Hugos Restaurant
- Company typePrivate
- Founded1980
- HeadquartersCarpinteria, California, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
Hugos Restaurant firmographics
Firmographics- Name
- Hugos Restaurant
- Legal name
- Hugo's Restaurant
- Website
- https://hugosrestaurant.com
- Company type
- Private
- Founded year
- 1980
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Hugos Restaurant industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Full-Service Restaurants (722511), Caterers (722320), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- All-Day Dining Restaurants (THAFACAJ)
- akta.pro secondary industries
- Casual Dining Restaurants (THAFACAB), Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Specialty & Dietary Catering (Halal, Kosher, Vegan, Allergen-Free, Medical) (THAHAKAK)
Keywords
Where Hugos Restaurant is headquartered
LocationHeadquarters
- HQ city
- Carpinteria, California
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Hugos Restaurant business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Dine-in Restaurant Service: Full-service dining at two California locations serving breakfast, lunch, and dinner with made-from-scratch recipes using fresh ingredients.
- Online Ordering and Takeout: Digital ordering through Toast platform for pickup and delivery orders.
- Catering Services: Off-site catering for events including business meetings, celebrations, and gatherings with customizable menus and party pack options.
- Private Dining: Event space rentals at The Red Tea Lounge and The Grotto venues for private gatherings accommodating 30+ guests.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Catering Party Pack - Quinoa Beet Salad Tray |
| Unit Pricing | Pay-as-you-go | Catering Party Pack - Mexican Salad Tray |
| Unit Pricing | Pay-as-you-go | Happy Hour Specials |
| Other | Pay-as-you-go | Sweet Tooth Tuesday |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels5 records
Hugos Restaurant product offering
Product offeringCore offering
Hugo's Restaurant operates casual full-service dining restaurants across two Los Angeles locations (West Hollywood and Studio City/Valley Village), serving made-from-scratch breakfast, lunch, and dinner with an extensive vegan, vegetarian, gluten-free, and allergy-friendly menu. In addition to dine-in service, the restaurant provides online ordering for pickup and delivery, off-site catering for events, and private dining venue rentals at The Red Tea Lounge and The Grotto.
Differentiator
Problem solved
Functional benefit
Companies that use Hugos Restaurant
Customer profileSegments3 records
Ideal customer profiles3 records
Hugos Restaurant technology and API
TechnologyAPI detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Hugos Restaurant partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and minor.
- ToastcoreToast provides the online ordering platform for Hugo's Restaurant, enabling customers to place pickup and delivery orders through the restaurant's website. Toast powers the digital ordering experience at both West Hollywood and Studio City locations.
- ResycoreResy provides the reservation booking system for Hugo's Restaurant, allowing customers to book tables at both West Hollywood and Studio City locations through an integrated calendar.
- Family MealminorFamily Meal serves as the catering ordering platform for Hugo's Restaurant, enabling customers to pre-order catering for events and gatherings through the platform.
- Black Market GelatominorBlack Market Gelato supplies handcrafted gelato (Vanilla Bean, Sugar Free Chocolate, and Lemon Sorbet) for Hugo's dessert menu, providing artisan frozen desserts as a第三方 supplier.
Scale indicators1 record
Hugos Restaurant competitors and assessment
Company assessmentBroad incumbents
- Sweetgreen: National fast-casual chain emphasizing healthy, seasonal, and dietary-accommodating menus including vegan and gluten-free options. Comparable dietary-forward positioning at far larger scale.
Direct peers
- Cafe Gratitude: Los Angeles-based plant-based restaurant group offering organic, vegan menus with multiple locations. Directly comparable to Hugo's in dietary specialization and LA-market casual dining focus.
- Real Food Daily: LA plant-based restaurant serving vegan, gluten-free comfort food with catering services. Closely mirrors Hugo's vegan/allergy-friendly positioning and Southern California footprint.
- Native Foods Cafe: National plant-based restaurant chain serving vegan comfort food with allergen labeling. Comparable dietary specialization at multi-unit scale across multiple US markets.
- Crossroads Kitchen: Upscale plant-based Mediterranean restaurant in Los Angeles with catering offerings. Comparable in dietary specialization and LA presence, though positioned more upscale.
- Gracias Madre: Plant-based Mexican restaurant in West Hollywood/LA using locally sourced, organic ingredients. Direct neighborhood overlap with Hugo's WeHo location and similar dietary-forward positioning.
- Joan's on Third: LA cafe/market with full-service dining, catering, and dietary-conscious menu. Comparable as a Los Angeles all-day eatery with catering and dietary specialization.
- The Butcher's Daughter: Plant-based cafe and juice bar with locations in LA and NYC offering all-day dining with dietary accommodations. Directly comparable all-day, multi-location, dietary-specialized format.
- Flower Child: Fast-casual chain serving healthy, organic, vegan/vegetarian/gluten-free bowls and wraps with LA presence. Comparable in dietary accommodation focus though different service tier.
- Sage Vegan Bistro: LA-based vegan restaurant chain operating multiple locations with full bar and event programming. Comparable multi-unit plant-based casual dining model.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights7 records
Customer concentration
Hugos Restaurant social profiles
Digital presenceHugos Restaurant financial estimates
Financial estimateRevenue estimate
Valuation estimate
Hugos Restaurant leadership team
Management profileNumber of profiles
Hugos Restaurant funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Hugos Restaurant M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Hugos Restaurant
What does Hugos Restaurant do?
Hugo's Restaurant operates casual full-service dining restaurants across two Los Angeles locations (West Hollywood and Studio City/Valley Village), serving made-from-scratch breakfast, lunch, and dinner with an extensive vegan, vegetarian, gluten-free, and allergy-friendly menu. In addition to dine-in service, the restaurant provides online ordering for pickup and delivery, off-site catering for events, and private dining venue rentals at The Red Tea Lounge and The Grotto.
Is Hugos Restaurant a public or private company?
Hugos Restaurant is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Hugos Restaurant founded?
Hugos Restaurant was founded in 1980. It employs 1 to 10 people.
Where is Hugos Restaurant based?
Hugos Restaurant is headquartered in Carpinteria, California, United States, in the North America region.
How does Hugos Restaurant make money?
Four revenue lines are on record. Dine-in Restaurant Service is the primary driver. The others are online Ordering and Takeout, catering Services and private Dining.
Who are Hugos Restaurant's main competitors?
Sweetgreen is listed as a broad incumbent. Direct peers are Cafe Gratitude, Real Food Daily, Native Foods Cafe, Crossroads Kitchen, Gracias Madre, Joan's on Third, The Butcher's Daughter, Flower Child and Sage Vegan Bistro.
Does Hugos Restaurant have an API?
No public API is recorded for Hugos Restaurant.
What industry is Hugos Restaurant in?
Hugos Restaurant's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFACAJ, All-Day Dining Restaurants, with a secondary code of THAFACAB, Casual Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.