C'est Si Bon Catering & Events
C'est Si Bon Catering & Events is a private, founder-led off-premise catering and event planning company founded in 2022, serving weddings, corporate events, intimate gatherings, and private in-home dining across The Hamptons, Long Island, and NYC.
- Company typePrivate
- Founded2022
- HeadquartersLong Island, United States
- Headcount—
- GTM typeB2B and B2C
- OfferingServices
What C'est Si Bon Catering & Events does
C'est Si Bon Catering & Events is a private, founder-led full-service off-premise catering and event planning company founded in 2022 and based in Long Island, Nassau County, New York. The company serves weddings, corporate events, galas, cocktail receptions, intimate gatherings, private in-home dining, and meal prep clients across The Hamptons, Long Island's Northern Fork, and NYC, with stated intent to expand geographically. The operation is anchored by Executive Chef Kamal Hoyte, a Culinary Institute of America graduate (2010) who previously worked at Oceana Restaurant and Restaurant Daniel in NYC and has been featured in Forbes, Wine Enthusiast, New York Times, CBS New York, and New York Lifestyles Magazine.
The company monetizes through per-person event pricing with volume discounts, ranging from $39 for passed appetizer menus to $149 per person for premium Signature Menu tiers, with supplements for premium items such as lamb chops, duck breast, scallops, and charcuterie. It also offers wine-pairing upgrades and seasonal/holiday-specific menus. Customer acquisition runs through a WordPress website with an online event request booking calendar, supplemented by phone inquiries, Facebook, Instagram, and an email newsletter offering a 10% first-order discount. The technology stack is intentionally lightweight — no proprietary platform, mobile app, or integrated CRM/ERP is disclosed.
The customer base is almost entirely individual consumers across diverse use cases (weddings, corporate, intimate occasions, private chef dining) with no named enterprise accounts, supported by a thin 14-review Google footprint. The business model is transactional per-event rather than subscription-based, and there is no external funding, parent company, or institutional investor involvement disclosed. Media features function as the primary brand-building channel rather than paid advertising.
C'est Si Bon Catering & Events firmographics
Firmographics- Name
- C'est Si Bon Catering & Events
- Legal name
- C'est Si Bon Catering Event Snyc
- Website
- https://cestsiboncateringeventsnyc.com
- Company type
- Private
- Founded year
- 2022
- Operating status
- Operating
- Short description
- C'est Si Bon Catering & Events is a private, founder-led off-premise catering and event planning company founded in 2022, serving weddings, corporate events, intimate gatherings, and private in-home dining across The Hamptons, Long Island, and NYC.
- Ownership category
- akta.pro rank
C'est Si Bon Catering & Events industry classification
Industry- Product category
- Event Catering Services
- NAICS
- Caterers (722320), Caterers (72232), Special Food Services (7223)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Full-Service Catering (Off-Premise) (HSACAGAA)
- akta.pro secondary industries
- Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly) (HSACAGAH), Catering Coordination & Bar Service Management (Non-restaurant) (HSACAAAH), Event Catering (Weddings, Social, Private Parties) (THAFAIAB)
Keywords
Where C'est Si Bon Catering & Events is headquartered
LocationHeadquarters
- HQ city
- Long Island
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
C'est Si Bon Catering & Events business model
Business model- GTM type
- B2B and B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Others
Revenue model
- Event Catering Services: Full-service off-premise catering charged on a per-person basis. Pricing varies by menu selection and group size, with volume discounts for larger groups. Menu packages range from $65-$149 per person depending on cuisine type and service level.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Signature Menu - Group pricing tiers |
| Unit Pricing | Pay-as-you-go | Signature Menu 2 - Group pricing tiers |
| Unit Pricing | Pay-as-you-go | Seasonal Inspired Menu - Passed appetizers |
| Unit Pricing | Pay-as-you-go | Taste of the Caribbean and Southern Soul Brunch |
| Unit Pricing | Pay-as-you-go | Taste of the Coastal Mediterranean |
| Unit Pricing | Pay-as-you-go | New Menu 4 - Full dinner with wine pairings |
| Unit Pricing | Pay-as-you-go | New Menu 5 - Salmon or Lamb |
| Unit Pricing | Pay-as-you-go | New Menu 8 - Vegetarian/Vegan |
| Unit Pricing | Pay-as-you-go | New Menu 9 - Jerk Chicken Caribbean |
| Unit Pricing | Pay-as-you-go | New Menu 10 - Chilean Sea Bass premium |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels4 records
C'est Si Bon Catering & Events product offering
Product offeringCore offering
C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company based in Long Island, Nassau County, New York. The company provides customized catering for weddings, corporate events, intimate gatherings, cocktail events, private dining (Chef at Home), and meal prep services for groups ranging from 2 to 300+ guests across NYC, Long Island, the Hamptons, and the Northern Fork. Menus are seasonally inspired with globally-influenced cuisine spanning Caribbean, Southern, French, and Mediterranean flavors, with accommodations for diverse dietary needs.
Product overview
C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company offering a portfolio of culinary services. The core offerings include wedding catering, corporate events catering, private dining (Chef at Home), cocktail event catering, and intimate occasion catering. Supporting these are menu modules including Seasonal Inspired Menu, Signature Menu, Holiday Menu, Wedding Packages, Custom Menus, and Meal Prep Services. The company serves 2 to 300+ guests across NYC, Long Island, Nassau County, and The Hamptons.
Differentiator
Problem solved
Functional benefit
Products and services
- Wedding Catering Services
Companies that use C'est Si Bon Catering & Events
Customer profileNamed customers5 records
Segments4 records
Ideal customer profiles3 records
C'est Si Bon Catering & Events technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
C'est Si Bon Catering & Events partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered minor.
- ForbesminorForbes magazine featured Chef Kamal Hoyte in an article about Pekarna restaurant, highlighting his culinary skills and the restaurant's unique offerings.
- Wine EnthusiastminorChef Kamal Hoyte contributed expertise to a Wine Enthusiast article on pairing wine with soul food cuisine.
- New York TimesminorPekarna restaurant where Chef Kamal serves as head chef was mentioned in NYC restaurant news coverage.
- CBS New YorkminorChef Kamal Hoyte featured in a CBS New York segment highlighting his Vincentian heritage and culinary career.
- St Vincent TimesminorVincentian news outlet featured Chef Kamal Hoyte's role as head chef at Pekarna restaurant opening.
Scale indicators3 records
Recent moves5 records
Expansion highlights5 records
C'est Si Bon Catering & Events competitors and assessment
Company assessmentDirect peers
- Olivier Cheng Catering: NYC event and wedding catering company led by a chef with fine-dining pedigree (Bouley, River Café). Comparable chef-led brand targeting high-end weddings, corporate, and private dining in NYC.
- Great Performances: Long-established NYC-based catering and events company serving corporate, cultural, and private clients. Directly comparable as a full-service off-premise caterer in the same tri-state premium market targeting weddings, galas, and corporate events.
- Peter Callahan Catering: NYC-based luxury off-premise caterer known for passed hors d'oeuvres and bespoke menus for high-end weddings and brand events. Comparable premium positioning and event-driven service model.
- Pinch Food Design: NYC off-premise caterer specializing in action stations, cocktail receptions, and design-forward food presentations. Comparable focus on cocktail parties and corporate events with high-touch plating in NYC.
- Abigail Kirsch: Premium off-premise caterer operating across NYC and the Hudson Valley/Long Island region. Comparable offering of high-end weddings, corporate events, and seasonal menus at similar per-person price points.
- Robbins Wolfe Eventeurs: NYC upscale off-premise catering and event design firm serving weddings, corporate, and social events. Directly comparable service mix, customer base, and premium positioning in the same metro.
- The Raging Skillet: NYC off-premise catering company built around a chef/founder personality with seasonal, globally-influenced menus. Comparable chef-driven brand and small-scale full-service catering model in the same metro.
- Thomas Preti Events: NYC fine-dining catering company for corporate galas, weddings, and private events. Comparable as a chef-driven, full-service off-premise caterer competing for the same Hamptons/NYC premium clientele.
- Marcey Brownie Catering & Events: Hamptons-focused full-service catering and event planning company serving weddings and private events on Long Island. Directly comparable as a regional peer serving the same Hamptons/North Fork wedding market.
Others
- Brideside: Wedding planning marketplace connecting couples to vetted vendors including caterers. Adjacent rather than directly competitive; relevant as a distribution channel or ecosystem reference for off-premise wedding catering in NYC/Long Island.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
C'est Si Bon Catering & Events social profiles
Digital presenceC'est Si Bon Catering & Events financial estimates
Financial estimateRevenue estimate
Valuation estimate
C'est Si Bon Catering & Events leadership team
Management profileNumber of profiles
Profiles1 record
C'est Si Bon Catering & Events funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
C'est Si Bon Catering & Events M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about C'est Si Bon Catering & Events
What does C'est Si Bon Catering & Events do?
C'est Si Bon Catering & Events is a full-service off-premise catering and event planning company based in Long Island, Nassau County, New York. The company provides customized catering for weddings, corporate events, intimate gatherings, cocktail events, private dining (Chef at Home), and meal prep services for groups ranging from 2 to 300+ guests across NYC, Long Island, the Hamptons, and the Northern Fork. Menus are seasonally inspired with globally-influenced cuisine spanning Caribbean, Southern, French, and Mediterranean flavors, with accommodations for diverse dietary needs.
Is C'est Si Bon Catering & Events a public or private company?
C'est Si Bon Catering & Events is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was C'est Si Bon Catering & Events founded?
C'est Si Bon Catering & Events was founded in 2022.
Where is C'est Si Bon Catering & Events based?
C'est Si Bon Catering & Events is headquartered in Long Island, United States, in the North America region.
How does C'est Si Bon Catering & Events make money?
One revenue line is on record: event Catering Services.
Who are C'est Si Bon Catering & Events's main competitors?
Direct peers on record are Olivier Cheng Catering, Great Performances, Peter Callahan Catering, Pinch Food Design, Abigail Kirsch, Robbins Wolfe Eventeurs, The Raging Skillet, Thomas Preti Events and Marcey Brownie Catering & Events. Brideside is listed as an others.
Does C'est Si Bon Catering & Events have an API?
No public API is recorded for C'est Si Bon Catering & Events.
What industry is C'est Si Bon Catering & Events in?
C'est Si Bon Catering & Events's product category is Event Catering Services. Its primary akta.pro industry code is HSACAGAA, Full-Service Catering (Off-Premise), with a secondary code of HSACAGAH, Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly). Its NAICS code is 722320 and its SIC code is 5810.