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El Gaucho Argentino

Full company profile

uuid004c88i

Namestring
El Gaucho Argentino
Legal namestring
El Gaucho Argentino
Company typeenum
Private
Founded yearstring
-
Descriptiontext

El Gaucho Argentino is a single-location Argentine steakhouse operating in Playas de Rosarito, Baja California, Mexico. The business runs a full-service dine-in restaurant complemented by an event catering line. Its menu spans traditional Argentine-style cuts, with prices ranging from MX$35 for entry items (anchored by the signature Lomito sandwich that established its early reputation) up to MX$3,100 for premium prime cuts. The address on Blvd. Popotla places the unit within Rosarito's beach tourist corridor, exposing it to a mix of local clientele and visitors.

The company began life as a small food stand and grew organically into a full-service restaurant — a bootstrapped trajectory with no external funding, no parent company, and no disclosed investor involvement. The team is six employees. There is no proprietary technology platform, no digital product, and no disclosed back-office automation; the technology footprint visible to customers consists of an active presence on Facebook, Instagram, YouTube, and TikTok, which functions as the unit's primary digital marketing and customer acquisition surface.

Revenue mechanics are conventional for an independent restaurant: per-cover dine-in checks across a wide price ladder, plus contract-based event catering. The menu price spread — from sandwiches at low-ticket entry points to high-end steak cuts — implies a customer mix that includes both value-oriented local diners and higher-spend tourist or occasion-driven guests. No awards, patents, partnerships, franchise arrangements, or named enterprise customers are disclosed.

Short descriptiontext

El Gaucho Argentino is a single-location Argentine steakhouse in Playas de Rosarito, Mexico, serving Argentine-style grilled meats and signature sandwiches to local diners and tourists, complemented by an event catering line.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersPlayas de Rosarito, Mexico
HQ citystring
Playas de Rosarito
HQ countrystring
Mexico
HQ regionstring
Latin America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Argentine steakhouse, grilled meat dining, event catering services, traditional Argentine cuisine, restaurant dining experience
Industry1 code
1Steakhouses & Seafood Restaurants
CodeTHAFACAEPrimaryYes
NAICS code2 codes
  • Full-Service Restaurants722511
  • Caterers722320
SIC code1 code
  • Retail-Eating Places5812
Product category
Argentine Steakhouse Restaurant
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Dine-in Restaurant Sales
TypeOne Time License
Description

Revenue from food and beverage sales at the physical restaurant location. Customers pay per menu item including appetizers, salads, sandwiches, prime cuts, grilled items, seafood, burgers, desserts, and beverages.

elgauchoargentinorosarito.com
2Event Catering Services
TypeProfessional Services
Description

Private event catering services including corporate meetings, birthday celebrations, anniversaries, and commemorations. Multiple package options using premium meats to meet various budgets.

elgauchoargentinorosarito.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Pricing details1 tier
1Individual menu items priced per unit or portion
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Menu items range from $35 MXN (bottled water) to $3,100 MXN (Tableada Prime for two). Empanadas at $60-70 MXN each, sandwiches from $170-$485 MXN, prime cuts from $500-$3,100 MXN.

elgauchoargentinorosarito.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

El Gaucho Argentino is an Argentine-style steakhouse restaurant operating a dine-in location in Rosarito, Mexico, serving traditional Argentine grilled meat dishes and accompaniments to individual diners. In addition to walk-in/restaurant service, the business offers event and catering services for private celebrations, parties, and group gatherings. The restaurant's identity is built around Argentine meat-centric cuisine prepared in the traditional steakhouse format.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

El Gaucho Argentino is a single-location Argentine steakhouse restaurant in Rosarito, Mexico. The core offering is the dine-in restaurant experience featuring authentic Argentine cuisine with a focus on prime beef cuts, grilled meats, traditional empanadas, and regional specialties. The restaurant also provides event hosting and catering services for private gatherings. The product portfolio consists of the core dining service, event/catering services, and an extensive menu organized into categories including appetizers, salads, prime cuts, seafood, sandwiches, grilled items, milanesas, desserts, and beverages. No digital product modules, platform architecture, or add-on services are offered.

Product and service2 records
1Argentine Steakhouse Dining Experience
CategoryRestaurant Dining
2Event and Catering Services
CategoryCatering and Event Services
Scale indicator2 records

Each record includes

Type, Value, Description, Source

Recent move3 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight2 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Famous Argentine steakhouse in Buenos Aires with international locations, known for its prime beef cuts, traditional sides, and authentic parrilla-style cooking — closely comparable to El Gaucho Argentino's core offering of premium cuts and grilled meats.

TypeBroad incumbent
Description

Established US steakhouse chain specializing in sizzling prime cuts served in a fine-dining format — comparable to El Gaucho Argentino on premium steakhouse positioning, though operating globally with significantly larger scale.

TypeBroad incumbent
Description

Major US steakhouse chain operated by Darden Restaurants, focused on grilled steaks and a broad American menu at mid-premium price points — comparable to El Gaucho Argentino's grilled-meat and casual-premium steakhouse positioning, though at far larger scale.

TypeRegional player
Description

Mexican premium steakhouse chain operating across Mexico, offering prime cuts and grilled meats in an upscale dining format — comparable to El Gaucho Argentino's positioning as a premium steakhouse within the same domestic Mexican market.

TypeBroad incumbent
Description

Brazilian-American steakhouse chain operating across the US and internationally, offering all-you-can-eat rodízio service with premium grilled meats — comparable to El Gaucho Argentino on grilled-meat focus and steakhouse positioning, though at larger scale.

TypeBroad incumbent
Description

Classic American steakhouse chain with locations across the US and internationally, offering prime steaks and seafood in an upscale dining environment — comparable to El Gaucho Argentino's premium-cut focus and full-service restaurant model.

TypeBroad incumbent
Description

Brazilian-American churrascaria steakhouse chain with global locations, specializing in grilled premium meats and rodízio service — comparable to El Gaucho Argentino on grilled-meat focus, though operating at much larger scale and broader geographic footprint.

TypeBroad incumbent
Description

Upscale US steakhouse chain operated by Darden Restaurants, known for dry-aged steaks, an extensive wine list, and fine-dining service — comparable to El Gaucho Argentino on premium steakhouse positioning, though at broader scale.

TypeBroad incumbent
Description

Iconic American steakhouse brand with locations in the US and London, focusing on dry-aged prime steaks and traditional steakhouse dining — comparable to El Gaucho Argentino on premium steakhouse positioning and traditional cuts focus.

10Parrilla Don Julio
TypeDirect peer
Description

Iconic Buenos Aires-based Argentine steakhouse recognized globally for its premium cuts, traditional preparation, and authentic recipes — directly comparable to El Gaucho Argentino's positioning around prime cuts and traditional Argentine cuisine.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

El Gaucho Argentino

Argentine Steakhouse Restaurantelgauchoargentinorosarito.com

El Gaucho Argentino is a single-location Argentine steakhouse in Playas de Rosarito, Mexico, serving Argentine-style grilled meats and signature sandwiches to local diners and tourists, complemented by an event catering line.

What El Gaucho Argentino does

El Gaucho Argentino is a single-location Argentine steakhouse operating in Playas de Rosarito, Baja California, Mexico. The business runs a full-service dine-in restaurant complemented by an event catering line. Its menu spans traditional Argentine-style cuts, with prices ranging from MX$35 for entry items (anchored by the signature Lomito sandwich that established its early reputation) up to MX$3,100 for premium prime cuts. The address on Blvd. Popotla places the unit within Rosarito's beach tourist corridor, exposing it to a mix of local clientele and visitors.

The company began life as a small food stand and grew organically into a full-service restaurant — a bootstrapped trajectory with no external funding, no parent company, and no disclosed investor involvement. The team is six employees. There is no proprietary technology platform, no digital product, and no disclosed back-office automation; the technology footprint visible to customers consists of an active presence on Facebook, Instagram, YouTube, and TikTok, which functions as the unit's primary digital marketing and customer acquisition surface.

Revenue mechanics are conventional for an independent restaurant: per-cover dine-in checks across a wide price ladder, plus contract-based event catering. The menu price spread — from sandwiches at low-ticket entry points to high-end steak cuts — implies a customer mix that includes both value-oriented local diners and higher-spend tourist or occasion-driven guests. No awards, patents, partnerships, franchise arrangements, or named enterprise customers are disclosed.

El Gaucho Argentino firmographics

Firmographics
Name
El Gaucho Argentino
Legal name
El Gaucho Argentino
Website
https://elgauchoargentinorosarito.com
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Short description
El Gaucho Argentino is a single-location Argentine steakhouse in Playas de Rosarito, Mexico, serving Argentine-style grilled meats and signature sandwiches to local diners and tourists, complemented by an event catering line.
Ownership category
akta.pro rank

El Gaucho Argentino industry classification

Industry
Product category
Argentine Steakhouse Restaurant
NAICS
Full-Service Restaurants (722511), Caterers (722320)
SIC
Retail-Eating Places (5812)
akta.pro primary industry
Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

  • Argentine steakhouse
  • Grilled meat dining
  • Event catering services
  • Traditional Argentine cuisine
  • Restaurant dining experience

Where El Gaucho Argentino is headquartered

Location

Headquarters

HQ city
Playas de Rosarito
HQ country
Mexico
HQ region
Latin America

Offices1 record

Markets served

El Gaucho Argentino business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Dine-in Restaurant Sales: Revenue from food and beverage sales at the physical restaurant location. Customers pay per menu item including appetizers, salads, sandwiches, prime cuts, grilled items, seafood, burgers, desserts, and beverages.
  2. Event Catering Services: Private event catering services including corporate meetings, birthday celebrations, anniversaries, and commemorations. Multiple package options using premium meats to meet various budgets.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goIndividual menu items priced per unit or portion

Go-to-market motion1 record

Distribution channels2 records

Marketing channels5 records

El Gaucho Argentino product offering

Product offering

Core offering

El Gaucho Argentino is an Argentine-style steakhouse restaurant operating a dine-in location in Rosarito, Mexico, serving traditional Argentine grilled meat dishes and accompaniments to individual diners. In addition to walk-in/restaurant service, the business offers event and catering services for private celebrations, parties, and group gatherings. The restaurant's identity is built around Argentine meat-centric cuisine prepared in the traditional steakhouse format.

Product overview

El Gaucho Argentino is a single-location Argentine steakhouse restaurant in Rosarito, Mexico. The core offering is the dine-in restaurant experience featuring authentic Argentine cuisine with a focus on prime beef cuts, grilled meats, traditional empanadas, and regional specialties. The restaurant also provides event hosting and catering services for private gatherings. The product portfolio consists of the core dining service, event/catering services, and an extensive menu organized into categories including appetizers, salads, prime cuts, seafood, sandwiches, grilled items, milanesas, desserts, and beverages. No digital product modules, platform architecture, or add-on services are offered.

Differentiator

Problem solved

Functional benefit

Products and services

  • Argentine Steakhouse Dining Experience
  • Event and Catering Services

Companies that use El Gaucho Argentino

Customer profile

Segments4 records

Ideal customer profiles2 records

El Gaucho Argentino technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

El Gaucho Argentino partnerships and signals

Strategic signal

Scale indicators2 records

Recent moves3 records

Expansion highlights2 records

El Gaucho Argentino competitors and assessment

Company assessment

Direct peers

  • La Cabrera: Famous Argentine steakhouse in Buenos Aires with international locations, known for its prime beef cuts, traditional sides, and authentic parrilla-style cooking — closely comparable to El Gaucho Argentino's core offering of premium cuts and grilled meats.
  • Parrilla Don Julio: Iconic Buenos Aires-based Argentine steakhouse recognized globally for its premium cuts, traditional preparation, and authentic recipes — directly comparable to El Gaucho Argentino's positioning around prime cuts and traditional Argentine cuisine.

Broad incumbents

  • Ruth's Chris Steak House: Established US steakhouse chain specializing in sizzling prime cuts served in a fine-dining format — comparable to El Gaucho Argentino on premium steakhouse positioning, though operating globally with significantly larger scale.
  • LongHorn Steakhouse: Major US steakhouse chain operated by Darden Restaurants, focused on grilled steaks and a broad American menu at mid-premium price points — comparable to El Gaucho Argentino's grilled-meat and casual-premium steakhouse positioning, though at far larger scale.
  • Texas de Brazil: Brazilian-American steakhouse chain operating across the US and internationally, offering all-you-can-eat rodízio service with premium grilled meats — comparable to El Gaucho Argentino on grilled-meat focus and steakhouse positioning, though at larger scale.
  • Morton's The Steakhouse: Classic American steakhouse chain with locations across the US and internationally, offering prime steaks and seafood in an upscale dining environment — comparable to El Gaucho Argentino's premium-cut focus and full-service restaurant model.
  • Fogo de Chão: Brazilian-American churrascaria steakhouse chain with global locations, specializing in grilled premium meats and rodízio service — comparable to El Gaucho Argentino on grilled-meat focus, though operating at much larger scale and broader geographic footprint.
  • The Capital Grille: Upscale US steakhouse chain operated by Darden Restaurants, known for dry-aged steaks, an extensive wine list, and fine-dining service — comparable to El Gaucho Argentino on premium steakhouse positioning, though at broader scale.
  • Smith & Wollensky: Iconic American steakhouse brand with locations in the US and London, focusing on dry-aged prime steaks and traditional steakhouse dining — comparable to El Gaucho Argentino on premium steakhouse positioning and traditional cuts focus.

Regional players

  • Sonora Grill Prime: Mexican premium steakhouse chain operating across Mexico, offering prime cuts and grilled meats in an upscale dining format — comparable to El Gaucho Argentino's positioning as a premium steakhouse within the same domestic Mexican market.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Key risks5 records

Key highlights6 records

Customer concentration

El Gaucho Argentino social profiles

Digital presence

El Gaucho Argentino financial estimates

Financial estimate

Revenue estimate

Valuation estimate

El Gaucho Argentino leadership team

Management profile

Number of profiles

El Gaucho Argentino funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

El Gaucho Argentino M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about El Gaucho Argentino

What does El Gaucho Argentino do?

El Gaucho Argentino is an Argentine-style steakhouse restaurant operating a dine-in location in Rosarito, Mexico, serving traditional Argentine grilled meat dishes and accompaniments to individual diners. In addition to walk-in/restaurant service, the business offers event and catering services for private celebrations, parties, and group gatherings. The restaurant's identity is built around Argentine meat-centric cuisine prepared in the traditional steakhouse format.

Is El Gaucho Argentino a public or private company?

El Gaucho Argentino is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was El Gaucho Argentino founded?

El Gaucho Argentino was founded in -1. It employs 1 to 10 people.

Where is El Gaucho Argentino based?

El Gaucho Argentino is headquartered in Playas de Rosarito, Mexico, in the Latin America region.

How does El Gaucho Argentino make money?

Two revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are event Catering Services.

Who are El Gaucho Argentino's main competitors?

Direct peers on record are La Cabrera and Parrilla Don Julio. Broad incumbents are Ruth's Chris Steak House, LongHorn Steakhouse, Texas de Brazil, Morton's The Steakhouse, Fogo de Chão, The Capital Grille and Smith & Wollensky. Sonora Grill Prime is listed as a regional player.

Does El Gaucho Argentino have an API?

No public API is recorded for El Gaucho Argentino.

What industry is El Gaucho Argentino in?

El Gaucho Argentino's product category is Argentine Steakhouse Restaurant. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants. Its NAICS code is 722511 and its SIC code is 5812.

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