JOEY'S PIZZERIA
Joey's Pizzeria is a single-location, privately held Italian thin-crust pizzeria in Dennis Port, Massachusetts, serving Cape Cod residents and seasonal tourists with pizza, subs, salads, and oysters from its own Paine's Creek Oyster Farm, also sold online via Island Creek Oysters.
- Company typePrivate
- Founded1980
- HeadquartersDennisport, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What JOEY'S PIZZERIA does
Joey's Pizzeria is a privately held, single-location casual restaurant operating from 197 Lower County Road in Dennis Port, Massachusetts, on Cape Cod. Established as a pizzeria in the 1980s after operating as a 1950s gingerbread house, the business was rebranded in the 1990s into a retro-themed pizzeria featuring 1940s-1960s decor with an original movie star mural. The company operates with approximately 5 employees and runs on seasonal hours (Thu-Sun 12pm-9pm, Mon-Wed 4pm-9pm), with reduced hours before July.
The core product is hand-tossed Italian thin-crust pizza in 12-inch and 16-inch sizes, offered as classic build-your-own pies and signature specialty pizzas ("The Great Gourmets"). A full casual dining menu includes salads, subs on house-baked rolls, appetizers, Italian dinners, platters, and a kids menu. A unique differentiator is Paine's Creek Oyster Farm, a wholly-owned subsidiary on Cape Cod Bay that supplies the restaurant with fresh oysters on a 2-4 year grow cycle. Oysters are sold in-restaurant with day-of-week pricing specials and also distributed online via the Island Creek Oysters e-commerce platform for domestic shipping.
The business model is direct-to-consumer, combining on-premise dine-in and takeout sales with e-commerce oyster fulfillment through Island Creek Oysters. Customer mix is local Cape Cod residents and seasonal tourists. The company has no disclosed institutional investors, parent company, or funding rounds, and operates as an independent family-style business.
JOEY'S PIZZERIA firmographics
Firmographics- Name
- JOEY'S PIZZERIA
- Legal name
- Joey's Pizzeria
- Website
- https://joeyspizzas.com
- Company type
- Private
- Founded year
- 1980
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Joey's Pizzeria is a single-location, privately held Italian thin-crust pizzeria in Dennis Port, Massachusetts, serving Cape Cod residents and seasonal tourists with pizza, subs, salads, and oysters from its own Paine's Creek Oyster Farm, also sold online via Island Creek Oysters.
- Ownership category
- akta.pro rank
JOEY'S PIZZERIA industry classification
Industry- Product category
- Casual Dining Pizzeria
- NAICS
- Limited-Service Restaurants (722513), Shellfish Farming (112512)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Pizza Fast Casual (THAFABAB)
- akta.pro secondary industry
- Seafood Fast Casual (THAFABAJ)
Keywords
Where JOEY'S PIZZERIA is headquartered
LocationHeadquarters
- HQ city
- Dennisport
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
JOEY'S PIZZERIA business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Restaurant Dine-In and Takeout Sales: Traditional pizzeria revenue from selling pizzas, salads, subs, appetizers, dinners, and platters to dine-in and takeout customers. Operating seasonally with varying hours.
- Oyster Sales: Fresh Paine's Creek oysters sold by the dozen at the restaurant (Mon-Wed $1 each, other days $2.50 each, minimum 6). Also available for online ordering through Island Creek Oysters platform for shipping.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Oyster Daily Specials |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels2 records
JOEY'S PIZZERIA product offering
Product offeringCore offering
Joey's Pizzeria operates a single-location casual dining restaurant in Dennisport, MA on Cape Cod, serving hand-tossed Italian thin-crust pizzas in 12" and 16" sizes alongside a full menu of salads, subs baked daily on-site, appetizers, Italian dinners, platters, and a kids' menu. The restaurant also sells fresh Paine's Creek Oysters harvested from its own wholly-owned oyster farm on Cape Cod Bay, both at the restaurant and online via a third-party platform.
Product overview
Joey's Pizzeria is a single-location restaurant serving hand-tossed Italian thin-crust pizza since the 1980s. The core product is pizza available in 12" and 16" sizes, offered as Classic Pizzas with build-your-own toppings or as The Great Gourmets specialty pizzas. The menu also includes salads, subs, appetizers, dinners, and platters, creating a full casual dining experience. A unique offering is Paine's Creek Oysters, sourced from the restaurant's own oyster farm on Cape Cod Bay.
Differentiator
Problem solved
Functional benefit
Brands
- Paine's Creek Oysters: Owned oyster farm on Cape Cod Bay producing fresh oysters with a distinctly briny, clean Cape Cod Bay flavor. Oysters take 2-4 years to reach harvesting size.
Products and services
- Classic Pizzas Hand-tossed Italian thin-crust pizzas available in Small 12" and Large 16" sizes, customizable with classic toppings including cheese, pepperoni, sausage, and vegetables, offered to dine-in and takeout customers.
- The Great Gourmets Specialty Pizzas Signature specialty pizzas including Blue Hawaiian, Meat Lovers Feast, Veggie Lovers Feast, Cape Cod Margherita, Buffalo or BBQ Chicken, Chicken Roasted Peppers, Greek Pizza, and Heidi Hawaiian.
- Salads Fresh garden and specialty salads including Garden, Greek, Antipasto, Caesar, Chicken Caesar, and Joey's Chicken Kabob with Feta, served with multiple dressing options.
- Subs Sub sandwiches on freshly baked daily rolls, including Eggplant Parmesan, Chicken Parmesan, Meatball Parmesan, Italian Sausage Parmesan, Grilled Veggie, Ham & Cheese, BBQ or Buffalo Chicken, Chicken Kabob, Turkey, BLT, Steak & Cheese, and Steak or Chicken Bomb.
- Appetizers Starters including Clam Chowder, Mozzarella Sticks, Chicken Fingers, Buffalo Fingers, Chicken Wings, Buffalo Wings, French Fries, Beer Batter Onion Rings, Jalapeño Poppers, Island Oasis Smoothie, and Fried Dough.
- Dinners Italian dinner entrees served with Penne or Spaghetti (or Salad): Eggplant Parmesan, Meatballs, Sausage, Fresh Chicken Parmesan, Pasta & Sauce, Ravioli, and Marinated Chicken Kabob.
- Platters Casual platter meals served with fries or onion rings including Fried Cod Sandwich, Cheeseburger Plate, Hot Dog Plate, Clam Strip Platter, and Chicken Tender Platter.
- Little Joey's Menu Kids menu (under 12) featuring child-sized portions with French fries including Hot Dog Plate, Cheeseburger Plate, Grilled Cheese Plate, Pasta & Sauce, and Chicken Finger Plate.
- Paine's Creek Oysters Fresh oysters grown at Joey's own Paine's Creek Oyster farm on Cape Cod Bay, available raw on the half shell or baked, with $1 oyster specials Monday through Wednesday.
Quantifiable outcome
- Recognized as 'the best pizza on Cape Cod' by Frommer's Travel Guide
Companies that use JOEY'S PIZZERIA
Customer profileSegments1 record
Ideal customer profiles2 records
JOEY'S PIZZERIA technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
JOEY'S PIZZERIA partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Island Creek OystersminorJoey's Pizzeria sells Paine's Creek Oysters (their proprietary on-premise oyster farm product) through the Island Creek Oysters online store platform. Island Creek Oysters provides e-commerce fulfillment and shipping services for the restaurant's oyster sales to customers outside the Cape Cod area.
Scale indicators1 record
Recent moves4 records
Expansion highlights3 records
JOEY'S PIZZERIA competitors and assessment
Company assessmentBroad incumbents
- Blaze Pizza: National fast-casual pizza chain with assembly-line thin-crust preparation. Comparable to Joey's on the thin-crust pizza category but is a multi-unit national concept rather than a single heritage restaurant.
- Domino's Pizza: Largest U.S. pizza chain by retail sales with national delivery and digital infrastructure. Comparable to Joey's only at the category level (pizza); operates as a publicly traded, multi-thousand-unit incumbent with a fundamentally different business model.
- MOD Pizza: National fast-casual pizza chain operating broadly across the U.S. Comparable to Joey's on the fast-casual pizza category but operates as a large multi-unit chain rather than a single independent location.
Direct peers
- Sally's Apizza: Legendary New Haven, CT family-owned Italian apizza institution with similar heritage and quality positioning. Comparable to Joey's as a multi-decade regional Italian pizzeria operating from a small footprint with strong destination appeal.
- Frank Pepe Pizzeria Napoletana: Iconic New Haven, CT coal-fired Italian thin-crust pizzeria with deep heritage recognition. Closely comparable to Joey's on product (classic Italian thin-crust), regional footprint, and brand-equity-from-heritage positioning.
- Santarpio's Pizza: Boston, MA family-owned Italian pizzeria operating since 1903 with a classic coal-fired thin-crust product. Directly comparable to Joey's on being a long-running, family-operated regional Italian pizzeria with a traditional product and loyal local following.
- Modern Apizza: New Haven, CT family-owned Italian apizza shop with multi-decade heritage and a thin-crust menu. Comparable to Joey's as a regional artisan pizzeria with strong word-of-mouth recognition and a traditional product.
- Upper Crust Pizzeria: Boston-based artisan pizzeria known for hand-tossed Italian thin-crust pies. Comparable to Joey's as a regional New England operator focused on quality, traditional Italian thin-crust pizza with a sit-down casual dining format.
- Regina Pizzeria: Boston's North End Italian pizzeria institution serving coal-fired thin-crust pizza since 1926. Comparable to Joey's as a heritage New England Italian pizzeria with strong brand recognition built on a traditional product.
Others
- Island Creek Oysters: Duxbury, MA-based shellfish hatchery, grower, and direct-to-consumer e-commerce platform that distributes Joey's Paine's Creek oysters online. Comparable as a channel partner enabling Joey's oyster sales beyond Cape Cod, rather than as a direct competitor.
Market position
Strengths1 record
Weaknesses1 record
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
JOEY'S PIZZERIA social profiles
Digital presenceJOEY'S PIZZERIA financial estimates
Financial estimateRevenue estimate
Valuation estimate
JOEY'S PIZZERIA leadership team
Management profileNumber of profiles
JOEY'S PIZZERIA subsidiaries and ownership
Company hierarchySubsidiaries1 record
JOEY'S PIZZERIA funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
JOEY'S PIZZERIA M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about JOEY'S PIZZERIA
What does JOEY'S PIZZERIA do?
Joey's Pizzeria operates a single-location casual dining restaurant in Dennisport, MA on Cape Cod, serving hand-tossed Italian thin-crust pizzas in 12" and 16" sizes alongside a full menu of salads, subs baked daily on-site, appetizers, Italian dinners, platters, and a kids' menu. The restaurant also sells fresh Paine's Creek Oysters harvested from its own wholly-owned oyster farm on Cape Cod Bay, both at the restaurant and online via a third-party platform.
Is JOEY'S PIZZERIA a public or private company?
JOEY'S PIZZERIA is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was JOEY'S PIZZERIA founded?
JOEY'S PIZZERIA was founded in 1980. It employs 1 to 10 people.
Where is JOEY'S PIZZERIA based?
JOEY'S PIZZERIA is headquartered in Dennisport, United States, in the North America region.
How does JOEY'S PIZZERIA make money?
Two revenue lines are on record. Restaurant Dine-In and Takeout Sales are the primary driver. The others are oyster Sales.
Who are JOEY'S PIZZERIA's main competitors?
Broad incumbents on record are Blaze Pizza, Domino's Pizza and MOD Pizza. Direct peers are Sally's Apizza, Frank Pepe Pizzeria Napoletana, Santarpio's Pizza, Modern Apizza, Upper Crust Pizzeria and Regina Pizzeria. Island Creek Oysters is listed as an others.
Does JOEY'S PIZZERIA have an API?
No public API is recorded for JOEY'S PIZZERIA.
What industry is JOEY'S PIZZERIA in?
JOEY'S PIZZERIA's product category is Casual Dining Pizzeria. Its primary akta.pro industry code is THAFABAB, Pizza Fast Casual, with a secondary code of THAFABAJ, Seafood Fast Casual. Its NAICS code is 722513 and its SIC code is 5812.