George V, service de traiteur et banquets

What George V, service de traiteur et banquets does

Le Georges V – Services traiteur et banquets inc., operating as Le George V, is a high-end event catering company founded in 2007 and headquartered at 1220, place George-V Ouest in Quebec City. The company designs and delivers customized culinary experiences for corporate galas, congresses and conferences, product launches, weddings, graduations, private celebrations, and commemorative events, serving both enterprise clients and private individuals primarily across the Quebec City region. Its service portfolio spans multiple formats — buffet, cocktail dinatoire, structured banquet, thematic interactive stations, a signature gastronomic experience, and coffee breaks — supplemented by integrated bar service and venue coordination.

The company's technical and operational backbone is a set of on-site proprietary production facilities housed at its Quebec City location: a mushroom greenhouse, a hydroponic greenhouse, a rooftop garden supplying fine herbs and edible flowers, an artisanal smokehouse producing signature smoked salmon, and an in-house charcuterie line. These facilities support a farm-to-table, terroir-driven culinary identity and provide verticalized quality control from cultivation to plate. The Le Croquembouche sub-brand extends the offering into integrated pastry service.

George V is a division of Groupe Majorat, a Quebec hospitality conglomerate that also operates Hôtel Château Laurier Québec and Hôtel Château Bellevue, sharing IT, privacy, and cybersecurity infrastructure across the group. Revenue is generated through a sales-led, quote-based pricing model with no published tiers; customers request personalized quotes specifying event type, date, guest count, services, and budget. The company reaches clients through its website, social media, newsletter, and direct sales channels, and has secured preferred catering partnerships at approximately 15 prestigious venues across Quebec City — including the Manège militaire Voltigeurs de Québec (capacity up to 1,300), Hôtel Château Laurier Québec (capacity up to 400), Domaine Cataraqui, Palais Montcalm, Musée de la Civilisation, Parc du Bois de Coulonge, and Université Laval — providing broad market access within the regional event market.

Name

George V, service de traiteur et banquets

Legal name

Le Georges V – Services traiteur et banquets inc.

Website

https://legeorge-v.com

Company type

Private

Founded year

2007

Operating status

Operating

Short description

Le George V is a Quebec City high-end event catering company, founded in 2007 and operating as a division of Groupe Majorat, providing customized banquets, buffets, cocktail dinatoires, and interactive culinary experiences to corporate and private clients across 15 prestigious regional venues.

Ownership category

akta.pro rank

Product category

Event Catering Services

NAICS

Caterers (722320), Food Services and Drinking Places (722), Special Food Services (7223), Traveler Accommodation (7211)

SIC

Retail-Eating & Drinking Places (5810), Services-Amusement & Recreation Services (7900), Hotels & Motels (7011)

akta.pro primary industry

Venue & Banquet Hall Catering (THAFAIAC)

akta.pro secondary industries

Hotel & Resort Banqueting (In-House Catering) (THAHAKAC), Hotel & Resort Banqueting / In-House Catering (THAFAIAD)

Keywords

• Event catering services
• Banquet services
• Corporate event catering
• Wedding catering
• Gastronomic experiences

Headquarters

HQ city

Québec

HQ country

Canada

HQ region

North America

Offices1 record

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

1. Catering Services: Core revenue stream from providing on-site catering for private, corporate, and large-scale events. Services include buffet, cocktail dinatoire, banquet, thematic stations, signature gastronomic experience, and coffee breaks. Delivered at partner venues across Quebec City.
2. Bar Service: Experienced bar team integrated into event catering services, providing beverage service accompaniment for banquets, cocktails, and other event formats.
3. Event Venue Rental Coordination: Coordination and integration of catering services within partner event venues, including Hôtel Château Laurier Québec, Manège militaire Voltigeurs de Québec, and other prestige venues across Quebec City.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels4 records

Core offering

George V is a premium catering and banquet service based in Quebec City that provides full-service event catering for corporate galas, weddings, conferences, and private celebrations. The company offers multiple service formulas including buffet, cocktail dinatoire, banquet, thematic interactive stations, signature gastronomic experiences, and coffee breaks. It operates on-site culinary production facilities including a mushroom greenhouse, hydroponic greenhouse, rooftop garden, smokehouse, and charcuterie, and partners with prestigious Quebec venues to host events.

Product overview

Le George V est un service de traiteur événementiel haut de gamme opérant depuis 2007 à Québec. L'offre se compose de plusieurs formules de service traiteur : Formule Buffet (buffets chauds ou froids raffinés), Formule Cocktail Dinatoire (bouchées et stations successives), Formule Banquet (service structuré à table), Formule Thématique avec Stations Interactives, et l'Expérience Gastronomique Signature (service interactif de partage). Des services complémentaires incluent la Pause Café, la Location de Salles dans des espaces partenaires, et le Service de Bar. L'entreprise dispose également d'une pâtisserie maison nommée Le Croquembouche. Les formules s'adressent principalement aux événements privés, corporatifs, congrès, galas et mariages.

Differentiator

Problem solved

Functional benefit

Products and services

• Formule Buffet

Quantifiable outcome

• Catering for events of up to 1,300 guests across partner venues

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature5 records

Partnerships

Eight partnerships are on record, tiered core and minor.

• Hôtel Château Laurier QuébeccoreStrategic or Co-development PartnerGeorge V serves as the integrated catering and banquet service provider for Hôtel Château Laurier Québec's multifunctional event spaces. The hotel offers up to 400 persons capacity and up to 3,500 m² of event space. This is a flagship partnership for George V's corporate event operations.
• Manège militaire Voltigeurs de QuébeccoreStrategic or Co-development PartnerGeorge V is the recognized catering partner for the historic Manège militaire Voltigeurs de Québec, one of the city's most prestigious event venues. The venue accommodates up to 1,300 persons and up to 3,500 m², making it suitable for large-scale corporate events, congresses, and galas.
• Groupe MajoratcoreStrategic or Co-development PartnerLe Georges V – Services traiteur et banquets inc. is a subsidiary of Groupe Majorat, which also operates Hôtel Château Laurier Québec and Hôtel Château Bellevue. The group shares common leadership for personal information protection, cybersecurity infrastructure (aligned with NIST framework), and IT systems.
• Domaine CataraquiminorChannel Partner/ Reseller/ DistributorGeorge V is recognized as a preferred catering partner for Domaine Cataraqui, a historic Quebec City venue. The partnership allows George V to extend catering services to events hosted at this venue.
• Palais MontcalmminorChannel Partner/ Reseller/ DistributorGeorge V is listed as a preferred catering partner for the Palais Montcalm, a major concert hall and event venue in Quebec City.
• Musée de la CivilisationminorChannel Partner/ Reseller/ DistributorGeorge V is recognized as a catering partner for the Musée de la Civilisation, providing catering services for events held at this cultural institution in Quebec City.
• Parc du Bois de CoulongeminorChannel Partner/ Reseller/ DistributorGeorge V is listed as a preferred catering partner for events held at Parc du Bois de Coulonge, a heritage site venue in Quebec City.
• Université LavalminorChannel Partner/ Reseller/ DistributorGeorge V is listed as a catering partner for events at Université Laval's logistics and event spaces, targeting academic and institutional events.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

Direct peers

• Feastivities Events: Premium event catering and event-production company serving corporate, wedding, and private clients — comparable in service-format breadth, premium positioning, and B2B sales-led go-to-market.
• Pinch Food Design: Premium event catering and food-design studio serving corporate, private, and brand events — directly comparable in product positioning (premium, design-forward, format-rich catering) and customer base (corporate event planners).
• Abigail Kirsch: Long-established high-end New York caterer specializing in venue-based catering at prestigious cultural and corporate venues — directly comparable in preferred-venue catering model, premium positioning, and event-size scale.
• Atelier Catering: Quebec/Montreal event caterer offering corporate, wedding, and private event catering with custom menus and bar service — directly comparable in service format, regional market, and customer segments served.
• Traiteur Europea: Montreal-based high-end caterer founded by chef Jérôme Ferrer offering premium event catering, fine-dining experiences, and banquet services — directly comparable to George V in product category, target market (Quebec corporate/private events), and pricing tier.

Broad incumbents

• Compass Group Canada: Major Canadian contract foodservice operator (including events, corporate, and institutional segments) — overlaps with George V on corporate and institutional catering RFPs but operates a far broader portfolio.
• Sodexo: Global food services and facilities management giant with a substantial event and corporate catering division in Canada; competes for the same institutional and corporate catering RFPs as George V but at vastly larger scale and across multiple service lines.
• Aramark: Global hospitality and food services provider operating in Canada across corporate, sports, and convention catering; competes for institutional and convention-center catering contracts in the same Quebec/Canadian market as George V.

Others

• Moment Factory: Montreal-based immersive experience studio frequently partnering with Quebec venues and event producers for premium corporate experiences — adjacent ecosystem participant serving the same high-end Quebec corporate event market as George V, often as a co-vendor rather than direct competitor.

Regional players

• St-Hubert Catering: Quebec-origin restaurant and catering brand offering event catering across Quebec — comparable in regional Quebec customer base and catering service offering, though positioned at a more accessible price tier than George V.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

• Facebookfacebook.com/GeorgeVtraiteur
• Instagraminstagram.com/georgevtraiteur
• LinkedInlinkedin.com/company/georgevbanquetstraiteur

Compliance1 record

Revenue estimate

Valuation estimate

Number of profiles

Profiles2 records

Subsidiaries1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about George V, service de traiteur et banquets