What Restaurant Le Carrousel does

Restaurant Le Carrousel is a small, independently operated food service establishment based in Maringues, a commune in the Puy-de-Dôme department of central France. According to the firmographic data, the business employs 16 staff and operates a single location in Maringues, with an online presence via its website at restaurant-lecarrousel.com. No further information is disclosed regarding cuisine type, seating capacity, ownership, pricing, or operational hours.

The available input data does not include any information on the company's product offerings, underlying technology, business model mechanics, customer base, management, or financial performance beyond the headcount and location. No funding history, M&A activity, partnerships, regulatory actions, certifications, leadership changes, or strategic initiatives are recorded. As a result, any analysis beyond the basic firmographic profile is constrained by the absence of source material, and the description above reflects the entirety of the verifiable facts provided.

For an investment audience, the key takeaway is that Restaurant Le Carrousel presents as a micro-sized, single-site, privately held French hospitality business with no disclosed expansion, technology, or financial signals in the available dataset. Any further diligence would require primary research into the company's revenue, ownership, lease/real estate arrangements, and local market positioning.

Name

Restaurant Le Carrousel

Legal name

Unknown - No legal entity name disclosed in source

Website

https://restaurant-lecarrousel.com

Company type

Private

Founded year

2014

Operating status

Operating

Headcount range

11–50 employees

Short description

Small restaurant based in Maringues, France, employing 16 staff and operating a single local food service establishment in central France with an online presence at restaurant-lecarrousel.com.

Ownership category

akta.pro rank

Product category

Restaurant Services

NAICS

Full-Service Restaurants (722511)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Fine Dining Restaurants (THAFACAA)

Keywords

• Restaurant dining
• Food service
• Table service
• Menu offerings
• Dining experience

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales

Revenue model

1. Gambling/ Gaming Transactions: Platform generates revenue through player deposits and wagering activities in various games including 4D Toto, lottery markets, casino games (Baccarat, Roulette, Dragon Tiger), and sports betting. Revenue derived from house edge and transaction fees.

Go-to-market motion1 record

Distribution channels2 records

Marketing channels6 records

Core offering

Restaurant Le Carrousel operates as a restaurant in Maringues, France, offering food and beverage services to customers. The establishment operates with a team of 16 employees to deliver on-site hospitality and dining services.

Product overview

YUNITOTO is a single unified online gambling and gaming platform that combines IDN Sport sports betting, lottery/togel games, casino games, dice games, and slot games into one integrated service. The platform features multiple game types including 4D/5D lottery games across regional markets (Macau, Singapore, Hong Kong, etc.), casino classics like Baccarat and Roulette, dice betting games, and slot machines, all accessible through desktop and mobile interfaces with QRIS payment integration.

Differentiator

Problem solved

Functional benefit

Products and services

• Restaurant Dining Service Restaurant Le Carrousel provides on-site food and beverage service to individual consumers at its location in Maringues, France. The restaurant operates with 16 employees to deliver hospitality services.

Quantifiable outcome

• Deposit processed within 1 minute on average
• +1 more outcomes

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature4 records

Scale indicators3 records

Direct peers

• Pages: Small French fine dining establishment; comparable as a similarly-sized French full-service restaurant concept focused on curated dining experiences and similar staffing scale.
• Mama Shelter: French lifestyle hotel-restaurant concept with food and beverage at the core; comparable as a French full-service restaurant concept with embedded dining and similar lifestyle customer positioning.
• Big Mamma Group: French-founded restaurant group operating trattorias across France and Europe; comparable as a French-rooted full-service restaurant operator with multi-location scale and similar full-service model.
• Bistro Régent: French bistro chain operating multiple casual dining locations; comparable as a French restaurant group serving similar cuisine style at comparable price points across a multi-location footprint.
• Buffalo Grill: Major French casual dining steakhouse chain with broad geographic footprint; comparable as a French full-service restaurant group operating across multiple locations with a similar sit-down service model.
• Courtepaille: French casual dining chain specializing in grilled meats; comparable as a French multi-location full-service restaurant operator with a similar service model and accessible price positioning.

Broad incumbents

• Sodexo: Global French-founded food services and facilities management company; comparable as a French-rooted food service operator with significant dining and hospitality operations across multiple end markets.
• Elior Group: Major French food services and contract catering company; comparable as a large French-based food service operator with overlapping foodservice offerings and broader institutional dining exposure.
• Potel et Chabot: Historic French fine dining and event catering company; comparable as a French full-service dining operator with a focus on upscale experiences and similar culinary heritage positioning.
• Groupe Bertrand: Major French restaurant group operating multiple concepts including brasseries and upscale dining; comparable as a larger French restaurant operator serving overlapping customer segments across a portfolio of formats.

Market position

Strengths3 records

Weaknesses3 records

Key risks4 records

Key highlights3 records

Customer concentration

• LinkedInlinkedin.com/company/restaurant-le-carrousel

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Restaurant Le Carrousel