Grossi Restaurants
- Company typePrivate
- Founded1960
- HeadquartersMelbourne, Australia
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
Grossi Restaurants firmographics
Firmographics- Name
- Grossi Restaurants
- Legal name
- Grossi Hospitality
- Website
- https://grossi.com.au
- Company type
- Private
- Founded year
- 1960
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Ownership category
- akta.pro rank
Grossi Restaurants industry classification
Industry- Product category
- Hospitality Services
- NAICS
- Food Services and Drinking Places (722), Caterers (722320), Special Food Services (7223)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Luxury Hospitality & VIP Hosting (Tables, Bottle Service, Concierge Hosts) (HSACAMAH)
- akta.pro secondary industry
- Catering Equipment, Rentals & Setup (Non-decor) (HSACAGAL)
Keywords
Where Grossi Restaurants is headquartered
LocationHeadquarters
- HQ city
- Melbourne
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
Grossi Restaurants business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Others
Revenue model
- Restaurant and Venue Operations: Revenue generated from operating owned and co-branded restaurant venues including Bar Bianco (Melbourne) and Garum (Perth), through food and beverage sales to dine-in customers, and digital sales through Grossi A Casa.
- Hospitality Consulting and Professional Services: Fees charged for concept development, brand design, venue identity, spatial and operational planning, menu creation, team training, marketing support, soft opening planning, and ongoing operational support for hospitality venues.
- Private Events: Revenue from delivering bespoke, premium private events including concept development, creative direction, custom branding, menu design, styling, and end-to-end event coordination.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
Grossi Restaurants product offering
Product offeringCore offering
Grossi Hospitality is a family-led hospitality solutions and creative brand that operates Italian restaurant venues (Bar Bianco in Melbourne, Garum in Perth, and the digital brand Grossi A Casa) and delivers B2B professional services including concept development, brand design, spatial and operational planning, menu and beverage development, team and culture building, marketing and PR support, pre-launch activation, and ongoing operational support. The company also delivers bespoke private events and operates cultural events such as the National Lasagna Day Party.
Product overview
Grossi Hospitality is a family-led hospitality solutions and creative brand shaped by three generations of Italian culinary tradition in Australia. Its offering is a platform of integrated service modules (spanning concept development and brand design, spatial and operational planning, menu and beverage development, team and culture building, marketing and PR support, pre-launch activation, ongoing support, and private events) delivered across a portfolio of restaurant venues. The portfolio includes three current venues — Bar Bianco (Melbourne), Garum (Perth), and Grossi A Casa (digital) — as well as fourteen historical venues (Florentino, Grossi Grill, Cellar Bar, Ombra, Arlechin, Committee Room by Grossi at the MCG, Settimo in Brisbane, Pezzo, Mirka, Merchant, and Puttanesca, all Melbourne). The service modules are applied both to Grossi-owned venues and to partner venues under the Grossi brand, and private event services are delivered in conjunction with a trusted network of venues.
Differentiator
Problem solved
Functional benefit
Products and services
- Bar Bianco
- Garum
Companies that use Grossi Restaurants
Customer profileSegments2 records
Ideal customer profiles2 records
Grossi Restaurants technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Grossi Restaurants partnerships and signals
Strategic signalScale indicators3 records
Recent moves6 records
Expansion highlights5 records
Grossi Restaurants competitors and assessment
Company assessmentDirect peers
- Vue de monde: Iconic Melbourne fine-dining restaurant led by chef Shannon Bennett. Comparable to Grossi as a Melbourne institution with a celebrity-chef identity, premium pricing, and private events/dining experiences.
- Osteria Mozza: Celebrity-chef-driven Italian fine-dining concept (Nancy Silverton/Mario Batali lineage). Comparable to Grossi in combining a recognized Italian-cuisine chef brand with premium restaurant operations and catering/events extensions.
- Tipo 00: Melbourne Italian fine-dining restaurant and pasta bar. Directly comparable to Grossi's Bar Bianco and Garum in cuisine (regional Italian), service level, and Melbourne CBD positioning.
- Tetsuya's: Sydney-based fine-dining institution with associated consulting, training, and offshoot concepts. Comparable to Grossi as a chef-driven premium restaurant brand with knowledge-transfer and venue-design extensions.
- Made Establishment: Melbourne hospitality group operating multiple premium restaurants and event venues (e.g., Cumulus Inc., Marion, Suzie Q). Comparable to Grossi as a multi-venue Australian hospitality operator with a strong events component.
- Rockpool Dining Group: Australian premium hospitality group founded by Neil Perry, operating multiple high-end restaurants and event venues. Closely comparable to Grossi Hospitality as a celebrity-chef-led, multi-venue premium dining group with consulting and events extensions.
- Merivale: Sydney- and Melbourne-based hospitality group operating dozens of restaurants, bars, and event venues under the Hemmes family. Comparable to Grossi as a family-controlled, multi-venue premium hospitality operator with an integrated events and venue-management business.
Broad incumbents
- Carluccio's: UK-based Italian casual-dining and retail brand built around the late Antonio Carluccio's celebrity-chef identity. Comparable to Grossi in leveraging a single Italian-celebrity-chef brand across restaurants, retail products, and media, but operating at significantly larger scale as a multi-country chain.
- Eataly: Global Italian food marketplace combining retail, restaurants, and educational experiences. Comparable to Grossi in Italian culinary brand-building and the integration of dining with branded content, though operating at a much larger scale and as a broad Italian incumbent rather than a single-market specialist.
Regional players
- Beccofine / Bellota Wine Bar: Melbourne Spanish/Mediterranean dining and bar concepts under the Grossi's contemporary hospitality peer set. Comparable to Grossi as a premium Melbourne independent operator with events and catering capabilities, though focused on Spanish rather than Italian cuisine.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
Grossi Restaurants social profiles
Digital presenceGrossi Restaurants financial estimates
Financial estimateRevenue estimate
Valuation estimate
Grossi Restaurants leadership team
Management profileNumber of profiles
Profiles5 records
Grossi Restaurants subsidiaries and ownership
Company hierarchySubsidiaries3 records
Grossi Restaurants funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Grossi Restaurants M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Grossi Restaurants
What does Grossi Restaurants do?
Grossi Hospitality is a family-led hospitality solutions and creative brand that operates Italian restaurant venues (Bar Bianco in Melbourne, Garum in Perth, and the digital brand Grossi A Casa) and delivers B2B professional services including concept development, brand design, spatial and operational planning, menu and beverage development, team and culture building, marketing and PR support, pre-launch activation, and ongoing operational support. The company also delivers bespoke private events and operates cultural events such as the National Lasagna Day Party.
Is Grossi Restaurants a public or private company?
Grossi Restaurants is a private company. It is classified as family owned and is currently operating.
When was Grossi Restaurants founded?
Grossi Restaurants was founded in 1960. It employs 11 to 50 people.
Where is Grossi Restaurants based?
Grossi Restaurants is headquartered in Melbourne, Australia, in the Oceania region.
How does Grossi Restaurants make money?
Three revenue lines are on record. Restaurant and Venue Operations are the primary driver. The others are hospitality Consulting and Professional Services and private Events.
Who are Grossi Restaurants's main competitors?
Direct peers on record are Vue de monde, Osteria Mozza, Tipo 00, Tetsuya's, Made Establishment, Rockpool Dining Group and Merivale. Broad incumbents are Carluccio's and Eataly. Beccofine / Bellota Wine Bar is listed as a regional player.
Does Grossi Restaurants have an API?
No public API is recorded for Grossi Restaurants.
What industry is Grossi Restaurants in?
Grossi Restaurants's product category is Hospitality Services. Its primary akta.pro industry code is HSACAMAH, Luxury Hospitality & VIP Hosting (Tables, Bottle Service, Concierge Hosts), with a secondary code of HSACAGAL, Catering Equipment, Rentals & Setup (Non-decor). Its NAICS code is 722 and its SIC code is 5810.