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La Toque Blanche - Les Mesnuls

Full company profile

uuid0057ifn

Namestring
La Toque Blanche - Les Mesnuls
Legal namestring
EURL Robin Philippe
Company typeenum
Private
Founded yearstring
-
Descriptiontext

La Toque Blanche, legally EURL Robin Philippe, is a traditional French gastronomic restaurant ('auberge de campagne') located at 12 grande rue, 78490 Les Mesnuls, in the Yvelines department of Île-de-France, near Montfort l'Amaury. The business has operated continuously for four generations since 1940, with Robin Philippe currently serving as owner and host. Core offerings are a 6-course Menu Dégustation priced at €95 per person and an à la carte menu featuring French Quercy and regional products (starters €23-32, mains €34-38, desserts €15), with explicit accommodations for vegetarian, vegan, and allergen-restricted diners. The restaurant operates Wednesday through Sunday for lunch (12h-15h) and dinner (19h30-23h), employs 7 staff, and accepts Amex, cash, checks, Visa, and Carte Bleue.

The technology stack is delivered entirely through the Zenchef SaaS platform, which provides website hosting, online reservations, click-and-collect ordering, digital gift card sales, at-table payment, and certified customer review management; the site is also integrated with Google Analytics, Google Tag Manager, Google Recaptcha, Google Maps, Waze, and Tarteaucitron for GDPR cookie consent, with social presence on Facebook and Instagram. The restaurant achieves a 4.8/5 average rating across 1,613 certified reviews and self-certifies WCAG 2.1 Level AA and European Accessibility Act compliance.

The business model is direct-to-consumer fine dining with four revenue streams: dine-in service (à la carte and tasting menu), private event / venue privatization bookings, click-and-collect takeaway, and gift card sales. Distribution is exclusively through the single Les Mesnuls premises and the Zenchef-powered online channels. Geographic reach is domestic France (Île-de-France), with the 12-language website serving as the principal inbound acquisition surface for international tourists. The registered share capital is €91,000 and no external investors, subsidiaries, or parent entities have been disclosed.

Short descriptiontext

La Toque Blanche is a fourth-generation French gastronomic restaurant in Les Mesnuls, Île-de-France, serving a 6-course €95 tasting menu and à la carte fare to fine-dining guests and private event clients via the Zenchef-powered online platform.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersLes Mesnuls, France
HQ citystring
Les Mesnuls
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fine dining restaurant, French gastronomic cuisine, tasting menu dining, private event dining, countryside auberge restaurant
NAICS code1 code
  • Full-Service Restaurants722511
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Fine Dining Restaurants
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Service
TypeOne Time License
Description

Revenue from restaurant dining services including à la carte menu and tasting menu offerings. Customers pay for food and beverages consumed on premises.

restaurant-la-toque-blanche.com
2Gift Cards
TypeOne Time License
Description

Sale of gift cards/vouchers through the website for use at the restaurant.

restaurant-la-toque-blanche.com
3Click and Collect/Takeaway
TypeOne Time License
Description

Revenue from takeaway food orders placed through the restaurant's online ordering system.

restaurant-la-toque-blanche.com
4Private Event Bookings
TypeOne Time License
Description

Revenue from privatizing the restaurant for events, celebrations, and gatherings.

restaurant-la-toque-blanche.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details2 tiers
1Menu Dégustation - 6-course tasting menu
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

95,00 EUR per person - Chef's tasting menu in 6 sequences, adapted to dietary requirements

restaurant-la-toque-blanche.com
2À la carte pricing
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Starters: 23,00-32,00 EUR (Lobster Gaspacho, Langoustine Tempura, Foie Gras); Main courses: 34,00-38,00 EUR (Sea Bass, St Pierre, Duck, Beef); Desserts: 15,00 EUR (Ice Cream, Apple Crumble, Profiteroles)

restaurant-la-toque-blanche.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

La Toque Blanche is a French gastronomic restaurant that sells a 6-course Tasting Menu (Menu Dégustation at €95/person) and à la carte dishes built around local and regional French products, complemented by takeaway/click-and-collect ordering, digital gift cards, and full venue privatization for private events. Service is delivered on-premises at the countryside inn in Les Mesnuls near Montfort l'Amaury, with reservations managed through the Zenchef platform and supported by dietary customization for vegetarian, vegan, and allergy requirements.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 value
  • 4.8/5 average customer rating from 1613 certified reviews
Product overview1 text field

La Toque Blanche is a traditional French gastronomic restaurant offering two main dining options: a 6-course tasting menu (Menu Dégustation at €95) and an à la carte selection featuring French Quercy regional products. The restaurant supplements its core dining with technology-enabled services including online reservations, private dining, click-and-collect takeaway, and digital gift cards through the Zenchef platform. The establishment accommodates dietary requirements including vegetarian and vegan options.

Product and service5 records
1Tasting Menu (Menu Dégustation)
CategoryTasting menu / gastronomic dining
Description

A 6-course chef's tasting menu served at the restaurant for €95 per person, built around seasonal ingredients and French regional products, and adapted on request for vegetarian, vegan, and allergy-restricted diners.

2À la Carte Menu
CategoryÀ la carte dining
Description

An à la carte selection of starters, main courses, and desserts priced individually (starters €23–32, mains €34–38, desserts €15), featuring signature French regional dishes for in-restaurant dining.

3Private Event Booking / Venue Privatization
CategoryPrivate events and venue hire
Description

Privatization of the restaurant for private celebrations, corporate gatherings, birthdays, weddings, and family reunions, with menus adapted to the event and booked via a dedicated Zenchef portal.

4Click and Collect / Takeaway
CategoryTakeaway / off-premises dining
Description

Takeaway and click-and-collect food ordering service allowing customers to place orders via the restaurant's online ordering system for collection, available outside regular dine-in hours.

5Gift Cards / Gift Vouchers
CategoryGift cards and vouchers
Description

Digital gift cards and vouchers sold via the website (Zenchef platform) that can be redeemed by recipients for meals at La Toque Blanche.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership3 partners
Strategic tierCoreTypeTechnology or Integration
Description

Zenchef provides the restaurant's website building, reservation management, online ordering, gift card sales, and customer review management platform. The partnership enables online table reservations, takeaway ordering, private event bookings, and at-table payment services.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Social media platforms used for brand presence, customer engagement, and targeted advertising. The restaurant maintains official pages on both Facebook and Instagram.

Strategic tierMinorTypeGTM or Marketing Partner
Description

Social media platform used for customer engagement and brand communication.

Recent move1 record

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
1Domaine des Hauts de Loire
TypeDirect peer
Description

Country hotel and gastronomic restaurant in Onzain (Loire Valley) housed in a 19th-century hunting estate. Highly comparable operating model: countryside auberge, fine-dining restaurant, private event capability, and rural-france destination positioning.

TypeDirect peer
Description

Three-Michelin-star restaurant in Annecy-le-Vieux run by chef Franck Derrien and sommelier Laurence. Comparable in size and structure to La Toque Blanche, with a tasting-menu-driven offer and strong reliance on provenance and seasonality.

TypeBroad incumbent
Description

Three-Michelin-star restaurant at the Four Seasons George V in Paris. A large, internationally renowned Parisian fine-dining incumbent that competes for the same destination-dining and corporate-event customer base La Toque Blanche addresses, but at materially higher scale and price point.

TypeBroad incumbent
Description

Three-Michelin-star Alain Ducasse restaurant inside the Hôtel Plaza Athénée in Paris. A benchmark incumbent for premium French gastronomy; broader in scale and luxury-hotel embedded than La Toque Blanche, but the natural aspirational peer in the French fine-dining market.

TypeDirect peer
Description

Alain Ducasse country inn in Moustiers-Sainte-Marie (Provence) combining Provençal cuisine, terraced gardens, and destination dining. Comparable in operating model as a countryside auberge with a chef-driven gastronomic offer.

TypeDirect peer
Description

Three-Michelin-star country inn in Fontjoncouse, a small village in the Aude. Operates as a family-run auberge de campagne with a tasting menu focus — the most direct analog to La Toque Blanche's countryside fine-dining model, though at a much higher culinary and commercial tier.

7Auberge du Cep
TypeDirect peer
Description

Country inn and gastronomic restaurant in Flassans-sur-Issole (Provence). Direct structural analog: small village auberge, French regional cuisine, tasting menu, and event privatization — the same playbook as La Toque Blanche but in a southern French market.

TypeDirect peer
Description

Three-Michelin-star family restaurant in Laguiole run by Sébastien Bras, son of founder Michel Bras. A defining example of multi-generational French countryside fine dining, highly comparable to La Toque Blanche in its auberge-style setting and inherited culinary tradition.

TypeDirect peer
Description

Three-Michelin-star family restaurant in Roanne operated by the Troisgros family across multiple generations. Closely mirrors La Toque Blanche's positioning as a heritage-driven, family-operated French fine-dining house outside a major metropolitan center.

TypeBroad incumbent
Description

Three-Michelin-star flagship restaurant in Paris operated by Guy Savoy. Represents the established top tier of French fine dining against which La Toque Blanche's premium positioning is benchmarked, even though the urban, large-scale operating model differs materially.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat2 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration10 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance2 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

La Toque Blanche - Les Mesnuls

Fine Dining Restaurantsrestaurant-la-toque-blanche.com

La Toque Blanche is a fourth-generation French gastronomic restaurant in Les Mesnuls, Île-de-France, serving a 6-course €95 tasting menu and à la carte fare to fine-dining guests and private event clients via the Zenchef-powered online platform.

What La Toque Blanche - Les Mesnuls does

La Toque Blanche, legally EURL Robin Philippe, is a traditional French gastronomic restaurant ('auberge de campagne') located at 12 grande rue, 78490 Les Mesnuls, in the Yvelines department of Île-de-France, near Montfort l'Amaury. The business has operated continuously for four generations since 1940, with Robin Philippe currently serving as owner and host. Core offerings are a 6-course Menu Dégustation priced at €95 per person and an à la carte menu featuring French Quercy and regional products (starters €23-32, mains €34-38, desserts €15), with explicit accommodations for vegetarian, vegan, and allergen-restricted diners. The restaurant operates Wednesday through Sunday for lunch (12h-15h) and dinner (19h30-23h), employs 7 staff, and accepts Amex, cash, checks, Visa, and Carte Bleue.

The technology stack is delivered entirely through the Zenchef SaaS platform, which provides website hosting, online reservations, click-and-collect ordering, digital gift card sales, at-table payment, and certified customer review management; the site is also integrated with Google Analytics, Google Tag Manager, Google Recaptcha, Google Maps, Waze, and Tarteaucitron for GDPR cookie consent, with social presence on Facebook and Instagram. The restaurant achieves a 4.8/5 average rating across 1,613 certified reviews and self-certifies WCAG 2.1 Level AA and European Accessibility Act compliance.

The business model is direct-to-consumer fine dining with four revenue streams: dine-in service (à la carte and tasting menu), private event / venue privatization bookings, click-and-collect takeaway, and gift card sales. Distribution is exclusively through the single Les Mesnuls premises and the Zenchef-powered online channels. Geographic reach is domestic France (Île-de-France), with the 12-language website serving as the principal inbound acquisition surface for international tourists. The registered share capital is €91,000 and no external investors, subsidiaries, or parent entities have been disclosed.

La Toque Blanche - Les Mesnuls firmographics

Firmographics
Name
La Toque Blanche - Les Mesnuls
Legal name
EURL Robin Philippe
Website
https://restaurant-la-toque-blanche.com
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Short description
La Toque Blanche is a fourth-generation French gastronomic restaurant in Les Mesnuls, Île-de-France, serving a 6-course €95 tasting menu and à la carte fare to fine-dining guests and private event clients via the Zenchef-powered online platform.
Ownership category
akta.pro rank

Where La Toque Blanche - Les Mesnuls is headquartered

Location

Headquarters

HQ city
Les Mesnuls
HQ country
France
HQ region
Europe

Offices1 record

Markets served

La Toque Blanche - Les Mesnuls business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Dine-in Service: Revenue from restaurant dining services including à la carte menu and tasting menu offerings. Customers pay for food and beverages consumed on premises.
  2. Gift Cards: Sale of gift cards/vouchers through the website for use at the restaurant.
  3. Click and Collect/Takeaway: Revenue from takeaway food orders placed through the restaurant's online ordering system.
  4. Private Event Bookings: Revenue from privatizing the restaurant for events, celebrations, and gatherings.

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-goMenu Dégustation - 6-course tasting menu
Unit PricingPay-as-you-goÀ la carte pricing

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

La Toque Blanche - Les Mesnuls product offering

Product offering

Core offering

La Toque Blanche is a French gastronomic restaurant that sells a 6-course Tasting Menu (Menu Dégustation at €95/person) and à la carte dishes built around local and regional French products, complemented by takeaway/click-and-collect ordering, digital gift cards, and full venue privatization for private events. Service is delivered on-premises at the countryside inn in Les Mesnuls near Montfort l'Amaury, with reservations managed through the Zenchef platform and supported by dietary customization for vegetarian, vegan, and allergy requirements.

Product overview

La Toque Blanche is a traditional French gastronomic restaurant offering two main dining options: a 6-course tasting menu (Menu Dégustation at €95) and an à la carte selection featuring French Quercy regional products. The restaurant supplements its core dining with technology-enabled services including online reservations, private dining, click-and-collect takeaway, and digital gift cards through the Zenchef platform. The establishment accommodates dietary requirements including vegetarian and vegan options.

Differentiator

Problem solved

Functional benefit

Products and services

  • Tasting Menu (Menu Dégustation) A 6-course chef's tasting menu served at the restaurant for €95 per person, built around seasonal ingredients and French regional products, and adapted on request for vegetarian, vegan, and allergy-restricted diners.
  • À la Carte Menu An à la carte selection of starters, main courses, and desserts priced individually (starters €23–32, mains €34–38, desserts €15), featuring signature French regional dishes for in-restaurant dining.
  • Private Event Booking / Venue Privatization Privatization of the restaurant for private celebrations, corporate gatherings, birthdays, weddings, and family reunions, with menus adapted to the event and booked via a dedicated Zenchef portal.
  • Click and Collect / Takeaway Takeaway and click-and-collect food ordering service allowing customers to place orders via the restaurant's online ordering system for collection, available outside regular dine-in hours.
  • Gift Cards / Gift Vouchers Digital gift cards and vouchers sold via the website (Zenchef platform) that can be redeemed by recipients for meals at La Toque Blanche.

Quantifiable outcome

  • 4.8/5 average customer rating from 1613 certified reviews

Companies that use La Toque Blanche - Les Mesnuls

Customer profile

Segments3 records

Ideal customer profiles3 records

La Toque Blanche - Les Mesnuls technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration10 records

La Toque Blanche - Les Mesnuls partnerships and signals

Strategic signal

Partnerships

Three partnerships are on record, tiered core and minor.

  • ZenchefcoreTechnology or IntegrationZenchef provides the restaurant's website building, reservation management, online ordering, gift card sales, and customer review management platform. The partnership enables online table reservations, takeaway ordering, private event bookings, and at-table payment services.
  • Meta (Facebook/Instagram)minorGTM or Marketing PartnerSocial media platforms used for brand presence, customer engagement, and targeted advertising. The restaurant maintains official pages on both Facebook and Instagram.
  • Twitter/XminorGTM or Marketing PartnerSocial media platform used for customer engagement and brand communication.

Scale indicators4 records

Recent moves1 record

Expansion highlights5 records

La Toque Blanche - Les Mesnuls competitors and assessment

Company assessment

Direct peers

  • Domaine des Hauts de Loire: Country hotel and gastronomic restaurant in Onzain (Loire Valley) housed in a 19th-century hunting estate. Highly comparable operating model: countryside auberge, fine-dining restaurant, private event capability, and rural-france destination positioning.
  • Le Clos des Sens: Three-Michelin-star restaurant in Annecy-le-Vieux run by chef Franck Derrien and sommelier Laurence. Comparable in size and structure to La Toque Blanche, with a tasting-menu-driven offer and strong reliance on provenance and seasonality.
  • La Bastide de Moustiers: Alain Ducasse country inn in Moustiers-Sainte-Marie (Provence) combining Provençal cuisine, terraced gardens, and destination dining. Comparable in operating model as a countryside auberge with a chef-driven gastronomic offer.
  • Auberge du Vieux Puits: Three-Michelin-star country inn in Fontjoncouse, a small village in the Aude. Operates as a family-run auberge de campagne with a tasting menu focus — the most direct analog to La Toque Blanche's countryside fine-dining model, though at a much higher culinary and commercial tier.
  • Auberge du Cep: Country inn and gastronomic restaurant in Flassans-sur-Issole (Provence). Direct structural analog: small village auberge, French regional cuisine, tasting menu, and event privatization — the same playbook as La Toque Blanche but in a southern French market.
  • Le Suquet à Laguiole (Bras): Three-Michelin-star family restaurant in Laguiole run by Sébastien Bras, son of founder Michel Bras. A defining example of multi-generational French countryside fine dining, highly comparable to La Toque Blanche in its auberge-style setting and inherited culinary tradition.
  • La Maison Troisgros: Three-Michelin-star family restaurant in Roanne operated by the Troisgros family across multiple generations. Closely mirrors La Toque Blanche's positioning as a heritage-driven, family-operated French fine-dining house outside a major metropolitan center.

Broad incumbents

  • Le Cinq (Four Seasons Hotel George V): Three-Michelin-star restaurant at the Four Seasons George V in Paris. A large, internationally renowned Parisian fine-dining incumbent that competes for the same destination-dining and corporate-event customer base La Toque Blanche addresses, but at materially higher scale and price point.
  • Alain Ducasse au Plaza Athénée: Three-Michelin-star Alain Ducasse restaurant inside the Hôtel Plaza Athénée in Paris. A benchmark incumbent for premium French gastronomy; broader in scale and luxury-hotel embedded than La Toque Blanche, but the natural aspirational peer in the French fine-dining market.
  • Guy Savoy: Three-Michelin-star flagship restaurant in Paris operated by Guy Savoy. Represents the established top tier of French fine dining against which La Toque Blanche's premium positioning is benchmarked, even though the urban, large-scale operating model differs materially.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Key risks6 records

Key highlights6 records

Customer concentration

La Toque Blanche - Les Mesnuls social profiles

Digital presence

La Toque Blanche - Les Mesnuls compliance and trust

Trust signal

Compliance2 records

La Toque Blanche - Les Mesnuls financial estimates

Financial estimate

Revenue estimate

Valuation estimate

La Toque Blanche - Les Mesnuls leadership team

Management profile

Number of profiles

Profiles1 record

La Toque Blanche - Les Mesnuls funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

La Toque Blanche - Les Mesnuls M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about La Toque Blanche - Les Mesnuls

What does La Toque Blanche - Les Mesnuls do?

La Toque Blanche is a French gastronomic restaurant that sells a 6-course Tasting Menu (Menu Dégustation at €95/person) and à la carte dishes built around local and regional French products, complemented by takeaway/click-and-collect ordering, digital gift cards, and full venue privatization for private events. Service is delivered on-premises at the countryside inn in Les Mesnuls near Montfort l'Amaury, with reservations managed through the Zenchef platform and supported by dietary customization for vegetarian, vegan, and allergy requirements.

Is La Toque Blanche - Les Mesnuls a public or private company?

La Toque Blanche - Les Mesnuls is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was La Toque Blanche - Les Mesnuls founded?

La Toque Blanche - Les Mesnuls was founded in -1. It employs 1 to 10 people.

Where is La Toque Blanche - Les Mesnuls based?

La Toque Blanche - Les Mesnuls is headquartered in Les Mesnuls, France, in the Europe region.

How does La Toque Blanche - Les Mesnuls make money?

Four revenue lines are on record. Dine-in Service is the primary driver. The others are gift Cards, click and Collect/Takeaway and private Event Bookings.

Who are La Toque Blanche - Les Mesnuls's main competitors?

Direct peers on record are Domaine des Hauts de Loire, Le Clos des Sens, La Bastide de Moustiers, Auberge du Vieux Puits, Auberge du Cep, Le Suquet à Laguiole (Bras) and La Maison Troisgros. Broad incumbents are Le Cinq (Four Seasons Hotel George V), Alain Ducasse au Plaza Athénée and Guy Savoy.

Does La Toque Blanche - Les Mesnuls have an API?

No public API is recorded for La Toque Blanche - Les Mesnuls.

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