Glowbal Restaurant Group
Glowbal Restaurant Group is a privately-held Canadian multi-concept restaurant company operating 8 brands and ~10 locations across Vancouver, Burnaby, and Toronto, spanning fine dining, steakhouses, Italian, and seafood, with integrated private events and delivery services.
- Company typePrivate
- Founded2005
- HeadquartersVancouver, Canada
- Headcount1,001–5,000
- GTM typeB2C
- OfferingServices
What Glowbal Restaurant Group does
Glowbal Restaurant Group is a privately-held Canadian hospitality company headquartered in Vancouver, BC, operating a multi-brand restaurant portfolio across Vancouver, Burnaby, and Toronto. The group runs eight core restaurant brands spanning the full dining spectrum — from award-winning fine dining (Five Sails at Canada Place, led by 2025 Canadian Culinary Champion Chef Alex Kim) through upscale steakhouses (Glowbal, Black+Blue, Riley's Fish & Steak) and casual concepts (Coast, Italian Kitchen, Trattoria, The Roof). Operations encompass dine-in service, third-party delivery via Uber Eats and DoorDash, private dining and events for groups of 10 to 400+ guests, and a Wine Dinner Club experience program. Technology stack is built around best-in-class third-party platforms rather than proprietary systems: SevenRooms for cross-brand reservations, Tripleseat for private event booking, Buyatab and Givex for gift card issuance and balance management, Mailchimp for email marketing, and direct integrations with delivery aggregators.
The company monetizes through transactional food and beverage sales at the point of consumption across ~10 physical locations, supplemented by event-based revenue from corporate and private functions, gift card sales, and limited delivery/takeout. Pricing is segmented by concept tier — fine-dining tasting menus at Five Sails reach $195 per person (with pairings up to $390 total), mid-tier Italian Kitchen set menus run $20-$45, and casual concepts like Coast offer $39 lunch and $69 dinner set menus. Customer segments are horizontally diversified across fine-dining patrons, casual diners, corporate and private event clients (10-400+ guests), family/group diners, and steak and bar enthusiasts. The group has operated for approximately 20 years, is founder-led by Emad Yacoub (Ontario Hospitality Conference Hall of Fame 2023 inductee), and has no disclosed institutional investors or external funding rounds. Geographic footprint has recently extended from a Vancouver-centric base into Toronto (Black+Blue Toronto, Riley's Fish & Steak Toronto), with a new 8,000 sq. ft. Mediterranean concept called Gigi's announced for Vancouver's Financial District in 2026.
Glowbal Restaurant Group firmographics
Firmographics- Name
- Glowbal Restaurant Group
- Legal name
- Glowbal Restaurant Group
- Website
- https://glowbalgroup.com
- Company type
- Private
- Founded year
- 2005
- Operating status
- Operating
- Headcount range
- 1,001–5,000 employees
- Short description
- Glowbal Restaurant Group is a privately-held Canadian multi-concept restaurant company operating 8 brands and ~10 locations across Vancouver, Burnaby, and Toronto, spanning fine dining, steakhouses, Italian, and seafood, with integrated private events and delivery services.
- Ownership category
- akta.pro rank
Glowbal Restaurant Group industry classification
Industry- Product category
- Multi-Brand Restaurant Group
- NAICS
- Restaurants and Other Eating Places (72251), Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Special Occasion & Destination Restaurants (THAFACAK)
- akta.pro secondary industries
- Steakhouses & Seafood Restaurants (THAFACAE), Rooftop Bars & Beach/Pool Bars (THAFAEAJ), All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Glowbal Restaurant Group is headquartered
LocationHeadquarters
- HQ city
- Vancouver
- HQ country
- Canada
- HQ region
- North America
Offices10 records
Markets served
Glowbal Restaurant Group business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Infrastructure, Marketing or Sales, Supply Chain
Revenue model
- Dine-in Restaurant Sales: Core revenue from food and beverage sales across 8 restaurant brands in Vancouver and Toronto. Includes lunch, dinner, brunch, and bar service with varying price points from casual to fine dining.
- Private Dining and Events: Revenue from hosting private events, corporate functions, and special celebrations. Bookings available for groups from 10 to 400+ guests across multiple venues.
- Delivery and Takeout: Takeout and delivery services through Uber Eats, DoorDash platforms, and direct restaurant ordering. Includes specialty menu items for delivery.
- Gift Cards: E-gift cards and plastic gift cards redeemable at all Glowbal Restaurant Group locations. Sold in fixed denominations ($50, $75, $100) or any amount for plastic cards.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Five Sails Table d'Hôte - 3 course dinner |
| Unit Pricing | Pay-as-you-go | Five Sails Table d'Hôte - 4 course dinner |
| Unit Pricing | Pay-as-you-go | Five Sails Tasting Menu |
| Unit Pricing | Pay-as-you-go | Italian Kitchen Piatto Blu Speciale |
| Unit Pricing | Pay-as-you-go | Italian Kitchen 100 Layer Lasagna Sunday Dinner |
| Unit Pricing | Pay-as-you-go | Coast Lunch Set Menu |
| Unit Pricing | Pay-as-you-go | Coast Dinner Set Menu |
| Unit Pricing | One time/ perpetual license | Gift Cards |
| Unit Pricing | Pay-as-you-go | Five Sails Tasting Menu with Pairings |
| Unit Pricing | Pay-as-you-go | Coast Lobster Special |
| Unit Pricing | Pay-as-you-go | Glowbal Big Cut Thursday |
| Unit Pricing | Pay-as-you-go | Glowbal Burger & Beer Friday |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels10 records
Glowbal Restaurant Group product offering
Product offeringCore offering
Glowbal Restaurant Group operates a multi-brand portfolio of restaurants across Vancouver and Toronto, encompassing fine dining (Five Sails), steakhouses (Glowbal, Black+Blue, Riley's), seafood (Coast), Italian (Italian Kitchen, Trattoria), and rooftop venues (The Roof). Beyond dine-in service, the group offers private dining and event hosting for groups of 10-400+, a Wine Dinner Club program, gift card sales, and takeout/delivery through Uber Eats and DoorDash.
Product overview
Glowbal Restaurant Group operates a portfolio of nine distinct restaurant brands across Vancouver and Toronto, Canada. The group encompasses upscale steakhouse Glowbal, award-winning seafood restaurant Coast, Italian Kitchen and its sister concept Trattoria (featuring hand-made pasta and forno oven), Black+Blue steakhouse with rooftop venue The Roof, fine dining Five Sails at Canada Place, and Riley's Fish & Steak with locations in both cities. The group offers private dining and events services, a Wine Dinner Club program, gift cards redeemable across all locations, and publishes recipes from their award-winning chefs. An upcoming Mediterranean concept called Gigi's is planned for Vancouver's Financial District in 2026.
Differentiator
Problem solved
Functional benefit
Brands
- Wine Dinner Club: Wine dinner club featuring award winning cuisine paired with guest wineries and rare wines.
- Gigi's
Products and services
- Glowbal Upscale steakhouse and cocktail lounge in Vancouver featuring prime cuts, tableside presentations, and theatrical dining experiences at 590 W Georgia Street, with private dining rooms available.
- Coast Award-winning seafood restaurant in Vancouver offering the freshest fish, shellfish, oysters, and elaborate seafood towers at 1054 Alberni Street.
- Italian Kitchen Italian restaurant with old-world charm featuring classic Italian dishes, handmade pastas, and sharing-style dining at 860 Burrard Street, Vancouver.
- Trattoria Italian Kitchen sister restaurant in Burnaby featuring hand-made pastas, pizza from a forno oven, and a year-round heated patio at 4501 Kingsway.
- Black+Blue Steakhouse with showmanship featuring tableside service, sushi bar, and vibrant atmosphere, with locations in Vancouver (1032 Alberni St) and Toronto (130 King St West).
- The Roof Open-air rooftop venue at Black+Blue Vancouver offering views of downtown Vancouver and the North Shore mountains.
- Five Sails Fine dining establishment at Canada Place featuring refined Pacific Northwest cuisine with panoramic waterfront views, led by 2025 Canadian Culinary Champion Chef Alex Kim.
- Riley's Fish & Steak Surf and turf restaurant with locations in Vancouver (200 Burrard St) and Toronto (155 Wellington St W), featuring premium steaks and seafood in a vibrant dinner-party atmosphere.
- Private Dining & Events Private dining rooms and event spaces available across all restaurant locations, accommodating intimate parties of 10 to lavish affairs for up to 400+ guests, including corporate events, wedding parties, and soccer watch parties.
- Gift Cards E-gift cards and plastic gift cards redeemable at all Glowbal Restaurant Group locations; e-gift cards available in $50, $75, and $100 denominations with plastic gift cards available in any denomination in-person.
- Wine Dinner Club Exclusive event program featuring award-winning cuisine paired with guest wineries; multi-course dinners hosted at Five Sails and other Glowbal Restaurant Group locations.
- Soccer Watch Party Private dining packages for soccer match viewing at Vancouver and Toronto locations, featuring big screens, full-service dining, and dedicated event spaces for groups.
Quantifiable outcome
- 165,000+ complimentary meals donated to communities in need over 20 years
- +4 more outcomes
Companies that use Glowbal Restaurant Group
Customer profileSegments5 records
Ideal customer profiles2 records
Glowbal Restaurant Group technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration7 records
Feature3 records
Glowbal Restaurant Group partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered core and minor.
- Union Gospel MissioncoreAnnual Christmas Dinner experience hosting 5,000+ Vancouver Downtown Eastside residents from 2009-2013. Events included hot meals, drinks, and entertainment bringing holiday joy to those in need.
- Covenant HouseminorAnnual Christmas tree sponsorship program at Glowbal and Black+Blue locations. Corporate neighbors sponsor and decorate trees with proceeds going to Covenant House.
- Cause We CareminorPartnership providing Christmas events for families of Thunderbird Elementary School. Featured three-course dinner, entertainment, and photos with Santa.
- BC Children's Hospital FoundationminorAnnual pop-up food sales at Vancouver Art Gallery with all proceeds donated to Jean's Day event supporting BC Children's Hospital Foundation.
- Vancouver Firefighter CharitiesminorOff-duty firefighters delivering meals to schools program. Glowbal provided healthy meals for children during COVID-19 and school meal programs.
- Guest Wineries (Wine Dinner Club)coreWine Dinner Club features guest wineries paired with multi-course chef menus. Rotating winery partners create exclusive dining experiences at various Glowbal locations.
- Top Chef Canada / Food Network CanadaminorCulinary Director Alex Kim featured as finalist in Top Chef Canada Season 12, generating media coverage and brand visibility.
- Ocean Wise / MSC (Sustainable Seafood)minorFive Sails features Ocean Wise and MSC-certified sustainable seafood including wild sablefish, halibut, sea urchin, and Dungeness crab.
Scale indicators7 records
Recent moves1 record
Expansion highlights6 records
Glowbal Restaurant Group competitors and assessment
Company assessmentDirect peers
- Joey Restaurant Group: Western Canadian-born upscale-casual restaurant group (JOEY Restaurants) with multi-city operations including Vancouver and Toronto. Comparable multi-brand operator with similar casual-to-premium positioning, lounge/bar component, and event capability.
- Cactus Club Cafe: Canadian upscale-casual chain founded in BC, operating comparable steak/seafood/cocktail positioning across Vancouver, Toronto and other cities. Comparable target customer (affluent casual diners) and overlapping geographic footprint in Glowbal's core markets.
- Earls Restaurant Group: Large Western Canadian full-service restaurant group (Earls Kitchen + Bar, etc.) operating multiple brands across BC, Alberta, Ontario and beyond. Closest direct peer to Glowbal in terms of multi-brand casual-to-upscale model and Western Canadian operational footprint.
- The Donnelly Group: Vancouver-based hospitality group operating multiple upscale pubs, cocktail bars and event venues. Comparable in multi-concept urban hospitality model and event-driven revenue mix.
- Oliver & Bonacini Hospitality (TAVENN / O&B Event Management): Toronto-based hospitality group operating upscale restaurants (e.g., Auberge du Pommier, Biff's Bistro) alongside a large corporate events and catering arm. Closely comparable to Glowbal's combination of premium dining brands + enterprise private events business.
- STAY Restaurant Toronto: Toronto-based fine dining steakhouse concept that opened in 2025, positioning at the same premium-destination tier as Black+Blue and Riley's Toronto. Relevant emerging competitor in the trophy-steakhouse space Glowbal targets.
Regional players
- Pursuit Restaurant Group (Pursuit, Tavola, etc.): Vancouver-based multi-brand full-service restaurant operator with overlapping Italian, steakhouse and casual concepts. Directly competes in the same Vancouver trade areas as Coast, Italian Kitchen and Trattoria.
- Richardson Hospitality (Black + Blue competitor set, Toronto): Toronto-area hospitality operator running upscale steakhouses and event venues. Overlaps with Glowbal's Toronto Black+Blue and Riley's for both guests and events customers.
Broad incumbents
- Hy's Steakhouse: Long-established Canadian steakhouse chain with locations in Vancouver, Toronto, Calgary and elsewhere. Competes with Glowbal's Glowbal, Black+Blue and Riley's brands for special-occasion steakhouse occasions across Canada.
Emerging players
- Shokunin (Danny Beaulieu / Bistro Pastis) / Vij's: Independent Vancouver chef-driven restaurants (e.g., Vij's, Banter Room) competing for the same fine-dining and special-occasion occasions and press that Five Sails and Coast monetize. Represents the chef-led independent pressure the group faces in its home market.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat6 records
Key risks5 records
Key highlights6 records
Customer concentration
Glowbal Restaurant Group social profiles
Digital presenceGlowbal Restaurant Group financial estimates
Financial estimateRevenue estimate
Valuation estimate
Glowbal Restaurant Group leadership team
Management profileNumber of profiles
Profiles6 records
Glowbal Restaurant Group subsidiaries and ownership
Company hierarchySubsidiaries8 records
Glowbal Restaurant Group funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Glowbal Restaurant Group M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Glowbal Restaurant Group
What does Glowbal Restaurant Group do?
Glowbal Restaurant Group operates a multi-brand portfolio of restaurants across Vancouver and Toronto, encompassing fine dining (Five Sails), steakhouses (Glowbal, Black+Blue, Riley's), seafood (Coast), Italian (Italian Kitchen, Trattoria), and rooftop venues (The Roof). Beyond dine-in service, the group offers private dining and event hosting for groups of 10-400+, a Wine Dinner Club program, gift card sales, and takeout/delivery through Uber Eats and DoorDash.
Is Glowbal Restaurant Group a public or private company?
Glowbal Restaurant Group is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Glowbal Restaurant Group founded?
Glowbal Restaurant Group was founded in 2005. It employs 1,001 to 5,000 people.
Where is Glowbal Restaurant Group based?
Glowbal Restaurant Group is headquartered in Vancouver, Canada, in the North America region.
How does Glowbal Restaurant Group make money?
Four revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are private Dining and Events, delivery and Takeout and gift Cards.
Who are Glowbal Restaurant Group's main competitors?
Direct peers on record are Joey Restaurant Group, Cactus Club Cafe, Earls Restaurant Group, The Donnelly Group, Oliver & Bonacini Hospitality (TAVENN / O&B Event Management) and STAY Restaurant Toronto. Regional players are Pursuit Restaurant Group (Pursuit, Tavola, etc.) and Richardson Hospitality (Black + Blue competitor set, Toronto). Hy's Steakhouse is listed as a broad incumbent. Shokunin (Danny Beaulieu / Bistro Pastis) / Vij's is listed as an emerging player.
Does Glowbal Restaurant Group have an API?
No public API is recorded for Glowbal Restaurant Group.
What industry is Glowbal Restaurant Group in?
Glowbal Restaurant Group's product category is Multi-Brand Restaurant Group. Its primary akta.pro industry code is THAFACAK, Special Occasion & Destination Restaurants, with a secondary code of THAFACAE, Steakhouses & Seafood Restaurants. Its NAICS code is 72251 and its SIC code is 5810.