Le Quarante 7 - Cuisine Créative
Le Quarante 7 is a Quebec City fine-dining restaurant, founded 1996, serving lunch and dinner from a 110-seat location next to Le Grand Théâtre, with catering, travel-experience packages, and gift-card revenue alongside dine-in.
- Company typePrivate
- Founded1996
- HeadquartersQuebec City, Canada
- Headcount1–10
- GTM typeB2B and B2C
- OfferingServices
What Le Quarante 7 - Cuisine Créative does
Le Quarante 7 - Cuisine Créative is a privately-held fine-dining restaurant operating since 1996 (originally as "47e Parallèle," renamed in 2011) in downtown Quebec City, adjacent to Le Grand Théâtre. The single location seats 110 (119 including the bar) and serves lunch Tuesday to Friday and dinner Wednesday to Saturday, with the kitchen closed Sunday and Monday. The business is owned by four co-owners and operates with a lean team of approximately seven employees, including an executive chef whose creative cuisine is the core product.
The company's revenue mix spans four streams: dine-in service, on-site and off-site catering, packaged gastronomy travel experiences tied to local attractions, and gift card sales distributed via the FreebeesPoints platform. Beyond retail diners, the restaurant serves corporate and private-event clients through catering, and partners with cultural institutions — Le Grand Théâtre, Festival d'été de Québec, Grands Feux Loto-Québec, and Musée de la Civilisation — to deliver event-themed menus and packages. The 30th anniversary in 2026 is being supported with themed celebration menus, indicating an emphasis on occasion-driven pricing and brand reinforcement rather than unit expansion.
Technology stack is conventional for an independent restaurant: a WordPress website for marketing and reservations, Mailchimp for email campaigns, and Google Analytics for traffic reporting. There is no proprietary platform, no mobile ordering app, no disclosed AI/ML usage, and no integration with delivery marketplaces. Customer acquisition relies on the location premium next to Le Grand Théâtre, the established local brand, and cross-promotion through cultural-institution partnerships, with no venture funding or external capital disclosed.
Le Quarante 7 - Cuisine Créative firmographics
Firmographics- Name
- Le Quarante 7 - Cuisine Créative
- Legal name
- Le Quarante 7
- Website
- https://lequarante7.com
- Company type
- Private
- Founded year
- 1996
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Le Quarante 7 is a Quebec City fine-dining restaurant, founded 1996, serving lunch and dinner from a 110-seat location next to Le Grand Théâtre, with catering, travel-experience packages, and gift-card revenue alongside dine-in.
- Ownership category
- akta.pro rank
Le Quarante 7 - Cuisine Créative industry classification
Industry- Product category
- Fine Dining Restaurants
- NAICS
- Full-Service Restaurants (722511), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Fine Dining Restaurants (THAFACAA)
- akta.pro secondary industries
- Conference & Convention Center Catering (THAHAKAB), Special Occasion & Destination Restaurants (THAFACAK)
Keywords
Where Le Quarante 7 - Cuisine Créative is headquartered
LocationHeadquarters
- HQ city
- Quebec City
- HQ country
- Canada
- HQ region
- North America
Offices1 record
Markets served
Le Quarante 7 - Cuisine Créative business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure
Revenue model
- Dine-in Restaurant Services: Fine dining restaurant offering creative cuisine (Cuisine Créative) with lunch and dinner service. 30 years in operation since 1996. Menus change seasonally, combining classic dishes with contemporary trends.
- Catering/Traiteur Services: Full-service catering for weddings, cocktail receptions, intimate dinners, corporate events, galas, and celebrations. Services include cocktail bites, banquet dining, buffets (cold/hot), and corporate lunch boxes.
- Travel Experiences: Organized travel trips led by co-owner Yvan Ouellet, including cruise experiences such as the Egypt River Cruise 2027.
- Gift Cards: Sale of gift cards through FreebeesPoints platform for customer purchases.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Pay-as-you-go | Restaurant dining - prices not publicly listed |
| Other | Pay-as-you-go | 30th Anniversary Celebration Packages |
| Other | Pay-as-you-go | Grands Feux Loto-Québec 2026 Packages |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels7 records
Le Quarante 7 - Cuisine Créative product offering
Product offeringCore offering
Le Quarante 7 is a fine dining restaurant in Quebec City serving creative cuisine (Cuisine Créative) for lunch (Tuesday–Friday) and dinner (Wednesday–Saturday), with a full-service catering division (Traiteur) offering cocktail receptions, banquets, buffets, and corporate lunch boxes for weddings, corporate events, and celebrations. The 110-seat restaurant, located adjacent to Le Grand Théâtre, also offers a private dining salon, gift cards, and curated travel experiences organized by a co-owner.
Product overview
Le Quarante 7 is a fine dining restaurant and full-service catering company founded in 1996 in Quebec City, Canada. The core offering consists of an innovative dining room serving creative cuisine for lunch (Tuesday-Friday) and dinner (Wednesday-Saturday), alongside a comprehensive catering division (Traiteur) that provides cocktail bites, banquets, buffets, and corporate lunch boxes for events ranging from intimate gatherings to large celebrations. The business complements its restaurant operations with a private dining room (Salon Privé), gift cards, and travel experiences organized by the co-owner. The company also offers specialized dining packages during major festivals like the Grands Feux Loto-Québec and celebrates milestone events such as its 30th anniversary with dedicated party packages.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant Dining Room Fine dining restaurant offering creative cuisine in the main dining room, with lunch Tuesday to Friday and dinner Wednesday to Saturday. Capacity of 110 seats (119 including bar) at 333 Rue Jacques-Parizeau, Quebec City.
- Traiteur (Catering Services) Full-service off-premise catering for weddings, cocktail receptions, corporate events, galas, anniversaries, and celebrations. Includes cocktail bites, banquet dining, cold and hot buffets, and corporate lunch boxes, with menu customization.
- Salon Privé (Private Dining Room) Exclusive private dining space with soundproof glass doors and retractable curtains, equipped with a wireless projection system. Accommodates up to 40 guests for banquets, 50–60 for cocktail dinatoire receptions, or 20 for meetings and conferences.
- Gift Cards Gift certificates sold to customers via the FreebeesPoints platform, redeemable at the restaurant for dining experiences.
- Les Voyages du Quarante 7 (Travel Experiences) Group travel experiences organized by co-owner Yvan Ouellet in partnership with travel agencies, including themed gastronomy trips such as the Egypt River Cruise 2027 and Bordeaux 2027.
- Grands Feux Loto-Québec Dining Packages Special pre-festival dining packages tied to the annual Loto-Québec fireworks festival, including family evening formats and VIP gastronomic evenings with curated menus.
Companies that use Le Quarante 7 - Cuisine Créative
Customer profileNamed customers4 records
Segments4 records
Ideal customer profiles4 records
Le Quarante 7 - Cuisine Créative technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Le Quarante 7 - Cuisine Créative partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered minor and core.
- La Forfaiterie VoyagesminorTravel agency partner for organizing group trips. Co-owner Yvan Ouellet leads travel experiences. Partner provides travel packages including Bordeaux 2027 trip featured in 30th anniversary contest.
- Maison TorresminorWine partner for 30th anniversary contest. 2nd prize includes chef-at-home dinner for 8 people with wine pairing selected by Maison Torres.
- Association Québécois de l'Industrie de la Pêche (AQIP)minorPartner for fishing package prize in 30th anniversary contest (3rd prize: fishing package in Gaspésie).
- RiotelminorHotel partner included in 3rd prize fishing package for Gaspésie trip (3-night stay).
- Brasserie MolsonminorPrize sponsor for 6th prize: 2 tickets to Montreal Canadiens game at Centre Bell including premium LNH jersey.
- FM 93 and Rythme 102.9minorRadio partners promoting 30th anniversary contest and announcing monthly winners. 4th prize wine cellar sponsored in partnership with these stations.
- Le Grand ThéâtrecoreAdjacent neighbor relationship. Restaurant located beside Le Grand Théâtre, providing dining services for theater patrons. Extended evening service provided during performances. Free parking offered to customers attending Grand Théâtre shows.
- Freebees / FreebeesPointsminorGift card distribution platform allowing customers to purchase and check gift card balances online.
- Festival d'été de Québec (FEQ)coreSpecial extended evening service during entire FEQ 2026 festival period. Free parking included for FEQ attendees dining before or after shows.
- Grands Feux Loto-QuébeccoreOfficial dining partner for annual fireworks festival. Offers family evenings and VIP gastronomic dining packages during the event.
- Musée de la CivilisationcoreVenue partner for 30th anniversary celebration event on October 1, 2026. 7th prize includes gourmet dinner overlooking fireworks from museum rooftops.
Scale indicators3 records
Recent moves6 records
Expansion highlights4 records
Le Quarante 7 - Cuisine Créative competitors and assessment
Company assessmentDirect peers
- Le Saint-Amour: Iconic Quebec City fine dining restaurant offering creative French-influenced cuisine in an upscale setting. Same market, same single-location independent operator model, and similar price point and customer profile.
- Restaurant Laurie Raphaël: Quebec City fine dining institution serving creative contemporary cuisine with a focus on local Quebec producers. Directly comparable as a long-established, independently owned, single-location fine dining restaurant in the same market.
- Chez Boulay - Bistro Boréal: Quebec City bistro-style restaurant focused on Quebec terroir cuisine with a creative bistro menu. Comparable local-operator restaurant in Quebec City emphasizing Quebec products and creative cuisine, with similar event and catering potential.
- Restaurant Le Clan: Quebec City fine dining restaurant offering contemporary cuisine with tasting menu format. Direct competitor in the Quebec City creative fine dining segment with similar menu philosophy and target customer.
- Légende par La Tanière: Quebec City fine dining restaurant known for its game-focused cuisine and tasting menu experience. Comparable independent fine dining operator in the same city emphasizing creative and seasonal cuisine.
- Panache (Auberge Saint-Antoine): Quebec City fine dining restaurant at Auberge Saint-Antoine hotel, featuring seasonal Quebec cuisine. Comparable upscale dining operator in the same market with strong local-producer sourcing similar to Le Quarante 7's value proposition.
- Restaurant Toast!: Quebec City fine dining restaurant featuring a creative seasonal tasting-menu concept with international influences. Comparable as a Quebec-based creative cuisine operator targeting epicurean diners in the same geographic market.
- Chez Saint-Pierre: Quebec City upscale contemporary cuisine restaurant located in the Old Port district. Comparable fine dining operator with private event capacity, similar pricing tier, and overlapping fine dining clientele.
Broad incumbents
- Restaurant Europea: Montreal fine dining restaurant offering contemporary French cuisine with strong local-producer sourcing and tasting menus. Comparable as a larger established Quebec creative-cuisine fine dining operator in a broader regional context.
- Toqué! Restaurant: Montreal-based flagship Canadian fine dining restaurant led by chef Normand Laprise, renowned for creative Quebec cuisine. Comparable as an established Quebec creative-cuisine fine dining operator, though larger and more nationally recognized than Le Quarante 7.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Le Quarante 7 - Cuisine Créative social profiles
Digital presenceLe Quarante 7 - Cuisine Créative financial estimates
Financial estimateRevenue estimate
Valuation estimate
Le Quarante 7 - Cuisine Créative leadership team
Management profileNumber of profiles
Profiles4 records
Le Quarante 7 - Cuisine Créative funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Le Quarante 7 - Cuisine Créative M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Le Quarante 7 - Cuisine Créative
What does Le Quarante 7 - Cuisine Créative do?
Le Quarante 7 is a fine dining restaurant in Quebec City serving creative cuisine (Cuisine Créative) for lunch (Tuesday–Friday) and dinner (Wednesday–Saturday), with a full-service catering division (Traiteur) offering cocktail receptions, banquets, buffets, and corporate lunch boxes for weddings, corporate events, and celebrations. The 110-seat restaurant, located adjacent to Le Grand Théâtre, also offers a private dining salon, gift cards, and curated travel experiences organized by a co-owner.
Is Le Quarante 7 - Cuisine Créative a public or private company?
Le Quarante 7 - Cuisine Créative is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Le Quarante 7 - Cuisine Créative founded?
Le Quarante 7 - Cuisine Créative was founded in 1996. It employs 1 to 10 people.
Where is Le Quarante 7 - Cuisine Créative based?
Le Quarante 7 - Cuisine Créative is headquartered in Quebec City, Canada, in the North America region.
How does Le Quarante 7 - Cuisine Créative make money?
Four revenue lines are on record. Dine-in Restaurant Services are the primary driver. The others are catering/Traiteur Services, travel Experiences and gift Cards.
Who are Le Quarante 7 - Cuisine Créative's main competitors?
Direct peers on record are Le Saint-Amour, Restaurant Laurie Raphaël, Chez Boulay - Bistro Boréal, Restaurant Le Clan, Légende par La Tanière, Panache (Auberge Saint-Antoine), Restaurant Toast! and Chez Saint-Pierre. Broad incumbents are Restaurant Europea and Toqué! Restaurant.
Does Le Quarante 7 - Cuisine Créative have an API?
No public API is recorded for Le Quarante 7 - Cuisine Créative.
What industry is Le Quarante 7 - Cuisine Créative in?
Le Quarante 7 - Cuisine Créative's product category is Fine Dining Restaurants. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of THAHAKAB, Conference & Convention Center Catering. Its NAICS code is 722511 and its SIC code is 5810.