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Tagliata

Full company profile

uuid005f1el

Namestring
Tagliata
Legal namestring
Tagliata
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Tagliata is a fine dining Italian restaurant and steakhouse located at 1012 Fleet Street in Baltimore, Maryland. It operates as a single physical unit under Atlas Restaurant Group, offering three distinct on-premise experiences: a private outdoor courtyard with strung lights, a piano lounge with a full bar and a 1926 Steinway piano used for nightly live music, and an elegant dining room with an open kitchen allowing guests to view food preparation. The menu, led by Chef Partner Julian Marucci, features traditional and modern Italian dishes, hand-cut steaks, house-cured charcuterie, fresh seafood, and handmade pasta using locally sourced seasonal ingredients. The venue also claims the largest wine list in Baltimore with over 800 selections, with a strong focus on Italian wines.

The business generates revenue from multiple streams under one roof: dinner service (Sunday-Thursday 4:00pm-10:00pm, Friday-Saturday 4:00pm-12:00am), lunch service (Monday-Sunday 12:00pm-2:30pm), happy hour at the indoor and outdoor bars (Sunday-Friday 4:00pm-6:00pm), private dining events managed by Private Dining Manager Nicole Manning, and gift cards sold through the Atlas Restaurant Group platform. Pricing is not publicly disclosed; the restaurant operates with a business casual dress code and houses its own house rules under the Atlas corporate umbrella. Customer segments are horizontal, spanning fine dining enthusiasts, private event hosts, wine enthusiasts, and entertainment seekers.

Distribution and marketing are executed through a combination of the Atlas Restaurant Group rewards mobile app (iOS and Android), OpenTable for reservations, organic social media (Instagram, Twitter, Facebook), and an email newsletter subscription. The restaurant benefits from Atlas Restaurant Group's corporate infrastructure for marketing, gift cards, and the rewards program, but operates as a single location with no current geographic expansion indicated. No external funding, M&A, or PE involvement is disclosed, and the company is privately held.

Short descriptiontext

Tagliata is a fine dining Italian restaurant and steakhouse in Baltimore, MD, operating under Atlas Restaurant Group. It serves lunch, dinner, happy hour, and private events from a single location, featuring Baltimore's largest wine list and a 1926 Steinway piano lounge.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersBaltimore, United States
HQ citystring
Baltimore
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian fine dining, steakhouse restaurant, wine bar service, private dining events, live music venue
Industry2 codes
1Fine Dining Restaurants
CodeTHAFACAAPrimaryYes
2Steakhouses & Seafood Restaurants
CodeTHAFACAEPrimaryNo
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Fine Dining Restaurant
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Dinner Service
TypeOne Time License
Description

Full-service dinner service offering traditional and modern Italian dishes, steaks, seafood, pasta, and regional Tuscan fare. Dinner served Sunday-Thursday 4:00pm-10:00pm and Friday-Saturday 4:00pm-12:00am.

tagliatarestaurant.com
2Lunch Service
TypeOne Time License
Description

Midday dining service offering elegant midday flavors. Lunch served Monday-Sunday 12:00pm-2:30pm.

tagliatarestaurant.com
3Beverage Sales
TypeTransaction Fee
Description

Wine sales (800+ selections), cocktails, and other beverages. Happy Hour available Sunday-Friday 4:00pm-6:00pm at indoor and outdoor bars.

tagliatarestaurant.com
4Private Dining Events
TypeProfessional Services
Description

Private dining room available for events with dedicated Private Dining Manager Nicole Manning. Offers custom dining packages and event services.

tagliatarestaurant.com
5Gift Cards
TypeOne Time License
Description

Electronic and physical gift cards sold through Atlas Restaurant Group platform.

tagliatarestaurant.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Operations, Personnel, Marketing or Sales, Supply Chain
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Tagliata is a fine dining Italian restaurant and steakhouse in Baltimore, MD serving authentic house-made pastas, hand-cut steaks, house-cured charcuterie, and fresh seafood for lunch, dinner, and happy hour service. The venue operates three distinct dining experiences—an outdoor courtyard, a piano lounge with a 1926 Steinway piano, and an elegant open-kitchen dining room—and maintains the largest wine list in Baltimore with over 800 selections. It also hosts private dining events managed by a dedicated Private Dining Manager.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Tagliata is a fine dining Italian restaurant and steakhouse offering a unified dining experience centered around authentic Italian cuisine. The restaurant operates as a single concept with multiple dining formats including dinner service, lunch service, happy hour, and private dining events. Chef Partner Julian Marucci's menu features house-made pastas, hand-cut steaks, charcuterie, and fresh seafood. The venue also provides live music entertainment in its piano lounge and maintains Baltimore's largest wine list with over 800 selections.

Product and service9 records
1Dinner Menu
CategoryRestaurant Dining
2Lunch Menu
CategoryRestaurant Dining
3Wine List
CategoryBeverage Program
4Cocktail Menu
CategoryBeverage Program
5Happy Hour
CategoryBar Service
6Dessert Menu
CategoryRestaurant Dining
7Live Music
CategoryEntertainment
8Private Dining
CategoryEvent Services
9Gift Cards
CategoryGift Cards
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeOthers
Description

Atlas Restaurant Group is the parent company and operator of Tagliata, providing restaurant management, branded rewards program (Atlas Rewards), gift card platform, and corporate policies including dress code and house rules.

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

National upscale steakhouse chain (Darden) with a similar Italian-chophouse-adjacent menu of hand-cut steaks, seafood, and a deep wine list. Closest multi-city comparable on food, beverage depth, private dining, and occasion-based dining.

2Pazo Restaurant
TypeRegional player
Description

Baltimore upscale Mediterranean-influenced restaurant with tapas, cocktails, and a courtyard setting. Comparable on experiential ambiance, multi-format venue design, and Baltimore occasion-dining customer overlap.

TypeDirect peer
Description

Italian-American full-service restaurant chain with handmade pastas, family-style and à la carte dining, banquet/private event programming, and a national footprint. Comparable on cuisine, service model, and event revenue mix.

TypeDirect peer
Description

Baltimore Italian fine dining and wine bar concept directly comparable to Tagliata in cuisine, full-service format, target customer (special occasions, wine enthusiasts), and local market. Most relevant same-market head-to-head peer.

TypeDirect peer
Description

Upscale steakhouse chain explicitly pairing prime steaks with a curated wine program and private dining rooms. Directly comparable on wine-led steakhouse positioning and full-service occasion dining.

TypeEmerging player
Description

Upscale Italian restaurant group (RPM Steak, RPM Italian) with handmade pastas, a deep wine list, and high-energy dining rooms. Comparable on chef-driven Italian menu, wine depth, and private event revenue model, though with broader national brand reach.

TypeOthers
Description

Third-party reservation platform used by Tagliata for bookings. Not a competitor, but a distribution and demand-aggregation partner whose metrics (cover counts, diner reviews) materially shape Tagliata's discoverability and conversion.

TypeDirect peer
Description

Premium steakhouse concept with extensive wine list, private event space, and live entertainment elements at flagship locations. Closest large-format comparable on price point, wine depth, and experiential dining.

TypeRegional player
Description

Baltimore fine dining institution offering upscale prix-fixe and tasting menus in a similar special-occasion context. Comparable as a same-market competitor for discerning diners and wine-pairing experiences, though cuisine orientation differs.

TypeOthers
Description

Parent operator of Tagliata running multiple Baltimore-area restaurants. Comparable as portfolio siblings sharing the Atlas Rewards platform, gift card infrastructure, and house policies, and useful for understanding Tagliata's positioning inside the broader Atlas portfolio.

Market position
Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks1 record

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature2 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Tagliata

Fine Dining Restauranttagliatarestaurant.com

Tagliata is a fine dining Italian restaurant and steakhouse in Baltimore, MD, operating under Atlas Restaurant Group. It serves lunch, dinner, happy hour, and private events from a single location, featuring Baltimore's largest wine list and a 1926 Steinway piano lounge.

What Tagliata does

Tagliata is a fine dining Italian restaurant and steakhouse located at 1012 Fleet Street in Baltimore, Maryland. It operates as a single physical unit under Atlas Restaurant Group, offering three distinct on-premise experiences: a private outdoor courtyard with strung lights, a piano lounge with a full bar and a 1926 Steinway piano used for nightly live music, and an elegant dining room with an open kitchen allowing guests to view food preparation. The menu, led by Chef Partner Julian Marucci, features traditional and modern Italian dishes, hand-cut steaks, house-cured charcuterie, fresh seafood, and handmade pasta using locally sourced seasonal ingredients. The venue also claims the largest wine list in Baltimore with over 800 selections, with a strong focus on Italian wines.

The business generates revenue from multiple streams under one roof: dinner service (Sunday-Thursday 4:00pm-10:00pm, Friday-Saturday 4:00pm-12:00am), lunch service (Monday-Sunday 12:00pm-2:30pm), happy hour at the indoor and outdoor bars (Sunday-Friday 4:00pm-6:00pm), private dining events managed by Private Dining Manager Nicole Manning, and gift cards sold through the Atlas Restaurant Group platform. Pricing is not publicly disclosed; the restaurant operates with a business casual dress code and houses its own house rules under the Atlas corporate umbrella. Customer segments are horizontal, spanning fine dining enthusiasts, private event hosts, wine enthusiasts, and entertainment seekers.

Distribution and marketing are executed through a combination of the Atlas Restaurant Group rewards mobile app (iOS and Android), OpenTable for reservations, organic social media (Instagram, Twitter, Facebook), and an email newsletter subscription. The restaurant benefits from Atlas Restaurant Group's corporate infrastructure for marketing, gift cards, and the rewards program, but operates as a single location with no current geographic expansion indicated. No external funding, M&A, or PE involvement is disclosed, and the company is privately held.

Tagliata firmographics

Firmographics
Name
Tagliata
Legal name
Tagliata
Website
https://tagliatarestaurant.com
Company type
Private
Operating status
Operating
Headcount range
1–10 employees
Short description
Tagliata is a fine dining Italian restaurant and steakhouse in Baltimore, MD, operating under Atlas Restaurant Group. It serves lunch, dinner, happy hour, and private events from a single location, featuring Baltimore's largest wine list and a 1926 Steinway piano lounge.
Ownership category
akta.pro rank

Tagliata industry classification

Industry
Product category
Fine Dining Restaurant
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Fine Dining Restaurants (THAFACAA)
akta.pro secondary industry
Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

  • Italian fine dining
  • Steakhouse restaurant
  • Wine bar service
  • Private dining events
  • Live music venue

Where Tagliata is headquartered

Location

Headquarters

HQ city
Baltimore
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Tagliata business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Operations, Personnel, Marketing or Sales, Supply Chain

Revenue model

  1. Dinner Service: Full-service dinner service offering traditional and modern Italian dishes, steaks, seafood, pasta, and regional Tuscan fare. Dinner served Sunday-Thursday 4:00pm-10:00pm and Friday-Saturday 4:00pm-12:00am.
  2. Lunch Service: Midday dining service offering elegant midday flavors. Lunch served Monday-Sunday 12:00pm-2:30pm.
  3. Beverage Sales: Wine sales (800+ selections), cocktails, and other beverages. Happy Hour available Sunday-Friday 4:00pm-6:00pm at indoor and outdoor bars.
  4. Private Dining Events: Private dining room available for events with dedicated Private Dining Manager Nicole Manning. Offers custom dining packages and event services.
  5. Gift Cards: Electronic and physical gift cards sold through Atlas Restaurant Group platform.

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

Tagliata product offering

Product offering

Core offering

Tagliata is a fine dining Italian restaurant and steakhouse in Baltimore, MD serving authentic house-made pastas, hand-cut steaks, house-cured charcuterie, and fresh seafood for lunch, dinner, and happy hour service. The venue operates three distinct dining experiences—an outdoor courtyard, a piano lounge with a 1926 Steinway piano, and an elegant open-kitchen dining room—and maintains the largest wine list in Baltimore with over 800 selections. It also hosts private dining events managed by a dedicated Private Dining Manager.

Product overview

Tagliata is a fine dining Italian restaurant and steakhouse offering a unified dining experience centered around authentic Italian cuisine. The restaurant operates as a single concept with multiple dining formats including dinner service, lunch service, happy hour, and private dining events. Chef Partner Julian Marucci's menu features house-made pastas, hand-cut steaks, charcuterie, and fresh seafood. The venue also provides live music entertainment in its piano lounge and maintains Baltimore's largest wine list with over 800 selections.

Differentiator

Problem solved

Functional benefit

Products and services

  • Dinner Menu
  • Lunch Menu
  • Wine List
  • Cocktail Menu
  • Happy Hour
  • Dessert Menu
  • Live Music
  • Private Dining
  • Gift Cards

Companies that use Tagliata

Customer profile

Segments4 records

Ideal customer profiles3 records

Tagliata technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature2 records

Tagliata partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Atlas Restaurant GroupcoreOthersAtlas Restaurant Group is the parent company and operator of Tagliata, providing restaurant management, branded rewards program (Atlas Rewards), gift card platform, and corporate policies including dress code and house rules.

Scale indicators3 records

Recent moves5 records

Expansion highlights3 records

Tagliata competitors and assessment

Company assessment

Direct peers

  • The Capital Grille: National upscale steakhouse chain (Darden) with a similar Italian-chophouse-adjacent menu of hand-cut steaks, seafood, and a deep wine list. Closest multi-city comparable on food, beverage depth, private dining, and occasion-based dining.
  • Maggiano's Little Italy: Italian-American full-service restaurant chain with handmade pastas, family-style and à la carte dining, banquet/private event programming, and a national footprint. Comparable on cuisine, service model, and event revenue mix.
  • Cinghiale: Baltimore Italian fine dining and wine bar concept directly comparable to Tagliata in cuisine, full-service format, target customer (special occasions, wine enthusiasts), and local market. Most relevant same-market head-to-head peer.
  • Fleming's Prime Steakhouse & Wine Bar: Upscale steakhouse chain explicitly pairing prime steaks with a curated wine program and private dining rooms. Directly comparable on wine-led steakhouse positioning and full-service occasion dining.
  • Del Frisco's Double Eagle Steakhouse: Premium steakhouse concept with extensive wine list, private event space, and live entertainment elements at flagship locations. Closest large-format comparable on price point, wine depth, and experiential dining.

Regional players

  • Pazo Restaurant: Baltimore upscale Mediterranean-influenced restaurant with tapas, cocktails, and a courtyard setting. Comparable on experiential ambiance, multi-format venue design, and Baltimore occasion-dining customer overlap.
  • Charleston Restaurant: Baltimore fine dining institution offering upscale prix-fixe and tasting menus in a similar special-occasion context. Comparable as a same-market competitor for discerning diners and wine-pairing experiences, though cuisine orientation differs.

Emerging players

  • RPM Italian: Upscale Italian restaurant group (RPM Steak, RPM Italian) with handmade pastas, a deep wine list, and high-energy dining rooms. Comparable on chef-driven Italian menu, wine depth, and private event revenue model, though with broader national brand reach.

Others

  • OpenTable: Third-party reservation platform used by Tagliata for bookings. Not a competitor, but a distribution and demand-aggregation partner whose metrics (cover counts, diner reviews) materially shape Tagliata's discoverability and conversion.
  • Atlas Restaurant Group (sibling concepts): Parent operator of Tagliata running multiple Baltimore-area restaurants. Comparable as portfolio siblings sharing the Atlas Rewards platform, gift card infrastructure, and house policies, and useful for understanding Tagliata's positioning inside the broader Atlas portfolio.

Market position

Weaknesses4 records

Competitive moat4 records

Key risks1 record

Key highlights6 records

Customer concentration

Tagliata social profiles

Digital presence

Tagliata financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Tagliata leadership team

Management profile

Number of profiles

Profiles2 records

Tagliata funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Tagliata M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Tagliata

What does Tagliata do?

Tagliata is a fine dining Italian restaurant and steakhouse in Baltimore, MD serving authentic house-made pastas, hand-cut steaks, house-cured charcuterie, and fresh seafood for lunch, dinner, and happy hour service. The venue operates three distinct dining experiences—an outdoor courtyard, a piano lounge with a 1926 Steinway piano, and an elegant open-kitchen dining room—and maintains the largest wine list in Baltimore with over 800 selections. It also hosts private dining events managed by a dedicated Private Dining Manager.

Is Tagliata a public or private company?

Tagliata is a private company. It is classified as corporate owned and is currently operating.

When was Tagliata founded?

Tagliata was founded in -1. It employs 1 to 10 people.

Where is Tagliata based?

Tagliata is headquartered in Baltimore, United States, in the North America region.

How does Tagliata make money?

Five revenue lines are on record. Dinner Service is the primary driver. The others are lunch Service, beverage Sales, private Dining Events and gift Cards.

Who are Tagliata's main competitors?

Direct peers on record are The Capital Grille, Maggiano's Little Italy, Cinghiale, Fleming's Prime Steakhouse & Wine Bar and Del Frisco's Double Eagle Steakhouse. Regional players are Pazo Restaurant and Charleston Restaurant. RPM Italian is listed as an emerging player. Others are OpenTable and Atlas Restaurant Group (sibling concepts).

Does Tagliata have an API?

No public API is recorded for Tagliata.

What industry is Tagliata in?

Tagliata's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of THAFACAE, Steakhouses & Seafood Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

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