Wood Tavern
Wood Tavern is a privately held, single-location contemporary American brasserie restaurant in Oakland, California, serving lunch, dinner, dessert, and mid-afternoon nosh menus to local neighborhood diners since 2007.
- Company typePrivate
- Founded2007
- HeadquartersOakland, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Wood Tavern does
Wood Tavern is a privately held, single-location neighborhood restaurant operating at 6317 College Avenue in Oakland, California, since 2007. The company operates a contemporary, rustic American brasserie concept serving the local Oakland community through dine-in service across multiple dayparts: lunch, mid-afternoon nosh (3:00-5:00pm with a modified lunch menu), dinner, and dessert. Reservations are encouraged via phone (510-654-6607) or OpenTable, while bar seating and unreserved tables are offered on a first-come, first-served walk-in basis. Summer 2026 operating hours are Tuesday-Thursday 11:30am-9:00pm, Friday 11:30am-9:30pm, and Saturday-Sunday 3:00pm-9:30pm, with the restaurant closed Mondays.
The business is a traditional restaurant establishment with no proprietary technology platform, digital products, or mobile applications. Its product offering consists entirely of food and beverage menus (lunch, dinner, dessert, and mid-afternoon nosh), distributed as PDF documents linked from the company website. Pricing is not publicly disclosed. The company employs 32 people and operates as a privately held entity with no disclosed parent company, subsidiaries, venture capital backing, or institutional investors. No management team roster, certifications, patents, regulatory actions, or M&A activity is publicly recorded.
Revenue is generated exclusively from in-restaurant food and beverage sales to local Oakland consumers, with no secondary distribution channels, catering, merchandise, or licensing streams disclosed. The company maintains informal cross-promotional relationships with two related Oakland restaurant brands — Southie and The Wolf — which appear to operate under common ownership or management. Marketing channels are not formally disclosed, and the company's digital presence is limited to a Squarespace-hosted website and OpenTable integration.
Wood Tavern firmographics
Firmographics- Name
- Wood Tavern
- Legal name
- Wood Tavern
- Website
- https://woodtavern.net
- Company type
- Private
- Founded year
- 2007
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Wood Tavern is a privately held, single-location contemporary American brasserie restaurant in Oakland, California, serving lunch, dinner, dessert, and mid-afternoon nosh menus to local neighborhood diners since 2007.
- Ownership category
- akta.pro rank
Wood Tavern industry classification
Industry- Product category
- Casual Dining Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Supper Clubs & Dinner-Theater Restaurants (THAFACAL)
- akta.pro secondary industry
- Pubs & Gastropubs (CRANACAB)
Keywords
Where Wood Tavern is headquartered
LocationHeadquarters
- HQ city
- Oakland
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Wood Tavern business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Revenue model
- Dine-in Food and Beverage Sales: Revenue generated from food and beverage sales at the restaurant. Offers lunch service, dinner service, dessert, and mid-afternoon nosh menu. Reservations encouraged but walk-ins welcome.
Go-to-market motion1 record
Distribution channels1 record
Wood Tavern product offering
Product offeringCore offering
Wood Tavern is a single-location contemporary, rustic American brasserie neighborhood restaurant in Oakland, California. It offers dine-in food and beverage service across multiple meal periods, including lunch, dinner, mid-afternoon nosh (3:00-5:00pm modified lunch menu), and dessert, with reservations encouraged via phone and OpenTable as well as walk-in seating.
Product overview
Wood Tavern is a single-location contemporary American brasserie and neighborhood restaurant. The business offers food and beverage service across multiple meal periods including lunch, dinner, mid-afternoon nosh (3:00-5:00pm modified lunch menu), and dessert. The restaurant operates from its Oakland, California location and does not offer a multi-product technology platform — it is a traditional dining establishment serving its menus directly to customers.
Differentiator
Problem solved
Functional benefit
Products and services
- Wood Tavern Restaurant Contemporary, rustic American brasserie neighborhood restaurant serving lunch, dinner, dessert, and a mid-afternoon nosh menu (3:00-5:00pm modified lunch). Located at 6317 College Avenue, Oakland, CA, offering dine-in service with reservations encouraged via phone (510-654-6607) or OpenTable, plus walk-in bar seating. Target customers are local Oakland community members.
Companies that use Wood Tavern
Customer profileSegments1 record
Ideal customer profiles1 record
Wood Tavern technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Wood Tavern partnerships and signals
Strategic signalPartnerships
Two partnerships are on record, tiered minor.
- SouthieminorRelated restaurant establishment linked on Wood Tavern website. Listed as one of the associated dining destinations under the same ownership or management group.
- The WolfminorRelated restaurant establishment linked on Wood Tavern website. Listed as one of the associated dining destinations under the same ownership or management group.
Scale indicators1 record
Recent moves3 records
Expansion highlights2 records
Wood Tavern competitors and assessment
Company assessmentDirect peers
- Comal: Berkeley-based California-Mexican neighborhood restaurant operating at a similar scale, price point, and community-anchored identity to Wood Tavern. It competes for the same East Bay diners seeking an elevated, single-location dining experience.
- Pican: Oakland-based upscale-casual Southern restaurant with a comparable neighborhood-anchor positioning and single-location operation. Targets the same mid-market local diner seeking an elevated sit-down experience.
- À Côté: French brasserie located on College Avenue in Oakland's Rockridge neighborhood — essentially the same block as Wood Tavern — offering full-service dinner and an upscale-casual neighborhood positioning. It is the closest direct competitor by cuisine style, price point, and trade area.
- The Forge: Oakland Rockridge-area neighborhood restaurant operating a comparable upscale-casual concept within walking distance of Wood Tavern on College Avenue. Direct local competitor by location and positioning.
- Town Hall: Long-standing Oakland restaurant offering a similar upscale-casual neighborhood brasserie experience with comparable scale and menu breadth. It competes directly for repeat local diners in the East Bay market.
- Hopscotch: Single-location Oakland upscale-casual restaurant in Grand Lake with a comparable concept profile — full-service dinner, neighborhood loyalist base, and similar check average. Direct concept parallel in the same city.
- Gather: Berkeley neighborhood restaurant of similar scale and concept (full-service, locally anchored, community-driven). Competes for the same East Bay dinner audience.
- Boot and Shoe Service: Oakland neighborhood restaurant in Grand Lake with a similar upscale-casual brasserie identity, single-location operation, and comparable scale. It targets the same dinner-driven, local-customer demographic that Wood Tavern serves.
Emerging players
- Southie: Sister concept under the same ownership group as Wood Tavern (per the company's website cross-links). Comparable scale and Oakland neighborhood positioning, but different cuisine focus; relevant as a portfolio peer rather than a direct competitor.
- The Wolf: Third sister concept linked from Wood Tavern's website under common ownership. Operates in the same Oakland market at a similar scale; a portfolio peer that benchmarks operational learnings for the broader group.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks6 records
Key highlights7 records
Customer concentration
Wood Tavern social profiles
Digital presenceWood Tavern financial estimates
Financial estimateRevenue estimate
Valuation estimate
Wood Tavern leadership team
Management profileNumber of profiles
Wood Tavern funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Wood Tavern M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Wood Tavern
What does Wood Tavern do?
Wood Tavern is a single-location contemporary, rustic American brasserie neighborhood restaurant in Oakland, California. It offers dine-in food and beverage service across multiple meal periods, including lunch, dinner, mid-afternoon nosh (3:00-5:00pm modified lunch menu), and dessert, with reservations encouraged via phone and OpenTable as well as walk-in seating.
Is Wood Tavern a public or private company?
Wood Tavern is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Wood Tavern founded?
Wood Tavern was founded in 2007. It employs 11 to 50 people.
Where is Wood Tavern based?
Wood Tavern is headquartered in Oakland, United States, in the North America region.
How does Wood Tavern make money?
One revenue line is on record: dine-in Food and Beverage Sales.
Who are Wood Tavern's main competitors?
Direct peers on record are Comal, Pican, À Côté, The Forge, Town Hall, Hopscotch, Gather and Boot and Shoe Service. Emerging players are Southie and The Wolf.
Does Wood Tavern have an API?
No public API is recorded for Wood Tavern.
What industry is Wood Tavern in?
Wood Tavern's product category is Casual Dining Restaurant. Its primary akta.pro industry code is THAFACAL, Supper Clubs & Dinner-Theater Restaurants, with a secondary code of CRANACAB, Pubs & Gastropubs. Its NAICS code is 722511 and its SIC code is 5810.