LES ELEVEURS
LES ELEVEURS (Les Eleveurs de la Charentonne) is a Nantes-based direct-to-consumer meat boutique, founded in 2005 by five farmers, operating a single retail store and e-commerce platform selling locally-sourced French meats, charcuterie, and wine to individual consumers across metropolitan France.
- Company typePrivate
- Founded2005
- HeadquartersNantes, France
- Headcount11–50
- GTM typeB2C
- OfferingServices
What LES ELEVEURS does
LES ELEVEURS, operating under the legal name EDLC – Les Eleveurs de la Charentonne, is a Nantes-based direct-to-consumer meat boutique founded in 2005 by five farmers originating from La Ferté-Fresnel in western France. The company operates a single physical retail store at 18 rue Descartes in Nantes, complemented by an e-commerce platform offering Click & Collect and home delivery via Chronofresh that covers metropolitan France (excluding Corsica). Its assortment spans beef, veal, lamb, pork, poultry, charcuterie, barbecue and plancha cuts, and a curated wine cellar, with all meat sourced from local French farms featuring identified breeds such as Normande, Charolaise, Limousine, and Rouge des Près.
The business is structured as a SAS (Société par Actions Simplifiée) with €400,000 of registered capital and approximately 12 employees, indicating a farmer-owned cooperative-style ownership with no disclosed external investment. Pricing is per kilogram, with cuts ranging roughly from €4 to €90 per kg depending on product type, and transactions are one-time retail or e-commerce purchases. The supply chain is anchored by approximately nine named local producer relationships, including farms (EARL DE LA HALLIERE, EARL DU PARC DES NORMANDES), cooperatives (GAEC BONHOMME MIRANDE, GAEC BOURGOGNE), and individual farmers, with each producer featured on a weekly rotation via the company website.
Revenue is generated through retail and e-commerce sales of meat and complementary local products (wine, cheese, produce) to individual consumers in the Nantes region and, via home delivery, more broadly across metropolitan France. The value proposition centers on direct farm-to-table sourcing transparency, in-house butchery preparation, recipe and wine pairing content, and product origin traceability, positioning the boutique as an alternative to traditional markets with what the company characterizes as an exceptional quality-to-price ratio. The technology footprint is limited to a standard e-commerce storefront with no proprietary technology, no public API, and no AI or ML components identified.
LES ELEVEURS firmographics
Firmographics- Name
- LES ELEVEURS
- Legal name
- EDLC – Les Eleveurs de la Charentonne
- Website
- https://laboutiquedeseleveurs.fr
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- LES ELEVEURS (Les Eleveurs de la Charentonne) is a Nantes-based direct-to-consumer meat boutique, founded in 2005 by five farmers, operating a single retail store and e-commerce platform selling locally-sourced French meats, charcuterie, and wine to individual consumers across metropolitan France.
- Ownership category
- akta.pro rank
LES ELEVEURS industry classification
Industry- Product category
- Specialty Meat and Local Food Retail
- NAICS
- Meat Retailers (445240), All Other Specialty Food Retailers (445298)
- akta.pro primary industry
- Butcher Shops & Meat Markets (CRAHAHAB)
- akta.pro secondary industry
- Charcuterie & Cured Meats Specialty Stores (CRAHAGAE)
Keywords
Where LES ELEVEURS is headquartered
LocationHeadquarters
- HQ city
- Nantes
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
LES ELEVEURS business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Retail and E-commerce Meat Sales: Direct-to-consumer sales of meat and local farm products through physical storefront and online ordering with Click & Collect or home delivery. Products include beef, veal, lamb, pork, poultry, charcuterie, and complementary products like wine, cheese, and produce.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Per kilogram pricing for all meat products |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels3 records
LES ELEVEURS product offering
Product offeringCore offering
LES ELEVEURS operates a direct-to-consumer butcher and local-products boutique, selling fresh French meats (beef, veal, lamb, pork, poultry, rabbit), charcuterie, barbecue/plancha cuts, and a curated wine cellar. Customers can buy in-store at the Nantes shop, order online for Click & Collect, or receive next-day home delivery via Chronofresh across metropolitan France.
Product overview
LES ELEVEURS (Les Eleveurs de la Charentonne) is a local meat boutique and e-commerce platform based in Nantes, France. The business operates as a unified retail and online platform offering fresh meats (beef, veal, lamb, pork, poultry), charcuterie, barbecue/plancha products, and a curated wine cellar. Products are sourced from local French farmers and producers, with the company's history dating back to 2005 when five farmers from the Ferté-Fresnel region formed 'Les Eleveurs de la Charentonne'. The company offers Click & Collect service from their Nantes store at 18 rue Descartes, as well as home delivery via Chronofresh.
Differentiator
Problem solved
Functional benefit
Products and services
- Bœuf (Beef) Fresh beef products including steaks, roasts, ground beef, and offal from French cattle breeds (Normande, Charolaise, Limousine, Rouge des Près), sold to individual consumers for home cooking.
- Veau (Veal) Fresh veal products including ground veal and veal offal, targeted at home-cooking consumers seeking French-sourced veal.
- Agneau (Lamb) Fresh lamb products including lamb chops, rack of lamb, and lamb offal for individual consumer purchase.
- Porc (Pork) Fresh pork products including sausages, pork chops, ham, ground pork, and offal, for individual consumer purchase.
- Volaille (Poultry) Whole poultry and poultry cuts including chicken, turkey, duck, and rabbit, sold to individual consumers.
- Charcuterie Prepared cured meats including pâtés, rillettes, ham, sausages, and smoked products for individual consumer purchase.
- Barbecue & Plancha Grilled meat products including sausages, skewers, and cuts suitable for barbecue and plancha cooking, targeted at home grilling consumers.
- Cave à Vin (Wine Cellar) Wine selection including reds, rosés, and whites from French vineyards, particularly Rhône Valley wines, paired with the meat offering.
- Click & Collect Online ordering service allowing customers to order products through the laboutiquedeseleveurs.fr website and pick them up in-store at the Nantes location.
Quantifiable outcome
- Alternative to markets with exceptional quality-to-price ratio
Companies that use LES ELEVEURS
Customer profileNamed customers1 record
Segments1 record
Ideal customer profiles2 records
LES ELEVEURS technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
LES ELEVEURS partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and minor.
- ABBAYE NOTRE DAMEScoreLocal farmer/producer supplying meat products to Les Eleveurs. One of 9 named producers in the weekly featured producers section.
- EARL DE LA HALLIEREcoreLocal farmer/producer supplying meat products. One of the weekly featured producers supplying the store.
- EARL DU PARC DES NORMANDEScoreLocal farmer/producer supplying meat products. Weekly featured producer.
- GAEC BONHOMME MIRANDEcoreLocal agricultural cooperative supplying farm products. Weekly featured producer.
- GAEC BOURGOGNEcoreLocal agricultural cooperative supplying farm products. Weekly featured producer.
- M HAUTEMULE JEAN MARCcoreIndividual farmer supplying meat products. One of the weekly featured producers.
- M. BEAUDOIREcoreIndividual farmer supplying meat products. Weekly featured producer.
- M. BRAUDEAU NICOLAScoreIndividual farmer supplying meat products. Weekly featured producer.
- M.CRUARD SYLVAINcoreIndividual farmer supplying meat products. Featured as one of the weekly producers.
- ChronofreshminorHome delivery service partner for perishable goods. Provides next-day delivery service (day-after-tomorrow for specific departments). No Sunday/Monday/Tuesday deliveries.
Scale indicators2 records
Expansion highlights5 records
LES ELEVEURS competitors and assessment
Company assessmentBroad incumbents
- La Vie Claire: Established French organic retail chain with national presence across hundreds of stores. Overlaps with Les Eleveurs on organic meat and specialty food positioning, but operates a much broader assortment and scale.
- Le Bon Marché: Iconic Parisian luxury department store with a renowned food hall (La Grande Épicerie de Paris) featuring premium French meat, cheese, wine, and specialty products. Comparable premium positioning but much broader portfolio.
- Biocoop: France's largest organic retail cooperative network with hundreds of stores. Overlaps with Les Eleveurs on organic/local sourcing and product categories, but operates at a national scale far beyond the Nantes boutique.
Direct peers
- Poiscaille: French online seafood and specialty food retailer using direct-from-fisherman/producer sourcing with home delivery. Shares the same DTC + direct-producer + cold-chain delivery model as Les Eleveurs.
- BienManger.com: French online specialty food retailer offering curated regional French products including charcuterie, cheeses, wines, and artisanal goods. Comparable e-commerce-first specialty food positioning and basket composition.
- La Belle Vie: French premium online grocery retailer offering a curated assortment of specialty foods (meat, cheese, produce, wine) with home delivery across France. Closely comparable DTC model and premium/local positioning to Les Eleveurs.
Emerging players
- Färm: Early-stage French organic retail chain with multiple physical stores and e-commerce, offering organic meat, produce, and specialty foods with a local/sustainable sourcing narrative overlapping with Les Eleveurs.
- La Ruche qui dit Oui: French direct-from-producer food marketplace connecting consumers with local farmers and artisans. Shares the community-led, producer-direct sourcing philosophy and customer segment with Les Eleveurs.
Regional players
- Maison Plisson: Parisian specialty food boutique offering curated local, artisanal French products (meat, cheese, produce, wine) with physical store and e-commerce. Comparable curated specialty food concept, but anchored in Paris rather than Nantes.
Others
- C'est qui le Patron: French consumer-driven brand cooperative that creates premium food products with transparent, fair producer sourcing. Thematically aligned with Les Eleveurs' direct-producer and traceability values, though not a direct retail competitor.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
LES ELEVEURS social profiles
Digital presenceLES ELEVEURS financial estimates
Financial estimateRevenue estimate
Valuation estimate
LES ELEVEURS leadership team
Management profileNumber of profiles
LES ELEVEURS funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
LES ELEVEURS M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about LES ELEVEURS
What does LES ELEVEURS do?
LES ELEVEURS operates a direct-to-consumer butcher and local-products boutique, selling fresh French meats (beef, veal, lamb, pork, poultry, rabbit), charcuterie, barbecue/plancha cuts, and a curated wine cellar. Customers can buy in-store at the Nantes shop, order online for Click & Collect, or receive next-day home delivery via Chronofresh across metropolitan France.
Is LES ELEVEURS a public or private company?
LES ELEVEURS is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was LES ELEVEURS founded?
LES ELEVEURS was founded in 2005. It employs 11 to 50 people.
Where is LES ELEVEURS based?
LES ELEVEURS is headquartered in Nantes, France, in the Europe region.
How does LES ELEVEURS make money?
One revenue line is on record: retail and E-commerce Meat Sales.
Who are LES ELEVEURS's main competitors?
Broad incumbents on record are La Vie Claire, Le Bon Marché and Biocoop. Direct peers are Poiscaille, BienManger.com and La Belle Vie. Emerging players are Färm and La Ruche qui dit Oui. Maison Plisson is listed as a regional player. C'est qui le Patron is listed as an others.
Does LES ELEVEURS have an API?
No public API is recorded for LES ELEVEURS.
What industry is LES ELEVEURS in?
LES ELEVEURS's product category is Specialty Meat and Local Food Retail. Its primary akta.pro industry code is CRAHAHAB, Butcher Shops & Meat Markets, with a secondary code of CRAHAGAE, Charcuterie & Cured Meats Specialty Stores. Its NAICS code is 445240.