Angry Garlic
- Company typePrivate
- Founded-
- HeadquartersBaldwinsville, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
Angry Garlic firmographics
Firmographics- Name
- Angry Garlic
- Legal name
- Angry Garlic
- Website
- https://theangrygarlic.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Angry Garlic industry classification
Industry- Product category
- Casual Dining Restaurant and Tavern
- NAICS
- Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (7224), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro industry
- Farm-to-Table & Contemporary American RestaurantsTravel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)Brasseries, Bistros & TrattoriasTravel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)
Keywords
Where Angry Garlic is headquartered
LocationHeadquarters
- HQ city
- Baldwinsville
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Angry Garlic business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Food & Beverage Sales: Dine-in restaurant service with full food menu and bar serving beer, wine, cocktails, and liquor. Kitchen open Tue-Sun with varying hours. Bar open until late night (12AM-1AM on weekends).
- Catering Services: Pickup or drop-off catering for events including weddings, corporate events, anniversaries, birthdays, reunions, and receptions. Minimum $200 order for drop-off catering.
- Merchandise Sales: Sale of branded merchandise including t-shirts (sizes Small-3XL), hats, and garlic keepers (Salmon Pottery brand). Sold at physical location.
- Gift Cards: Gift cards sold through Toasttab platform for customer gifting and promotions.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Transaction based/ take rate | Pay-as-you-go | Drop-off catering with $200 minimum |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels2 records
Angry Garlic product offering
Product offeringCore offering
Angry Garlic is a single-location village tavern and restaurant in Baldwinsville, NY that sells a garlic-themed American food menu (signature burgers, garlic bites, vodka riggies, full lunch/dinner/kids menus) alongside a 22-tap craft beer selection, wine, and cocktails. The business also offers catering drop-off and pickup services, branded merchandise, gift cards via Toasttab, and weekend live music events.
Product overview
Angry Garlic is a local village tavern and restaurant in Baldwinsville, NY offering a garlic-themed food and beverage experience. The core product portfolio centers on signature burgers (Angry Garlic Burger, Seneca Burger, Bees' Burger), garlic-forward dishes (Angry Garlic Bites, Angry Vodka Riggies), and full dinner/lunch menus. Beverage offerings include a 22-tap craft beer selection, wine, and cocktails. The business extends through catering services (Angry Catering sub-brand), merchandise (t-shirts, hats, garlic keepers), live music events, and gift cards. The establishment supports local sourcing from nearby farms for produce, beef, and garlic, and features a Glycol cooled tap system for beer service.
Differentiator
Problem solved
Functional benefit
Products and services
- Dinner Menu Full dinner menu featuring garlic-themed dishes, signature burgers (Angry Garlic, Seneca, Bees' Burger), and entrees, available Tuesday through Sunday at the Baldwinsville tavern.
- Lunch Menu Lunch menu offerings available Tuesday through Sunday at the Angry Garlic restaurant.
- Kids Menu Menu options designed for younger guests dining at Angry Garlic.
- Beer Menu Selection of craft beers featuring 22 draft options including local and premium craft beer selections served via a glycol cooled tap system.
- Wine List Selection of wines available by the glass and bottle at the Angry Garlic tavern.
- Cocktail Menu Adult beverages and cocktails crafted by the Angry Garlic front-of-house staff.
- Gift Cards Digital gift cards available for purchase through the Toasttab platform for gifting and promotions.
- Angry Catering Pickup or drop-off catering service for weddings, corporate events, anniversaries, birthdays, reunions, receptions, and fundraising galas, with a $200 minimum order for drop-off, delivering ready-to-serve garlic-themed cuisine.
- Angry Garlic Merchandise Branded merchandise sold on-site including t-shirts (sizes Small through 3XL with garlic-themed designs), black and grey Angry Garlic hats, and Salmon Pottery branded garlic keepers.
- Live Music Events Live weekend music performances featuring local musicians such as Sam Vecchio, Bryan Syrell, and Kaylee Hale, driving customer visits and entertainment value at the tavern.
Companies that use Angry Garlic
Customer profileSegments3 records
Ideal customer profiles3 records
Angry Garlic technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Angry Garlic partnerships and signals
Strategic signalScale indicators1 record
Recent moves5 records
Expansion highlights4 records
Angry Garlic competitors and assessment
Company assessmentBroad incumbents
- TGI Fridays: Established casual dining and bar chain with full table service, cocktails, and a broad American menu. Comparable as a larger incumbent operating in the same casual American tavern category with a strong bar component.
- Texas Roadhouse: Casual dining chain focused on American fare including burgers, steaks, and hearty entrees in a high-energy neighborhood setting. Comparable on American menu focus, casual tavern atmosphere, and local community orientation.
- Chili's Grill & Bar: National casual dining chain offering American Tex-Mex fare alongside a full bar. Comparable on the casual American menu plus bar model targeting similar neighborhood occasions.
- Applebee's: National casual dining chain offering affordable American fare and a full bar in a neighborhood-grill setting. Comparable on the local-neighborhood casual tavern model, though operating at much larger scale and without a distinctive niche theme.
- Bonefish Grill: Casual upscale chain offering a specialty American menu with a full bar in a neighborhood setting. Comparable on full-service American cuisine with an emphasis on a distinct menu identity.
- Buffalo Wild Wings: Sports-bar-focused casual dining chain with strong bar program, shareable American menu, and frequent live event programming. Comparable on the combination of bar-centric dining, shareable American food, and event-driven traffic.
Emerging players
- The Garlic: Garlic-themed independent restaurant concepts share the same ingredient-centric differentiation strategy as Angry Garlic and represent the closest thematic niche peers, though none operate at meaningful scale.
Direct peers
- Yard House: Casual American restaurant chain known for an extensive draft beer selection (often 100+ taps) and full bar service with elevated American fare. Most directly comparable on the craft-beer-tap-centric dining model combined with broad American menu.
- BJ's Restaurant & Brewhouse: Casual dining chain combining a deep craft beer program with American pub-style food and a recognizable proprietary brand identity. Comparable on the simultaneous emphasis on beer selection, branded menu, and casual tavern atmosphere.
- 99 Restaurants: New England-based casual dining and tavern chain emphasizing local neighborhood appeal, full bar service, and traditional American pub fare. Comparable as a regional tavern-style operator serving similar small-market, community-anchored customer base.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks4 records
Key highlights5 records
Customer concentration
Angry Garlic social profiles
Digital presenceAngry Garlic financial estimates
Financial estimateRevenue estimate
Valuation estimate
Angry Garlic leadership team
Management profileNumber of profiles
Angry Garlic funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Angry Garlic M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Angry Garlic
What does Angry Garlic do?
Angry Garlic is a single-location village tavern and restaurant in Baldwinsville, NY that sells a garlic-themed American food menu (signature burgers, garlic bites, vodka riggies, full lunch/dinner/kids menus) alongside a 22-tap craft beer selection, wine, and cocktails. The business also offers catering drop-off and pickup services, branded merchandise, gift cards via Toasttab, and weekend live music events.
Is Angry Garlic a public or private company?
Angry Garlic is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Angry Garlic founded?
Angry Garlic was founded in -1. It employs 1 to 10 people.
Where is Angry Garlic based?
Angry Garlic is headquartered in Baldwinsville, United States, in the North America region.
How does Angry Garlic make money?
Four revenue lines are on record. Food & Beverage Sales are the primary driver. The others are catering Services, merchandise Sales and gift Cards.
Who are Angry Garlic's main competitors?
Broad incumbents on record are TGI Fridays, Texas Roadhouse, Chili's Grill & Bar, Applebee's, Bonefish Grill and Buffalo Wild Wings. The Garlic is listed as an emerging player. Direct peers are Yard House, BJ's Restaurant & Brewhouse and 99 Restaurants.
Does Angry Garlic have an API?
No public API is recorded for Angry Garlic.
What industry is Angry Garlic in?
Angry Garlic's product category is Casual Dining Restaurant and Tavern. Its primary akta.pro industry code is THAFACAF, Farm-to-Table & Contemporary American Restaurants, with a secondary code of THAFACAI, Brasseries, Bistros & Trattorias. Its NAICS code is 722511 and its SIC code is 5810.