Cevicheria Punto Limon
Cevicheria Punto Limon is a family-owned Peruvian restaurant operator running three ceviche and seafood locations in the San Juan de Lurigancho district of Lima, Peru, serving local diners and families with traditional Northern Peruvian seafood dishes, combos, and daily promotions.
- Company typePrivate
- Founded2003
- HeadquartersSan Juan de Lurigancho, Peru
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Cevicheria Punto Limon does
Cevicheria Punto Limon is a privately held, family-owned restaurant operator founded in October 2003 and headquartered in Cercado de Lima, Peru. The company runs three traditional Peruvian ceviche and seafood restaurants distributed exclusively across the San Juan de Lurigancho district of Lima: Av. Los Jardines Oeste 173 (opened 2003), Jr. Los Zafiros 1718 in URB. Las Flores (opened 2005), and Av. Los Jardines Oeste 278 (opened 2008). The concept is positioned around Northern Peruvian flavors, specializing in fresh ceviche, mariscos (seafood), and criollo (coastal Peruvian) dishes, with a menu that includes family combos, trio meal bundles, and daily promotions available from 9:00 to 18:00.
Its core product portfolio comprises cebiches (signature dish), promotional day offers, trio meal units (venta de trios), family-sized combos (combos familiares), and a full carta/menu of seafood and criollo preparations. There is no proprietary technology, no digital ordering platform, and no mobile application; all transactions occur in person at the three locations. The business employs approximately 19 people across the three sites.
Cevicheria Punto Limon earns revenue through a single direct-to-consumer stream: dine-in food and beverage sales at point of sale. Pricing is not publicly disclosed and the go-to-market is purely physical, with no third-party delivery partnerships, catering channels, franchising, or e-commerce referenced. Marketing is limited to a basic website and word-of-mouth. The company has no external funding, no parent organization, no subsidiaries, and no public ticker, operating as an independent local business with sustained multi-year presence in its trade area and a 2017 self-claimed position as the first option for ceviche and seafood in San Juan de Lurigancho.
Cevicheria Punto Limon firmographics
Firmographics- Name
- Cevicheria Punto Limon
- Legal name
- Cevicheria Punto Limon
- Website
- https://puntolimon.com.pe
- Company type
- Private
- Founded year
- 2003
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Cevicheria Punto Limon is a family-owned Peruvian restaurant operator running three ceviche and seafood locations in the San Juan de Lurigancho district of Lima, Peru, serving local diners and families with traditional Northern Peruvian seafood dishes, combos, and daily promotions.
- Ownership category
- akta.pro rank
Cevicheria Punto Limon industry classification
Industry- Product category
- Peruvian Seafood Restaurant
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
Keywords
Where Cevicheria Punto Limon is headquartered
LocationHeadquarters
- HQ city
- San Juan de Lurigancho
- HQ country
- Peru
- HQ region
- Latin America
Offices3 records
Markets served
Cevicheria Punto Limon business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in Restaurant Sales: Direct food and beverage sales to consumers at 3 restaurant locations. Customers pay for menu items including ceviche, seafood dishes, family combos, and promotions at point of sale.
Go-to-market motion1 record
Distribution channels1 record
Marketing channels1 record
Cevicheria Punto Limon product offering
Product offeringCore offering
Cevicheria Punto Limon operates three physical dine-in restaurants in the San Juan de Lurigancho district of Lima, Peru, serving traditional Peruvian ceviche and seafood dishes inspired by Northern Peruvian flavors. The menu covers ceviche specialties, seafood rice dishes, jalea mixta, criollo cuisine, trio meal combinations, and family-sized combo bundles, complemented by daily promotional offerings available from 9:00 to 18:00.
Product overview
Cevicheria Punto Limon operates as a single-brand restaurant business with three physical locations in San Juan de Lurigancho, Lima. The core offering centers on Peruvian ceviche and seafood dishes prepared with Northern coastal flavors, complemented by promotional combos, trio meal sales, and a full menu available for dine-in. The product portfolio is unified under one brand with no modular add-ons or platform architecture.
Differentiator
Problem solved
Functional benefit
Products and services
- Ceviches Traditional Peruvian ceviche prepared with fresh fish, citrus juice, onions, and ají; represents the restaurant's signature specialty and core offering for dine-in customers seeking authentic Peruvian ceviche in San Juan de Lurigancho.
- Promociones (Daily Promotions) Daily promotional discounted meal combinations available from 9:00 to 18:00 at all three restaurant locations, targeting local diners seeking value-priced seafood and ceviche meals.
- Trios (Venta de Trios) Pre-set trio meal combinations sold as individual units, typically including rice, a protein, and accompaniments; designed for individual diners seeking a complete meal at a set price.
- Combos Familiares Family-sized meal bundles designed for group dining, combining multiple seafood and criollo dishes with sides; targeted at families and groups visiting any of the three San Juan de Lurigancho locations.
- Carta / Menú Full menu featuring Peruvian seafood and criollo (coastal Peruvian) dishes including fish, shrimp, and mixed seafood preparations; available for PDF download from the website and ordered dine-in at any of the three locations.
Companies that use Cevicheria Punto Limon
Customer profileSegments1 record
Ideal customer profiles1 record
Cevicheria Punto Limon technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Cevicheria Punto Limon partnerships and signals
Strategic signalScale indicators3 records
Recent moves7 records
Cevicheria Punto Limon competitors and assessment
Company assessmentBroad incumbents
- Restaurant Astrid & Gastón: Iconic Lima fine-dining restaurant offering upscale Peruvian cuisine including ceviche and seafood. Comparable as a broader Lima Peruvian cuisine incumbent serving similar seafood/ceviche demand, though at the high end of the market.
- La Choza Náutica: Established Lima seafood restaurant with a long history, offering Peruvian seafood and ceviche in a more traditional dining setting. Comparable as a broader Peruvian seafood restaurant incumbent in the same city.
Direct peers
- La Mar Cebichería: Gastón Acurio's flagship cevichería concept, expanded to multiple cities including Lima. Directly comparable as a multi-location Peruvian ceviche restaurant brand with similar product offering and customer demographic.
- Pescados Capitales: Lima-based seafood and ceviche restaurant group with multiple locations in Peru. Comparable multi-unit seafood restaurant operator targeting similar Peruvian cuisine customers.
- El Verídico: Famous traditional cevichería in Lima with a long history, specializing in classic Peruvian ceviche preparations. Comparable as a heritage ceviche-focused restaurant targeting similar cuisine enthusiasts.
- Segundo Muelle: Well-known Peruvian seafood restaurant chain with several Lima locations. Comparable as a multi-unit full-service seafood restaurant group with similar cuisine positioning.
- Punto Azul: One of Lima's most iconic cevicherías with multiple locations, serving traditional Peruvian ceviche and seafood. Directly comparable as a multi-unit cevichería chain operating in Lima with similar cuisine focus.
- La Red Cevichería: Peruvian cevichería chain with multiple locations in Lima, offering traditional ceviche and seafood plates. Directly comparable multi-unit cevicheria targeting similar diners.
- Donde Lucho: Peruvian cevichería chain with multiple Lima locations serving traditional ceviche and seafood dishes. Directly comparable as a multi-unit regional cevicheria competitor.
Regional players
- Héctor's Cevichería: Peruvian cevichería chain that has expanded to multiple cities internationally. Comparable as a multi-unit Peruvian cevicheria brand operating in a similar segment with growth-oriented positioning.
Market position
Strengths3 records
Weaknesses4 records
Competitive moat2 records
Key risks5 records
Key highlights5 records
Customer concentration
Cevicheria Punto Limon social profiles
Digital presenceCevicheria Punto Limon financial estimates
Financial estimateRevenue estimate
Valuation estimate
Cevicheria Punto Limon leadership team
Management profileNumber of profiles
Cevicheria Punto Limon funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Cevicheria Punto Limon M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Cevicheria Punto Limon
What does Cevicheria Punto Limon do?
Cevicheria Punto Limon operates three physical dine-in restaurants in the San Juan de Lurigancho district of Lima, Peru, serving traditional Peruvian ceviche and seafood dishes inspired by Northern Peruvian flavors. The menu covers ceviche specialties, seafood rice dishes, jalea mixta, criollo cuisine, trio meal combinations, and family-sized combo bundles, complemented by daily promotional offerings available from 9:00 to 18:00.
Is Cevicheria Punto Limon a public or private company?
Cevicheria Punto Limon is a private company. It is classified as family owned and is currently operating.
When was Cevicheria Punto Limon founded?
Cevicheria Punto Limon was founded in 2003. It employs 11 to 50 people.
Where is Cevicheria Punto Limon based?
Cevicheria Punto Limon is headquartered in San Juan de Lurigancho, Peru, in the Latin America region.
How does Cevicheria Punto Limon make money?
One revenue line is on record: dine-in Restaurant Sales.
Who are Cevicheria Punto Limon's main competitors?
Broad incumbents on record are Restaurant Astrid & Gastón and La Choza Náutica. Direct peers are La Mar Cebichería, Pescados Capitales, El Verídico, Segundo Muelle, Punto Azul, La Red Cevichería and Donde Lucho. Héctor's Cevichería is listed as a regional player.
Does Cevicheria Punto Limon have an API?
No public API is recorded for Cevicheria Punto Limon.
What industry is Cevicheria Punto Limon in?
Cevicheria Punto Limon's product category is Peruvian Seafood Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants. Its NAICS code is 722511 and its SIC code is 5810.