Seminary Hill
Seminary Hill is a privately held Catskills destination in Callicoon, New York, combining a 12-acre organic orchard, the world's first Passive House certified cidery, a farm-to-table restaurant, and a Michelin Key boutique hotel. It serves culinary tourists, cider enthusiasts, wedding parties, and hotel guests through DTC cider sales, the Cider Club subscription, dining, lodging, and event venues.
- Company typePrivate
- Founded2014
- HeadquartersCallicoon, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Seminary Hill does
Seminary Hill is a privately held, vertically integrated Catskills hospitality and craft beverage operation based in Callicoon, New York. Founded in 2014 by Doug Doetsch and Susan Manning and opened to the public in 2021, the company runs a 12-acre organic orchard of 60 cider apple and pear varieties, the world's first Passive House certified cidery, a farm-to-table restaurant called The Tasting Room led by Executive Chef Edwyn Ferrari (formerly of Nobu, Del Posto, and Morimoto), and The Boarding House, a Michelin Key boutique hotel of eight apartment-style rooms. Cidermaking is led by Joshua Hinchman, trained under John Bunker at Fable Farm, and follows a holistic, dry-farming methodology co-developed with the late orchardist Michael Phillips.
The business monetizes across six distinct revenue streams: DTC and online cider sales (via Vinoshipper), a quarterly nationwide Cider Club subscription with three- and six-bottle shares, farm-to-table restaurant dining (Wed–Sun), boutique hotel accommodations and writing retreats ($1,500–$2,000 per stay), tours and tastings ($85–$100 per person), and private events and weddings (indoor capacity 100, outdoor tent capacity 250) under a New York State Farm Winery License. The estate also hosts curated programming including yoga, jazz nights, culinary classes, and partner pop-ups with Pollinator Spirits and Landers River Trips.
Go-to-market is event-driven and editorial-led: customer acquisition relies on press coverage in Condé Nast Traveler, Travel+Leisure, MICHELIN Guide, Food & Wine, and Vogue, combined with Instagram and Facebook presence and a monthly newsletter. Distribution is concentrated at the single Callicoon campus with national reach via the Cider Club. The company holds no institutional investment, runs with approximately 10 employees, and has accumulated third-party validation including consecutive MICHELIN Key designations (2024, 2025) and a GLINTCAP 2026 Best in Show for Pommeau '24.
Seminary Hill firmographics
Firmographics- Name
- Seminary Hill
- Legal name
- Seminary Hill
- Website
- https://seminaryhill.co
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Seminary Hill is a privately held Catskills destination in Callicoon, New York, combining a 12-acre organic orchard, the world's first Passive House certified cidery, a farm-to-table restaurant, and a Michelin Key boutique hotel. It serves culinary tourists, cider enthusiasts, wedding parties, and hotel guests through DTC cider sales, the Cider Club subscription, dining, lodging, and event venues.
- Ownership category
- akta.pro rank
Seminary Hill industry classification
Industry- Product category
- Craft Cidery and Destination Hospitality
- NAICS
- Apple Orchards (111331), Wineries (312130), Drinking Places (Alcoholic Beverages) (72241)
- akta.pro primary industry
- Cider & Perry Producers & Brands (CRADAIAE)
- akta.pro secondary industries
- Cider & Orchard Fruit Production (Apples/pears for cider & processing) (AFAGACAJ), Cider & Perry Production (AFAFAAAD), Cideries & Meadery Tasting Rooms (THAFALAI)
Keywords
Where Seminary Hill is headquartered
LocationHeadquarters
- HQ city
- Callicoon
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Seminary Hill business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Infrastructure, Marketing or Sales, Technology or R&D
Revenue model
- Cider Sales (Direct and Online): Direct cider sales through the on-site cider shop, online via Vinoshipper, and through the Cider Club subscription program with seasonal releases.
- Tasting Room Restaurant: Farm-to-table restaurant dining with seasonal menus by Executive Chef Edwyn Ferrari. Revenue from food, beverages, and special event menus.
- The Boarding House Hotel: Boutique hotel accommodations with 8 private apartment-style rooms. Revenue from overnight stays, packages like The Cider Experience, and writing retreats.
- Private Events and Weddings: Venue rental for private events and weddings. Indoor capacity up to 100, outdoor tent up to 250. Includes New York State Farm Winery License for catering.
- Tours and Tastings: Weekly orchard and cidery tours with guided tastings. Private VIP tours available. Reservations via Resy.
- Cider Club Subscription: Seasonal cider subscription delivering 4 releases per year. Three-bottle and six-bottle share options with member discounts and perks including Tasting Room discounts and complimentary tours.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Private Tour with Cider Maker Joshua Hinchman |
| Subscription | Multi-year contract | Writing Retreats - Shared Apartment |
| Subscription | Multi-year contract | Writing Retreats - Private Apartment |
| Subscription | Quarterly | Cider Club Three Bottle Share |
| Subscription | Quarterly | Cider Club Six Bottle Share |
| Transaction based/ take rate | Pay-as-you-go | Tasting Room Dining |
Go-to-market motion1 record
Distribution channels6 records
Marketing channels7 records
Seminary Hill product offering
Product offeringCore offering
Seminary Hill operates an estate-grown hard cider business anchored by a 12-acre organic orchard of 1,500 trees spanning 60 varieties of cider apples and pears, with the world's first Passive House certified cidery producing award-winning hard ciders. The integrated destination includes The Tasting Room farm-to-table restaurant, The Boarding House Michelin Key boutique hotel, seasonal Cider Club subscription, guided tours and tastings, and wedding and private event venue hosting up to 250 guests.
Product overview
Seminary Hill is a Catskills cidery, restaurant, and hotel complex offering a holistic cider experience. The core portfolio includes The Tasting Room farm-to-table restaurant, The Boarding House Michelin Key boutique hotel, and Seminary Hill Cider crafted from estate-grown apples. Supplementary offerings include the Cider Club subscription service, Orchard & Cidery Tours, Private Tours with the head cider maker, Weddings & Private Events, Writing Retreats, seasonal Culinary Classes, and Yoga on the Hill activities. The property spans a 12-acre organic orchard and houses the world's first Passive House certified cidery.
Differentiator
Problem solved
Functional benefit
Brands
- The Tasting Room: Farm-to-table restaurant featuring seasonal menus by Executive Chef Edwyn Ferrari
- The Boarding House
- Cider Club
- The Cider Experience
Products and services
- Seminary Hill Hard Cider
- The Tasting Room Restaurant
- The Boarding House Boutique Hotel
- Cider Club Subscription
- Orchard and Cidery Tours
- Private VIP Tours
- Weddings and Private Events
- Writing Retreats
- Culinary Classes
- Yoga on the Hill
- The Cider Experience Package
- Innovative Cider Varietals
- True Perry Cider
Companies that use Seminary Hill
Customer profileNamed customers9 records
Segments3 records
Ideal customer profiles3 records
Seminary Hill technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Feature3 records
Seminary Hill partnerships and signals
Strategic signalPartnerships
15 partnerships are on record, tiered minor and core.
- Landers River Tripsminor15% discount offered to guests of The Boarding House at Seminary Hill. Located in Narrowsburg, 15 minutes from the property. Offers rafting, canoeing, kayaking, tubing since 1955.
- Dear Native GrapesminorProvides Catawba grape skins for Seminary Hill's skin-contact cider production. Collaboration for unique rosé cider made with red-fleshed apples and grape skins.
- Halloran FarmminorLocal produce supplier for The Tasting Room restaurant
- Snowdance FarmminorLocal produce supplier for The Tasting Room restaurant
- Heller's FarmminorLocal produce supplier for The Tasting Room restaurant
- Norwich MeadowsminorLocal produce supplier for The Tasting Room restaurant
- Hudson Valley FisheriesminorLocal seafood supplier for The Tasting Room restaurant
- Bethlehem BeefminorLocal beef supplier for The Tasting Room restaurant
- Weissman FarmsminorLocal produce supplier for The Tasting Room restaurant
- Wild Russet FarmminorLocal produce supplier for The Tasting Room restaurant
- Goldenrod Mountain FarmminorLocal produce supplier for The Tasting Room restaurant
- Pollinator SpiritsminorPop-up cocktail events featuring Pollinator Spirits drinks in the breezeway of The Tasting Room
- ResycoreReservation platform for tours, tastings, and event bookings at Seminary Hill
- CloudbedscoreHotel management and booking platform for The Boarding House reservations
- Get Flexy Fitness Studio (Stacey Brown)minorSunday morning yoga instructor bringing yoga classes to Seminary Hill. Tickets include fresh-pressed juice or cider mimosa.
Scale indicators7 records
Recent moves7 records
Expansion highlights5 records
Seminary Hill competitors and assessment
Company assessmentBroad incumbents
- Original Sin: Established New York–based craft cider producer distributed nationally through a major beverage distributor — a broader cider brand that overlaps with Seminary Hill's DTC cider ambitions.
- Two Towns Ciderhouse: Oregon-based craft cidery with national distribution and a taproom — a comparable craft-cider brand extending beyond the orchard into packaged, year-round distribution.
- Angry Orchard: Hudson Valley cider brand owned by Boston Beer, the dominant U.S. craft cider producer with a tasting room at its Walden, NY orchard — the broad incumbent operating in Seminary Hill's own backyard.
Direct peers
- Citizen Cider: Vermont craft cidery with a destination cidery and taproom in Burlington producing small-batch ciders from regionally-sourced apples — analogous craft-cidery positioning with experiential hospitality.
- Aaron Burr Cidery: New Jersey/NY estate cidery producing small-batch, single-orchard, dry-farmed ciders from heirloom varieties with a tasting-room experience — closely aligned in philosophy and limited production model.
- Eve's Cidery: Finger Lakes (NY) estate-grown, dry-farmed organic cidery producing naturally fermented ciders from a small orchard with a tasting room — a comparable estate-cidery craft model in the same NY/Hudson Valley region.
- Farnum Hill Ciders: New Hampshire estate cidery at Poverty Lane Orchards, producing traditional-method ciders from a large heirloom-variety orchard with a tasting room — the leading Northeast analog to Seminary Hill's estate orcharding approach.
- Slyboro Cider House: New York orchard-based cidery at Hicks Orchard in Granville, producing estate hard cider with a tasting room and farm market — directly comparable model as a working-orchard cidery with destination retail.
Emerging players
- Treasury Cider: Tasmania-based craft cidery focused on traditional-method ciders from estate and partner orchards with a destination cellar door — an emerging international peer in the premium estate-cider category.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks5 records
Key highlights6 records
Customer concentration
Seminary Hill social profiles
Digital presenceSeminary Hill compliance and trust
Trust signalCompliance4 records
Seminary Hill financial estimates
Financial estimateRevenue estimate
Valuation estimate
Seminary Hill leadership team
Management profileNumber of profiles
Profiles1 record
Seminary Hill funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Seminary Hill M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Seminary Hill
What does Seminary Hill do?
Seminary Hill operates an estate-grown hard cider business anchored by a 12-acre organic orchard of 1,500 trees spanning 60 varieties of cider apples and pears, with the world's first Passive House certified cidery producing award-winning hard ciders. The integrated destination includes The Tasting Room farm-to-table restaurant, The Boarding House Michelin Key boutique hotel, seasonal Cider Club subscription, guided tours and tastings, and wedding and private event venue hosting up to 250 guests.
Is Seminary Hill a public or private company?
Seminary Hill is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Seminary Hill founded?
Seminary Hill was founded in 2014. It employs 1 to 10 people.
Where is Seminary Hill based?
Seminary Hill is headquartered in Callicoon, United States, in the North America region.
How does Seminary Hill make money?
Six revenue lines are on record. Cider Sales (Direct and Online) is the primary driver. The others are tasting Room Restaurant, the Boarding House Hotel, private Events and Weddings, tours and Tastings and cider Club Subscription.
Who are Seminary Hill's main competitors?
Broad incumbents on record are Original Sin, Two Towns Ciderhouse and Angry Orchard. Direct peers are Citizen Cider, Aaron Burr Cidery, Eve's Cidery, Farnum Hill Ciders and Slyboro Cider House. Treasury Cider is listed as an emerging player.
Does Seminary Hill have an API?
No public API is recorded for Seminary Hill.
What industry is Seminary Hill in?
Seminary Hill's product category is Craft Cidery and Destination Hospitality. Its primary akta.pro industry code is CRADAIAE, Cider & Perry Producers & Brands, with a secondary code of AFAGACAJ, Cider & Orchard Fruit Production (Apples/pears for cider & processing). Its NAICS code is 111331.