Mangez Bio Isère
Mangez Bio Isère is a Grenoble-based cooperative (SCIC) founded in 2005 that aggregates organic products from 70+ regional producers and distributes them to professional buyers across Isère, including school, enterprise, healthcare, retail, and restaurant catering clients, with an internalized logistics platform at MIN Grenoble.
- Company typePrivate
- Founded2005
- HeadquartersGrenoble, France
- Headcount11–50
- GTM typeB2B and B2C
- OfferingServices
What Mangez Bio Isère does
Mangez Bio Isère is a cooperative (SCIC SAS à capital variable) founded in 2005 in Grenoble, France, that distributes organic and locally produced food to professional buyers across the Isère department. The company operates as a multi-stakeholder cooperative with four colleges, granting producers 50% voting power at the General Assembly, and reinvests 100% of profits into development. Its core offering is a B2B distribution platform aggregating products from over 70 regional producers and transformators (fruits, vegetables, dairy, meats, grocery) and delivering them to six vertical segments: school catering, enterprise catering, specialized bio stores, the medical-social sector, early childhood facilities, and commercial restaurants. Notable customers include CEA, Schneider Electric, STMicroelectronics, Thales, Biocoop, La Vie Claire, CHU de Grenoble, and Cuisine Centrale de Grenoble.
The underlying technology stack is asset-light: the cooperative relies on the Socleo (Panier Local) platform for online B2B and B2C ordering, real-time catalog access, and weekly price bulletins (Mercuriale Hebdomadaire), rather than proprietary software. Since 2012, Mangez Bio Isère has operated an internalized logistics platform at the Marché d'Intérêt National (MIN) de Grenoble, supporting multiple delivery modes including direct producer delivery, local and national carriers (Fret Froid Service for cold chain), bike delivery (Tout en Velo), and warehouse pickup. The proprietary LA! BIO LOCAL label, based on Ecocert En cuisine geographic criteria, certifies regional origin. The cooperative also offers pedagogical accompaniment services (tastings, farm visits, classroom interventions) and participated in the Bio Entreprise Durable certification (ECOCERT, December 2020).
The business model is transaction-based, with revenue generated from product sales to professionals plus a B2C group purchasing activity (Mon GA Bio Local) launched in 2020 in response to COVID-19. Pricing is structured around a 150 EUR HT minimum order, with tiered delivery fees (free from 300 EUR HT standard, 400 EUR HT for mountain zones, 180 EUR HT for bike delivery) and a 5% discount for warehouse pickup. B2B clients receive weekly invoicing with 7-day direct debit (commercial restaurants) or 30-day net terms (collective catering). Go-to-market is sales-led with dedicated commercial representatives per segment, supplemented by community-led engagement through the cooperative structure and event-driven pedagogical activations. Annual revenue was approximately 5 million EUR as of 2020.
Mangez Bio Isère firmographics
Firmographics- Name
- Mangez Bio Isère
- Legal name
- Mangez Bio Isère SCIC SAS à capital variable
- Website
- https://mangezbioisere.fr
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Mangez Bio Isère is a Grenoble-based cooperative (SCIC) founded in 2005 that aggregates organic products from 70+ regional producers and distributes them to professional buyers across Isère, including school, enterprise, healthcare, retail, and restaurant catering clients, with an internalized logistics platform at MIN Grenoble.
- Ownership category
- akta.pro rank
Where Mangez Bio Isère is headquartered
LocationHeadquarters
- HQ city
- Grenoble
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Mangez Bio Isère business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Technology or R&D, Infrastructure
Revenue model
- Product Sales to Professionals: Core revenue stream from selling organic local products (fruits, vegetables, meats, dairy, groceries) to collective catering, enterprise catering, specialized stores, medical-social sector, and commercial restaurants. Minimum order of 150€ HT with delivery options including direct producer delivery, local carrier, and bike delivery.
- Group Purchasing for Individuals: Since 2020, activity targeting individual consumers through group purchasing (Les groupements d'achat). Orders placed via drive platform (drivemangezbioisere.panierlocal.org).
- Pedagogical Animation Services: Educational animations in schools and enterprises to promote bio products and sustainable eating, including tastings, farm visits, and classroom interventions.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Standard B2B orders with minimum 150€ HT |
| Unit Pricing | Pay-as-you-go | Mountain zone delivery |
| Unit Pricing | Pay-as-you-go | Bike delivery for eligible clients |
| Unit Pricing | Pay-as-you-go | Pickup at MIN warehouse |
| Subscription | Monthly | Commercial food businesses and restaurants |
| Subscription | Monthly | Collective catering and other segments |
Go-to-market motion3 records
Distribution channels6 records
Marketing channels6 records
Mangez Bio Isère product offering
Product offeringCore offering
Mangez Bio Isère is a cooperative distribution platform that aggregates organic and local food products from a network of more than 70 regional producers and transformers and supplies them to professional foodservice buyers across the Isère department. The core offering centers on a B2B catalog of fruits, vegetables, meats, dairy, and grocery items accessed via an online ordering platform, complemented by logistics services (direct delivery, carrier, bike delivery, and MIN pickup), pedagogical animation for catering clients, and a consumer-facing drive service for individual buyers.
Product overview
Mangez Bio Isère operates as a cooperative distribution platform connecting organic local producers with professional food service buyers. The core offering consists of two interconnected systems: a B2B online ordering platform (SOCLEO) for professionals to order from the product catalog, and Mon GA Bio Local for individual consumers. The product portfolio includes seasonal produce (fruits, vegetables), dairy products, meats, and grocery items, supplemented by a weekly price bulletin (Mercuriale Hebdomadaire). The company provides professional catering solutions tailored to different segments (school, corporate, healthcare, early childhood, commercial) along with pedagogical accompaniment services. A proprietary 'LA! Bio Local' label certifies regional sourcing. The cooperative aggregates over 70 producers through a logistics platform at MIN Grenoble, offering delivery services and warehouse pickup options.
Differentiator
Problem solved
Functional benefit
Products and services
- Product Catalog (Fruits, Vegetables, Dairy, Meat, Grocery) Comprehensive catalog of organic local products across multiple categories including seasonal fruits and vegetables, dairy and cheeses, meats, and grocery items, available to professional food service buyers in Isère.
- B2B Online Ordering Platform (SOCLEO / Panier Local) Professional online ordering platform accessible 24/7, providing real-time access to the product catalog with updated availability and pricing for professional food service buyers.
- Mon GA Bio Local (Consumer Drive) Consumer-facing drive service for individual consumers to purchase organic local products through group buying, available at drivemangezbioisere.panierlocal.org.
- Professional Catering Solutions Tailored organic and local food supply solutions for various professional segments including school catering, corporate restaurants, specialized stores, healthcare facilities, early childhood centers, and commercial restaurants.
- Pedagogical Accompaniment Educational support services including self-service tastings, farm visits, and in-class pedagogical interventions to raise awareness about organic agriculture and food among children and employees.
- Logistics and Delivery Services Complete logistics solution including direct delivery from producers, transport by local carrier or bicycle, national transport according to geographic zone plans, and warehouse pickup at MIN Grenoble.
Quantifiable outcome
- 100% of profits reinvested in development
- +1 more outcomes
Companies that use Mangez Bio Isère
Customer profileNamed customers16 records
Segments7 records
Ideal customer profiles6 records
Mangez Bio Isère technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature2 records
Mangez Bio Isère partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and minor.
- Socleo (Panier Local)coreSoftware partner providing the e-commerce platform (Panier Local) for online ordering, catalog management, and customer account services. Mangez Bio Isère uses Socleo's infrastructure for its B2B and B2C ordering systems.
- Fret Froid ServicecoreCold chain logistics partner for transportation of temperature-sensitive products. Essential for maintaining product quality during distribution.
- Réseau Manger BiocoreNational network of bio food professionals, providing peer support, best practice sharing, and collective advocacy for bio local food transition.
- AdabiocoreRegional organic farming association in Auvergne Rhône-Alpes, supporting organic agriculture development and networking.
- Un plus biocoreNational association promoting organic food in collective catering. Organizes 'Cantines Rebelles' competition. Mangez Bio Isère participates in their initiatives.
- FRAB AURAcoreRegional Federation of Organic Farming in Auvergne Rhône-Alpes, representing and supporting organic farmers.
- Auvergne Rhône-Alpes RegioncoreRegional government authority, partner for sustainable food initiatives and collective catering programs.
- Isère Department CouncilcoreDepartmental government authority supporting local organic food transition and public procurement.
- Grenoble Alpes MétropolecoreMetropolitan authority for Grenoble area, supporting local sustainable food systems.
- France RelanceminorNational economic recovery plan providing funding support for sustainable development projects.
Scale indicators7 records
Recent moves10 records
Expansion highlights6 records
Mangez Bio Isère competitors and assessment
Company assessmentBroad incumbents
- Transgourmet: Major French foodservice distributor owned by Coop Group, serving restaurants and collective catering across France with broad food offerings including organic lines. Represents a national incumbent scaling option for the bio local segment.
- La Vie Claire: Major French organic retail chain with 200+ stores nationwide. While primarily B2C retail, operates in the same bio category as MBI with overlapping supplier relationships and represents a major channel alternative in organic food.
- Pomona: One of France's largest foodservice distributors, serving restaurants, collective catering, and retail across the country. Represents the broad incumbent competitive set with national scale that MBI's regional operations cannot match in catering supply.
- Naturalia: Paris-based organic retail chain owned by Casino Group. While focused on retail, represents a major national player in organic food with implications for B2B sourcing and supply chains similar to MBI's organic distribution operations.
- Brake France: French foodservice distributor subsidiary of Sysco. Serves restaurants, hotels, and catering with broad food portfolio including organic options. Represents the broad incumbent competitive set for B2B food distribution that MBI competes against in the catering segment.
Direct peers
- Biocoop: France's largest organic retail cooperative, also serving B2B clients through its professional arm. Operates as a cooperative structure similar to MBI and serves overlapping customer segments including collective catering, restaurants, and retail stores.
- Satoriz: Regional organic retailer headquartered near Lyon with strong Rhône-Alpes presence. Competes in the same geographic region as MBI with overlapping bio product offerings, particularly relevant for the producer and customer networks in southeastern France.
Others
- FRAB AURA: Regional federation of organic farming in Auvergne-Rhône-Alpes, representing and supporting organic farmers in the same territory MBI operates. Functions as a strategic ecosystem partner and policy advocate rather than a direct competitor.
- Réseau Manger Bio: National network of bio food professionals and operators that MBI is part of. Provides ecosystem connection, advocacy, and best practice sharing rather than direct competition, helping advance the bio local food transition agenda.
- Adabio: Regional organic farming association in Auvergne-Rhône-Alpes. Supports organic agriculture development and networking in the same territory where MBI sources products, serving as an upstream ecosystem partner.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Mangez Bio Isère social profiles
Digital presenceMangez Bio Isère financial estimates
Financial estimateRevenue estimate
Valuation estimate
Mangez Bio Isère leadership team
Management profileNumber of profiles
Profiles18 records
Mangez Bio Isère funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Mangez Bio Isère M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Mangez Bio Isère
What does Mangez Bio Isère do?
Mangez Bio Isère is a cooperative distribution platform that aggregates organic and local food products from a network of more than 70 regional producers and transformers and supplies them to professional foodservice buyers across the Isère department. The core offering centers on a B2B catalog of fruits, vegetables, meats, dairy, and grocery items accessed via an online ordering platform, complemented by logistics services (direct delivery, carrier, bike delivery, and MIN pickup), pedagogical animation for catering clients, and a consumer-facing drive service for individual buyers.
Is Mangez Bio Isère a public or private company?
Mangez Bio Isère is a private company. It is classified as unknown and is currently operating.
When was Mangez Bio Isère founded?
Mangez Bio Isère was founded in 2005. It employs 11 to 50 people.
Where is Mangez Bio Isère based?
Mangez Bio Isère is headquartered in Grenoble, France, in the Europe region.
How does Mangez Bio Isère make money?
Three revenue lines are on record. Product Sales to Professionals are the primary driver. The others are group Purchasing for Individuals and pedagogical Animation Services.
Who are Mangez Bio Isère's main competitors?
Broad incumbents on record are Transgourmet, La Vie Claire, Pomona, Naturalia and Brake France. Direct peers are Biocoop and Satoriz. Others are FRAB AURA, Réseau Manger Bio and Adabio.
Does Mangez Bio Isère have an API?
No public API is recorded for Mangez Bio Isère.