Suncafe
Sun Cafe Organics is a single-location 100% plant-based, dairy-free vegan restaurant in Studio City, Los Angeles, serving made-from-scratch organic menu items (including house-made vegan cheeses and chorizo) via dine-in, take-out, delivery, and full-service catering.
- Company typePrivate
- Founded2009
- HeadquartersStudio City, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Suncafe does
Sun Cafe Organics (DBA SunCafe) is a privately held, single-location 100% plant-based and dairy-free vegan restaurant operating at 10820 Ventura Blvd in Studio City, Los Angeles. The concept is built around a made-from-scratch organic menu featuring house-made vegan cheeses, chorizo, mayo, and butter, with most items adaptable to gluten-free. The product surface spans breakfast and a coffee bar, organic shakes and juices, starters, salads, sandwiches, wood-fired-style pizzas, hot entrées, a plant-based sushi bar, organic desserts, craft cocktails, organic/biodynamic wines, and craft beer, supplemented by a weekday happy hour and weekend brunch (Saturday and Sunday, 10am–3:30pm).
The business operates through four direct-to-consumer and direct-to-enterprise channels: dine-in (patio, fire pit, indoor; no reservations required), take-out, local delivery (during operating hours), and full-service vegan catering for weddings, corporate events, birthdays, and anniversaries, including on-site setup. Online ordering is powered by the Blizzfull platform, reservations for parties larger than eight are handled by phone, and the restaurant is listed on OpenTable. There is no mobile app, no API, no disclosed integrations, and no AI/ML capability referenced anywhere in the source material. The operating geography is limited to California (USA), with a single domestic storefront.
The restaurant has built brand equity through external validation: it has been named one of the 10 Best Restaurants in Los Angeles twice, won Best Vegan Mac n Cheese twice, Best Smoothie in LA, was named Most Sustainable Restaurant in LA by the Sustainable Business Council, and accumulated 18 additional culinary awards, with coverage in Gayot and OpenTable lists. There is no disclosed ownership structure, investor base, funding history, or financial performance; the company is independently owned and operated, and the website indicates the restaurant is currently closed for renovations.
Suncafe firmographics
Firmographics- Name
- Suncafe
- Legal name
- Sun Cafe Organics
- Website
- https://suncafe.com
- Company type
- Private
- Founded year
- 2009
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Sun Cafe Organics is a single-location 100% plant-based, dairy-free vegan restaurant in Studio City, Los Angeles, serving made-from-scratch organic menu items (including house-made vegan cheeses and chorizo) via dine-in, take-out, delivery, and full-service catering.
- Ownership category
- akta.pro rank
Suncafe industry classification
Industry- Product category
- Plant-Based Vegan Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Farm-to-Table & Contemporary American Restaurants (THAFACAF)
Keywords
Where Suncafe is headquartered
LocationHeadquarters
- HQ city
- Studio City
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Suncafe business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales
Distribution channels4 records
Marketing channels2 records
Suncafe product offering
Product offeringCore offering
SunCafe is a 100% plant-based, dairy-free organic vegan restaurant in Studio City, Los Angeles, serving made-from-scratch rustic world cuisine. Its offerings include dine-in service, take-out, delivery, weekend brunch, and full-service vegan catering, with most menu items available gluten-free and prepared using organic, GMO-free ingredients including house-made vegan cheeses, chorizo, mayo, and butter.
Product overview
SunCafe is a 100% plant-based, dairy-free organic vegan restaurant located in Studio City, Los Angeles. The restaurant offers a unified dining experience combining dine-in services, online ordering via Blizzfull, weekend organic brunch, and full-service vegan catering. The menu features made-from-scratch rustic world cuisine including housemade vegan cheeses, chorizo, mayo, and butter. The product portfolio includes breakfast and coffee bar items, organic shakes and fresh juices, appetizers and salads, sandwiches and pizzas, hot entrees, a plant-based sushi bar, organic desserts, craft cocktails, organic wines, and craft beers. Weekend brunch features specialty items like The Mac & Cheese and Baked Lasagna. Catering services support events from intimate dinners to large celebrations with delivery and setup. SunCafe has been recognized as one of the 10 Best Restaurants in Los Angeles twice.
Differentiator
Problem solved
Functional benefit
Products and services
- Dine-In Restaurant Services Sit-down dining experience at the Studio City, Los Angeles location featuring patio seating, fire pit areas, and indoor seating. Serves a 100% plant-based, dairy-free menu of made-from-scratch dishes including house-made vegan cheeses, chorizo, mayo, and butter. No reservations required for standard seating.
- Online Ordering Customer-facing online ordering system that allows customers to place take-out and delivery orders through the SunCafe website, powered by the Blizzfull platform.
- Weekend Organic Brunch Saturday and Sunday brunch service from 10am to 3:30pm featuring specialty items such as The Mac & Cheese, Baked Lasagna, Sausage Potato Skillet, Sun Florentine, and Sweet Belgian Waffle, along with mimosas and brunch cocktails.
- Vegan Catering Services Full-service vegan catering for intimate dinners, cocktail parties, weddings, birthdays, anniversaries, and corporate events. Includes on-site setup, delivery to the immediate LA area, and access to private or semi-private dining options. Contact via [email protected] or (818) 927-4100.
- Sun Dynamite Roll Slightly spicy rice, avocado, cucumber and mushroom roll wrapped in nori and topped with crunchy mushroom pieces and crispy onions, finished with sweet Siracusa Mayo sauce and served with Sunomono Salad. Gluten-free.
- Taco Plate Two soft corn tortilla tacos with seasoned shredded plant-based nuggets, onion, cilantro, and red salsa served with seasoned pinto beans and Spanish rice. Gluten-free, nut-free.
- Tomato Veggie Risotto Brown rice with mushrooms, zucchini, broccolini, and chickpeas in a garlic roasted tomato sauce, topped with parmesan, Kalamata olives, cashew sour cream, and balsamic reduction. Gluten-free.
Companies that use Suncafe
Customer profileSegments2 records
Ideal customer profiles2 records
Suncafe technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Suncafe partnerships and signals
Strategic signalRecent moves6 records
Expansion highlights4 records
Suncafe competitors and assessment
Company assessmentRegional players
- Plant Power Fast Food: SoCal 100% plant-based quick-service concept with multiple Southern California drive-through locations. Regional peer competing for vegan-leaning LA-area diners with much faster throughput.
Direct peers
- Beyond Sushi: NYC-born vegan sushi restaurant concept. Comparable on the unique plant-based sushi offering that SunCafe also features, in a similar urban-premium dining positioning.
- Gracias Madre: West Hollywood plant-based Mexican restaurant serving organic, vegan interpretations of Mexican cuisine. Direct competitor in LA's vegan dining scene with similar upscale-casual positioning.
- Cafe Gratitude: LA-based 100% plant-based organic restaurant group serving scratch-made vegan cuisine with multiple locations. Closest direct comparable to SunCafe on concept, menu philosophy and LA market positioning.
- Sage Vegan Bistro: LA plant-based restaurant group with multiple locations serving comfort food vegan style (mac and cheese, burgers, brunch). Direct comparable on menu, price point and LA market.
- Real Food Daily: Long-standing LA plant-based restaurant founded by Ann Gentry. Direct competitor on organic, plant-based, made-from-scratch cuisine in the LA market, comparable menu structure and customer base.
- Crossroads Kitchen: Plant-based fine-dining concept in Los Angeles with full bar and elevated vegan cuisine. Direct competitor for upscale vegan diners in the LA market overlapping with SunCafe's sophisticated-palate positioning.
Broad incumbents
- Veggie Grill: Largest US vegan fast-casual chain (formerly SoCal-rooted). Comparable plant-based positioning but operates at scale and fast-casual vs. SunCafe's full-service model.
- Native Foods Cafe: Multi-unit vegan restaurant concept with West Coast presence. Comparable plant-based menu philosophy but operates at chain scale across multiple states.
- Loving Hut: International vegan restaurant franchise with US locations. Comparable plant-based 100% vegan menu and full-service format, though more standardized system versus SunCafe's artisanal positioning.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat1 record
Key risks6 records
Key highlights6 records
Customer concentration
Suncafe social profiles
Digital presenceSuncafe financial estimates
Financial estimateRevenue estimate
Valuation estimate
Suncafe leadership team
Management profileNumber of profiles
Suncafe funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Suncafe M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Suncafe
What does Suncafe do?
SunCafe is a 100% plant-based, dairy-free organic vegan restaurant in Studio City, Los Angeles, serving made-from-scratch rustic world cuisine. Its offerings include dine-in service, take-out, delivery, weekend brunch, and full-service vegan catering, with most menu items available gluten-free and prepared using organic, GMO-free ingredients including house-made vegan cheeses, chorizo, mayo, and butter.
Is Suncafe a public or private company?
Suncafe is a private company. It is classified as unknown and is currently operating.
When was Suncafe founded?
Suncafe was founded in 2009. It employs 11 to 50 people.
Where is Suncafe based?
Suncafe is headquartered in Studio City, United States, in the North America region.
Who are Suncafe's main competitors?
Plant Power Fast Food is listed as a regional player. Direct peers are Beyond Sushi, Gracias Madre, Cafe Gratitude, Sage Vegan Bistro, Real Food Daily and Crossroads Kitchen. Broad incumbents are Veggie Grill, Native Foods Cafe and Loving Hut.
Does Suncafe have an API?
No public API is recorded for Suncafe.
What industry is Suncafe in?
Suncafe's product category is Plant-Based Vegan Restaurant. Its primary akta.pro industry code is THAFACAF, Farm-to-Table & Contemporary American Restaurants. Its NAICS code is 722511 and its SIC code is 5810.