corporate Seminar Organization)
- Événementiel Entreprise (Corporate Event Management)
- Coffrets Repas (Meal Boxes)
- Vente à Emporter (Take-Away Food)
- Location Salle de Réception (Reception Hall Rental)
- Cocktails Traiteur (Cocktail Catering)
- Buffets Traiteur (Buffet Catering)
- Repas de Fêtes (Holiday Meal Packages)
Quantifiable outcome
- 4.9/5 Google rating, 1,000+ satisfied clients
- +1 more outcomes
Companies that use Dailly Traiteur
Customer profileNamed customers17 records
Segments3 records
Ideal customer profiles3 records
Dailly Traiteur technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Dailly Traiteur partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered minor.
- Osmose (Fleuriste)minorRecommended flower supplier for event decoration, listed on Dailly Traiteur's partner page. Rouen-area florist.
- Quentin BrelivetminorRecommended photographer for wedding and event coverage, listed on the partner page.
- Atmos'faireminorRecommended photographer for wedding and event coverage, listed on the partner page.
- Ludivine FleuryminorRecommended photographer for wedding and event coverage, listed on the partner page.
- Jérôme DavidminorRecommended event entertainer/animator, listed on the partner page. Contact: 06 18 85 99 86.
- Open-événementminorEvent organization partner listed on the partner page, supporting larger corporate event coordination.
- ABH EventminorEvent organization partner based in Belgium (abh-event.be), listed on the partner page.
- Locomotion / Attelages des AulnesminorRecommended carriage/horse transport service (attelages) for elegant event arrivals, listed on the partner page.
Scale indicators7 records
Recent moves5 records
Expansion highlights6 records
Dailly Traiteur competitors and assessment
Company assessmentRegional players
- Maison Fossier: Historic Reims-based French traiteur and biscuit house with catering services for events and corporate gifting. Comparable as a long-established regional French traiteur with similar artisanal heritage, but serving the Champagne region rather than Normandy.
Broad incumbents
- Dalloyau: Historic French patisserie and luxury event caterer serving weddings, corporate events, and high-end private functions. Overlaps with Dailly Traiteur on wedding catering and dessert offerings, but operates at much greater brand prestige and broader geographic reach.
- Fauchon: French luxury food house offering gourmet catering, event services, and ready-to-eat cuisine. Comparable in providing high-end French cuisine for events and corporate functions, though positioned at a significantly higher price point and broader international brand.
- Maxim's de Paris: Iconic Parisian restaurant and event venue with catering services for weddings, galas, and corporate receptions. Comparable in offering event venue plus cuisine combinations, but operating at luxury national scale and Paris-centric location versus Dailly's regional Normandy positioning.
- Potel et Chabot: Prestigious Parisian event caterer specializing in high-end weddings, corporate galas, and prestigious institutional events. Directly comparable service offering (full-service event catering including venue, staff, and cuisine) but operating at premium national/international scale rather than regional.
- Lenôtre: Iconic French traiteur brand (owned by Sodexo) offering luxury event catering, pastries, and gastronomy at a much larger national scale. Comparable in service mix (wedding, corporate, gala catering) but with broader portfolio and brand reach than Dailly Traiteur's regional Normandy focus.
Direct peers
- Saint Clair - Le Traiteur: Normandy-based regional traiteur offering full-service catering for weddings, corporate events, and family celebrations in the same geographic market as Dailly Traiteur. Closest direct comparable in terms of regional positioning, customer segments (private + corporate), and full-service event model.
- Traiteur de Paris: French event caterer focused on upscale weddings, corporate receptions, and gala catering with similar full-service model (food preparation, venue coordination, on-site service). Comparable customer segments and delivery format, though with national distribution versus Dailly's regional Normandy base.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Dailly Traiteur social profiles
Digital presenceDailly Traiteur compliance and trust
Trust signalCompliance1 record
Dailly Traiteur financial estimates
Financial estimateRevenue estimate
Valuation estimate
Dailly Traiteur leadership team
Management profileNumber of profiles
Profiles2 records
Dailly Traiteur funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Dailly Traiteur M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Dailly Traiteur
What does Dailly Traiteur do?
Dailly Traiteur is a family-owned catering and event organization company that prepares and serves food for private celebrations (weddings, birthdays, baptisms, family gatherings, holiday meals) and corporate events (seminars, receptions, product launches) across Normandie, Hauts-de-France, and Île-de-France. The company operates from a 1,800 m² sanitary-certified production laboratory and a 300 m² owned reception hall, providing turnkey service including menu design, food preparation, on-site service staff, tableware, audiovisual equipment, and logistics coordination for events ranging from 4 to 2,000 guests. It also sells take-away meal trays and pre-prepared festive menus to private and corporate clients.
Is Dailly Traiteur a public or private company?
Dailly Traiteur is a private company. It is classified as family owned and is currently operating.
When was Dailly Traiteur founded?
Dailly Traiteur was founded in 1991. It employs 1 to 10 people.
Where is Dailly Traiteur based?
Dailly Traiteur is headquartered in Isneauville, France, in the Europe region.
How does Dailly Traiteur make money?
Three revenue lines are on record. Event Catering Services are the primary driver. The others are meal Tray / Take-Away Sales and hall / Venue Rental.
Who are Dailly Traiteur's main competitors?
Maison Fossier is listed as a regional player. Broad incumbents are Dalloyau, Fauchon, Maxim's de Paris, Potel et Chabot and Lenôtre. Direct peers are Saint Clair - Le Traiteur and Traiteur de Paris.
Does Dailly Traiteur have an API?
No public API is recorded for Dailly Traiteur.
What industry is Dailly Traiteur in?
Dailly Traiteur's product category is Event Catering Services. Its primary akta.pro industry code is THAHAKAE, Wedding & Social Event Catering, with a secondary code of HSACAGAA, Full-Service Catering (Off-Premise). Its NAICS code is 722320 and its SIC code is 5812.