Living Roots Wine & Co.
Living Roots Wine & Co. is a founder-owned intercontinental winery founded in 2016, producing approximately 10,000 cases annually across Finger Lakes, NY and Adelaide Hills, Australia, and selling direct-to-consumer through three tasting rooms, US/Australia e-commerce, and a two-tier wine club.
- Company typePrivate
- Founded2016
- HeadquartersRochester, United States
- Headcount11–50
- GTM typeB2C
- OfferingHardware or Manufacturing
What Living Roots Wine & Co. does
Living Roots Wine & Co. is a privately-held, founder-owned intercontinental winery founded in 2016 by Sebastian and Colleen Hardy, operating under Living Roots, LLC in New York. The company produces wine in two hemispheres — Finger Lakes, New York (focus on Riesling, traditional method sparkling, Pinot Gris, and emerging French-American hybrids) and Adelaide Hills, South Australia (focus on Shiraz, Grenache, and Mediterranean varieties) — by splitting vintages between the two regions to conduct two harvests per year. Production stands at approximately 5,000 cases per country annually, up from ~1,500 cases each in 2016, with grapes primarily sourced from family-owned Shale Creek Vineyard (Finger Lakes) and K1 Vineyard (Adelaide Hills). The portfolio is organized into three sub-brands: Established (classic Australian varietals), Underground (experimental hybrids, Mediterranean varieties, and Pét-Nats), and Session (lower-alcohol 7–10% ABV wines).
The business is overwhelmingly direct-to-consumer, with no disclosed wholesale or institutional revenue. Distribution runs through three tasting room/cellar door locations (Rochester urban winery opened 2017, Adelaide Hills cellar door opened 2021, Finger Lakes winery opened 2023), e-commerce shipping to 43 US states and across Australia, and a two-tier wine club (Curated 4 at 15% discount, Custom 12 at 20% discount) with 12-month minimum commitments and tri-annual releases. Bottle pricing spans roughly $26 to $50+, with Australian labels priced at $40–$50 USD post-import. Pricing strategy reflects premium positioning anchored on minimal-input, wild-ferment winemaking and a six-generation Hardy winemaking heritage (Thomas Hardy, 1850s South Australia).
The company has received media recognition in Wine Enthusiast (94-point Editors' Choice for 2019 Bone-Dry Riesling), Wine Spectator, Forbes, Decanter, Wine & Spirits, and Gourmet Traveller Wine, and was named Best New Winery by Halliday Wine Companion and Glam Adelaide in 2022. Operations remain lean at approximately 11 employees, with each regional site effectively run by one winemaker. There are no external funding rounds, acquisitions, or institutional investors disclosed; ownership and control remain entirely with the founders.
Living Roots Wine & Co. firmographics
Firmographics- Name
- Living Roots Wine & Co.
- Legal name
- Living Roots, LLC
- Website
- https://livingrootswine.com
- Company type
- Private
- Founded year
- 2016
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Living Roots Wine & Co. is a founder-owned intercontinental winery founded in 2016, producing approximately 10,000 cases annually across Finger Lakes, NY and Adelaide Hills, Australia, and selling direct-to-consumer through three tasting rooms, US/Australia e-commerce, and a two-tier wine club.
- Ownership category
- akta.pro rank
Living Roots Wine & Co. industry classification
Industry- Product category
- Winery / Wine Production
- NAICS
- Wineries (312130), Grape Vineyards (111332), Beer, Wine, and Liquor Retailers (44532)
- SIC
- Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
- akta.pro primary industry
- Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
- akta.pro secondary industries
- Urban Wineries (No/Minimal Vineyard) (THAFALAF), Alcohol Subscription & Wine Clubs (Retail) (CRANABAF), Wine Tastings & Vineyard/Winery Tours (THAJAGAD)
Keywords
Where Living Roots Wine & Co. is headquartered
LocationHeadquarters
- HQ city
- Rochester
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
Living Roots Wine & Co. business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Direct Wine Sales: Direct-to-consumer wine sales through e-commerce, tasting rooms, and distribution to US states and Australia. Includes wines from both Finger Lakes and Adelaide Hills production.
- Wine Club Subscriptions: Two membership models: Curated 4 (3x yearly releases, 15% discount, 4-packs with tasting vouchers) and Custom 12 (3x yearly releases, 20% discount, 12-packs customizable). Minimum one-year commitment required.
- Tasting Room Experiences: On-site wine tastings, flights, and food service at three locations with reservation systems. Rochester offers food, Finger Lakes has food pop-ups, Adelaide Hills offers curated tastings by appointment.
- Events: Wine dinners, classes, pop-ups, and special events at various venues including Rochester, Finger Lakes, and off-site locations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Multi-year contract | Curated 4 Wine Club - Seasonal four-packs curated by founders with 15% discount |
| Subscription | Multi-year contract | Custom 12 Wine Club - User-customizable 12-packs with 20% discount |
| Unit Pricing | Pay-as-you-go | Australia Flat Rate Shipping |
Go-to-market motion1 record
Distribution channels6 records
Marketing channels7 records
Living Roots Wine & Co. product offering
Product offeringCore offering
Living Roots Wine & Co. is a transcontinental boutique winery that produces, sells, and serves its own wines across two hemispheres — the Finger Lakes of New York (cool-climate sparklings, Riesling, Pinot Gris, hybrid reds) and the Adelaide Hills of South Australia (Shiraz, Grenache, Mediterranean reds). The company sells bottles through its own e-commerce stores, three tasting room venues, and recurring Curated 4 and Custom 12 wine club memberships.
Product overview
Living Roots Wine & Co. is a transcontinental winery producing wines in both the Finger Lakes region of New York and the Adelaide Hills of South Australia. Founded in 2016 by husband-and-wife team Sebastian Hardy (sixth-generation winemaker) and Colleen Hardy, the company operates an urban winery in Rochester, NY and sources grapes from family vineyards including Shale Creek Vineyard in the Finger Lakes and K1 Vineyard in Adelaide Hills. The portfolio includes three wine sub-brands: Established (classic Australian varietals), Underground (experimental/emerging varieties), and Session (lower-alcohol wines). The company offers two wine club membership tiers (Curated 4 and Custom 12), operates three tasting room locations, and produces approximately 5,000 cases per country annually.
Differentiator
Problem solved
Functional benefit
Brands
- Underground: Alternative and emerging varieties label featuring French-American hybrids in Finger Lakes and Mediterranean varieties in South Australia, and Pét-Nats across both regions.
- Session
Products and services
- Finger Lakes Wine Range Portfolio of wines made from cool-climate Finger Lakes grapes sourced primarily from the family's Shale Creek Vineyard overlooking Keuka Lake, sold direct-to-consumer through the US e-commerce store, tasting rooms, and wine clubs. The range targets wine enthusiasts seeking aromatic whites, traditional method sparklings, hybrid reds, and rosés with regional character.
- South Australia Wine Range Portfolio of wines made in McLaren Vale and Adelaide Hills, sold direct-to-consumer through the Australian e-commerce store, Adelaide Hills cellar door, and Australian east coast distribution partners. Features vibrant reds, Mediterranean varietals, and white wines with minimal-input winemaking.
- Established Range Sub-brand of classic Australian varietal wines from South Australia, featuring established varieties like Shiraz and Chardonnay produced with regional expression and minimal inputs as an homage to the Hardy family legacy.
- Underground Range Experimental sub-brand featuring emerging and re-emerging varieties, including French-American hybrids in the Finger Lakes, heat-loving Mediterranean varieties in South Australia, and Pét-Nats (pétillant naturel) across both regions. Aimed at adventurous wine drinkers seeking alternative and orange-style wines.
- Session Range Lower-alcohol wines (7–10% ABV) made with natural techniques such as early picking and piquette production, positioned for warm-weather drinking and pairing with spicy foods. Includes session red, white session spritz, and easy-drinking styles.
- Curated 4 Wine Club Subscription wine club for consumers who want founders-curated seasonal selections of four wines per release at a 15% discount, with tasting vouchers and minimum 12-bottle annual commitment. Releases occur three times per year.
- Custom 12 Wine Club Subscription wine club for consumers who want to customize their 12-bottle selections from suggested wines including limited runs and pre-releases, at a 20% discount, with tasting vouchers and minimum 36-bottle annual commitment. Releases occur three times per year.
Quantifiable outcome
- 94 points Wine Enthusiast for 2019 Shale Creek Bone-Dry Riesling
- +1 more outcomes
Companies that use Living Roots Wine & Co.
Customer profileNamed customers4 records
Segments4 records
Ideal customer profiles5 records
Living Roots Wine & Co. technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature3 records
Living Roots Wine & Co. partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered minor.
- LIDO / Chef Cullen (Work In Progress)minorChef Cullen of Work In Progress takes over the Living Roots Finger Lakes kitchen during summer months, serving seafood dishes including oysters, crudo, tartare, and carpaccio. Partnership provides curated food offerings to complement wine tastings.
- Finger Lakes Boating MuseumminorJoint vintage cruise events aboard the Pat II boat at Depot Park in Hammondsport, combining wine tastings with Finger Lakes boating experiences.
- Rochester BraineryminorPartnership for educational classes at the Rochester tasting room, including wine and painting events, bringing wine education to community learning programs.
- Various Adelaide Hills WineriesminorAussie wines are bottled at a commercial bottling hall used by many wineries in the Adelaide Hills area, suggesting cooperative production facilities sharing.
Scale indicators3 records
Recent moves9 records
Expansion highlights6 records
Living Roots Wine & Co. competitors and assessment
Company assessmentBroad incumbents
- Treasury Wine Estates: Global wine major owning Penfolds, 19 Crimes, and other labels. Represents the wholesale-distribution incumbent against which Living Roots' DTC-first, small-batch positioning competes.
- Penfolds: Treasure Wine Estates-owned Australian icon with broad Shiraz portfolio. Relevant as a benchmark for Australian red style and global distribution scale, but vastly larger and broader.
Direct peers
- City Winery: Urban winery chain operating restaurant-tasting room hybrids in multiple US cities. Closely mirrors Living Roots' Rochester urban winery model of bringing winemaking to the city consumer.
- Yangarra Estate Vineyard: McLaren Vale producer focused on Mediterranean and Rhone varieties with single-vineyard bottlings and organic viticulture. Parallels Living Roots' South Australian red portfolio and minimal-input philosophy.
- Henschke: Multi-generational Adelaide Hills/Eden Valley winery with premium positioning and a small-lot, single-vineyard approach. Comparable to Living Roots' family heritage and quality-driven portfolio.
- Forge Cellars: Dry Riesling-focused Finger Lakes producer with a minimal-intervention winemaking philosophy. Comparable in grape sourcing, single-vineyard approach, and DTC posture.
- Shaw + Smith: Adelaide Hills premium producer with a strong DTC and cellar door presence. Closely parallels Living Roots' Australian production model, regional focus, and family-winery scale.
- Wölffer Estate: East Coast US estate winery with a strong tasting room, wine club, and DTC e-commerce presence. Comparable as a small-to-mid premium winery with experiential hospitality.
- Dr. Konstantin Frank Winery: Historic Finger Lakes winery specializing in Riesling and traditional method sparklings. Direct match to Living Roots' cool-climate Finger Lakes portfolio and tasting room experience model.
Emerging players
- Goldschmidt Vineyards: Boutique producer with both New Zealand and California operations, reflecting a similar multi-region winemaking approach. Comparable in scale and dual-hemisphere ambition.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Living Roots Wine & Co. social profiles
Digital presenceLiving Roots Wine & Co. financial estimates
Financial estimateRevenue estimate
Valuation estimate
Living Roots Wine & Co. leadership team
Management profileNumber of profiles
Profiles5 records
Living Roots Wine & Co. funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Living Roots Wine & Co. M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Living Roots Wine & Co.
What does Living Roots Wine & Co. do?
Living Roots Wine & Co. is a transcontinental boutique winery that produces, sells, and serves its own wines across two hemispheres — the Finger Lakes of New York (cool-climate sparklings, Riesling, Pinot Gris, hybrid reds) and the Adelaide Hills of South Australia (Shiraz, Grenache, Mediterranean reds). The company sells bottles through its own e-commerce stores, three tasting room venues, and recurring Curated 4 and Custom 12 wine club memberships.
Is Living Roots Wine & Co. a public or private company?
Living Roots Wine & Co. is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Living Roots Wine & Co. founded?
Living Roots Wine & Co. was founded in 2016. It employs 11 to 50 people.
Where is Living Roots Wine & Co. based?
Living Roots Wine & Co. is headquartered in Rochester, United States, in the North America region.
How does Living Roots Wine & Co. make money?
Four revenue lines are on record. Direct Wine Sales are the primary driver. The others are wine Club Subscriptions, tasting Room Experiences and events.
Who are Living Roots Wine & Co.'s main competitors?
Broad incumbents on record are Treasury Wine Estates and Penfolds. Direct peers are City Winery, Yangarra Estate Vineyard, Henschke, Forge Cellars, Shaw + Smith, Wölffer Estate and Dr. Konstantin Frank Winery. Goldschmidt Vineyards is listed as an emerging player.
Does Living Roots Wine & Co. have an API?
No public API is recorded for Living Roots Wine & Co..
What industry is Living Roots Wine & Co. in?
Living Roots Wine & Co.'s product category is Winery / Wine Production. Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of THAFALAF, Urban Wineries (No/Minimal Vineyard). Its NAICS code is 312130 and its SIC code is 5180.