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Osteria Via Stato

Full company profile

uuid00523ye

Namestring
Osteria Via Stato
Legal namestring
Osteria Via Stato
Company typeenum
Private
Founded yearstring
-
Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersChicago, United States
HQ citystring
Chicago
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian restaurant dining, private event catering, wedding venue services, off-site catering services, full-service hospitality
Industry3 codes
1Ethnic & Regional Cuisine Restaurants
CodeTHAFACADPrimaryYes
2Brasseries, Bistros & Trattorias
CodeTHAFACAIPrimaryNo
3Special Occasion & Destination Restaurants
CodeTHAFACAKPrimaryNo
NAICS code3 codes
  • Full-Service Restaurants722511
  • Restaurants and Other Eating Places72251
  • Caterers72232
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Italian Restaurant and Hospitality Services
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Service
TypeOne Time License
Description

Full-service dining in romantic candlelit dining room, casual pizzeria, and outdoor patio. Revenue generated from food and beverage sales during regular dining hours.

osteriaviastato.com:443
2Private Events and Weddings
TypeProfessional Services
Description

Hosting private events including weddings (15-235 guests), rehearsal dinners, corporate parties, and showers with customizable menus and event planning services. Revenue from per-person packages ranging from $44.95 to $160.

osteriaviastato.com:443
3Catering and Carryout
TypeOne Time License
Description

Off-site catering services including boxed meals, half pans, and full service catering for office lunches and events. Also offers carryout and delivery orders.

osteriaviastato.com
4Special Events
TypeOne Time License
Description

Seasonal special events such as Prosecco on the Patio ($39 per person), Italian Dinner Parties ($68.95-$72.95 per person), and holiday dining experiences.

osteriaviastato.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others
Pricing details13 tiers
1Dinner Menu Items - Individual plates
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Appetizers: $6.95-$24.95; Salads: $12.95-$18.95; Pizzas: $18.95-$23.95; Pastas: $19.95-$27.95; Entrees: $24.95-$42.95; Desserts: $6.95-$12.95

osteriaviastato.com:443
2Lunch Menu Items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Sandwiches: $14.95; Salads: $12.95-$18.95; Pastas: $23.95-$24.95; Pizzas: $18.95-$23.95; Desserts: $6.95-$12.95

osteriaviastato.com:443
3Happy Hour - Half Priced Items
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Half-priced thin crust Roman-style pizzas and select wines by the glass. Sun-Thurs 5pm-6pm / Fri-Sat 4:30pm-5:30pm

osteriaviastato.com:443
4Italian Brunch - Seated Family Style
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$44.95 per person (minimum 25 guests); Buffet: $64.95 per person (minimum 50 guests). Includes coffee and fresh squeezed juice.

osteriaviastato.com
5Wedding Packages - The Italian Dinner
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$130 per person includes 4-hour full bar. Add beer & wine at dinner: $35/person; Full bar at dinner: $45/person

osteriaviastato.com
6Wedding Packages - The Italian Celebration
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$160 per person includes 4-hour premium bar package. Add beer & wine at dinner: $35/person; Full bar at dinner: $45/person

osteriaviastato.com
7Intimate Wedding Celebrations (50 guests or less)
ModelUnit PricingBilling cadenceMulti-year contract
Notes

$150 per person plus tax, gratuity & administrative fee. Booking fee: $750. Includes ceremony under archways.

osteriaviastato.com
8Brunch & Lunch Weddings
ModelUnit PricingBilling cadenceMulti-year contract
Notes

Seated Italian Brunch: $44.95/person; Buffet Brunch: $64.95/person; Italian Luncheon: $49.95/person (includes Prosecco toast)

osteriaviastato.com
9Italian Dinner Party
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$72.95 per person (excluding tax and gratuity). Family-style antipasti, choice of main course, house-made dessert.

osteriaviastato.com
10Prosecco on the Patio
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$39 per person (plus tax and gratuity). Italian bubbly and Chef David DiGregorio's passed appetizers. 20+ selections of dry, extra dry and brut sparklers plus Italian rosé.

osteriaviastato.com
11Catering - Boxed Meals
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Panini and salads: $19.95-$21.95; Pastas: $21.95-$27.95; Entrees: $24.95-$33.95. Each includes seasonal salad and cookie.

osteriaviastato.com
12Catering - Half/Full Pans
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Half pans (6-8 servings): $44.95-$189.95; Full pans (14-16 servings): $64.95-$197.95

osteriaviastato.com
13Office Lunch Packages
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Package #1 (10 people): $200; Package #2 (15 people): $300; Package #3 (20 people): $400

osteriaviastato.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Osteria Via Stato operates a single-location authentic Italian restaurant in Chicago's River North neighborhood, offering full-service dine-in featuring Roman-style pizzas, antipasti, handmade pastas, and Italian specialties under Chef David DiGregorio. Beyond daily dining, the restaurant hosts weddings (15-235 guests) and private events with on-site planning and customizable menus, and provides off-site catering including boxed meals, half pans, and full-service catering for corporate and private gatherings.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Over 40 weddings hosted annually
+2 more records
Product overview1 text field

Osteria Via Stato is a single-location authentic Italian restaurant offering a unified dining experience centered on seasonally-driven Roman-style cuisine. The core product is its Dining Room Service featuring handmade pastas, thin-crust Roman pizzas, antipasti, and Italian specialties. The restaurant operates as a platform-plus-modules model, where the core dining service serves as the foundation for ancillary revenue streams including Wedding Packages hosting 15-235 guests with on-site planning, Private Event Parties in multiple room configurations (15-250 guests), and Off-Site Catering services. Seasonal sub-products like Prosecco on the Patio, Italian Dinner Party experiences, Easter Brunch, and Feast of the Seven Fishes provide recurring limited-time offerings. Specialized menus for lunch, dinner, gluten-free, vegetarian, plus a 300+ label Italian wine program and craft cocktail menu round out the portfolio. The restaurant is part of the Lettuce Entertain You restaurant group.

Product and service8 records
1Dining Room Service
CategoryRestaurant Dining
Description

Full-service authentic Italian dining experience in Chicago's River North neighborhood, offering seasonally-driven Roman-style pizzas, antipasti, pastas, and Italian specialties curated by Chef David DiGregorio in a candlelit dining room, casual pizzeria, and outdoor patio setting.

2Wedding Packages
CategoryEvent Venue Services
Description

Full-service wedding venue hosting 15-235 guests with ceremonies under romantic archways, receptions, on-site planning, customizable Italian menus, and inclusive amenities including linens, votive candles, menus, favors, and on-site coordinator.

3Private Event Parties
CategoryEvent Venue Services
Description

Private and semi-private dining rooms hosting 10-225 guests for rehearsal dinners, corporate receptions, bridal showers, and celebrations with customized menus and on-site event planners across four room configurations.

4Off-Site Catering
CategoryCatering Services
Description

Off-site catering services offering boxed meals ($19.95-$33.95), half pans (6-8 servings at $44.95-$189.95), full pans (14-16 servings at $64.95-$197.95), and office lunch packages for groups of 10-20, with delivery, setup, and staffing options.

5Prosecco on the Patio
CategorySpecial Events
Description

Seasonal outdoor event at $39 per person featuring 20+ Italian sparkling wine and rosé selections with Chef David DiGregorio's passed appetizers, accompanied by on-site brand representatives.

6Italian Dinner Party
CategorySpecial Events
Description

Fixed-price group dining experience at $72.95 per person featuring family-style antipasti, choice of main course, and house-made dessert, served tableside Italian-style.

7Feast of the Seven Fishes
CategorySpecial Events
Description

Traditional Italian-American Christmas Eve multi-course seafood dinner featuring seven courses including Baccala Spread, Grilled Octopus, Seafood Linguine, and Pan-Roasted Faroe Islands Salmon.

8Easter Brunch Buffet
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Parent restaurant group with over 100 restaurants in Chicago. Provides brand backing, operational infrastructure, marketing support, and access to the Lettuce Entertain You Frequent Diner Club loyalty program where members earn points for dining.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

National Italian-American chain specializing in family-style dining, private events, and large-party banquets. Comparable in Italian cuisine and private-event/banquet model, though at a lower price point and broader geographic footprint.

TypeBroad incumbent
Description

National Italian-American restaurant chain with strong private-events and banquet business, including weddings and corporate functions. Comparable in Italian cuisine and large-group private events, though broader and less neighborhood-anchored.

TypeEmerging player
Description

Sister Lettuce Entertain You steakhouse in River North adjacent to RPM Italian. Comparable through shared parent and downtown private-event clientele, though cuisine category (steakhouse) differs from Italian.

TypeDirect peer
Description

Sister Lettuce Entertain You Italian restaurant in Chicago's River North offering upscale Italian cuisine, private dining, and an extensive Italian wine program. Most directly comparable peer given shared parent, neighborhood, cuisine, and wedding/private-event capabilities.

TypeDirect peer
Description

Chicago Italian restaurant and wine bar specializing in small-plate Italian cuisine and Roman-style thin-crust pizzas. Comparable in cuisine format, pizza focus, Italian wine emphasis, and downtown Chicago location.

6il Porcellino
TypeDirect peer
Description

Lettuce Entertain You Italian restaurant in River North serving regional Italian fare, Roman-style pizzas, and private events. Comparable given shared parent, neighborhood, cuisine style, and private-event infrastructure.

7The Florentine
TypeDirect peer
Description

Upscale Italian restaurant in downtown Chicago offering contemporary Italian cuisine, an Italian-focused wine list, and private event space. Comparable in cuisine, downtown location, and event hosting.

8La Scarola
TypeRegional player
Description

Long-standing Italian restaurant in Chicago's West Town serving traditional Italian cuisine with a notable wine list. Comparable as a Chicago independent Italian destination with a loyal following, though outside River North and without the same event scale.

TypeDirect peer
Description

Upscale Italian restaurant in downtown Chicago offering traditional Italian cuisine, an extensive wine list, and private event hosting. Comparable in cuisine depth, downtown location, and private-event capabilities.

TypeBroad incumbent
Description

Chicago-area Italian restaurant group (Francesca's, Davanti Enoteca, Disotto) operating multiple Italian concepts with private dining. Comparable in cuisine category and event offerings, though spread across multiple locations and brands.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers6 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration7 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Osteria Via Stato

Italian Restaurant and Hospitality Servicesosteriaviastato.com

Osteria Via Stato firmographics

Firmographics
Name
Osteria Via Stato
Legal name
Osteria Via Stato
Website
https://osteriaviastato.com
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Ownership category
akta.pro rank

Osteria Via Stato industry classification

Industry
Product category
Italian Restaurant and Hospitality Services
NAICS
Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251), Caterers (72232)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Ethnic & Regional Cuisine Restaurants (THAFACAD)
akta.pro secondary industries
Brasseries, Bistros & Trattorias (THAFACAI), Special Occasion & Destination Restaurants (THAFACAK)

Keywords

  • Italian restaurant dining
  • Private event catering
  • Wedding venue services
  • Off-site catering services
  • Full-service hospitality

Where Osteria Via Stato is headquartered

Location

Headquarters

HQ city
Chicago
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Osteria Via Stato business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Dine-in Service: Full-service dining in romantic candlelit dining room, casual pizzeria, and outdoor patio. Revenue generated from food and beverage sales during regular dining hours.
  2. Private Events and Weddings: Hosting private events including weddings (15-235 guests), rehearsal dinners, corporate parties, and showers with customizable menus and event planning services. Revenue from per-person packages ranging from $44.95 to $160.
  3. Catering and Carryout: Off-site catering services including boxed meals, half pans, and full service catering for office lunches and events. Also offers carryout and delivery orders.
  4. Special Events: Seasonal special events such as Prosecco on the Patio ($39 per person), Italian Dinner Parties ($68.95-$72.95 per person), and holiday dining experiences.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goDinner Menu Items - Individual plates
Unit PricingPay-as-you-goLunch Menu Items
Unit PricingPay-as-you-goHappy Hour - Half Priced Items
Unit PricingPay-as-you-goItalian Brunch - Seated Family Style
Unit PricingMulti-year contractWedding Packages - The Italian Dinner
Unit PricingMulti-year contractWedding Packages - The Italian Celebration
Unit PricingMulti-year contractIntimate Wedding Celebrations (50 guests or less)
Unit PricingMulti-year contractBrunch & Lunch Weddings
Unit PricingPay-as-you-goItalian Dinner Party
Unit PricingPay-as-you-goProsecco on the Patio
Unit PricingPay-as-you-goCatering - Boxed Meals
Unit PricingPay-as-you-goCatering - Half/Full Pans
Unit PricingPay-as-you-goOffice Lunch Packages

Go-to-market motion1 record

Distribution channels4 records

Marketing channels6 records

Osteria Via Stato product offering

Product offering

Core offering

Osteria Via Stato operates a single-location authentic Italian restaurant in Chicago's River North neighborhood, offering full-service dine-in featuring Roman-style pizzas, antipasti, handmade pastas, and Italian specialties under Chef David DiGregorio. Beyond daily dining, the restaurant hosts weddings (15-235 guests) and private events with on-site planning and customizable menus, and provides off-site catering including boxed meals, half pans, and full-service catering for corporate and private gatherings.

Product overview

Osteria Via Stato is a single-location authentic Italian restaurant offering a unified dining experience centered on seasonally-driven Roman-style cuisine. The core product is its Dining Room Service featuring handmade pastas, thin-crust Roman pizzas, antipasti, and Italian specialties. The restaurant operates as a platform-plus-modules model, where the core dining service serves as the foundation for ancillary revenue streams including Wedding Packages hosting 15-235 guests with on-site planning, Private Event Parties in multiple room configurations (15-250 guests), and Off-Site Catering services. Seasonal sub-products like Prosecco on the Patio, Italian Dinner Party experiences, Easter Brunch, and Feast of the Seven Fishes provide recurring limited-time offerings. Specialized menus for lunch, dinner, gluten-free, vegetarian, plus a 300+ label Italian wine program and craft cocktail menu round out the portfolio. The restaurant is part of the Lettuce Entertain You restaurant group.

Differentiator

Problem solved

Functional benefit

Products and services

  • Dining Room Service Full-service authentic Italian dining experience in Chicago's River North neighborhood, offering seasonally-driven Roman-style pizzas, antipasti, pastas, and Italian specialties curated by Chef David DiGregorio in a candlelit dining room, casual pizzeria, and outdoor patio setting.
  • Wedding Packages Full-service wedding venue hosting 15-235 guests with ceremonies under romantic archways, receptions, on-site planning, customizable Italian menus, and inclusive amenities including linens, votive candles, menus, favors, and on-site coordinator.
  • Private Event Parties Private and semi-private dining rooms hosting 10-225 guests for rehearsal dinners, corporate receptions, bridal showers, and celebrations with customized menus and on-site event planners across four room configurations.
  • Off-Site Catering Off-site catering services offering boxed meals ($19.95-$33.95), half pans (6-8 servings at $44.95-$189.95), full pans (14-16 servings at $64.95-$197.95), and office lunch packages for groups of 10-20, with delivery, setup, and staffing options.
  • Prosecco on the Patio Seasonal outdoor event at $39 per person featuring 20+ Italian sparkling wine and rosé selections with Chef David DiGregorio's passed appetizers, accompanied by on-site brand representatives.
  • Italian Dinner Party Fixed-price group dining experience at $72.95 per person featuring family-style antipasti, choice of main course, and house-made dessert, served tableside Italian-style.
  • Feast of the Seven Fishes Traditional Italian-American Christmas Eve multi-course seafood dinner featuring seven courses including Baccala Spread, Grilled Octopus, Seafood Linguine, and Pan-Roasted Faroe Islands Salmon.
  • Easter Brunch Buffet

Quantifiable outcome

  • Over 40 weddings hosted annually
  • +2 more outcomes

Companies that use Osteria Via Stato

Customer profile

Named customers6 records

Segments5 records

Ideal customer profiles4 records

Osteria Via Stato technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration7 records

Osteria Via Stato partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Lettuce Entertain YoucoreStrategic or Co-development PartnerParent restaurant group with over 100 restaurants in Chicago. Provides brand backing, operational infrastructure, marketing support, and access to the Lettuce Entertain You Frequent Diner Club loyalty program where members earn points for dining.

Scale indicators3 records

Recent moves6 records

Expansion highlights4 records

Osteria Via Stato competitors and assessment

Company assessment

Broad incumbents

  • Buca di Beppo: National Italian-American chain specializing in family-style dining, private events, and large-party banquets. Comparable in Italian cuisine and private-event/banquet model, though at a lower price point and broader geographic footprint.
  • Maggiano's Little Italy: National Italian-American restaurant chain with strong private-events and banquet business, including weddings and corporate functions. Comparable in Italian cuisine and large-group private events, though broader and less neighborhood-anchored.
  • Francesca's Famiglia: Chicago-area Italian restaurant group (Francesca's, Davanti Enoteca, Disotto) operating multiple Italian concepts with private dining. Comparable in cuisine category and event offerings, though spread across multiple locations and brands.

Emerging players

  • RPM Steak: Sister Lettuce Entertain You steakhouse in River North adjacent to RPM Italian. Comparable through shared parent and downtown private-event clientele, though cuisine category (steakhouse) differs from Italian.

Direct peers

  • RPM Italian: Sister Lettuce Entertain You Italian restaurant in Chicago's River North offering upscale Italian cuisine, private dining, and an extensive Italian wine program. Most directly comparable peer given shared parent, neighborhood, cuisine, and wedding/private-event capabilities.
  • Quartino Ristorante: Chicago Italian restaurant and wine bar specializing in small-plate Italian cuisine and Roman-style thin-crust pizzas. Comparable in cuisine format, pizza focus, Italian wine emphasis, and downtown Chicago location.
  • il Porcellino: Lettuce Entertain You Italian restaurant in River North serving regional Italian fare, Roman-style pizzas, and private events. Comparable given shared parent, neighborhood, cuisine style, and private-event infrastructure.
  • The Florentine: Upscale Italian restaurant in downtown Chicago offering contemporary Italian cuisine, an Italian-focused wine list, and private event space. Comparable in cuisine, downtown location, and event hosting.
  • Volare Ristorante: Upscale Italian restaurant in downtown Chicago offering traditional Italian cuisine, an extensive wine list, and private event hosting. Comparable in cuisine depth, downtown location, and private-event capabilities.

Regional players

  • La Scarola: Long-standing Italian restaurant in Chicago's West Town serving traditional Italian cuisine with a notable wine list. Comparable as a Chicago independent Italian destination with a loyal following, though outside River North and without the same event scale.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Osteria Via Stato social profiles

Digital presence

Osteria Via Stato financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Osteria Via Stato leadership team

Management profile

Number of profiles

Profiles3 records

Osteria Via Stato funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Osteria Via Stato M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Osteria Via Stato

What does Osteria Via Stato do?

Osteria Via Stato operates a single-location authentic Italian restaurant in Chicago's River North neighborhood, offering full-service dine-in featuring Roman-style pizzas, antipasti, handmade pastas, and Italian specialties under Chef David DiGregorio. Beyond daily dining, the restaurant hosts weddings (15-235 guests) and private events with on-site planning and customizable menus, and provides off-site catering including boxed meals, half pans, and full-service catering for corporate and private gatherings.

Is Osteria Via Stato a public or private company?

Osteria Via Stato is a private company. It is classified as corporate owned and is currently operating.

When was Osteria Via Stato founded?

Osteria Via Stato was founded in -1. It employs 1 to 10 people.

Where is Osteria Via Stato based?

Osteria Via Stato is headquartered in Chicago, United States, in the North America region.

How does Osteria Via Stato make money?

Four revenue lines are on record. Dine-in Service is the primary driver. The others are private Events and Weddings, catering and Carryout and special Events.

Who are Osteria Via Stato's main competitors?

Broad incumbents on record are Buca di Beppo, Maggiano's Little Italy and Francesca's Famiglia. RPM Steak is listed as an emerging player. Direct peers are RPM Italian, Quartino Ristorante, il Porcellino, The Florentine and Volare Ristorante. La Scarola is listed as a regional player.

Does Osteria Via Stato have an API?

No public API is recorded for Osteria Via Stato.

What industry is Osteria Via Stato in?

Osteria Via Stato's product category is Italian Restaurant and Hospitality Services. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 722511 and its SIC code is 5810.

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