Jerusalem Bakery & Grill
Jerusalem Bakery & Grill is a family-owned Mediterranean restaurant operating three dine-in locations in the Atlanta metro area (Marietta, Roswell, Alpharetta), serving authentic Middle Eastern cuisine with an in-house daily bakery, online ordering, mobile app, rewards program, and catering services for events.
- Company typePrivate
- Founded1984
- HeadquartersRoswell, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Jerusalem Bakery & Grill does
Jerusalem Bakery & Grill is a family-owned and operated Mediterranean restaurant business founded in 1984 and legally organized as Jerusalem Factory LLC in Georgia, USA. The company operates three dine-in restaurant locations in the Atlanta metropolitan area — Marietta (1175 Franklin Gateway SE), Roswell (11235 Alpharetta Hwy), and Alpharetta (4150 Old Milton Pkwy #129) — serving authentic Middle Eastern cuisine including shawarma, kabobs, falafel, hummus, baba ghanoush, baklava, and traditional Mediterranean salads and pastries. A signature operational feature is the on-premises bakery producing fresh pita and Middle Eastern breads daily, which functions as both a quality differentiator and a likely cost advantage versus competitors sourcing pre-made bread. Beyond dine-in service, the company self-describes as one of the Southeast's leading distributors of Middle Eastern bread, pastries, and sweets, indicating wholesale/bakery distribution extends beyond its own three storefronts.
The business generates revenue through three primary transaction-based streams: dine-in and takeout sales at the three restaurant locations, direct food delivery to customer homes and offices, and catering services for weddings, corporate lunches, and family celebrations. Customer acquisition channels include the company website with integrated online ordering, a dedicated mobile app provided through the Ordersave platform, a rewards/loyalty program redeemable for free food items, and word-of-mouth driven by prominently displayed customer testimonials. Pricing is not publicly disclosed beyond a stated "competitive prices" positioning. Customer segments are horizontal and consumer-facing, divided between Individual Consumers (primary) using dine-in, takeout, and delivery, and Event Catering Customers (secondary) requiring off-site Mediterranean catering.
The company is privately held with no external investors, parent entities, or funding rounds disclosed, and ownership and control appear to remain within the founding family consistent with the brand's emphasis on heritage and tradition. No patents, trademarks, regulatory actions, partnerships, awards, or M&A activity are disclosed. Management team details are not publicly available. The operating status is active across all three locations with current published hours and contact channels for each site.
Jerusalem Bakery & Grill firmographics
Firmographics- Name
- Jerusalem Bakery & Grill
- Legal name
- Jerusalem Factory LLC
- Website
- https://jerusalembakeryandgrill.com
- Company type
- Private
- Founded year
- 1984
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Jerusalem Bakery & Grill is a family-owned Mediterranean restaurant operating three dine-in locations in the Atlanta metro area (Marietta, Roswell, Alpharetta), serving authentic Middle Eastern cuisine with an in-house daily bakery, online ordering, mobile app, rewards program, and catering services for events.
- Ownership category
- akta.pro rank
Jerusalem Bakery & Grill industry classification
Industry- Product category
- Mediterranean Restaurant
- NAICS
- Restaurants and Other Eating Places (72251), Baked Goods Retailers (445291)
- SIC
- Retail-Eating Places (5812), Bakery Products (2050)
- akta.pro primary industry
- Mediterranean & Middle Eastern Fast Casual (THAFABAD)
- akta.pro secondary industries
- Retail Bakeries (Bread & Daily Bakery) (THAFAFAA), Ethnic & Regional Bakeries (e.g., Middle Eastern, Asian, Latin) (THAFAFAJ)
Keywords
Where Jerusalem Bakery & Grill is headquartered
LocationHeadquarters
- HQ city
- Roswell
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
Jerusalem Bakery & Grill business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Others
Revenue model
- Dine-in and Takeout Sales: Revenue from customers dining in at restaurant locations or taking food to go. Primary revenue stream for the restaurant.
- Food Delivery: Revenue from delivering food directly to customers' homes or offices.
- Catering Services: Catering for events including weddings, office lunches, and family celebrations. Brings the restaurant's menu to off-site events.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels4 records
Jerusalem Bakery & Grill product offering
Product offeringCore offering
Jerusalem Bakery & Grill is a family-owned Mediterranean restaurant chain serving authentic Middle Eastern cuisine across three dine-in locations in the Atlanta metropolitan area (Marietta, Roswell, and Alpharetta, Georgia). The company operates an in-house bakery producing fresh pita and Middle Eastern breads daily, and generates revenue through dine-in service, takeout, direct delivery, event catering, online ordering, and a mobile app. With over 40 years of experience, it positions itself as a leading regional distributor of Middle Eastern bread, pastries, and sweets.
Product overview
Jerusalem Bakery & Grill operates as a family-owned Mediterranean restaurant chain with three Georgia locations (Marietta, Roswell, Alpharetta). The core offering consists of full-service dine-in restaurant operations featuring authentic Middle Eastern cuisine, supported by an in-house bakery producing fresh bread and pita daily. The product portfolio includes an online ordering system for takeout and delivery, catering services for events and gatherings, a mobile application for convenient ordering, and a rewards program for customer loyalty. The menu features traditional dishes including shawarma, kabobs, falafel, hummus, baklava, and various grilled meat and vegetarian options. With over 40 years of experience, the restaurant has grown into one of the Southeast's leading distributors of Middle Eastern bread, pastries, and sweets.
Differentiator
Problem solved
Functional benefit
Companies that use Jerusalem Bakery & Grill
Customer profileNamed customers3 records
Segments2 records
Ideal customer profiles2 records
Jerusalem Bakery & Grill technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Jerusalem Bakery & Grill partnerships and signals
Strategic signalScale indicators3 records
Recent moves5 records
Expansion highlights4 records
Jerusalem Bakery & Grill competitors and assessment
Company assessmentDirect peers
- The Halal Guys: Middle Eastern fast-casual chain known for platters and gyros/sandwiches built around fresh-baked pita. Closely comparable menu and customer use case to Jerusalem Bakery & Grill, though operating primarily through carts, counters, and franchised storefronts.
- Naya Mediterranean: Mediterranean fast-casual concept with pita-based menu, kabobs, and bowls. Directly comparable in product category and target customer (lunch/dinner dine-in and to-go Mediterranean).
- CAVA: Public Mediterranean fast-casual chain (CAVA Group) with a broad national footprint and strong digital/loyalty infrastructure. Directly comparable to Jerusalem Bakery & Grill in category and menu positioning (Mediterranean bowls, pitas, dips), though operating at vastly greater scale.
- Mamoun's Falafel: Long-running Middle Eastern restaurant chain founded in 1971, known for authentic falafel, shawarma, and baklava. Closely comparable to Jerusalem Bakery & Grill in heritage positioning, in-house preparation, and ethnic bakery component.
- Aladdin's Eatery: Lebanese and Middle Eastern fast-casual franchise with locations across the Midwest, East Coast, and Southeast. Highly comparable to Jerusalem Bakery & Grill in menu mix (shawarma, kabobs, hummus, fresh pita) and dine-in/takeout/delivery model.
- Roti Modern Mediterranean: Mediterranean fast-casual chain offering pitas, salads, and plates. Comparable in category and counter-service format; provides a benchmark for what scaled Mediterranean chain operations look like.
- Pita Mediterranean Street Food: Mediterranean fast-casual chain operating primarily in the Southeast US (including Georgia). Direct comparable in category, regional geography, and price/value positioning relative to Jerusalem Bakery & Grill.
Emerging players
- Mediterranean Snack Bar: Smaller-scale Mediterranean fast-casual concept offering pitas, wraps, and bowls. Comparable in product and operating format, though at an earlier growth stage than Jerusalem Bakery & Grill.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
Jerusalem Bakery & Grill social profiles
Digital presenceJerusalem Bakery & Grill financial estimates
Financial estimateRevenue estimate
Valuation estimate
Jerusalem Bakery & Grill leadership team
Management profileNumber of profiles
Jerusalem Bakery & Grill funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Jerusalem Bakery & Grill M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Jerusalem Bakery & Grill
What does Jerusalem Bakery & Grill do?
Jerusalem Bakery & Grill is a family-owned Mediterranean restaurant chain serving authentic Middle Eastern cuisine across three dine-in locations in the Atlanta metropolitan area (Marietta, Roswell, and Alpharetta, Georgia). The company operates an in-house bakery producing fresh pita and Middle Eastern breads daily, and generates revenue through dine-in service, takeout, direct delivery, event catering, online ordering, and a mobile app. With over 40 years of experience, it positions itself as a leading regional distributor of Middle Eastern bread, pastries, and sweets.
Is Jerusalem Bakery & Grill a public or private company?
Jerusalem Bakery & Grill is a private company. It is classified as family owned and is currently operating.
When was Jerusalem Bakery & Grill founded?
Jerusalem Bakery & Grill was founded in 1984. It employs 1 to 10 people.
Where is Jerusalem Bakery & Grill based?
Jerusalem Bakery & Grill is headquartered in Roswell, United States, in the North America region.
How does Jerusalem Bakery & Grill make money?
Three revenue lines are on record. Dine-in and Takeout Sales are the primary driver. The others are food Delivery and catering Services.
Who are Jerusalem Bakery & Grill's main competitors?
Direct peers on record are The Halal Guys, Naya Mediterranean, CAVA, Mamoun's Falafel, Aladdin's Eatery, Roti Modern Mediterranean and Pita Mediterranean Street Food. Mediterranean Snack Bar is listed as an emerging player.
Does Jerusalem Bakery & Grill have an API?
No public API is recorded for Jerusalem Bakery & Grill.
What industry is Jerusalem Bakery & Grill in?
Jerusalem Bakery & Grill's product category is Mediterranean Restaurant. Its primary akta.pro industry code is THAFABAD, Mediterranean & Middle Eastern Fast Casual, with a secondary code of THAFAFAA, Retail Bakeries (Bread & Daily Bakery). Its NAICS code is 72251 and its SIC code is 5812.