Noble Rot Restaurant & Wine Bar
Noble Rot is a London wine-focused hospitality group operating three award-winning restaurants, a wine magazine, a wine import business, and retail wine shops. Founded in 2013 by Dan Keeling and Mark Andrew, it serves wine enthusiasts and diners across London.
- Company typePrivate
- Founded2013
- HeadquartersLondon, United Kingdom
- Headcount11–50
- GTM typeB2C
- OfferingServices
Noble Rot Restaurant & Wine Bar firmographics
Firmographics- Name
- Noble Rot Restaurant & Wine Bar
- Legal name
- Noble Rot Ltd
- Website
- https://noblerot.co.uk
- Company type
- Private
- Founded year
- 2013
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Noble Rot is a London wine-focused hospitality group operating three award-winning restaurants, a wine magazine, a wine import business, and retail wine shops. Founded in 2013 by Dan Keeling and Mark Andrew, it serves wine enthusiasts and diners across London.
- Ownership category
- akta.pro rank
Noble Rot Restaurant & Wine Bar industry classification
Industry- Product category
- Wine-focused Hospitality
- NAICS
- Beer, Wine, and Liquor Retailers (4453), Wine and Distilled Alcoholic Beverage Merchant Wholesalers (424820)
- SIC
- Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
- akta.pro primary industry
- Fine Dining Restaurants (THAFACAA)
- akta.pro secondary industry
- Fine Wine & Luxury Spirits Retail (CRANABAE)
Keywords
Where Noble Rot Restaurant & Wine Bar is headquartered
LocationHeadquarters
- HQ city
- London
- HQ country
- United Kingdom
- HQ region
- Europe
Offices3 records
Markets served
Noble Rot Restaurant & Wine Bar business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Revenue model
- Restaurant Dining: Fine dining restaurant revenue from food and beverage service across three London locations. Includes à la carte menus, set lunch menus, and private dining rooms. Wine sales represent a significant portion of revenue given the wine-focused positioning.
- Wine Bar Service: Wine bar operations at Lamb's Conduit Street and Mayfair with walk-in service. 60-bin daily-changing 'by the glass' wine menu.
- Magazine Subscriptions: Print magazine subscription model with 4 issues delivered (approximately 12 months). Auto-renewing subscriptions managed via Recharge platform. Includes exclusive access to online article archive.
- Magazine Single Issues: Individual magazine purchases at £14 plus postage. Back issues available from £10-12.
- Book Sales: Wine books authored by Dan Keeling including 'Wine from Another Galaxy' and 'Who's Afraid of Romanée-Conti?'. New book 'Pick Your Bottles' available for pre-order.
- Merchandise: Branded merchandise including wine bags (£160), tote bags (£15), t-shirts (£55-60), corkscrews (£7.50), and mugs (£15).
- Gift Vouchers: Restaurant gift vouchers redeemable at all three locations, valid for 12 months. Sold via Giftpro platform.
- Wine Import and Retail: Keeling Andrew & Co wine import business and Shrine to the Vine retail wine shops. Co-owned by founders Dan Keeling and Mark Andrew.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Annual | 4-issue subscription with archive access |
| One time/ perpetual license | Pay-as-you-go | Single magazine issue purchase |
| Unit Pricing | Pay-as-you-go | Limited Edition Wine Bag |
| Unit Pricing | Pay-as-you-go | Tote Bags |
| Unit Pricing | Pay-as-you-go | Noble Rot X Folk T-Shirts |
| Unit Pricing | Pay-as-you-go | Rotter Corkscrew |
| Unit Pricing | Pay-as-you-go | Rotter Mug |
| Transaction based/ take rate | Pay-as-you-go | Restaurant Corkage |
Go-to-market motion3 records
Distribution channels5 records
Marketing channels8 records
Noble Rot Restaurant & Wine Bar product offering
Product offeringCore offering
Noble Rot operates three award-winning London restaurants (Bloomsbury, Soho, and Mayfair) offering 'Franglais' cuisine paired with celebrated wine lists, alongside a quarterly print magazine covering wine, food, and popular culture. The company also runs an associated wine import business (Keeling Andrew & Co) and retail wine shops (Shrine to the Vine), and sells branded merchandise, books, gift vouchers, and subscriptions via its online store.
Product overview
Noble Rot is a multi-faceted wine and dining enterprise built around three award-winning London restaurants (Lambs Conduit in Bloomsbury, Soho, and Mayfair), a quarterly magazine about wine, food and popular culture, and an e-commerce store selling books, merchandise, subscriptions and gift vouchers. The company also operates wine import business Keeling Andrew & Co and retail wine shops under the Shrine to the Vine brand. The restaurant portfolio is anchored by acclaimed wine lists (winning 'Wine List of the Year' multiple times) paired with menus featuring fine British produce and 'Franglais' cooking overseen by executive chef Stephen Harris. The magazine, launched in 2013, features celebrity interviews and wine/food writing, with related books published by co-founder Dan Keeling.
Differentiator
Problem solved
Functional benefit
Brands
- Shrine to the Vine: Wine shop brand operated by the founders, with locations in London alongside the restaurant business.
- Noble Rot Magazine
Products and services
- Noble Rot Lamb's Conduit Restaurant The original Noble Rot wine bar and restaurant opened in 2015 in Bloomsbury, featuring a celebrated wine list voted Wine List of the Year multiple times and Franglais cooking overseen by executive chef Stephen Harris. Aimed at sophisticated diners seeking exceptional wine and food pairings.
- Noble Rot Soho Restaurant Restaurant opened in 2020 in Soho on Greek Street (former Gay Hussar site), with menus by Head Chef Adam Wood and Áron Stigmon and consultant chef Stephen Harris. Includes a private dining room for up to 10 guests. Ranked number 32 in top 100 UK restaurants in 2023.
- Noble Rot Mayfair Restaurant Third restaurant opened in 2023 in Mayfair's Shepherd Market, spanning two floors with outside terrace, ground-floor bar, first-floor bar, and vaulted cellar private dining room. Features the most ambitious wine list yet, ranging from house wines to rare DRC vintages.
- Private Dining Rooms Private dining rooms available at Noble Rot Soho (up to 10 guests) and Mayfair (up to 10 or 12 guests), available Monday to Saturday for intimate gatherings and events.
- Noble Rot Magazine Quarterly print magazine about wine, food, and the creative arts published three times per year (February/March, June, October). Features columnists, celebrity interviews (Benedict Cumberbatch, Nigella Lawson, Keira Knightley), beautiful illustrations, and photography. Available individually or via subscription.
- Noble Rot Magazine Subscription 4-issue subscription (approximately 12 months) priced at £48 plus postage, saving £8 versus buying issues individually. Auto-renewing managed via Recharge platform. Includes exclusive access to online article archive of 250+ articles from issues 1-35.
- Wine from Another Galaxy (Book) Book co-written by Noble Rot co-founders Dan Keeling and Mark Andrew. Won Drinks Book of the Year at the 2021 Guild of Food Writers Awards and has been praised by Nigella Lawson, Brian Eno, and The New York Times.
- Who's Afraid of Romanée-Conti? (Book) Dan Keeling's book published in late 2024 — a collection of attitude-changing essays about discovering great wine, praised by Keira Knightley, Diana Henry, and Angela Hartnett.
- Pick Your Bottles: 100 Wines To Change The Way You Drink (Book) Dan Keeling's book helping readers navigate wine shops with 100 curated wine recommendations. Available for pre-order.
- Restaurant Gift Vouchers Bespoke gift vouchers redeemable at all three Noble Rot restaurants. Valid for 12 months, available as email delivery or beautifully designed posted cards. Sold via Giftpro platform.
- Keeling Andrew & Co Wine Import Wine import company co-owned by Noble Rot founders Dan Keeling and Mark Andrew, representing world-class winemakers. Provides wines to Noble Rot restaurants and retail through Shrine to the Vine shops.
- Shrine to the Vine Wine Shops Wine shop retail brand co-owned by Noble Rot founders. Three locations in London: Lamb's Conduit Street, Broadway Market, and Stoke Newington.
- Limited Edition Noble Rot Wine Bag Black heavy-weight insulated wine bottle bag with white embroidered Noble Rot logo. Holds three bottles with detachable shoulder strap, four protective pads, and inside pocket. £160 each, ships UK only.
- Sex & Drugs & Pinot Noir Tote Bag Black organic cotton tote bag printed with 'Sex & Drugs & Pinot Noir' on one side and 'Winos With Attitude' on the other. £15, cannot ship to EU.
- Rotter Mug White fine bone china mug with Rotter logo on front and back. £15, ships to UK only.
- Rotter Corkscrew Professional Murano corkscrew with tactile two-tone rubber grip, self-sharpening serrated blade, and one-hand operation. Available in Rotter Pink or Rotter Blue. £7.50.
- Noble Rot X Folk T-Shirts Limited edition collaborative t-shirts with Folk Clothing. Available in White & Blue (£55) and Fête du Beaujolais/10 Years designs in White and Black (£60). Sizes S to XL.
Quantifiable outcome
- Wine List of the Year winner 5 times at National Restaurant Awards
- +2 more outcomes
Companies that use Noble Rot Restaurant & Wine Bar
Customer profileSegments4 records
Ideal customer profiles5 records
Noble Rot Restaurant & Wine Bar technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration8 records
Noble Rot Restaurant & Wine Bar partnerships and signals
Strategic signalPartnerships
Ten partnerships are on record, tiered core and minor.
- Keeling Andrew & CocoreWine import company co-owned by founders Dan Keeling and Mark Andrew. Works with some of the world's most compelling winemakers. Provides wines to Noble Rot restaurants and retail through Shrine to the Vine shops.
- Shrine to the VinecoreWine shop brand co-owned by founders Dan Keeling and Mark Andrew. Retail wine shops located at Lambs Conduit Street, Broadway Market, and Stoke Newington in London. Part of integrated wine business alongside Keeling Andrew imports.
- Stephen Harris / The SportsmancoreConsultant chef providing guidance to Noble Rot kitchen teams. Offers secondment opportunities in his world-renowned restaurant The Sportsman in Seasalter. Oversees à la carte menu at Lamb's Conduit Street.
- SevenRoomscoreReservation and guest experience software used for online bookings across all three Noble Rot restaurants. Handles reservation management, guest preferences, and communication including email and SMS confirmations.
- ShopifycoreE-commerce platform hosting Noble Rot's online store for magazine subscriptions, merchandise, and gift vouchers. Provides PCI-DSS compliant payment processing infrastructure.
- StripecorePayment processor for card transactions in restaurants via SevenRooms and online purchases. Handles credit card data securely without Noble Rot storing payment details.
- RechargecoreSubscription management platform handling recurring magazine subscriptions. Manages automatic renewals for 4-issue subscription periods. Data stored securely in Google Cloud Platform.
- NewsstandminorMagazine fulfillment service for European Union customer purchases. Separate EU store at noble-rot.newsstand.co.uk with shipping costs including duties.
- Berry Bros & RuddminorPrestigious UK wine merchant and one of Noble Rot magazine's retail stockists. Located at 3 St James Street, London.
- Wine & Spirit Education Trust (WSET)coreAccredited WSET provider teaching up to level 3 in-house. Noble Rot sponsors sommeliers through WSET diplomas and Master of Wine qualifications. 20 staff enrolled in WSET diploma in recent year.
Scale indicators7 records
Recent moves8 records
Expansion highlights5 records
Noble Rot Restaurant & Wine Bar competitors and assessment
Company assessmentOthers
- Decanter: Established global wine media title with events, subscriptions, and reviews. Adjacent comparator to Noble Rot's magazine business on the editorial-led wine enthusiast community.
Broad incumbents
- Petersham Nurseries: Upscale Richmond restaurant set in a garden nursery with an emphasis on wine, seasonal food, and design-led hospitality. Comparable to Noble Rot on elevated wine-and-food positioning in an experiential setting.
- Liberty Wines: Leading UK specialist wine importer with a deep grower portfolio. Directly comparable to Noble Rot's co-owned Keeling Andrew & Co on the curated importer role supplying Noble Rot restaurants and UK independents.
Direct peers
- Vinoteca: Multi-site London wine bar and restaurant chain focused on accessible, food-friendly wine lists. Overlaps with Noble Rot on the combination of walk-in wine bar service, food pairing, and a centralized wine philosophy.
- P Franco: East London natural wine bar with a tight list and informal food offering. Overlaps with Noble Rot on the wine-credentialed founder model, regular tasting events, and an audience of serious enthusiasts.
- 10 Cases: Covent Garden restaurant built around a frequently changing wine list of around 10 cases per wine. Highly comparable to Noble Rot on the rotating list philosophy and food pairing concept in central London.
- 67 Pall Mall: St James's private members' wine club with a ground-floor restaurant, focused on wine tasting flights and food pairings. Directly overlaps with Noble Rot on wine-list-led fine dining in central London for an enthusiast demographic.
- Terroirs Wine Bar: Soho wine bar with seasonal small-plates menu and a strong natural wine list. Comparable to Noble Rot's wine-bar-plus-simple-food format and central London catchment of wine enthusiasts.
- Sager + Wilde: London wine bar and restaurant group with locations in Hackney and Soho, offering a serious natural-leaning wine list alongside seasonal cooking. Closely comparable to Noble Rot on wine-led casual-to-fine positioning and neighborhood-based venues.
Emerging players
- Bibendum London: Wine-focused restaurant operating from the historic Michelin House building in South Kensington. Overlaps with Noble Rot on wine-credible dining and a connection to a major wine importer (Bibendum Wine Ltd).
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Noble Rot Restaurant & Wine Bar social profiles
Digital presenceNoble Rot Restaurant & Wine Bar financial estimates
Financial estimateRevenue estimate
Valuation estimate
Noble Rot Restaurant & Wine Bar leadership team
Management profileNumber of profiles
Profiles7 records
Noble Rot Restaurant & Wine Bar funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Noble Rot Restaurant & Wine Bar M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Noble Rot Restaurant & Wine Bar
What does Noble Rot Restaurant & Wine Bar do?
Noble Rot operates three award-winning London restaurants (Bloomsbury, Soho, and Mayfair) offering 'Franglais' cuisine paired with celebrated wine lists, alongside a quarterly print magazine covering wine, food, and popular culture. The company also runs an associated wine import business (Keeling Andrew & Co) and retail wine shops (Shrine to the Vine), and sells branded merchandise, books, gift vouchers, and subscriptions via its online store.
Is Noble Rot Restaurant & Wine Bar a public or private company?
Noble Rot Restaurant & Wine Bar is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Noble Rot Restaurant & Wine Bar founded?
Noble Rot Restaurant & Wine Bar was founded in 2013. It employs 11 to 50 people.
Where is Noble Rot Restaurant & Wine Bar based?
Noble Rot Restaurant & Wine Bar is headquartered in London, United Kingdom, in the Europe region.
How does Noble Rot Restaurant & Wine Bar make money?
Eight revenue lines are on record. Restaurant Dining is the primary driver. The others are wine Bar Service, magazine Subscriptions, magazine Single Issues, book Sales, merchandise, gift Vouchers and wine Import and Retail.
Who are Noble Rot Restaurant & Wine Bar's main competitors?
Decanter is listed as an others. Broad incumbents are Petersham Nurseries and Liberty Wines. Direct peers are Vinoteca, P Franco, 10 Cases, 67 Pall Mall, Terroirs Wine Bar and Sager + Wilde. Bibendum London is listed as an emerging player.
Does Noble Rot Restaurant & Wine Bar have an API?
No public API is recorded for Noble Rot Restaurant & Wine Bar.
What industry is Noble Rot Restaurant & Wine Bar in?
Noble Rot Restaurant & Wine Bar's product category is Wine-focused Hospitality. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of CRANABAE, Fine Wine & Luxury Spirits Retail. Its NAICS code is 4453 and its SIC code is 5180.