HIS GRACE FARM
His Grace Farm is a family-owned farm in Freeland, Maryland, selling pasture-raised, rotationally grazed lamb and pork products direct-to-consumer through a Squarespace e-commerce storefront, with vacuum-sealed frozen shipping to individual consumers and families.
- Company typePrivate
- Founded-
- HeadquartersFreeland, United States
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What HIS GRACE FARM does
His Grace Farm is a family-owned livestock farming operation headquartered in Freeland, Maryland, in northern Baltimore County, and operated by the Beck family. The farm raises lamb and pork using rotational grazing practices, moving livestock to new pastures every three days as a forage-based operation that prioritizes soil health, animal welfare, and sustainable land stewardship. When supplementation is required, the farm uses non-GMO feeds. The farm's name reflects the owners' Christian faith, and operations are supported by collaboration with friends and neighbors in the local community.
The product portfolio is split between pasture-raised lamb and pasture-raised pork, all sold direct-to-consumer as vacuum-sealed frozen cuts. The lamb line includes ground lamb in multiple flavors (plain, sage, Italian), lamb chops (NY style, rib, petite), roasts (shoulder, neck, bone-in leg, butterflied leg, netted shoulder), specialty cuts (rack of lamb, lamb shanks, lamb tenderloin, organ pack), and lamb sausages. The pork line includes ground pork, sausage links (maple breakfast, loose in five flavors, grillers, kielbasa, jalapeno cheddar, hot Italian), bacon, ham (steak, boneless rounds, bone-in), chops, tenderloin, loin roast, Boston butt, picnic, spare ribs, and smoked hocks. Pricing is unit-based, with lamb products ranging from $9 to $45 and pork products from $10 to $25, with select items available in multiple sizes.
The business operates on a direct-to-consumer e-commerce model through a Squarespace-based storefront at hisgracefarm.com, with an email newsletter for customer engagement. Customers self-serve through the online catalog and products are shipped vacuum-sealed and frozen directly to their homes. The farm has no disclosed institutional investors, parent company, or external funding, and operates as an independent family-owned private entity serving individual consumers and families seeking ethically raised, locally sourced meat.
HIS GRACE FARM firmographics
Firmographics- Name
- HIS GRACE FARM
- Legal name
- His Grace Farm
- Website
- https://hisgracefarm.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- His Grace Farm is a family-owned farm in Freeland, Maryland, selling pasture-raised, rotationally grazed lamb and pork products direct-to-consumer through a Squarespace e-commerce storefront, with vacuum-sealed frozen shipping to individual consumers and families.
- Ownership category
- akta.pro rank
HIS GRACE FARM industry classification
Industry- Product category
- Pasture-Raised Meat
- NAICS
- Hog and Pig Farming (1122), Sheep Farming (11241)
- SIC
- Agricultural Prod-Livestock & Animal Specialties (200)
- akta.pro primary industry
- Organic & Pasture-Raised Hog Farming (AFAEAEAI)
Keywords
Where HIS GRACE FARM is headquartered
LocationHeadquarters
- HQ city
- Freeland
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
HIS GRACE FARM business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Others
Revenue model
- Direct Product Sales: Direct-to-consumer sales of pasture-raised lamb and pork products through an e-commerce storefront. Products are sold as individual cuts vacuum-sealed and frozen, with per-unit pricing.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual meat cuts sold at fixed unit prices |
| Unit Pricing | Pay-as-you-go | Specialty lamb products |
Go-to-market motion1 record
Distribution channels1 record
Marketing channels2 records
HIS GRACE FARM product offering
Product offeringCore offering
His Grace Farm is a family-operated livestock farm in Freeland, Maryland that raises pasture-raised lamb and pork using rotational grazing, moving animals to fresh pasture every 3 days. It sells individual meat cuts (ground meats, sausages, bacon, hams, chops, roasts, racks, tenderloin, shanks, organ packs, and specialty sausages) vacuum-sealed and frozen, directly to consumers through its own e-commerce website.
Product overview
His Grace Farm is a direct-to-consumer farm offering pasture-raised, rotationally grazed lamb and pork products through an e-commerce platform. The product portfolio consists of two main categories: Lamb products (including ground lamb in various flavors, lamb chops, roasts, sausages, organ meats, and specialty cuts) and Pork products (including bacon, ham, sausage links, spare ribs, tenderloin, and smoked items). All products are vacuum sealed and frozen for direct-to-consumer shipping. The company emphasizes non-GMO fed livestock and sustainable farming practices.
Differentiator
Problem solved
Functional benefit
Companies that use HIS GRACE FARM
Customer profileSegments1 record
Ideal customer profiles1 record
HIS GRACE FARM technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
HIS GRACE FARM partnerships and signals
Strategic signalScale indicators1 record
Recent moves4 records
Expansion highlights2 records
HIS GRACE FARM competitors and assessment
Company assessmentBroad incumbents
- ButcherBox: Subscription-based DTC meat company offering grass-fed beef, heritage pork, and pasture-raised poultry at national scale. Competes for the same premium-conscious consumer with a recurring-revenue model that His Grace Farm does not yet offer.
- Snake River Farms: Premium American Wagyu and heritage pork brand selling direct-to-consumer online. Competes for the same premium-meat buyer with a national DTC frozen-ship model and broader portfolio.
Direct peers
- Crowd Cow: Online marketplace selling pasture-raised and specialty meats (including lamb and pork) direct from farms. Comparable in DTC farm-to-table narrative and shipping frozen cuts, though Crowd Cow aggregates multiple producers.
- Marksbury Farm: Pasture-raised meat producer in Kentucky selling beef, pork, lamb, and chicken via online storefront and local pickup. Comparable in regenerative grazing methodology and DTC frozen-cut offering, though at a slightly larger regional scale.
- Cooks Venture: Pasture-raised meat brand selling heritage poultry, pork, and beef direct-to-consumer. Comparable regenerative-agriculture narrative and DTC frozen shipping, though specializing more in poultry.
- US Wellness Meats: Long-standing online retailer of grass-fed and pasture-raised meats including lamb and pork. Closely comparable in pasture-raised DTC positioning, broad cut catalog, and direct shipping of frozen products.
- Porter Road: Pasture-raised meat company selling beef, pork, lamb, and chicken direct-to-consumer online. Closely comparable in DTC pasture-raised positioning, broad cut catalog, and frozen shipping model, though operating at materially larger scale.
Others
- Thrive Market: Online natural and organic grocery retailer carrying pasture-raised and sustainable meat brands. Adjacent rather than directly competitive, but a potential wholesale channel for a small DTC farm brand.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks6 records
Key highlights5 records
Customer concentration
HIS GRACE FARM social profiles
Digital presenceHIS GRACE FARM financial estimates
Financial estimateRevenue estimate
Valuation estimate
HIS GRACE FARM leadership team
Management profileNumber of profiles
HIS GRACE FARM funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
HIS GRACE FARM M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about HIS GRACE FARM
What does HIS GRACE FARM do?
His Grace Farm is a family-operated livestock farm in Freeland, Maryland that raises pasture-raised lamb and pork using rotational grazing, moving animals to fresh pasture every 3 days. It sells individual meat cuts (ground meats, sausages, bacon, hams, chops, roasts, racks, tenderloin, shanks, organ packs, and specialty sausages) vacuum-sealed and frozen, directly to consumers through its own e-commerce website.
Is HIS GRACE FARM a public or private company?
HIS GRACE FARM is a private company. It is classified as family owned and is currently operating.
When was HIS GRACE FARM founded?
HIS GRACE FARM was founded in -1. It employs 11 to 50 people.
Where is HIS GRACE FARM based?
HIS GRACE FARM is headquartered in Freeland, United States, in the North America region.
How does HIS GRACE FARM make money?
One revenue line is on record: direct Product Sales.
Who are HIS GRACE FARM's main competitors?
Broad incumbents on record are ButcherBox and Snake River Farms. Direct peers are Crowd Cow, Marksbury Farm, Cooks Venture, US Wellness Meats and Porter Road. Thrive Market is listed as an others.
Does HIS GRACE FARM have an API?
No public API is recorded for HIS GRACE FARM.
What industry is HIS GRACE FARM in?
HIS GRACE FARM's product category is Pasture-Raised Meat. Its primary akta.pro industry code is AFAEAEAI, Organic & Pasture-Raised Hog Farming. Its NAICS code is 1122 and its SIC code is 200.