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Pizzaria São Pedro

Full company profile

uuid0054242

Namestring
Pizzaria São Pedro
Legal namestring
Pizzaria São Pedro
Company typeenum
Private
Founded yearint
1966
Descriptiontext

Pizzaria São Pedro is a single-location traditional Italian pizzeria operating since 1966 in the Mooca neighborhood of São Paulo, Brazil. Founded by Rafael Barbudo and now in its third generation of family ownership (the Barbudo grandchildren), the business serves a wood-fired pizza-led menu featuring more than 60 flavors, offered in two formats: 25 cm individual pizzas served at the restaurant's preserved original counter (balcão) and 40 cm thin-crust pizzas served in the dining salon. The venue also accepts reservations for private events including birthdays, weddings, and corporate functions.

The underlying operation is craft-based rather than technology-based: production centers on a wood-fired oven (forno à lenha) and hand-crafted dough prepared from recipes passed down over three generations. Suppliers cited on the website include Catupiry, Illy, Sadia, Bacio di Latte, Mistral, and Coca-Cola, indicating branded ingredient sourcing consistent with a mid-market traditional pizzeria positioning. There is no proprietary digital platform, no mobile app, and no disclosed technology stack beyond standard POS and a credit card payment gateway.

The business model is direct-to-consumer across three fulfillment channels: on-premise dining (salon and counter), phone-based takeout (Disque Retire), and third-party delivery via the iFood platform. Operating hours are Tuesday through Sunday 17h30–23h, with reservations accepted Tuesday–Friday and Sundays; Saturday service is walk-in only. Marketing is conducted through organic social channels (Instagram, Facebook) and a blog focused on Italian pizza heritage and Mooca neighborhood history. With 13 employees and a single storefront, the company operates as a bootstrapped, family-run neighborhood institution rather than a scaling consumer brand.

Short descriptiontext

Pizzaria São Pedro is a traditional wood-fired pizzeria in São Paulo's Mooca neighborhood, founded in 1966 and operated by the third generation of the Barbudo family. It serves 60+ pizza flavors via dine-in, phone takeout, and iFood delivery to local residents and visitors.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSão Paulo, Brazil
HQ citystring
São Paulo
HQ countrystring
Brazil
HQ regionstring
Latin America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
traditional pizzeria, wood-fired pizza, Italian restaurant, dine-in restaurant, food delivery service
Industry2 codes
PRIMARYTHAFABAB
Pizza Fast Casual
SECONDARYTHAFACAI
Brasseries, Bistros & Trattorias
Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Traditional Pizzeria / Restaurant Services
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Dine-in Service
TypeOne Time License
Description

In-restaurant dining in comfortable salon with thin-crust wood-fired pizzas. Accepts table reservations for events, birthdays, weddings, and corporate events Tuesday through Friday and Sundays.

pizzariasaopedro.com.br
2Takeout (Disque Retire)
TypeOne Time License
Description

Phone-based takeout ordering (Disque Retire: 011 2291-8771) for customer pickup. Available Tuesday through Sunday 17h30-23h.

pizzariasaopedro.com.br
3iFood Delivery
TypeTransaction Fee
Description

Third-party food delivery through iFood platform. Available Tuesday through Sunday 17h30-22h.

pizzariasaopedro.com.br
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Supply Chain, Personnel, Operations, Marketing or Sales
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Pizzaria São Pedro is a traditional Brazilian-Italian pizzeria founded in 1966 in the Mooca neighborhood of São Paulo, operating a single restaurant location offering wood-fired pizzas in two formats (25 cm individual counter pizzas and 40 cm thin-crust salon pizzas), with a menu of over 60 flavors. The business combines dine-in service, phone-ordered takeout (Disque Retire), third-party delivery via iFood, and event space reservations for birthdays, weddings, and corporate celebrations.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Pizzaria São Pedro is a single-location traditional pizzeria in São Paulo's Mooca neighborhood, offering a unified dining experience. The core product is traditional Italian wood-fired pizza with over 60 flavors, available in two formats: individual 25 cm counter pizzas and 40 cm thin-crust dining room pizzas. The offering is complemented by a beverages and drinks menu including a wine cellar selection, and event space reservation services for private celebrations.

Product and service3 records
1Wood-Fired Pizzas (Cardápio de Pizzas)
CategoryFood (Pizzas)
Description

Traditional Italian-style wood-fired pizzas available in two formats: individual 25 cm pizzas at the historic counter and larger 40 cm thin-crust pizzas in the dining room. The menu features over 60 flavors made with high-quality ingredients, served Tuesday through Sunday.

2Bebidas e Drinks (Beverages & Drinks)
CategoryFood & Beverage (Drinks)
Description

Beverage menu including soft drinks, drinks, and a wine cellar (adega) selection, available to accompany the pizza menu in the dining room and at events.

3Reserva de Eventos (Event Reservations)
CategoryEvent Hosting Services
Description

Event space rental service for hosting celebrations including birthdays, weddings, corporate events, and other commemorations. Reservations accepted Tuesday through Friday and Sundays only (Saturdays are first-come, first-served), with access to the full pizza menu, drinks, and wine cellar.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Third-party food delivery platform partnership. Pizzaria São Pedro is listed on iFood for delivery orders in São Paulo, operating Tuesday-Sunday 17h30-22h. Provides additional revenue channel for customers preferring delivery over dine-in or takeout.

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight8 records

Each record includes

Type, Description

Peers7 records
TypeBroad incumbent
Description

National chain pizza brand with broad delivery and dine-in footprint across Brazil. Comparable as a competing pizza brand serving São Paulo, but operating at scale through standardized operations rather than artisanal/traditional positioning.

TypeOthers
Description

Brazil's dominant food delivery marketplace. Relevant as the third-party platform through which Pizzaria São Pedro captures delivery orders, and as a structural force shaping how all Brazilian pizzerias compete for off-premise orders.

TypeBroad incumbent
Description

Leading pizza delivery chain in Brazil with strong app-based ordering and aggressive digital marketing. Comparable as a competing pizza operator in São Paulo that pressures traditional pizzerias on delivery convenience and digital customer capture.

TypeDirect peer
Description

Iconic São Paulo pizzeria founded in 1952 with multiple locations, recognized for traditional Italian wood-fired pizzas. Directly comparable as a long-standing São Paulo traditional pizzeria competing for the same heritage-conscious customer base in Mooca-adjacent neighborhoods.

TypeDirect peer
Description

São Paulo pizzeria with multiple locations offering traditional Italian-style pizzas in a sit-down restaurant format. Comparable as a multi-unit traditional pizzeria competing for the same full-service pizza segment.

TypeDirect peer
Description

Long-established São Paulo pizzeria in Bela Vista, also positioned around traditional Italian recipes and a vintage/heritage atmosphere. Comparable as a multi-generation traditional pizzeria competing for diners seeking authentic, non-chain pizza experiences.

TypeDirect peer
Description

Historic São Paulo pizzeria with multiple locations in the traditional Paulistano style. Comparable as a high-volume traditional pizzeria offering counter and table service with broad menu variety in the same metropolitan market.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration2 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Pizzaria São Pedro

Traditional Pizzeria / Restaurant Servicespizzariasaopedro.com.br

Pizzaria São Pedro is a traditional wood-fired pizzeria in São Paulo's Mooca neighborhood, founded in 1966 and operated by the third generation of the Barbudo family. It serves 60+ pizza flavors via dine-in, phone takeout, and iFood delivery to local residents and visitors.

What Pizzaria São Pedro does

Pizzaria São Pedro is a single-location traditional Italian pizzeria operating since 1966 in the Mooca neighborhood of São Paulo, Brazil. Founded by Rafael Barbudo and now in its third generation of family ownership (the Barbudo grandchildren), the business serves a wood-fired pizza-led menu featuring more than 60 flavors, offered in two formats: 25 cm individual pizzas served at the restaurant's preserved original counter (balcão) and 40 cm thin-crust pizzas served in the dining salon. The venue also accepts reservations for private events including birthdays, weddings, and corporate functions.

The underlying operation is craft-based rather than technology-based: production centers on a wood-fired oven (forno à lenha) and hand-crafted dough prepared from recipes passed down over three generations. Suppliers cited on the website include Catupiry, Illy, Sadia, Bacio di Latte, Mistral, and Coca-Cola, indicating branded ingredient sourcing consistent with a mid-market traditional pizzeria positioning. There is no proprietary digital platform, no mobile app, and no disclosed technology stack beyond standard POS and a credit card payment gateway.

The business model is direct-to-consumer across three fulfillment channels: on-premise dining (salon and counter), phone-based takeout (Disque Retire), and third-party delivery via the iFood platform. Operating hours are Tuesday through Sunday 17h30–23h, with reservations accepted Tuesday–Friday and Sundays; Saturday service is walk-in only. Marketing is conducted through organic social channels (Instagram, Facebook) and a blog focused on Italian pizza heritage and Mooca neighborhood history. With 13 employees and a single storefront, the company operates as a bootstrapped, family-run neighborhood institution rather than a scaling consumer brand.

Pizzaria São Pedro firmographics

Firmographics
Name
Pizzaria São Pedro
Legal name
Pizzaria São Pedro
Website
https://pizzariasaopedro.com.br
Company type
Private
Founded year
1966
Operating status
Operating
Headcount range
11–50 employees
Short description
Pizzaria São Pedro is a traditional wood-fired pizzeria in São Paulo's Mooca neighborhood, founded in 1966 and operated by the third generation of the Barbudo family. It serves 60+ pizza flavors via dine-in, phone takeout, and iFood delivery to local residents and visitors.
Ownership category
akta.pro rank

Pizzaria São Pedro industry classification

Industry
Product category
Traditional Pizzeria / Restaurant Services
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro industry
PRIMARYTHAFABAB
Pizza Fast Casual
SECONDARYTHAFACAI
Brasseries, Bistros & Trattorias
Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)

Keywords

  • Traditional pizzeria
  • Wood-fired pizza
  • Italian restaurant
  • Dine-in restaurant
  • Food delivery service

Where Pizzaria São Pedro is headquartered

Location

Headquarters

HQ city
São Paulo
HQ country
Brazil
HQ region
Latin America

Offices1 record

Markets served

Pizzaria São Pedro business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales

Revenue model

  1. Dine-in Service: In-restaurant dining in comfortable salon with thin-crust wood-fired pizzas. Accepts table reservations for events, birthdays, weddings, and corporate events Tuesday through Friday and Sundays.
  2. Takeout (Disque Retire): Phone-based takeout ordering (Disque Retire: 011 2291-8771) for customer pickup. Available Tuesday through Sunday 17h30-23h.
  3. iFood Delivery: Third-party food delivery through iFood platform. Available Tuesday through Sunday 17h30-22h.

Go-to-market motion1 record

Distribution channels3 records

Marketing channels4 records

Pizzaria São Pedro product offering

Product offering

Core offering

Pizzaria São Pedro is a traditional Brazilian-Italian pizzeria founded in 1966 in the Mooca neighborhood of São Paulo, operating a single restaurant location offering wood-fired pizzas in two formats (25 cm individual counter pizzas and 40 cm thin-crust salon pizzas), with a menu of over 60 flavors. The business combines dine-in service, phone-ordered takeout (Disque Retire), third-party delivery via iFood, and event space reservations for birthdays, weddings, and corporate celebrations.

Product overview

Pizzaria São Pedro is a single-location traditional pizzeria in São Paulo's Mooca neighborhood, offering a unified dining experience. The core product is traditional Italian wood-fired pizza with over 60 flavors, available in two formats: individual 25 cm counter pizzas and 40 cm thin-crust dining room pizzas. The offering is complemented by a beverages and drinks menu including a wine cellar selection, and event space reservation services for private celebrations.

Differentiator

Problem solved

Functional benefit

Products and services

  • Wood-Fired Pizzas (Cardápio de Pizzas) Traditional Italian-style wood-fired pizzas available in two formats: individual 25 cm pizzas at the historic counter and larger 40 cm thin-crust pizzas in the dining room. The menu features over 60 flavors made with high-quality ingredients, served Tuesday through Sunday.
  • Bebidas e Drinks (Beverages & Drinks) Beverage menu including soft drinks, drinks, and a wine cellar (adega) selection, available to accompany the pizza menu in the dining room and at events.
  • Reserva de Eventos (Event Reservations) Event space rental service for hosting celebrations including birthdays, weddings, corporate events, and other commemorations. Reservations accepted Tuesday through Friday and Sundays only (Saturdays are first-come, first-served), with access to the full pizza menu, drinks, and wine cellar.

Companies that use Pizzaria São Pedro

Customer profile

Segments2 records

Ideal customer profiles2 records

Pizzaria São Pedro technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration2 records

Feature2 records

Pizzaria São Pedro partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • iFoodcoreChannel Partner/ Reseller/ DistributorThird-party food delivery platform partnership. Pizzaria São Pedro is listed on iFood for delivery orders in São Paulo, operating Tuesday-Sunday 17h30-22h. Provides additional revenue channel for customers preferring delivery over dine-in or takeout.

Scale indicators3 records

Recent moves5 records

Expansion highlights8 records

Pizzaria São Pedro competitors and assessment

Company assessment

Broad incumbents

  • Pizza Hut Brasil: National chain pizza brand with broad delivery and dine-in footprint across Brazil. Comparable as a competing pizza brand serving São Paulo, but operating at scale through standardized operations rather than artisanal/traditional positioning.
  • Domino's Pizza Brasil: Leading pizza delivery chain in Brazil with strong app-based ordering and aggressive digital marketing. Comparable as a competing pizza operator in São Paulo that pressures traditional pizzerias on delivery convenience and digital customer capture.

Others

  • iFood: Brazil's dominant food delivery marketplace. Relevant as the third-party platform through which Pizzaria São Pedro captures delivery orders, and as a structural force shaping how all Brazilian pizzerias compete for off-premise orders.

Direct peers

  • Pizzaria Speranza: Iconic São Paulo pizzeria founded in 1952 with multiple locations, recognized for traditional Italian wood-fired pizzas. Directly comparable as a long-standing São Paulo traditional pizzeria competing for the same heritage-conscious customer base in Mooca-adjacent neighborhoods.
  • Pizzaria Veridiana: São Paulo pizzeria with multiple locations offering traditional Italian-style pizzas in a sit-down restaurant format. Comparable as a multi-unit traditional pizzeria competing for the same full-service pizza segment.
  • 1900 Pizzeria: Long-established São Paulo pizzeria in Bela Vista, also positioned around traditional Italian recipes and a vintage/heritage atmosphere. Comparable as a multi-generation traditional pizzeria competing for diners seeking authentic, non-chain pizza experiences.
  • Pizzaria Camelo: Historic São Paulo pizzeria with multiple locations in the traditional Paulistano style. Comparable as a high-volume traditional pizzeria offering counter and table service with broad menu variety in the same metropolitan market.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Pizzaria São Pedro social profiles

Digital presence

Pizzaria São Pedro financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Pizzaria São Pedro leadership team

Management profile

Number of profiles

Pizzaria São Pedro funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Pizzaria São Pedro M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Pizzaria São Pedro

What does Pizzaria São Pedro do?

Pizzaria São Pedro is a traditional Brazilian-Italian pizzeria founded in 1966 in the Mooca neighborhood of São Paulo, operating a single restaurant location offering wood-fired pizzas in two formats (25 cm individual counter pizzas and 40 cm thin-crust salon pizzas), with a menu of over 60 flavors. The business combines dine-in service, phone-ordered takeout (Disque Retire), third-party delivery via iFood, and event space reservations for birthdays, weddings, and corporate celebrations.

Is Pizzaria São Pedro a public or private company?

Pizzaria São Pedro is a private company. It is classified as family owned and is currently operating.

When was Pizzaria São Pedro founded?

Pizzaria São Pedro was founded in 1966. It employs 11 to 50 people.

Where is Pizzaria São Pedro based?

Pizzaria São Pedro is headquartered in São Paulo, Brazil, in the Latin America region.

How does Pizzaria São Pedro make money?

Three revenue lines are on record. Dine-in Service is the primary driver. The others are takeout (Disque Retire) and iFood Delivery.

Who are Pizzaria São Pedro's main competitors?

Broad incumbents on record are Pizza Hut Brasil and Domino's Pizza Brasil. iFood is listed as an others. Direct peers are Pizzaria Speranza, Pizzaria Veridiana, 1900 Pizzeria and Pizzaria Camelo.

Does Pizzaria São Pedro have an API?

No public API is recorded for Pizzaria São Pedro.

What industry is Pizzaria São Pedro in?

Pizzaria São Pedro's product category is Traditional Pizzeria / Restaurant Services. Its primary akta.pro industry code is THAFABAB, Pizza Fast Casual, with a secondary code of THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 722511 and its SIC code is 5810.

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