ilili Restaurants
ilili Restaurants is a family-owned Lebanese-Mediterranean restaurant group operating three full-service locations in NYC (NoMad, Midtown) and Washington DC, offering dine-in, catering, private events, pickup/delivery, and nationwide shipping via Goldbelly to upscale diners and corporate event clients.
- Company typePrivate
- Founded2008
- HeadquartersNew York, United States
- Headcount101–250
- GTM typeB2C
- Offering—
What ilili Restaurants does
ilili Restaurants is a privately held, family-operated Lebanese-Mediterranean restaurant group founded by the Massoud family and currently operating three full-service locations: ilili NoMad (flagship at 236 Fifth Avenue in NYC's Flatiron District), ilili Midtown (157 East 53rd Street in Manhattan), and ilili DC (100 District Square SW at The Wharf waterfront in Washington DC). The company, legally organized as IHI-NY LLC, is led by Executive Chef and CEO Philippe Massoud alongside co-owner Alexander Massoud, drawing on three generations of Massoud family hospitality heritage rooted in Beirut. The menu centers on mezza-style communal dining, charcoal-grilled entrees, Lebanese desserts, and a wine program recognized by Wine Spectator with a Best of Award of Excellence for featuring the largest selection of Lebanese wines in the USA.
Revenue is generated across six streams: dine-in service at three locations, drop-off and full-service catering (from $25/person for 5–500 guests across NYC and DC metros), pickup and delivery via the company's own online ordering portals, nationwide shipping of branded food products through Goldbelly, private event hosting and full restaurant buyouts managed through Tripleseat, and gift card sales through Toast Tab. The customer base is a blend of upscale individual diners, corporate and private event clients, and catering customers in NYC and DC. Reservations are managed via SevenRooms and the company does not list a mobile app, public API, or proprietary digital product.
The technology stack is entirely reliant on third-party hospitality SaaS platforms — Toast Tab for ordering and gift cards, SevenRooms for reservations, Tripleseat for private events, BentoBox for the website, and Goldbelly for nationwide shipping — with no proprietary AI, ML, or data assets indicated. Marketing is a mix of organic social (Facebook, Twitter, Instagram, TikTok), email capture, prominent earned media coverage across The New York Times, Forbes, Wine Spectator, Eater NY, and Al Arabiya, and event-driven promotions (NYE packages, Pride brunch, chef collaborations). The company has not raised external institutional funding and remains wholly owned by the Massoud family.
ilili Restaurants firmographics
Firmographics- Name
- ilili Restaurants
- Legal name
- IHI-NY LLC
- Website
- https://ililirestaurants.com
- Company type
- Private
- Founded year
- 2008
- Operating status
- Operating
- Headcount range
- 101–250 employees
- Short description
- ilili Restaurants is a family-owned Lebanese-Mediterranean restaurant group operating three full-service locations in NYC (NoMad, Midtown) and Washington DC, offering dine-in, catering, private events, pickup/delivery, and nationwide shipping via Goldbelly to upscale diners and corporate event clients.
- Ownership category
- akta.pro rank
ilili Restaurants industry classification
Industry- Product category
- Full-Service Lebanese Mediterranean Restaurants
- NAICS
- Full-Service Restaurants (722511), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)
- akta.pro primary industry
- Ethnic & Regional Cuisine Restaurants (THAFACAD)
- akta.pro secondary industries
- Special Occasion & Destination Restaurants (THAFACAK), Mediterranean & Middle Eastern Fast Casual (THAFABAD)
Keywords
Where ilili Restaurants is headquartered
LocationHeadquarters
- HQ city
- New York
- HQ country
- United States
- HQ region
- North America
Offices3 records
Markets served
ilili Restaurants business model
Business model- GTM type
- B2C
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure
Revenue model
- Dine-in service: Full-service restaurant revenue from dine-in guests at three locations, driven by reservations and walk-ins. Revenue per transaction varies by location, meal period, and menu selections, with premium items such as 40 Day Dry Aged Cote de Boeuf ($185) and Rib Eye ($145) at high price points.
- Catering: Catering services across NYC (Manhattan, Brooklyn, Queens) and DC (Washington DC, Arlington, Bethesda). Drop-off catering from $25/person, full-service catering for 5–500 guests, and custom bespoke catering with white-glove service. Lead times range from 48 hours (drop-off) to 2+ weeks (custom).
- Pickup & Delivery: Direct online ordering for pickup and delivery from each ilili location. Customers order via the restaurant's online store portal for their nearest location. Delivery available within defined zones in Manhattan, Brooklyn, Queens, and DC metro area.
- Nationwide shipping: Partnership with Goldbelly enabling nationwide shipping of ilili food products to customers across the United States, extending the brand beyond physical locations.
- Private Events: Private dining room bookings and full restaurant buyouts at all three locations. NoMad accommodates 5–500 guests across four private dining rooms plus full buyout. Midtown offers three combinable rooms for 14–54 guests. DC offers full buyout (195 seated/270 cocktail) and half buyout options.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | NoMad Lunch Prix-Fixe — $30/person, Monday–Friday |
| Unit Pricing | Pay-as-you-go | NoMad Dinner Prix-Fixe — $60/person, Monday–Friday |
| Unit Pricing | Pay-as-you-go | Midtown Lunch Prix-Fixe — $30/person, July 20–August 16 (Restaurant Week) |
| Unit Pricing | Pay-as-you-go | Midtown Dinner Prix-Fixe — $60/person, July 20–August 16 (Restaurant Week) |
| Unit Pricing | Pay-as-you-go | NoMad Brunch Prix-Fixe — $39/person |
| Unit Pricing | Pay-as-you-go | DC Lunch Prix-Fixe — $35/person, Wednesday–Friday |
| Unit Pricing | Pay-as-you-go | DC Brunch Prix-Fixe — $39/person, Saturday–Sunday |
| Unit Pricing | Pay-as-you-go | Catering Drop-Off — from $25/person |
| Unit Pricing | Pay-as-you-go | New Year's Eve First Seating — $105/person |
| Unit Pricing | Pay-as-you-go | New Year's Eve Second Seating — $215/person |
| Unit Pricing | Pay-as-you-go | New Year's Eve Bar & Lounge — $65/person |
| Unit Pricing | Pay-as-you-go | Pride Brunch at ilili NoMad — $30/person |
| Unit Pricing | Pay-as-you-go | Silk Road Dinner Series (ilili DC x Rooster & Owl) — $110/person |
| Unit Pricing | Pay-as-you-go | DC dinner à la carte price range |
Go-to-market motion3 records
Distribution channels6 records
Marketing channels5 records
ilili Restaurants product offering
Product offeringCore offering
ilili Restaurants is a private Lebanese-Mediterranean fine dining restaurant group operating three full-service locations in New York City (NoMad and Midtown) and Washington DC (The Wharf). The company sells dine-in meals featuring mezza-style sharing plates, charcoal-grilled entrées, and Lebanese desserts, complemented by catering (drop-off, full-service, and custom), private event hosting for groups of 5 to 500+, pickup and delivery, gift cards, and nationwide shipping via Goldbelly.
Product overview
ilili Restaurants is a modern Lebanese Mediterranean dining concept operated by the Massoud family with three locations: ilili NoMad (flagship in NYC Flatiron), ilili Midtown (NYC Midtown), and ilili DC (The Wharf waterfront). The company offers dine-in services with full menus featuring mezza-style sharing plates, charcoal-grilled entrees, and Lebanese desserts. Beyond restaurant dining, the portfolio includes catering services (drop-off, full-service, and custom), pickup and delivery through Toast Tab, nationwide shipping via Goldbelly, gift cards, and private event hosting with various room configurations accommodating groups from intimate dinners to large celebrations of 500+ guests.
Differentiator
Problem solved
Functional benefit
Products and services
- ilili NoMad Flagship Lebanese-Mediterranean restaurant location in New York City's Flatiron District at 236 Fifth Avenue, offering dine-in service with full mezza-style menus plus four private dining rooms accommodating 5 to 500 guests and full restaurant buyout options.
- ilili Midtown Second New York City location at 157 East 53rd Street offering modern Lebanese-Mediterranean cuisine for lunch and dinner with three combinable private dining rooms for 14 to 54 guests.
- ilili DC Washington DC location at The Wharf waterfront (100 District Square SW) offering Lebanese dining with Southwest Waterfront views, full restaurant buyout accommodating 195 seated / 270 cocktail, and half buyout options.
- Catering by ilili Full-service and drop-off catering across NYC (Manhattan, Brooklyn, Queens) and DC (Washington DC, Arlington, Bethesda) featuring Lebanese mezza, charcoal-grilled mains, and house-made sweets. Includes drop-off catering from $25/person (48-hour lead time), full-service catering for 5 to 500 guests (1-week lead time), and custom chef-designed bespoke menus (2+ weeks lead time).
- Private Events Private dining and event hosting across all ilili locations, including full restaurant buyouts, semi-private rooms, and combined private dining spaces accommodating groups from 5 to 500+ guests for corporate events, weddings, and celebrations.
- Pickup & Delivery Online ordering service for pickup and delivery from all three ilili locations via the Toast Tab platform, allowing customers to order Lebanese-Mediterranean dishes for at-home consumption within defined zones in Manhattan, Brooklyn, Queens, and the DC metro area.
- Gift Cards Digital and physical gift cards available for purchase and balance checking at any of the three ilili restaurant locations via Toast Tab online portals.
- Nationwide Shipping Shipping service for ilili menu items delivered nationwide through the Goldbelly marketplace partnership, allowing customers outside NYC and DC to order Lebanese-Mediterranean dishes for home delivery across the United States.
Quantifiable outcome
- Named to OpenTable's 100 Best Restaurants for Group Dining in America (2017)
- +3 more outcomes
Companies that use ilili Restaurants
Customer profileSegments3 records
Ideal customer profiles3 records
ilili Restaurants technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration5 records
ilili Restaurants partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Rooster & Owlfeaturedilili DC executive chef Satinder Vij collaborated with chef-owner Yuan Tang of Michelin-starred Rooster & Owl for a one-night Silk Road Dinner Series on June 30, 2026. The event featured a multi-course tasting menu served family style, fusing modern Lebanese Mediterranean cooking with New American technique and Asian influence. The event was priced at $110/person and sold as a table reservation.
Scale indicators4 records
Recent moves7 records
Expansion highlights6 records
ilili Restaurants competitors and assessment
Company assessmentDirect peers
- Nuba: Lebanese restaurant brand with multiple locations across the Northeast US (including NYC). Direct peer on Lebanese cuisine, mezza-style menu, and catering/private-event capabilities in the same NYC metro.
- Zaytinya: José Andrés Group's Mediterranean restaurant in Washington DC offering Turkish, Greek and Lebanese small plates. Operates in the same DC market as ilili DC and competes for the same upscale Mediterranean/Levantine diner and private-event clientele.
- Oleana: Ana Sortun's celebrated Levantine/Mediterranean fine-dining restaurant in Cambridge, MA. Directly comparable on cuisine category (Eastern Mediterranean), full-service format, chef-driven storytelling and premium positioning.
- Balaboosta: Einat Admony's Israeli/Middle Eastern-influenced restaurant in NYC's NoLita neighborhood. Comparable on Mediterranean-leaning cuisine, full-service format, NYC dining market and chef-founder storytelling.
- Amali: Mediterranean restaurant on NYC's Upper East Side focused on cuisine from Italy, Greece, Turkey, Lebanon and North Africa. Comparable on Mediterranean-Levantine cuisine mix, NYC upscale full-service market, and prix-fixe/à la carte event programming.
- Zou Zou's: Modern Lebanese restaurant in NYC (Hudson Yards), from the team behind ilili-adjacent hospitality operators. Direct peer on Lebanese cuisine, full-service NYC dining, and destination/occasion dining positioning.
- Daphne's: Upscale Greek/Mediterranean restaurant with NYC and LA locations, part of the Mercer Street Hospitality group. Comparable on Mediterranean cuisine, multi-location premium full-service model, and corporate/event capabilities.
Emerging players
- Maman: French-Mediterranean café and restaurant concept with multiple NYC and DC locations. Comparable on Mediterranean-leaning cuisine and the NYC/DC multi-location footprint, though at a more casual price point and format.
Broad incumbents
- Cava Group: Public fast-casual Mediterranean chain (CAVA) and CAVA Mezze restaurant. Comparable on Mediterranean cuisine authority and scale ambitions in the US, though operating at a different price point and service format; represents the broader competitive set for Mediterranean dining wallet share.
Regional players
- The Olive Tree: Premium Mediterranean/Lebanese-leaning restaurant group based outside the NYC/DC corridor. Comparable on Lebanese/Mediterranean cuisine and full-service format, but operates in a different geography and therefore does not directly compete for the same diners.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
ilili Restaurants social profiles
Digital presenceilili Restaurants financial estimates
Financial estimateRevenue estimate
Valuation estimate
ilili Restaurants leadership team
Management profileNumber of profiles
Profiles3 records
ilili Restaurants funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
ilili Restaurants M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about ilili Restaurants
What does ilili Restaurants do?
ilili Restaurants is a private Lebanese-Mediterranean fine dining restaurant group operating three full-service locations in New York City (NoMad and Midtown) and Washington DC (The Wharf). The company sells dine-in meals featuring mezza-style sharing plates, charcoal-grilled entrées, and Lebanese desserts, complemented by catering (drop-off, full-service, and custom), private event hosting for groups of 5 to 500+, pickup and delivery, gift cards, and nationwide shipping via Goldbelly.
Is ilili Restaurants a public or private company?
ilili Restaurants is a private company. It is classified as family owned and is currently operating.
When was ilili Restaurants founded?
ilili Restaurants was founded in 2008. It employs 101 to 250 people.
Where is ilili Restaurants based?
ilili Restaurants is headquartered in New York, United States, in the North America region.
How does ilili Restaurants make money?
Five revenue lines are on record. Dine-in service is the primary driver. The others are catering, pickup & Delivery, nationwide shipping and private Events.
Who are ilili Restaurants's main competitors?
Direct peers on record are Nuba, Zaytinya, Oleana, Balaboosta, Amali, Zou Zou's and Daphne's. Maman is listed as an emerging player. Cava Group is listed as a broad incumbent. The Olive Tree is listed as a regional player.
Does ilili Restaurants have an API?
No public API is recorded for ilili Restaurants.
What industry is ilili Restaurants in?
ilili Restaurants's product category is Full-Service Lebanese Mediterranean Restaurants. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.