Developer docs
API playgroundTry for free, no card

Search company profiles

C'est Si Bon Catering & Events

Full company profile

uuid006cnf5

Namestring
C'est Si Bon Catering & Events
Legal namestring
C'est Si Bon Catering Event Snyc
Company typeenum
Private
Founded yearint
2022
Descriptiontext

C'est Si Bon Catering & Events is a private, founder-led full-service off-premise catering and event planning company founded in 2022 and based in Long Island, Nassau County, New York. The company serves weddings, corporate events, galas, cocktail receptions, intimate gatherings, private in-home dining, and meal prep clients across The Hamptons, Long Island's Northern Fork, and NYC, with stated intent to expand geographically. The operation is anchored by Executive Chef Kamal Hoyte, a Culinary Institute of America graduate (2010) who previously worked at Oceana Restaurant and Restaurant Daniel in NYC and has been featured in Forbes, Wine Enthusiast, New York Times, CBS New York, and New York Lifestyles Magazine.

The company monetizes through per-person event pricing with volume discounts, ranging from $39 for passed appetizer menus to $149 per person for premium Signature Menu tiers, with supplements for premium items such as lamb chops, duck breast, scallops, and charcuterie. It also offers wine-pairing upgrades and seasonal/holiday-specific menus. Customer acquisition runs through a WordPress website with an online event request booking calendar, supplemented by phone inquiries, Facebook, Instagram, and an email newsletter offering a 10% first-order discount. The technology stack is intentionally lightweight — no proprietary platform, mobile app, or integrated CRM/ERP is disclosed.

The customer base is almost entirely individual consumers across diverse use cases (weddings, corporate, intimate occasions, private chef dining) with no named enterprise accounts, supported by a thin 14-review Google footprint. The business model is transactional per-event rather than subscription-based, and there is no external funding, parent company, or institutional investor involvement disclosed. Media features function as the primary brand-building channel rather than paid advertising.

Short descriptiontext

C'est Si Bon Catering & Events is a private, founder-led off-premise catering and event planning company founded in 2022, serving weddings, corporate events, intimate gatherings, and private in-home dining across The Hamptons, Long Island, and NYC.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersLong Island, United States
HQ citystring
Long Island
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
off-premise catering, event planning services, wedding catering, corporate event catering, private dining services
Industry4 codes
1Full-Service Catering (Off-Premise)
CodeHSACAGAAPrimaryYes
2Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly)
CodeHSACAGAHPrimaryNo
3Catering Coordination & Bar Service Management (Non-restaurant)
CodeHSACAAAHPrimaryNo
4Event Catering (Weddings, Social, Private Parties)
CodeTHAFAIABPrimaryNo
NAICS code3 codes
  • Caterers722320
  • Caterers72232
  • Special Food Services7223
SIC code2 codes
  • Retail-Eating & Drinking Places5810
  • Retail-Eating Places5812
Product category
Event Catering Services
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Event Catering Services
TypeProfessional Services
Description

Full-service off-premise catering charged on a per-person basis. Pricing varies by menu selection and group size, with volume discounts for larger groups. Menu packages range from $65-$149 per person depending on cuisine type and service level.

cestsiboncateringeventsnyc.com
Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Others
Pricing details10 tiers
1Signature Menu - Group pricing tiers
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Groups of 2: $149/pp; Groups of 3-5: $129/pp; Groups of 6-12: $109/pp; Groups of 13+: $99/pp. Menu includes soup/salad, main course, 2 sides, and dessert.

cestsiboncateringeventsnyc.com
2Signature Menu 2 - Group pricing tiers
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Groups of 2: $129/pp; Groups of 3-5: $109/pp; Groups of 6-12: $99/pp; Groups of 13+: $79/pp. Features beef tenderloin, mac and cheese, Brussels sprouts.

cestsiboncateringeventsnyc.com
3Seasonal Inspired Menu - Passed appetizers
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Choose 6 items for $39/pp; Choose 7 for $49/pp; Choose 8 for $69/pp; Choose 9 for $79/pp. Charcuterie board add $8/pp.

cestsiboncateringeventsnyc.com
4Taste of the Caribbean and Southern Soul Brunch
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$75-$115 per person

cestsiboncateringeventsnyc.com
5Taste of the Coastal Mediterranean
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$140 per person

cestsiboncateringeventsnyc.com
6New Menu 4 - Full dinner with wine pairings
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Menu $75/pp; Menu with Wine Pairings $100/pp. Includes starter, filet mignon, sides, and dessert.

cestsiboncateringeventsnyc.com
7New Menu 5 - Salmon or Lamb
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Salmon Menu $75/pp; Lamb Menu $89/pp; With Wine Pairings add $25/pp.

cestsiboncateringeventsnyc.com
8New Menu 8 - Vegetarian/Vegan
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Menu $100/pp; Menu with Wine Pairings $125/pp. Includes striped bass or stuffed butternut squash.

cestsiboncateringeventsnyc.com
9New Menu 9 - Jerk Chicken Caribbean
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Menu $90/pp; Menu with Wine Pairings $115/pp. Jerk chicken skewers with various appetizers.

cestsiboncateringeventsnyc.com
10New Menu 10 - Chilean Sea Bass premium
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Menu $125/pp; Menu with Wine Pairings $150/pp. Pan seared Chilean sea bass with premium appetizers.

cestsiboncateringeventsnyc.com
GTM typeB2B and B2C
B2B and B2C
Offering typeServices
Services
Core offering1 text field

C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company based in Long Island, Nassau County, New York. The company provides customized catering for weddings, corporate events, intimate gatherings, cocktail events, private dining (Chef at Home), and meal prep services for groups ranging from 2 to 300+ guests across NYC, Long Island, the Hamptons, and the Northern Fork. Menus are seasonally inspired with globally-influenced cuisine spanning Caribbean, Southern, French, and Mediterranean flavors, with accommodations for diverse dietary needs.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company offering a portfolio of culinary services. The core offerings include wedding catering, corporate events catering, private dining (Chef at Home), cocktail event catering, and intimate occasion catering. Supporting these are menu modules including Seasonal Inspired Menu, Signature Menu, Holiday Menu, Wedding Packages, Custom Menus, and Meal Prep Services. The company serves 2 to 300+ guests across NYC, Long Island, Nassau County, and The Hamptons.

Product and service1 record
1Wedding Catering Services
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
Strategic tierMinorTypeOthers
Description

Forbes magazine featured Chef Kamal Hoyte in an article about Pekarna restaurant, highlighting his culinary skills and the restaurant's unique offerings.

Strategic tierMinorTypeOthers
Description

Chef Kamal Hoyte contributed expertise to a Wine Enthusiast article on pairing wine with soul food cuisine.

Strategic tierMinorTypeOthers
Description

Pekarna restaurant where Chef Kamal serves as head chef was mentioned in NYC restaurant news coverage.

Strategic tierMinorTypeOthers
Description

Chef Kamal Hoyte featured in a CBS New York segment highlighting his Vincentian heritage and culinary career.

5St Vincent Times
Strategic tierMinorTypeOthers
Description

Vincentian news outlet featured Chef Kamal Hoyte's role as head chef at Pekarna restaurant opening.

cestsiboncateringeventsnyc.com
Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

NYC event and wedding catering company led by a chef with fine-dining pedigree (Bouley, River Café). Comparable chef-led brand targeting high-end weddings, corporate, and private dining in NYC.

TypeOthers
Description

Wedding planning marketplace connecting couples to vetted vendors including caterers. Adjacent rather than directly competitive; relevant as a distribution channel or ecosystem reference for off-premise wedding catering in NYC/Long Island.

TypeDirect peer
Description

Long-established NYC-based catering and events company serving corporate, cultural, and private clients. Directly comparable as a full-service off-premise caterer in the same tri-state premium market targeting weddings, galas, and corporate events.

TypeDirect peer
Description

NYC-based luxury off-premise caterer known for passed hors d'oeuvres and bespoke menus for high-end weddings and brand events. Comparable premium positioning and event-driven service model.

TypeDirect peer
Description

NYC off-premise caterer specializing in action stations, cocktail receptions, and design-forward food presentations. Comparable focus on cocktail parties and corporate events with high-touch plating in NYC.

TypeDirect peer
Description

Premium off-premise caterer operating across NYC and the Hudson Valley/Long Island region. Comparable offering of high-end weddings, corporate events, and seasonal menus at similar per-person price points.

TypeDirect peer
Description

NYC upscale off-premise catering and event design firm serving weddings, corporate, and social events. Directly comparable service mix, customer base, and premium positioning in the same metro.

8The Raging Skillet
TypeDirect peer
Description

NYC off-premise catering company built around a chef/founder personality with seasonal, globally-influenced menus. Comparable chef-driven brand and small-scale full-service catering model in the same metro.

TypeDirect peer
Description

NYC fine-dining catering company for corporate galas, weddings, and private events. Comparable as a chef-driven, full-service off-premise caterer competing for the same Hamptons/NYC premium clientele.

TypeDirect peer
Description

Hamptons-focused full-service catering and event planning company serving weddings and private events on Long Island. Directly comparable as a regional peer serving the same Hamptons/North Fork wedding market.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

C'est Si Bon Catering & Events

Event Catering Servicescestsiboncateringeventsnyc.com

C'est Si Bon Catering & Events is a private, founder-led off-premise catering and event planning company founded in 2022, serving weddings, corporate events, intimate gatherings, and private in-home dining across The Hamptons, Long Island, and NYC.

What C'est Si Bon Catering & Events does

C'est Si Bon Catering & Events is a private, founder-led full-service off-premise catering and event planning company founded in 2022 and based in Long Island, Nassau County, New York. The company serves weddings, corporate events, galas, cocktail receptions, intimate gatherings, private in-home dining, and meal prep clients across The Hamptons, Long Island's Northern Fork, and NYC, with stated intent to expand geographically. The operation is anchored by Executive Chef Kamal Hoyte, a Culinary Institute of America graduate (2010) who previously worked at Oceana Restaurant and Restaurant Daniel in NYC and has been featured in Forbes, Wine Enthusiast, New York Times, CBS New York, and New York Lifestyles Magazine.

The company monetizes through per-person event pricing with volume discounts, ranging from $39 for passed appetizer menus to $149 per person for premium Signature Menu tiers, with supplements for premium items such as lamb chops, duck breast, scallops, and charcuterie. It also offers wine-pairing upgrades and seasonal/holiday-specific menus. Customer acquisition runs through a WordPress website with an online event request booking calendar, supplemented by phone inquiries, Facebook, Instagram, and an email newsletter offering a 10% first-order discount. The technology stack is intentionally lightweight — no proprietary platform, mobile app, or integrated CRM/ERP is disclosed.

The customer base is almost entirely individual consumers across diverse use cases (weddings, corporate, intimate occasions, private chef dining) with no named enterprise accounts, supported by a thin 14-review Google footprint. The business model is transactional per-event rather than subscription-based, and there is no external funding, parent company, or institutional investor involvement disclosed. Media features function as the primary brand-building channel rather than paid advertising.

C'est Si Bon Catering & Events firmographics

Firmographics
Name
C'est Si Bon Catering & Events
Legal name
C'est Si Bon Catering Event Snyc
Website
https://cestsiboncateringeventsnyc.com
Company type
Private
Founded year
2022
Operating status
Operating
Short description
C'est Si Bon Catering & Events is a private, founder-led off-premise catering and event planning company founded in 2022, serving weddings, corporate events, intimate gatherings, and private in-home dining across The Hamptons, Long Island, and NYC.
Ownership category
akta.pro rank

C'est Si Bon Catering & Events industry classification

Industry
Product category
Event Catering Services
NAICS
Caterers (722320), Caterers (72232), Special Food Services (7223)
SIC
Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
akta.pro primary industry
Full-Service Catering (Off-Premise) (HSACAGAA)
akta.pro secondary industries
Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Catering Coordination & Bar Service Management (Non-restaurant) (HSACAAAH), Event Catering (Weddings, Social, Private Parties) (THAFAIAB)

Keywords

  • Off-premise catering
  • Event planning services
  • Wedding catering
  • Corporate event catering
  • Private dining services

Where C'est Si Bon Catering & Events is headquartered

Location

Headquarters

HQ city
Long Island
HQ country
United States
HQ region
North America

Offices1 record

Markets served

C'est Si Bon Catering & Events business model

Business model
GTM type
B2B and B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Others

Revenue model

  1. Event Catering Services: Full-service off-premise catering charged on a per-person basis. Pricing varies by menu selection and group size, with volume discounts for larger groups. Menu packages range from $65-$149 per person depending on cuisine type and service level.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goSignature Menu - Group pricing tiers
Unit PricingPay-as-you-goSignature Menu 2 - Group pricing tiers
Unit PricingPay-as-you-goSeasonal Inspired Menu - Passed appetizers
Unit PricingPay-as-you-goTaste of the Caribbean and Southern Soul Brunch
Unit PricingPay-as-you-goTaste of the Coastal Mediterranean
Unit PricingPay-as-you-goNew Menu 4 - Full dinner with wine pairings
Unit PricingPay-as-you-goNew Menu 5 - Salmon or Lamb
Unit PricingPay-as-you-goNew Menu 8 - Vegetarian/Vegan
Unit PricingPay-as-you-goNew Menu 9 - Jerk Chicken Caribbean
Unit PricingPay-as-you-goNew Menu 10 - Chilean Sea Bass premium

Go-to-market motion1 record

Distribution channels2 records

Marketing channels4 records

C'est Si Bon Catering & Events product offering

Product offering

Core offering

C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company based in Long Island, Nassau County, New York. The company provides customized catering for weddings, corporate events, intimate gatherings, cocktail events, private dining (Chef at Home), and meal prep services for groups ranging from 2 to 300+ guests across NYC, Long Island, the Hamptons, and the Northern Fork. Menus are seasonally inspired with globally-influenced cuisine spanning Caribbean, Southern, French, and Mediterranean flavors, with accommodations for diverse dietary needs.

Product overview

C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company offering a portfolio of culinary services. The core offerings include wedding catering, corporate events catering, private dining (Chef at Home), cocktail event catering, and intimate occasion catering. Supporting these are menu modules including Seasonal Inspired Menu, Signature Menu, Holiday Menu, Wedding Packages, Custom Menus, and Meal Prep Services. The company serves 2 to 300+ guests across NYC, Long Island, Nassau County, and The Hamptons.

Differentiator

Problem solved

Functional benefit

Products and services

  • Wedding Catering Services

Companies that use C'est Si Bon Catering & Events

Customer profile

Named customers5 records

Segments4 records

Ideal customer profiles3 records

C'est Si Bon Catering & Events technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

C'est Si Bon Catering & Events partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered minor.

  • ForbesminorOthersForbes magazine featured Chef Kamal Hoyte in an article about Pekarna restaurant, highlighting his culinary skills and the restaurant's unique offerings.
  • Wine EnthusiastminorOthersChef Kamal Hoyte contributed expertise to a Wine Enthusiast article on pairing wine with soul food cuisine.
  • New York TimesminorOthersPekarna restaurant where Chef Kamal serves as head chef was mentioned in NYC restaurant news coverage.
  • CBS New YorkminorOthersChef Kamal Hoyte featured in a CBS New York segment highlighting his Vincentian heritage and culinary career.
  • St Vincent TimesminorOthersVincentian news outlet featured Chef Kamal Hoyte's role as head chef at Pekarna restaurant opening.

Scale indicators3 records

Recent moves5 records

Expansion highlights5 records

C'est Si Bon Catering & Events competitors and assessment

Company assessment

Direct peers

  • Olivier Cheng Catering: NYC event and wedding catering company led by a chef with fine-dining pedigree (Bouley, River Café). Comparable chef-led brand targeting high-end weddings, corporate, and private dining in NYC.
  • Great Performances: Long-established NYC-based catering and events company serving corporate, cultural, and private clients. Directly comparable as a full-service off-premise caterer in the same tri-state premium market targeting weddings, galas, and corporate events.
  • Peter Callahan Catering: NYC-based luxury off-premise caterer known for passed hors d'oeuvres and bespoke menus for high-end weddings and brand events. Comparable premium positioning and event-driven service model.
  • Pinch Food Design: NYC off-premise caterer specializing in action stations, cocktail receptions, and design-forward food presentations. Comparable focus on cocktail parties and corporate events with high-touch plating in NYC.
  • Abigail Kirsch: Premium off-premise caterer operating across NYC and the Hudson Valley/Long Island region. Comparable offering of high-end weddings, corporate events, and seasonal menus at similar per-person price points.
  • Robbins Wolfe Eventeurs: NYC upscale off-premise catering and event design firm serving weddings, corporate, and social events. Directly comparable service mix, customer base, and premium positioning in the same metro.
  • The Raging Skillet: NYC off-premise catering company built around a chef/founder personality with seasonal, globally-influenced menus. Comparable chef-driven brand and small-scale full-service catering model in the same metro.
  • Thomas Preti Events: NYC fine-dining catering company for corporate galas, weddings, and private events. Comparable as a chef-driven, full-service off-premise caterer competing for the same Hamptons/NYC premium clientele.
  • Marcey Brownie Catering & Events: Hamptons-focused full-service catering and event planning company serving weddings and private events on Long Island. Directly comparable as a regional peer serving the same Hamptons/North Fork wedding market.

Others

  • Brideside: Wedding planning marketplace connecting couples to vetted vendors including caterers. Adjacent rather than directly competitive; relevant as a distribution channel or ecosystem reference for off-premise wedding catering in NYC/Long Island.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

C'est Si Bon Catering & Events social profiles

Digital presence

C'est Si Bon Catering & Events financial estimates

Financial estimate

Revenue estimate

Valuation estimate

C'est Si Bon Catering & Events leadership team

Management profile

Number of profiles

Profiles1 record

C'est Si Bon Catering & Events funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

C'est Si Bon Catering & Events M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about C'est Si Bon Catering & Events

What does C'est Si Bon Catering & Events do?

C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company based in Long Island, Nassau County, New York. The company provides customized catering for weddings, corporate events, intimate gatherings, cocktail events, private dining (Chef at Home), and meal prep services for groups ranging from 2 to 300+ guests across NYC, Long Island, the Hamptons, and the Northern Fork. Menus are seasonally inspired with globally-influenced cuisine spanning Caribbean, Southern, French, and Mediterranean flavors, with accommodations for diverse dietary needs.

Is C'est Si Bon Catering & Events a public or private company?

C'est Si Bon Catering & Events is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was C'est Si Bon Catering & Events founded?

C'est Si Bon Catering & Events was founded in 2022.

Where is C'est Si Bon Catering & Events based?

C'est Si Bon Catering & Events is headquartered in Long Island, United States, in the North America region.

How does C'est Si Bon Catering & Events make money?

One revenue line is on record: event Catering Services.

Who are C'est Si Bon Catering & Events's main competitors?

Direct peers on record are Olivier Cheng Catering, Great Performances, Peter Callahan Catering, Pinch Food Design, Abigail Kirsch, Robbins Wolfe Eventeurs, The Raging Skillet, Thomas Preti Events and Marcey Brownie Catering & Events. Brideside is listed as an others.

Does C'est Si Bon Catering & Events have an API?

No public API is recorded for C'est Si Bon Catering & Events.

What industry is C'est Si Bon Catering & Events in?

C'est Si Bon Catering & Events's product category is Event Catering Services. Its primary akta.pro industry code is HSACAGAA, Full-Service Catering (Off-Premise), with a secondary code of HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly). Its NAICS code is 722320 and its SIC code is 5810.

Unlock the full company data

50 free credits on sign-up, no credit card required.

Contact sales
Live signals